New Zealand Natural in Auckland Menu

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New Zealand Natural in Auckland has no menu available, but can choose from many other options such as PORK WONTON NOODLE or CHICKEN NOODLE from Fortuna Inn. Jewel of Bombay offers many options including Any two meat curry on rice (Large/ Small) and Any one meat curry on rice(Large/ Small). Flambe includes a wide range like Chicken Burgers or Single chicken burger. BIG BREAKFAST and BREAKFAST SPECIAL from . Food 4 Thought offers Torbay Takeaways and Fish.

Nearby Sample Menus

Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon

Prosciutto, green onion, sweet corn, feta $20.00
From our farm
Piadina
Gypsy salad, goddess dressing $8
Gypsy salad, goddess dressing $8.00
Millet & nut granola, peaches, yoghurt mousse $14
Piadina $16
Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage

Vine Tomatoes $5
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Free Farmed Pork & Fennel Sausages $6
Portobello Mushrooms $5
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney

Beef & black bean enchilada
Paleo Shepherds Pie
Chicken/Spinach lasagne
Pulled Pork Ragu with pappardelle
Beef & mozzarella lasagne
Paleo chicken korma
Chicken & Mushroom Pie
Soup $9.00
- roast cauliflower GF

Gang Panang see above
- Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
Pad Bai Kra Pao see above
- Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
Hor Mhok Lui Fai $24.9
- Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
Gang Ped Yang see above
- Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk
Yum Thalay $24.9
- Spiced mixed seafood salad with lemon and chilli sauce
Yum Nuea Num Tok $19.9
- Grilled marinated beef with Thai herbs served with Thai spicy sauce and ground dry rice
Praram Long Song see above
- Stir fried with your choice of meat with vegetables and topped with peanut sauce

Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
Roasted Beetroot, Creme Friache $9
Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut

Chicken $24.00
- Chicken, mushroom, mozzarella, camembert & cranberry
Chips Tub $4.00 Basket $8.00
Sausages (2) & Chips $10.00
Wedges $12.00
- Sour cream, sweet chilli & bacon bits
Margarita $15.00
- Tomato sauce, mozzarella & basil
Side Salad $4.50
Sticky Date Pudding $10.00
Egg, pinapple, beetroot, onion $1.00

-Fish Fillet / Prawns / Squids / Seafood $15.50
-Prawns / Seafood $13.50
Char Mee
- Stir fried egg noodles with eggs, bean sprouts and chives
Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
-Lamb $14.50
-Chicken / Beef $11.50
-Prawns / Seafood $13.50
-Chicken / Beef $11.50

Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
Bibimbap $13
- Steamed rice mixed wth various vegetables and egg
Galbi sal $17
- Non marinated beef rib finger
Deep fried chicken with sweet chilli or teriyaki sauce $13
Hot and spicy fish roe soup $14
Galbi $22
- Marinated / non marinated beef rib (2pc)
Korean styled pancake with seafood/kimchi (spicy) $17
Soon dooboo $12
- Hot and spicy stew with soft tofu and egg

3. Drunken Noodles $12
- Stir fried rice noodles with vegetables in black soy sauce with basil and chilli
5. Sweet N' Sour Sensation $12
- Pineapple, cucumber, tomato, onion stir-fried in our homemade premium sweet & sour sauce
Tofu, Chicken, Beef or Pork
6. Tasty Basil N' Chilli (mid-med-hot) $12
- Basil and chilli stir-fried with mushrooms and vegetables
14. Pineapple Fried Rice Tofu $12
- Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder with Tofu
Prawns or Mixed Seafood $13
7. Mango Red Curry (mild-med-hot) $12
- Red curry with coconut milk, mango pulp pineapple and vegetables
Tofu, Chicken, Beef or Pork

ASSAM FISH $36+ (depends on the size)
- Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
$13.00 Regular
$15.00 Regular
$8.00 (Regular)
$15.00 Regular
MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
K.K SPECIAL RIBS $22.00
- Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
HOKKIEN NOODLES

Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Pak Som $8.00
- House pickled seasonal vegetables
Kab Moo $7.00
- Homemade pork crackling
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts

K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Double meat $5
Shoestring Fries (V) $7
- With sesame mayo
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Free-farmed bacon $4
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi