New Zealand Natural in 1/291-297 Queen Street Menu

New Zealand Natural in Auckland has no menu available, but can choose from many other options such as GF=Gluten free on request or Kiwi fav from Tartine Cafe. Shahi offers many options including Papad - crispy bread and Samosa (2 pieces) - timeless. Market Seafood Brasserie includes a wide range like Eggs with toasted brioche or Bacon and eggs. Muffins and French omelette from . Dine@MIT offers Foxtrot Parlour and Empire eggs.

Nearby Sample Menus

  • Chicken $10.00
  • Turkish Stuffed Eggplant $15.00
    • melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
  • Add to your Meal
  • Sweet Chilli
  • Mix it Up
  • Authentic Turkish Dishes
  • Large $15.00
  • Large $15.00
  • 2. Spring Roll (6 Pcs) $7.00
  • 86. Thai Style Deep Fry Fish
  • a) Fish Ball $11.80
  • 79. Asam Steamed Fish
  • 47. Sweet & Sour Pork $25.00
  • 78. Steamed Fish With Soy Sauce
  • 38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
  • 55. Dry Curry Pork $25.00
  • Tempura udon $8.90
    • udon noodle soup topped w/ tempura
  • Cheese cake w/ ice cream $7.90
  • Fresh spring rolls $7.90
    • w/ fresh salmon, prawns and veges
  • Japanese pickles $5.90
    • cucumber and radish
  • Udon pasta $10.90
    • w/ spicy and tasty mentai caviar sauce
  • Aburi salmon $9.90
    • 5pcs, flamed salmon nigiri w/ tasty garlic mayo
  • Grilled squid $19.90
    • dried & grilled whole squid
  • Genta parfait $8.90
  • Rad Nah $10.90
    • Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
  • Tom Kha Talay $10.90
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Choo Chee Goong $13.00
    • Prawns with thick red curry, vegetables and coconut milk - Prawn
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Kuai Tiew Tom Yum Goong $10.90
    • Prawns with rice noodles soup in Tom Yum paste
  • Tofu Tord $6.00
    • Deep fried bean curd served with peanut sauce
  • Pad Preaw Waan $12.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
  • ● shed boards
  • Breakfast Board (GFA) $23.90
    • streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • Vegan Blueberry Cheesecake (GF)(V) $14.90
    • Coconut cream and fresh berries
  • Mexican Eggs (V)(GF) $18.90
    • Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • -Add Toasted freedom loaf $4.00
  • Menu Substitutions will result in an additional charge
  • Toast or Bagel with Preserves (V)(GF)
  • For any special dietary requirement please chat to your server
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • -Smoked Salmon $19.50
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • Chicken $10
  • Chicken Beef $10
  • Egg & Bacon (or Ham) $3.80
  • Combination Meats $4.50
  • 2. Chicken Cashew Sots & Vegetable $13.00
  • Beef $10
  • Chicken & Egg $3.80
  • Vegetable $8.50
  • Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Spring roll $2.00
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Kumara $0.80
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Whole $18.00
  • Rolls $7.00
  • Vegetarian S $7 / M $9 / L $12
  • Sautéed pork with celery and bean curd $18
  • Noodles with braised (or spicy) spare ribs $10.99
  • Beef soup $5
  • Sautéed beef tripe with chili sauce (spicy) $20
  • Beef tripe $4
  • Chinese burger with marinated pork $5
  • Sautéed beef with pickled chill (spicy) $19
  • Noodles with braised (or spicy) beef tripe $11.99
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
  • Sicillian margherita $16.00/$20.00
    • fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
  • Beef schnitzel $17.50
    • traditional german beef schnitzel w/ home-made sauerkraut & gherkin
  • Antipasto platter $22.50/$28.00
    • cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Spaghetti and cheese pizza $10.00
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Homemade WonTon (Deep Fried) 4 for $3.00
  • Oyster $1.20
  • Spring Roll (Vege Roll) $2.80
  • Bacon, Egg, Cheese Burger with Pattie $5.80
  • Gumard $7.50
  • Fish Burgers (Battered or Grilled)
  • Pineapple Fritter $1.30
  • Curry Chips Small $3.80 Large $5.80
  • Soup of the Day $15.00
    • Served with toast
  • Fish Nuggets $7.00
  • Muesli $10.00
    • Toasted muesli with fresh fruit and yoghurt with honey glaze
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • French Toast $16.50
    • with seasonal fruit, bacon and maple syrup
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
  • With Avocado, Cream Cheese And Tomato $10.90
  • Honey Toasted Muesli $10.90
    • with fresh fruit and yoghurt
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
  • Porridge $8.50
    • with brown sugar and cream or milk
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
  • We do homemade burgers and toast sandwiches
  • Cheese onion $4.20
  • Budget breakfast $7.00
    • a pieces of bacon, fried egg, 1/2 tomato served on toast
  • -Salmon $15.00
  • Eggs Benedict
  • Kumara chips $4.50
  • Wedges $6.50
  • Cheese pineapple $4.20
New Zealand Natural

New Zealand Natural

location

Address

1/291-297 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093692422

email

Email

None

clock

Opened hours

Mon 9 AM to 9:30 PM Tue 9 AM to 9:30 PM Wed 9 AM to 9:30 PM Thu 9 AM to 9:30 PM Fri 9 AM to 10:30 PM Sat 9 AM to 10:30 PM Sun 9 AM to 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
1/291-297 Queen Street, Auckland, Auckland, 1010, New Zealand
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