New Concept Buffet & Hotpot in 27 Queens Road Menu

RICE RICE
  • Steamed Chicken Rice with Vegetables / BBQ Pork Rice with Vegetables $9.00
  • Hot & Spicy Curry Chicken Rice / Hot & Spicy Curry Fried Fish with Rice $9.00
  • Satay Chicken Rice with Vegetables or Salad $9.50
  • BBQ Pork & Chicken Rice with Vegetables / BBQ Pork & Curry Chicken Rice with Vegetables $10.50
  • Wonton & BBQ Pork Rice with Vegetables / Dumpling & BBQ Pork Rice with Vegetables $10.50
  • Fresh Vegetables with Rice $8.00
  • Herb & Spicy Chicken Rice with Vegetables / Beef Rice in Taiwanese Style $9.50
  • Herb & Spicy Chicken with BBQ Pork on Rice $11.50
  • Fried Chicken Rice with Vegetables / Honey Soy Sauce Rice with Vegetable $9.00
  • Fried Chicken & BBQ Pork Rice with Vegetables / Fried Fish & BBQ Pork Rice with Vegetables $11.00
  • Fried Fish & Tofu with Vegetables & Rice / Chicken Chop & Tofu with Vegetables & Rice $10.50
  • Sweet & Sour Pork With Rice $11.00
  • Coconut Spicy Chicken Rice with Salad or Veges $10.50
  • Roast Chicken with Rice $10.00
  • Teriyaki Chicken Rice $11.00
FRIED RICE FRIED RICE
  • Toast BBQ Pork Fried Rice with Vegetables / Fried Fish With Fried Rice & Vegetables $10.00
  • BBQ Pork & Chicken Fried Rice with Vegetables $11.50
  • Fried Chicken with Fried Rice & Vegetables / Herb & Spicy Chicken with Fried Rice $10.00
  • Fried Rice with Steamed Chicken & Vegetables $10.00
  • Satay Chicken Fried Rice $10.50
SOUPS AND SNACKS SOUPS AND SNACKS
  • Wonton Soup or Dumpling Soup / Fish Ball Soup with Vegetables $6.50
  • Chicken and Sweet Corn Soup $3.50
  • Herb & Spicy Chicken Wing $7.50
NOODLES NOODLES
  • Wonton with Noodles in Soup / Dumpling with Noodle in Soup $7.50
  • Laksa Chicken with Spicy Noodles in Soup / Fried Chicken with Noodles in Soup $9.50
  • Chicken with Noodles in Soup / Fried Fish with Curry & Noodles in Soup / Hot & Spicy Curry Chicken With Noodles $9.00
  • Curry Chicken & BBQ Pork with Noodles / Wonton & BBQ Pork With Noodles $10.50
  • Dumpling & BBQ Pork with Noodles $10.50
  • Vegetables with Noodles $8.00
  • Herb & Spicy Chicken with Noodles / Roast BBQ Pork With Noodles / Honey Soy Sauce Chicken with Noodles $9.00
  • Herb & Spicy Chicken with BBQ Pork & Noodles $11.50
  • Shredded Chicken & Shitaki Mushrooms with Noodle $10.00
  • Hot & Spicy Curry King Prawns with Noodles / Fried Chicken & BBQ Pork with Noodles $11.00
  • King Prawns & BBQ Pork with Noodles $13.50
  • Fried Fish & BBQ Pork with Noodles $11.00
  • Fish Ball with Noodles in Soup $7.50
  • Beef Noodles in Taiwanese Style $9.50
  • Seafood Laksa Noodles with Veges an Tofu $11.50
VEGETABLES VEGETABLES
  • Chicken Breast with Vegetables / Crispy Tofu with Vegetables / Roast BBQ Pork with Vegetables $9.50
SALAD SALAD
  • Satay Chicken with Salad $10.00
  • Herb & Spicy Chicken with Salad $9.50
  • BBQ Pork with Salad / Shredded Chicken with Salad $9.00
SIDE ORDERS SIDE ORDERS
  • Kiwi Country Fresh Salad with Plum & Lemon Sauce $6.00
  • Crispy Fried Tofu / Fried Wontons $7.00
  • Herb & Spicy Chicken $7.50

Nearby Sample Menus

  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Sauteed Summer Vegetables $9
  • Sugar Snaps $9
  • 300g Black Angus Sirloin $35
  • Savannah T-Bone $10 per 100g
  • Crispy Fried Artichokes $14
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Chicken & Mushroom & Veges $15.00
  • Prawn $14.50
  • Lemon Fish $13.00
  • Pork & Pineapple & Veges $14.00
  • Meat Pattie, Bacon, Ham each $1.50
  • Pork $12.00
  • 6 Wonton+ Sauce $6.00
  • Mushroom $3.20
  • Bacon & egg $3.80
  • Kumara chips $6.00
  • Hash brown $1.00
  • Lasagne $5.60
  • Fish of the day $3.00
  • Chicken & avocado $5.70
  • Steak $3.80
  • Bacon $4.50
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Homemade bread roll with butter, eggs and herbs $9
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Fresh Vietnamese Summer rolls $7
    • with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
  • Deep fried tofu with peanut sauce $7
  • Homemade garlic bread $5
  • Stir fried beef and vegetables on rice $16
  • -Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
  • -Vegetable Honey Chicken / Vegetable Pineapple Chicken / Vegetable Sambal Chicken $18.00
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Nyonya Sambal Prawns $32.00
    • King prawns with special spicy sambal sauce
  • -Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • -Sayur Lodeh $16.00
    • Curry mixed vegetables
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • FRESH SEASONAL VEGETABLES 8
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Scaloppine alla fiorentina $27.00.
    • veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Roast okra / Mushroom / Chives $2.00
  • Beef fried rice / Chicken fried rice $11.00
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Samma $7.00
  • Lamb rack / Ox tongue $2.50
  • Boiled spinach with sesame $6.00
  • Squid body / Whole eggplant $4.50
  • BLACKENED MARKET FISH $29.00
    • Heirloom tomatoes, buffalo yoghurt
  • Add on’s $2.00
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • PORK BELLY CORN DOG $7.00
  • Lamb rib rack $18.00
  • PIE $9.00
    • Salted caramel apple
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • Pigs cheek $11.00
  • Regular $12.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Regular $12.90
  • Large $14.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Udon $9.90
  • Chilli Chicken
  • Teriyaki Chicken Lunchbox $12.00
  • $18.00 Large
  • $13.00 Regular
  • MEE GORENG
  • $15.00 Regular
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • $16.00 (Large)
  • $5.00 (Regular)
  • BOXING CHICKEN (Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Roasted Tomatoes $4.00
  • Streaky Bacon $5.00
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • - Add bacon $5.00
  • - Add poached egg $3.00
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Special Combo $6.00
    • 2 Chicken & 4 Potatoes
  • No. 1 Family Feast $42.00
    • 10 Fish or Chicken, 4 Hot Dog, 2 Potato Fritter, 2 Spring Roll, $3 Chips & 2.25L Coke
  • Hawaii Burger $4.00
  • Chicken Burger $5.00
  • Chip $2.00
  • Spring Roll $2.20
  • Vege - Lge / Med / Sml $10.00/$8.00/$6.00
  • -Lamb EXTRA $0.50
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • 11 Course $119.00 pp
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
New Concept Buffet & Hotpot

New Concept Buffet & Hotpot

location

Address

27 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

095273896

email

Email

None

clock

Opened hours

5 PM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Buffet ,  Dinner

Location
27 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
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