Nespresso Boutique in Auckland Menu

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Nespresso Boutique in Auckland has no menu available, but can choose from many other options such as Onion or Bacon from Broadway Diner. Punjabi Kitchen offers many options including Onion Bhaji and Pakora. Rations Lunch Bar Cafe includes a wide range like Toast with preserves or Toast with avocado & tomato. Pancakes (N) and Eggs benedict (W,G,N) from . Soljans Winery & Cafe offers Elevation Cafe and Crab Risotto.

Nearby Sample Menus

Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
Dolci $16.50 S / $19.50 L
- Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
Chocolate Mousse $13.80
- Dark and white chocolate with a hint of coffee liqueur.
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Antipasto Freddo $26.80
- A traditional Italian way of commending a meal with a stunning array of ingredients.
Sicilian Green Olives $7.00
- A side dish of premium olives.

Cooked with egg, onion, peas
Includes lettuce, tomato, onion and sauce
Fish - snapper $5.80
- Battered
Bacon and egg burger $5.50
Fish - hoki $3.30
- Crumbed or battered
Steak / Pork / Chicken fried rice $32.00
- One choice of meat
Chicken fu yoong / Roast pork fu yoong $12.50
Potato fritter / Chicken nugget $0.90

Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
GF= gluten free / VG=vegetarian
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
-BACON, old school hash browns and sauteed spinach
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon

Rocco $28 / $38
- Anchovy, capers, black olive
Meatball $24 / $32
- Family Recipe
Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
Meat $4 / $5
Godfather $30 / $43
- Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
Cheese $18 / $24
Plain $2
14" Large / 18" XL

Thursday $15
- 5oo grams of Smokey BBQ ribs cooked in our own special sauce
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.
Everyday $15
- Hot tone fired pizzas only $15 all day everyday
Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Spicy Mex Burger $20
- Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.

Chicken/lamb bhuna $12.50
- Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
Prawn pakora $12.00
- King Prawns dipped in chikpea batter & deep fried.
Mushroom with chicken/lamb $12.50
- Choice of chicken or lamb cooked with cashew nut gravy, spices & mushrooms.
Fish/prawn malabari $15.50
- Choice of fish or prawn cooked with onion, capsicum . coconut & spices
Chicken/lamb balti chutney $12.50
- Choice of chicken or lamb pieces cooked with garlic, ginger, mango chutney & spices.
Chilli prawn $15.50
- Prawns cooked in onion, capsicum & green chillies.
Chicken/lamb vindaloo $12.50
- Choice of chicken or lamb cooked in a red hot curry from Goa
Palakpaneer $11.50
- Spinach & cottage cheese cooked In onion gravy.

Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
A bowl of ice cream or sorbet $13.5
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5

FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)

Aloo Gobi $10
- A combination of couliflower and potatoes in tomatoes and onion gravy.
Masala Popadoms $4
- Small pieces of onion, coriander and chaat masala sprinkled on fried popadom on top.
Chicken/Lamb Vindaloo $10
- Tender chicken/lamb cubes in hot and spicy sauce.
Beef Jalfrazie $10
- Beef cubes in a mixed vegatable sauce.
Beef Vindaloo $10
- Beef cubes in a hot and spicy sauce.
Garlic naan $3.50
- Naan buttered and garnished with garlic.
Tandoori Prawns $20
- Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
Butter Seafood $15
- Mixed seafood cooked in creamy butter sauce.

- BACON $17.90
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
- MUSHROOM $18.50
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado

Tender Eye Fillet Steak $50.00 per head
Teppanyaki Lamb Racks $65.00 per head
Dessert $65.00 per head
Stir-fried Rice with Rolled Egg $50.00 per head
Teppanyaki Grilled Salmon $65.00 per head
Salad with our Teppanyaki Sauce $50.00 per head
Prawns with our famous YumYum Sauce $65.00 per head
Salad with our Teppanyaki Sauce $65.00 per head

Assorted vegetable, seafood and beef w/ mustard sauce
Deep-fried chicken w/ chilli sauce
Stir-fried assorted seafood w/ vegetable
Deep-fried chicken w/ lemon sauce
(L) $30.00
(L) $45.00
(M) $37.00
(L) $37.00

Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella
Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil

Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
Omelet $10.50
- Bacon x2 with cheese hams x2 with cheese toast
Thigfh $3.20
Fish and Chip $9.50
- Fish x1, egg x1, chips and salad
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad

TOAST & EGGS $8.00
- eggs in any style served with slices of toast
THE WORKS $14.50
BACON EGGS & TOMATOES $12.50
OMELETTE BACON/HAM/SALMON $14.50
BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
TOAST & EGGS $8.00
Onion, cheese, pineapple, tomato, mushrooms $0.50

Nespresso Boutique

Auckland Region > Auckland > Nespresso Boutique

Address

22-32 Queen Street, Auckland CBD, Auckland

Phone

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM