Address
78 Courtenay Street, New Plymouth 4310, New Zealand
New World in New Plymouth Menu
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New World in New Plymouth has no menu available, but can choose from many other options such as GARLIC BREAD or BREAD & PICKLED MUSSELS from Butlers Bar and Cafe. Bombay to Paris offers many options including Curry combo and Family deal 1. Gusto Restaurant includes a wide range like Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm. Locally Baked Breads and -$6 per extra person from . Nice Hotel & Bistro offers Tawa Glen Cafe and Creamy Mushrooms & Bacon.
Nearby Sample Menus
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Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
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Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
- Rosemary potatoes $5.50
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Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale
- Spinach $5.50
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Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
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Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
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Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
- Steamed Edamame soy beans with smoked salt $8
- Chilli spiced fries with Japanese mayo $6.5
- Asian Styled Coleslaw $6
- Pork, kimchi, pickled apple $13
- Fried egg noodles $6
- Your choice of filling (3) N/A
- Fresh steamed buns with your choice of filling (2) N/A
- Chicken marinated in teriyaki (4) $8.5
- Large fries $3.50
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Garlic bread $3.50
- Hash bites $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Mixed Vegetable & Tofu $12.00
- Sliced Lamb in Cumin and Chilli Powder $16.00
- Braised Chicken with Garlic & Chinese Yellow Wine $12.00
- Deep fried Eggplant in Garlic Sauce $12.00
- Fried Rice with BBQ Pork $12.00
- Sliced Beef with Broccoli in Oyster Sauce $12.00
- Yang Chow Fried Rice $12.00
- Rice Flavored Pork in Sichuan Sauce $16.00
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calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
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Lasagne $12.9
- Layers of pasta sheets filled w ham, mushroom , beef mince, topped w bechamel & mozzarella cheese served w mixed salad.
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Pasta n cheese $8
- Short pasta cooked in creamy cheesy sauce with your choice of ham or bacon.
- Fresh bread and dips $8.9
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Rolled pork belly $33.9
- Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
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lemon garlic prawns $17.9
- pan fried prawns w garlic, olive oil, white wine in a creamy lemon sauce w arborio rice & roquette
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pollo insalata $16.9
- sliced chicken, orzo pasta, cherry tomatoes, rocket, olives, pumpkin seeds, dressed with basil pesto & avocado oil
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Pollo insalata $10
- Chicken pieces tossed through fancy lettuce, red onion, cucumber, tomato, carrot, pumpkin seeds, green beans w whole mustard dressing & feta crumb.
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
- Salad of the day
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
- Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
- Salad of the day POA
- Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
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Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
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Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
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Mixed Vegetable Pulao $7.50
- Basmati rice cooked with fresh seasonalvegetables and spices.
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Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
- We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
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Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
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Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- - 8 Pack $7.90
- Signature Vegetarian $9.00 per head
- - 4 Pack $4.90
- Signature Kids $5.00 per head
- Cheeky Chicken $5.00
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- -fish bite $1.00
- -chicken cream cheese and apricot
- ●fritters
- -meat pattie $2.50
- -chicken cordon bleu
- -wonton $0.80
- -garlic chips $5.50
- ●rolls
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Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
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Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
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Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
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Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
- Mango frost $5.00
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Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
- Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
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Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
- Eggs on toast with hollandaise add salmon $17.00
- Croque Madame (with egg) $16.00
- Croque Monsieur
- Ask stuff what soup du jour it comes with fresh bread $12.00
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Omelette $17.00
- with field mushroom, parmesan & spinach
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Lush Famous Egg Benedict $18.50
- Salmon, Bacon, Ham or Spinach
- Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
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Lambs Fry & Bacon $17.00
- With Red Wine Jus on Turkish
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Coconut Crusted Prawns $17.80
- With Asian Slaw & Sweet Chilli Dipping Sauce
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Creamy Mushrooms $18.80
- With Chorizo on Turkish
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Lush Big Breakfast $19.00
- Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
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Side Bacon $5.80
- 2 pieces
- Mudcake Large $65.00
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Soup of the day $12.00
- Served with freshly baked bread
- RIB EYE 250G $32.90
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ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
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LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
- Fried eggs
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B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
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BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.
- Steak fries
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MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
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Pesto & parmesan fettuccine $18.50
- With seared ham
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Seafood chowder $11.50
- With garlic bread
- Battered scallops $18.50
- Seasonal vegetables $6.00
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Curry of the day $19.50
- With jasmine rice & flat bread
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Crispy chicken strip salad $12.50
- With balsamic reduction
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Crispy battered sweet & sour pork $16.50
- With rice
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Garden salad $4.50
- (mesclun or rice berg)
New World
Phone
+64 6-759 9052
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
78 Courtenay Street, New Plymouth 4310, New Zealand
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