Nando's Restaurant in Auckland Region Menu

Nando's Restaurant in Auckland Region has no menu available, but can choose from many other options such as Spring Rolls (Poh Pia Tod) or Chicken Satay (Satay Gai) from Soul Thai Takeaway and Delivery. Oceanz Seafood Albany offers many options including VEGE SAMOSAS and MINI SPRING ROLLS. Punters Bar and Grill includes a wide range like Mixed Ice Cream Sundae or Handle of Garlic Prawns. Egg and Fish from . Samos Seafood offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • Kerala fish fry $12.99
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Lamb masala $13.99
    • Lamb cooked in spicy and roasted gravy
  • Butter chicken $12.99
    • Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
  • Prawns chettinadu $13.99
    • Prawns cooked in chettinad spices
  • Vegetable khorma $11.99
    • Mixed vegetable cooked in mild gravy
  • Chicken 65 $12.99
  • Kappa biriyani $12.99
    • Beef cooked along with casava
  • Teriyaki Eel $18.80
  • Fresh Salmon Salad S$8.50/L$16.50
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Chicken Curry $13.50
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Takoyaki (octopus) $6.00
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Fresh Tuna Salad S$8.50/L$16.50
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Charlie’s caesar salad $16
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Risotto $26
    • Saffron and prawn
  • Add hot smoked salmon $6
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • NAMSAI $11.50/$13.00
    • Clear broth, chicken, pork, or fish balls.
  • 66. PAD PED PED YANG $24.50
    • Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
  • PRAWNS OR SEAFOOD $21.50
  • 41. LARB (Chicken, Beef, Pork or Squid) $17.50
    • Thai style minced meat with chilli powder, Thai spice, lemon juice, spring onion, coriander and crushed rice
  • 42. NAM TOK PORK OR BEEF $17.50
    • Thai style BBQ meat sliced with grounded rice, chilli, lemon juice, spring onion, coriander and crushed rice
  • CHICKEN, BEEF OR PORK $18.50
  • 7. DEEP FRIED PORK SPARE RIBS $11.50
    • Served with sweet and sour chilli dip
  • CHICKEN, BEEF, PORK $17.50
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
  • -Butter $0.50
  • ●Extra Toppings
  • ●Extra Toppings
  • Uji Kintoki $5.00
    • Green tea Kakigori + condensed milk + red beans
  • Ramen (Basic) $12.00
  • From 11:30am - 14:30pm
  • Com Fritter $2.50
  • Prawn Mushroom Tomato Veggies $13.00
  • Chicken Soft Noodles- $10.50
  • Seafood Chow Mein or Chop Suey $15.00
  • Prawn $13.00
  • Combination Chow Mein or Chop Suey $12.00
  • BBQ Pork & Veges $11.50
  • Honey Chicken on Fried Rice $11.50
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Heirloom tomatoes, strawberry, basil $10
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Freshly opened oysters on ice $4.5
  • Battered Sausage / Fish Cake $1.40
  • Egg / Cheese / Vegetables $3.60
  • Steak Egg & Onion Roll $4.80
  • A1 Special $6.50
    • 1 Chips, 1 Fish, 1 Sausage, 1 Crabstick
  • Fish & Egg $5.20
  • Steak & Cheese $4.40
  • Steak $3.80
  • Bacon & Egg $4.80
  • Hot Pickle $2.95
  • Idli (2pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • South Indian Bone-In Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatic
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Tamarind Chutney $2.95
  • Roasted Whole Chicken $19.00
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Chicken Srilanka Style $13.00
    • bone chicken fried & cooked in Sri Lanka Style
  • Salad With Mayonoes $5.00
    • Extra with chicken combo
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Gun mandu $10.00
    • Deep fried dumplings
  • Gan so sae wu $38.00
    • Deep fried shrimps with tomato sauce
  • Yu can sul $47.00
    • Braised seafoods, shredded pork with veges
  • Udong $12.00
    • Mild seafoods noodle soup
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • BBQ Pork $6.50ea
  • Spice Fish $3.00ea
  • BBQ Chicken Back $1.00ea
  • Flounder $5.00ea
  • Pork Hock $8.00ea
  • Pork Head $6.50 Half
  • Pork Tortter $2.50
  • Pink Taro $2.00ea
  • The Works $20.00
    • A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
  • Beef Nachos $12.00
    • Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
  • Homemade Pie of the day $20.00
    • Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • BLT $12.00
    • Bacon, lettuce and tomato on freshly cut bread served with fries
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • -Roasted veg & halloumi with mesclun
  • Tofu don(vegeterain) $12.00
  • Beef don $14.00
  • Chicken katsu bento $16.00
  • Tempura box $14.00
    • 10 pcs
  • Ramen $11.00
    • spicy nooldes
  • 50 pcs roll $50.00
    • Mixed
  • Salmon sashimi $14.00
    • 8pcs
  • Pork spicy don $14.00
  • Te Matuku Bay Oysters $20.00
    • Served on the half shell with Ponzu dipping sauce and lemon wedges/½ Dozen
  • Te Matuku Bay Oysters $35.00
    • Served on the half shell with Ponzu dipping sauce and lemon wedges /Dozen
  • Duck Rillettes $35.00
    • Served with olives, NZ Avocado Oil, Balsamic Olive Oil and bread
  • Aoraki Smoked Salmon $39.00
    • Oakwood smoke with rum and golden syrup, capers, olives and bread
  • Kennedy Point Brownie $12.00
    • Served with Vanilla Bean Ice cream
  • French Cheese Board $40.00
    • Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread /Platter
  • Kennedy Point Platter $48.00
    • Jambon Bayonne Tranche, Saucisson des the Pyrenees, Bleu d’Auvergne, Brie de Meaux, KP Organic Olive Oil served with bread
  • Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
    • Served with fresh bread
Nando's Restaurant

Nando's Restaurant

location

Address

Botany Town Centre, Botany, New Zealand

phone

Phone

098879279

email

Email

None

clock

Opened hours

Tuesday 10:30am–9:30pm Wednesday 10:30am–9:30pm Thursday 10:30am–10pm Friday 10:30am–10pm Saturday 10am–10pm Sunday 10am–9:30pm Monday 10:30am–9:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , European , Portuguese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Groups ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Botany Town Centre, Botany, New Zealand
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