Natural Bakery in Auckland Menu

Thighs $3.00
Drums $2.00
Snack pak $7.00
- 1 thigh, 1 drum, chips
Junior munch $4.50
- 1 drum + regular chips
Thigh regular chips $5.00
Lunch pak $12.00
- 2 thighs, 2 drums, regular chips
Hunger pak $25.00
- 4 thighs, 4 drums, large chips
3 piece pak + regular chips $10.00
- 2 thighs & 1 drum
6 piece pak + large chips $19.00
- 3 thighs & 3 drum
10 piece pak + large chips $27.00
- 5 thighs & 5 drum
Regular $2.50
Large $5.00
Jumbo $8.00
Our coating is dairy- free
We only cook in cholesterol- free cottonseed oil
Out is completely dairy- free and cooked in the very best cholesterol- free cottonseed oil

Nearby Sample Menus

Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Half Rack (Approx 400g) $28.00
●Chips
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Mushroom and Cheese $3.00
- Best of both.
Rump (600g) $44.00
- Double the size for the very hungry.
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.

Chiken Fillet Burger $5.20 / $7.50
- Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
Boysenberry cheese cake $3.50
Homemade apple crumble with cheese $5.80
Tropical Burger $7.00 / $8.90
- Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
Maxi Burger $7.00 / $8.90
- Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
BLT Burger $6.70 / $8.50
- Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
Dinner Box $10.20
- 2 piece of chicken thigh , 1 piece of drum stick and regular chip
Supreme Chicken Burger $8.30

Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
Sar Cha Chicken - Beef on Rice $14.00
Sweet & sour whole fish Seasonal Price
Fried Noodle with Chicken / Beef / BBQ Pork $16.00
Roast Pork with Bean Curd in Hot Pot $24.00

Big O 250ml $18.00
WHITES
Oysters
- Prime Pacific Oysters fresh or battered - your call
Heineken $8.00
Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
BUBBLES
Monteiths Golden Lager Glass $6.00 Jug $16.50
Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread

Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Ruakaka Paua Fritters / Scallops $17.90
Haloumi and Organic Quinoa / Chicken and Couscous $23.00
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
16 Tun Platter $28.90
Fancy Fish & Chips $29.90
Crispy Calamari $14.90
Smoked Chicken and Avo Salad $21.00

Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries

-Chicken $11.00
Nasi Goreng
- Malaysian style wok fried rice
Char Bee Hoon
- Wok Fried Vermicelli
-Seafood $12.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Vegetarian $10.00
-Chicken $10.00
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables

Beef slider N chips $ 9.50
Extra Honey(V) $ 2.50
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
Home made baked beans on toast(V) $ 9.50
Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50

Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.

Creamy Portobello Mushrooms $5.50
Strawberry Sundae n/a
Fettucine A Pollo $18.50
- smoked chicken, sundried tomato pesto, basil & cream
Roast Lamb $19.50/ $12.50
- w mint jelly (Adult/ Under 12)
Cheesey Pizza Bread $9.50
- w caramalised onions, rosemary & mozzarella
Baby Potatoes w minted butter $5.50
Seafood Pizza $18.50
- Tomato Base,Prawns, Salmon, Anchovies, Red Onion,Capers
Fillet Mignon $36.00
- 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & Bok Choy