New Zealand Natural in Auckland Menu

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New Zealand Natural in Auckland has no menu available, but can choose from many other options such as PORK WONTON NOODLE or CHICKEN NOODLE from Fortuna Inn. Jewel of Bombay offers many options including Any two meat curry on rice (Large/ Small) and Any one meat curry on rice(Large/ Small). Flambe includes a wide range like Chicken Burgers or Single chicken burger. BIG BREAKFAST and BREAKFAST SPECIAL from . Food 4 Thought offers Torbay Takeaways and Fish.

Nearby Sample Menus

Jelly fish n/a
Fried sliced chicken with cashew nuts n/a
Fried whole prawns with tomato sauce (with shell) n/a
Egg tart n/a
Steamed south island crab with egg white & chinese wine n/a
Baked coconut bun n/a
Fried egg noodles with seafood n/a
Deep fried fish fillets with salt & pepper n/a

Scotch fillet steak $41.00
- with entrée set
Sumo Lunch $26.80
- 2 mains choose from Steak, chicken, fish
Salmon $15.50
Mixed Tempura $15.00
Prawns $16.50
Edamame $5.00
- Boiled young Soy Bean
Daikoku Special with entrée set $69.00
- crayfish & Scotch fillet Steak
Teppan Yaki Fried Rice $5.00
- With egg and special Seasoning

Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
Kashmiri Naan
- Sweet style Indian Bread filled with chopped dried fruits & nuts.
Tandoori Chicken H $11 / F $20
- A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
Aloo Gobi $12.00
- Cauliflower and Potato cooked with onions and spices.
Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.
Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
Butter Chicken $8.00

Prepared for an order of 2 or more per banquet
Samosa $ 6.00
- pastry stuffed with spiced potatoes and peas.
Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
Not incl. In specials
Fish madras $ 20.50
- a traditional south indian fish curry cooked with coconut and spices
Wedges $ 6.50
Garlic / cheese naan $ 4.00

So Frenchy, So Toast VGA $19.50
Black Stack Burger $18.50
Marcher Muesli GF, VG, DF $13.50
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Beef Lemon Grass Vermicelli Noodles $18.50
Salmon on Herb Waffle $19.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.

B1 $20.00
- 3 x Fish, 3 xhotdog, 3 x Potato Fritter, $3 Chips, 6 x Wontons,
Chicken Thighs $2.50
chicken Burger $4.00
Combination Meats $13.90
Beef in Plum Sauce $12.90
Chicken Pineapple $12.90
A1 $12.00
- 2x spring roll, 2x Sausages, 2x Potato Fritter, $3 Chips, 2 x Wontons +Sweet & Sour Sauce
Fish-Snapper $6.50

-Maple butter or nutella $7.00
Holy Tabarnak $19.50
- 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
French fries S $6.50 / L $8.50
Smashed Avocado $14.50
- Mashed avocado with feta, mint & lemon
AFC $17.50
- Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
The Saint $14.50
- Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
Buffalo Cauliflower "Wings" $10.00
- Southern spiced in franks hot sauce or plain with your choice of dip
Eggs Benedict $17.50
- With spinach or bacon

Fried noodels with egg $10.00
Noodle soup with pork and dried tofu $9.00
Fried Rice with pork $12.00
Pork and fennel bun $4.50/$5 or $8/$10
Red bean gruel $3.00
Noodle soup with sliced stewed beef $9.00
Pork and capsicum dumplings $12.00
Beef and celery dumpling $12.00

Steamed Mini Buns $3.00
Fried Rice Yangzhou Style $10.00
Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
Spicy Pepper & Salt Ling Collars $16.00
Roast Duck Whole $35 / Half $18
Pork Chop in Maggi Sauce / Honey Sauce Pork Chop / Sweet and Sour Pork / $18.00
Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00

Homemade Granda Muesli $10.50
- Seasonal fruit, berry coulis and yoghurt
- Cream Cheese, Jam $7.50
- Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
Fries $6.50
- With homemade aioli and tomato sauce
Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
- Peanut Butter, Free Range Bacon $11.50
Toast Croissant

Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
Nigiri sushi cocoro style / 5 pcs $23.00
Deep fried market fish tempura with Wasabi-mayonnaise
Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
Edamame
'Teriyaki' free range chicken thigh $24.00

Soup of the day $16
- Ciabatta bread [vegan]
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Add chargrilled chicken $28
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16

Big Breakfast $10.90
- Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
Wedges $5.20
- Serve with sour cream
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
1 filling $4 50
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
extra 1 more filling $0.50
3 filling $5.50
Eggs Benedict $10.90
- Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce

Bacon e egg nuffin $3.50
Mince & cheese oie $2.90
Sausage $1.20
Sausage roll $2.00
Steak & mushroom pie $3.40
Steak pie $3.20
Savouries
seafood pie $3.50

Gukbab $12.00
- Beef soup with rice
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Nurungji Tang $10.00
- The crust of overcooked rice soup
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole