Nemo's Kai in Tauranga Menu

Tom Yum Stir Fry
- Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil
Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
Hot Basil and Chilli Stir Fry
- Stir fry with hot basil, chili, garlic, carrot, broccoli, onion, capsicum, green beans and bamboo shoots
- Prawns $24.50
- Duck $26.50
- Chicken or Pork $22.50
Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
- Prawns $24.50

Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce

Lamb lollypops (S) $34.00
- With a chilli and mint glaze
-1/2 Rack $22.00
Grass fed sirloin steak $42.00
- 300g
Buffalo mozzarella $22.00
- With tomato and fresh basil
Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
Dough boys $18.90
- Pocketed tomatoes and cheese
The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing

Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Corn on the Cob
Spicy Rice
- On its own $24.90

Flat Bread $13.50
- caramelised onion, gorgonzola (v)
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Panko Mushrooms $27.00
- baby carrots, grilled halloumi, chimichurri, pecorino( v)
Brulée $15.00
- vanilla bean, rhubarb, shortbread
House Marinated Olives( v) $ 9.00
Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
Chilli Caramel Pork Belly $27.00
- apple salad, coriander
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)

Lacha parantha $5.00
- Unleavened wholemeal flour bread lavered .
Chips $5.00
Small $3.00
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .
Mango chicken $16.50
- Exotic curry with tender boneless chicken in subtle mango sauce.
Lamb mushroom masala $17.00
- Fresh mushroom and diced lamb cooked with garlic tomatoand onion gravy.
Kashmiri pulao $7.00
- Rice cooked with nuts.
●Murgh malai tikka
- Chicken marinated in yoghurt crushed cashews, white pepper, cheese, fresh ground spices then cooked in the tandoor.

-Poppadoms $1.00
-Raita $4.50
C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
Seek Kebab $11.50
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
Aloo Palak $14.50
- Spinach and potato curry

Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
Chicken Fettuccini $18.50
- Free range chicken, bacon & spring onion bound in a light cream sauce tossed with fresh fettuccini garnished with a parmesan crisp
Brandy snaps $11.00
- filled with a vanilla infused cream served with cookies & cream ice cream
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
Poached Eggs $18.00
- served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
Garlic Bread $8.00

Mash & Gravy $6.00
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Small Fries $4.50
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado

Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Onion and Tomato Cucumber $2.00
Fried Rice $15.00
- Onion, cabbage. carrot and soy vinegar
Green Salad $5.00
Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy

Cheeky Chips $5.00
Chicken Nuggets (5 pieces) $8.00
Beef Biryani $11.00
Butter Chicken $12.00
Chilli Chicken $12.00
Chicken Fried Rice $8.00
Prawn Kadai $16.00
Chicken Korma $12.00

Vegeterian S $11.00 / L $12.00
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
Sour Cream N/A
Plain Yoghurt N/A
Mixed S $12.30 / L $14.30
Vegeterian S $11.50 / L $12.50
Chicken $16.00
Mixed $10.00

Pineapple Fried Rice $17.50
- Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
Roti Bread $3.50
New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
Grilled Salmon Fillet $27.50
- Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
Green Curry $17.50
- Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
All Curries Comes With Rice

GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
FRIES $4.50
- served with tomato sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli

Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad

Nemo's Kai in Tauranga Menu

Nearby Sample Menus

Nemo's Kai

Bay of Plenty > Tauranga > Nemo's Kai

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

120 the Strand, Tauranga 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways