Nandoz in Auckland Menu

Nandoz in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Restaurants (New Zealand). Union Road Bakery offers many options including Steak Curry and Steak Pie. Big Fish Eatery includes a wide range like Edamame or Chilli Edamame. Garlic or Chili Pizza Bread and Olives and Feta w/ olive oil & herbs from . Adriatico offers Bien Japanese Cuisine and Potato croquette.

Nearby Sample Menus

  • Beef Shawarma Sm $12.00/Lg $14.00
  • Chicken Shish Kebab Sm $14.00/Lg $17.00
  • Any Combo - one size $14.00
  • Mint Yoghurt N/A
  • Falafel $2.00 each
  • Fries $4.00 a serve
  • Tahini Sauce N/A
  • Pita Bread $2.00 each
  • Spicy Squid $15.00
  • Seafood $15.00
  • Chicken Mushroom $14.00
  • Chicken $4.20
  • Works (Onion & Cheese) $5.10
  • Kumara Chips $3.00
  • Meat Patty $1.50
  • Chicken $13.50
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • -Dr pepper bourbon
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • -Side $6.90
  • -Mango habanero
  • -Large $5.90
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Ono Pork Burger + Chips $12.50
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
  • Pot of sauce $1.00
  • Wontons $0.90
  • Pineapple Fritter $1.80
  • Terakihi Burger $7.50
  • Steak $3.00
  • Plain
  • Scallops $2.20
  • Chips $3.00
  • Today’s Dessert Platter from the board
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Olives & chat masala wafers $12
  • -Blue $42.00
    • sharp soft cream
  • Organic hohepa feta & walnut $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • With Chips - Falafel $13.00
  • Satay Chicken Salad $15.00
    • A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
  • With Chips - Mixed 2 Choices $16.00
  • With Salad - Falafel $13.00
  • With rice - Lamb $15.00
  • Falafel $11.00/$15.00
  • With Salad - Chicken $15.00
  • All served with salad, hummus, tzatziki & sauces N/A
  • House made Aioli Hollandaise
  • House made Lemon Honey
  • Steak Manwich $22.50
    • Toasted Focaccia, Scotch Fillet, Bacon, 2 Eggs, Rocket, Tomato, Spiced Relish, Cheese, BBQ, Caramelised Onion & Fries
  • 2 Eggs Scrambled (min) $4.00
  • Creamed Mushrooms $5.00
  • Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
  • House made Caramelised Onion
  • Cheese $1.00
  • Seaweed Gunkan $1.5
  • Crispy Chicken California Roll $1.2
  • Pork Katsu (Cutlet) $9.5
  • Teriyaki Chicken Nigiri $1.5
  • Beef Box $12.5
  • Teriyaki Salmon Box $12.9
  • Spicy Pork Box $5
  • Udon $8.9
  • Chicken $10.50
  • Vegetable $10.50
  • Hamburger $2.70
  • Meat $4.50
  • Mussel Fritter $2.50
  • Wontons (1 Doz) $11.50
  • Lemon Chicken $11.50
  • Seadog $3.50
  • Braised pork and taro with rice $13.00
  • TOFU ON HOT PLATE $18.00
    • tofu with mixed vegetables, shrimps, chicken cooked in hot plate
  • Nasi Lemak with Beef $13.00
  • PUFFED SWEET CORN $16.00
    • stir fried sweet corn puffy served with white gourd strips
  • Prawn Soup Noodles in Clay-Pot $13.00
  • Curry Beef Brisket noodles $12.00
  • SINGAPORE FRIED VERMICELLI $15.00
    • stir fried vermicelli with shrimps, squid, bean sprouts and Chinese sausage
  • Combination Braised Bean Thread $12.00
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • V=Vegetarian
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Potato Bites $3.90
  • Cheese Cake $3.00
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Chicken Tenders $4.90
  • Pork Rib-lets (3 Pieces) $4.90
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Chicken Jalfrezi $10.50
    • Pieces of boneless chicken sauté with onions, capsicum and onion gravy
  • Veg/ Chicken Schezwan Fried Rice $10.50
  • Keema Naan (Chicken/Lamb) $4
  • Plain Naan $2.50
  • Chicken Biryani $10.50
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Masala Dosa $8.50
  • Paneer Naan (Cottage cheese) $3.50
  • Sweet Corn Soup (Chicken/ Vegetable) $5.50
  • Ginger chicken $13.00
    • Batter fried chicken, wok tossed with fresh ginger and soy sauce
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Salt and pepper squid (GF) $13.00
    • Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
  • Malwa scallops poha (GF) $17.00
    • Spiced pan seared scallops flavored with coconut served with flattened rice
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
Nandoz

Nandoz

location

Address

360 Queen, Auckland, New Zealand

phone

Phone

09 377 9588

email

Email

None

clock

Opened hours

Monday 11am - 10pm Tuesday 11am - 10pm Wednesday 11am - 10pm Thursday 11am - 10pm Friday 11am - 11pm Saturday 11am - 11pm Sunday 11am - 10pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Mexican , Portuguese

features

Features

Business meetings ,  Takeout ,  Local cuisine

Location
360 Queen, Auckland, New Zealand