Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Side Sauce $4.00
Black Angus rump Steak $26.00
Thick juicy and full of flavours. Dry aged and cut in-house.
Kangaroo Rump Steak 220gm -When available $38.00
Peppermint Crisp Tart $12.00
A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
CheddaMelt sauce $6.00
Moist Chocolate Cake $12.00
Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
French Toast Honey Baked $15
With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
Hazelnut Special Coffee $14
Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
Lime Yoghurt Cheesecake $8
Lime, yoghurt and lemon cake with ice cream and wiped cream
Scooby Doo $10
Chicken nuggets with fries and BBQ sauce
Bruschetta $9.5
Bruschetta with cold smoked salmon, cream cheese and pickles or bruschetta with basil pesto and organic tomato and Bocconcini
Coffee Toffee $12
Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
Roasted Vegetable Sandwich $18
Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad