Nandoz in Auckland Menu

Nandoz in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Restaurants (New Zealand). Union Road Bakery offers many options including Steak Curry and Steak Pie. Big Fish Eatery includes a wide range like Edamame or Chilli Edamame. Garlic or Chili Pizza Bread and Olives and Feta w/ olive oil & herbs from . Adriatico offers Bien Japanese Cuisine and Potato croquette.

Nearby Sample Menus

  • Combination Foo Yong $13.00
  • Chicken $4.00
  • BBQ pork $11.50
  • Fish Cake $2.00
  • Steak $4.50
  • BBQ pork $11.50
  • Hawaiian $3.50
  • Mushroom $2.50
  • Haepari naengchae M $35.00
    • Chilled Jelly fish and Sea Food Platter.
  • Tang $55.00
    • Soup.
  • Maeun galbi jjim S $39.00 / M 59.00 / $79.00
    • Braised spicy short ribs.
  • Gyejul Juk + Mul Kimchi $55.00
    • Entree Soup + Watery Kimchi.
  • Gyejul Salad $55.00
    • Season Salad.
  • Kimchi Jjigae $16.00
    • Kimchi Stew.
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Maekjuk Gui $89.00
    • Soybean Paste marinated Pork Barbeque.
  • Malabari - Fish/ Prawn $16.50
    • A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Beef Tikka Masala $13.00
    • Cooked with onions. capsicums and special Indian spices
  • Chicken Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • King Special Curry $15.00
    • Chicken, lamb & potatoes cooked with Chef's Special gravy
  • Lacha Paratha $4.00
  • Butter Paneer $12.00
    • Cottage of cheese cooked in smooth creamy tomato gravy
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Vegetarian $12.00
  • Vegetarian $12.00
  • GANG KEAW WANN
    • Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • PAD KRA TIAM PRIK THAI
    • stir fried with garlic, pepper and vegetables
  • Extra Cashew Nuts $2.00
  • CHIPS+CHICKEN NUGGETS $8.00
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
  • Add GF base $4
  • Green Salad $5
  • All served with steamed rice
  • Aioli, Sweet chilli, Hollandaise $2
  • Wrights Big Breaky $21
    • Bacon, eggs, tomato, potato hash, sausages, grilled mushroom, ciabatta
  • Omelette(gf) $16
    • with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Salt & Pepper Queen Olives $7.5
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Single $22.00
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • -Bacon & avocado $11.00
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • Corn fritters $15.50
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Fries / curly fries with aioli $6.50 / $8.50
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • Wedges $14.00
    • with crispy bacon melted cheese sour cream & seet chili sauce
  • Beef Burger $19.00
    • with salad beetroot relish melted cheese caramelized onion & aioli served with bries
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Pacifica Salad $19.50
    • prawns & bacon w salad greens, black raspberry vinegarette & aioli
  • 180gr Beef pattie $19.00
    • w melted cheese caramelized onions salad & fries
  • Toasted Sandwich $7.00
    • choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • Chicken Nuggets 6 $8.50
    • with fries & tomato sauce
  • Half $12.00
  • Served with complimentary chutney
  • 78. Keema Naan $4.50
    • Plain naan stuffed with lamb mince & spices.
  • 25. Veg Manchurian $14.00
    • Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
  • 37. Lamb Rogan Josh $16.00
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • 39. Lamb Madras / Chicken Madras $16.00
    • Boneless lamb or chicken cooked in South Indian coconut gravy.
  • 38. Lamb Vindaloo $16.00
    • Boneless pieces of lamb cooked in red goan spicy gravy.
  • 56. Khumb Matar $15.00
    • Green peas and button mushrooms in thick onion & tomatoes gravy.
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • Bagel Burger $12.5
    • House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
  • Muesli $10
    • Puz Crunch or bircher
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Fruit Plate $10
    • Seasonal fresh fruit served with honey and yoghurt
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Tonkotsu-Shoyu Ramen $10.00
  • Creamy Croquette $6.00
  • Tofu Steak (Vegetarian) $12.00
  • Chicken Avocado Roll $12.50
  • Seafood Pot $16.00
  • Pork Cutlet Set $18.50
  • Banana Tempura & Ice Cream $9.50
  • Tofu Salad $10.00
  • A $7.00
    • 1 Fish burger, 1 chicken burger, $1.00 Chips
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
  • Coca-cola - chicken nibble - wings pack (steamed)
  • B $4.50
    • 1 Burger (beef / fish/chicken), $1.00 Chips
  • 1 Wing $1.50
  • Chicken 1 chips - nibbles 1 can
  • 1 Drumstick $2.00
  • 1 Thigh $3.00/$3.50
  • Scrambled Eggs $15.50
  • Pancakes $12.50
  • Omelette $15.50
  • Bacon & Eggs $15.50
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • Roast tomato $4.00
  • Rustic Potatoes $6.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Nandoz

Nandoz

location

Address

360 Queen, Auckland, New Zealand

phone

Phone

09 377 9588

email

Email

None

clock

Opened hours

Monday 11am - 10pm Tuesday 11am - 10pm Wednesday 11am - 10pm Thursday 11am - 10pm Friday 11am - 11pm Saturday 11am - 11pm Sunday 11am - 10pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Mexican , Portuguese

features

Features

Business meetings ,  Takeout ,  Local cuisine

Location
360 Queen, Auckland, New Zealand