Nando's Restaurant in Auckland Region Menu

Nando's Restaurant in Auckland Region has no menu available, but can choose from many other options such as Spring Rolls (Poh Pia Tod) or Chicken Satay (Satay Gai) from Soul Thai Takeaway and Delivery. Oceanz Seafood Albany offers many options including VEGE SAMOSAS and MINI SPRING ROLLS. Punters Bar and Grill includes a wide range like Mixed Ice Cream Sundae or Handle of Garlic Prawns. Egg and Fish from . Samos Seafood offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Miso soup $3.00
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Caramel Slice $5
  • Single Scoop $5
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Ham And Egg Bagel $11
  • Additional Scoop $4
  • Chicken Nuggets $0.70 each
  • Pineapple Fritter $2.00
  • Fresh Tarakihi $6.90
    • Grilled
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Fresh Tarakihi $5.90
    • Battered
  • Home-made & hand-cut Kumara Chips $5.40 scoop
  • Home-made Fish Cake $2.80
  • Fried diced lamb with cumin $20.00
  • Beef filet with black peppers $12.00
  • Salted shrimps with salt egg yoke $22.00
  • Clod noodles with shredded chicken/chill oil $12.00
  • Salted shredded pork in spicy garlic sauce on ribs $12.00
  • Beef & lemongrass M $10 / L $14
  • Fried japanese noodles with shredded chicken $12.00
  • Fried pork with scrambled eggs and fungus on rice $12.00
  • Paua Fritter $2.80
  • Milk Shake $3.80
  • Bacon $3.50
  • Jumbo burger $6.50
  • Plain $3.00
  • Hawaiian burger $4.50
  • Vegetarian burger $3.50
  • Donut $1.30
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chips scoop $3.00
  • Kids burger (patty and sauce) $5.00
  • Snapper $8.50
  • Chicken and gravy $7.50
  • 4 TOPPINGS $6.50
  • Bacon burger $8.00
  • Crumbed scallop $2.30
  • Beef and gravy $7.50
  • Shoestring Fries $9
    • Ketchup aioli
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Hauraki Snapper Wontons $16.5
    • Asian dipping sauce
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Chicken Korma $10.00
  • Pakora $2.50
  • VEG. KORMA $7.00
  • Aloo Gobi $7.00
  • Butter Chicken $10.00
  • BEEF VINDALOO $10.00
  • Chicken Wings $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Market Soup $13.00
    • Bread & butter
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • From 3pm - 10pm
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • Gluten free $0.50
  • Fresh Fruit Salad/Toasted Muesli $8.90
  • Hash brown/tomato/mushroom/spinach/avo $3.00
  • Fries $7.00
  • Omelette(Opened) $15.90
    • w salmon, cream cheese, Capers
  • Big breakfast $16.90
    • bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
  • Grilled chicken avo salad $15.90
    • green salad, crispy noodle & homemade mango dressing
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Butter Chicken $14.90
    • Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
  • Paneer Saghwala $13.90
    • Cubes of ricotta cheese cooked with puree of spinach
  • Veg Platter(Minimum 2 People) $15.90
    • Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
  • Mattar Mushroom $12.90
    • Mushroom& peas cooked in thick onion gravy & spices
  • Green Salad $6.50
  • Chicken /Lamb Korma $14.90
    • Chicken/Lamb cooked in delicious mixed nut sauce
  • Bombay Aloo $12.90
    • Potatoes cooked with cumin seed & lightly spiced
  • Mango Chicken $14.90
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
  • PANEER BUTTER MASALA $12.50
  • VEG KHURMA $10.99
  • CHEESE NAAN $4.00
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • VEG PAKODA (3PCS) $2.50
  • GINGER CHICKEN $12.99
  • CHANNA MASALA $10.50
  • LAMB SPL MASALA $12.99
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Salads $ 7.00
    • Todays selection on salad
  • Vegetarian or Lamb Wrap $ 7.50
  • GF=Gluten free
  • -Thai veggie frittata(V)
  • Scones $ 3.00
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Quiche $ 7.50
Nando's Restaurant

Nando's Restaurant

location

Address

Botany Town Centre, Botany, New Zealand

phone

Phone

098879279

email

Email

None

clock

Opened hours

Tuesday 10:30am–9:30pm Wednesday 10:30am–9:30pm Thursday 10:30am–10pm Friday 10:30am–10pm Saturday 10am–10pm Sunday 10am–9:30pm Monday 10:30am–9:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , European , Portuguese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Groups ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Botany Town Centre, Botany, New Zealand
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