New World in New Plymouth Menu

New World in New Plymouth has no menu available, but can choose from many other options such as GARLIC BREAD or BREAD & PICKLED MUSSELS from Butlers Bar and Cafe. Bombay to Paris offers many options including Curry combo and Family deal 1. Gusto Restaurant includes a wide range like Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm. Locally Baked Breads and -$6 per extra person from . Nice Hotel & Bistro offers Tawa Glen Cafe and Creamy Mushrooms & Bacon.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • Petti Loaf’s $12.80
    • With house dips
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • Elixir’s Famous Mince on Toast $17.00
    • With a free range poached egg & aioli, using local beef from green meadows farm
  • Tomato $5.50
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
Joe's Garage (sample menu)
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Little trev $12.80
    • savoury mince served on ciabatta with an egg
  • New york baked cheesecake $9.00
    • vanilla classic with berry compote and fresh cream
  • Plain or garlic bread roll $4.00
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
  • Add cold smoked salmon $17.80
  • Kids beef burger $12.80
    • beef pattie and lettuce with chips and tomato sauce
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Polpetta (sample menu)
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • -Triple Chocolate
  • -Salted Caramel & Cashew
  • ●Ice Cream
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • ●Cookie
  • Mac N’ Three Cheese (V)
    • Cheddar / Parmesan / Blue
Marinovich's Seafood Restaurant and Cafe (sample menu)
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • NZ Oysters (Battered or Natural)
    • with handcut chips & salad
  • Greek Salad $16.00
    • Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Herb Bread $9.00
    • Bacon cheese & garlic
  • -1 doz $49.50
  • -1 doz $36.00
  • -1/2 doz $27.00
Eden Cafe and Restaurant (sample menu)
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Lamb Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Tandoori Prawns $18.00
    • Marinated prawns cooked in the tandoor.Eight pieces per portion.
  • Onion Bhaji $6.00
    • Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • DaalMakhani $15.00
    • Black lentils and kidney beans cooked with gheeand spices.
Table Restaurant at Nice Hotel (sample menu)
  • Gorgonzola Prelibato (dolce)
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Smoked Pakari Aged Cheddar
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Our Place (sample menu)
  • BBQ Pork Ribs
    • Fries / Salad
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • -Small $4.00
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
Piccolo Morso (sample menu)
  • Fruit strudel $3.80
  • Apricot charlotte $3.80
  • Coconut rough $3.40
  • Caramel slice $3.40
  • Russian Fudge per bag $5.50
  • Pana Chocolate $4.00
  • Caramel and custard scroll $3.50
  • Italian supreme $100.00
    • Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
The White Pear Cafe (sample menu)
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Fries S $3.50 / L $7.50
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Chicken Nuggets with Fries $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
The Mayfair (sample menu)
  • Slow Roasted Pork Belly $24.50
    • served on a pumpkin puree, wilted bok choy, apple jam and pork jus
  • Fries with aioli $4.00
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • -large $17.50
  • Pork Ribs $19.50
    • marinated in spicy homemade BBQ sauce, served with fries and salad
  • -Small $12
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • Creamy Mushrooms and Bacon on Toast $13.50
Robert Harris (sample menu)
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Bacon $15.50
Butlers Bar and Cafe (sample menu)
  • NACHOS $20.50
    • served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • Garden salad
  • RUMP400G $31.90
  • FARMERS PLATTER $19.90
    • house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
  • BAILEYS CHEESECAKE $14.50
    • served with shortcake crumble and mixed berry gel.
  • Mac 'n' cheese
  • RIB EYE 250G $32.90
Waitara District Service Citizens Club (sample menu)
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Creamy potato mash $4.00
  • Soup of the day $8.50
    • With Grilled Bread
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Fish 'n' chips $11.00
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Roast meal of the day / $14.50 $18.00
  • With salad & tartare sauce $16.00
Okura village cafe and restaurant (sample menu)
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Pasta of the Day POA
    • (see specials)
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Rig 66 Bar & Cafe (sample menu)
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Riggers Pasta $19.90
    • Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
  • Mashed potato $4.00
New World

New World

location

Address

78 Courtenay Street, New Plymouth 4310, New Zealand

phone

Phone

+64 6-759 9052

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
78 Courtenay Street, New Plymouth 4310, New Zealand
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