New Zealand Natural in Auckland Menu

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New Zealand Natural in Auckland has no menu available, but can choose from many other options such as PORK WONTON NOODLE or CHICKEN NOODLE from Fortuna Inn. Jewel of Bombay offers many options including Any two meat curry on rice (Large/ Small) and Any one meat curry on rice(Large/ Small). Flambe includes a wide range like Chicken Burgers or Single chicken burger. BIG BREAKFAST and BREAKFAST SPECIAL from . Food 4 Thought offers Torbay Takeaways and Fish.

Nearby Sample Menus

Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
Patacon $5.00
- Flat fried green plantain
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
Salsa Criolla N/A
- Capsicum and garlic sauce
Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa

-Chicken $8.50
-Chicken or pork or beef $13.50
-Chicken or pork or beef $13.50
Pra Ram Long Song $10.00
- Stir fried tofu with vegetables, and topped with peanut sauce
-Prawns or seafood $16.50
-Chicken or Pork or Beef $10.90
-Vegetarian with tofu $12.00
●Peanut Garden
- Stir fried your choice of meat with vegetables and topped with peanut sauce

40. GESO-AGE $12.00
- Deep fried squid legs
25. SEAWEED $1.00
27. CORN $1.00
- with free range poached egg $11.00
41. DEEP FRIED LEMON PEEPER SQUID $14.00
- Yuzu-shin GF ramen $13.00
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
37. EDAMAME $5.00

Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro

Chips $2.20
Bacon $3.50
-Combination Meat $11.50
Hawaiian Burger / Mushroom Burger $4.50
N° 7 Family Pack (Super Save) $28.00
- 5 fish, 5 sausages, 5 mussels (fresh), 5 crab sticks, $3.00 chips and 2.25 litre drink
Mussel Fritter $2.50
Cheese $2.60
Spring Roll $2.30

Doenjang-jjigae $12.50
- Korean miso soup with tofu, vegetables and rice
Bulgogi $14.00
- BBQ beef with rice
Kimchijeon $20.00
- Korean pancake made with chopped kimchi
Osam-bulgogi $15.00
- BBQ pork & squid with rice
Pork kimchisoup $45.00
- Spicy pork-rib kimchisoup
Haemultang $45.00
- Spicy seafood soup
Mandutguk $13.00
- Dumpling soup with rice cakes and egg
Samgyetang $25.00
- Whole young chicken with ginseng and sticky rice

Southern Fried Piece $3.20
American Hot Dog with Cheese, Onion & Sauce $3.80
Extra $1.00
Fish $3.20
Chicken Thigh $3.50
( $2 Chips, 4 Fish) $12.00 B
Cake Donut $1.20
Steak $4.20

Extra Meat ( Except Duck) $2.5
One extra Item $1.5
Whiskey Roast Duck $15
- (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
Rama Rama (Thai Style vegetable Salad) $14
- Stir fried Pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
Mixed Sides $13.5
- Entrée Mixed, 10 pieces
Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
wok'n Noodle Bar Speciality $15.5
- Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
- Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion

Teriyaki Salmon Set $14.00
Teriyaki Beef Set $14.00
Dumplings Set $14.00
Wasabi Dice $5.00
Aji Fish Katsu Set $13.00
Soba Nabe Set $16.00
Tuna Sashimi (4 pieces) $5.00
Salmon Sashimi (4 pieces) $5.00

5 Beef Brisket Noodle Soup $9.90
3 BBQ Pork Noodle Soup $9.90
9 Chicken Congee $8.50
12 BBQ Pork Congee $8.50
20 Singapore Fried Vermicelli $12.90
21 Fried Rice Noodle with Shrimp & Egg $13.90
2 Wonton Noodle Soup $9.90
15 Prawn Fried Rice $13.90

TOASTED BAGEL W CREAM CHEESE & JAM $6.50
PANCAKE $13.50
- with blueberries, banana & maple syrup
EGGS BENEDICT SALMON $15.50
QUESADILLA MUSHRROM $10.00
FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce
BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
EGGS ON TOAST SCRAMBLED $11.50
QUESADILLA HAM $10.00

Crispy Calamari $18.00
- petite salad, tartare sauce, lemon & chips
Smoked salmon $6.00
House hollandaise/herbed aioli $1.50
Pink panther $4.60
Eggs benedict $2.50
- add spinach or avocado
Manuka smoked bacon (2) $4.50
BLAT & chips $18.00
- grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
Chef's creation n/a
- please ask your waiter

Persian flatbread $6
- whipped garlic, harissa
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea

Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
Pea and halloumi fritters(V) $18.00
- served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
Avo Smash(V) $18.00
- served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
Kumara Rosti
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Polenta Chips

CREAMY MUSHROOM $18.00
- sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
CHICKEN SALAD $18.50
- grilled cajun chicken salad crispy noodles herb dressing
Fruit salad with nature yogurt $7.50
SPICED WEDGE $12.50
- w bacon cheese sour cream & sweet chili
EGGS BENEDICT $18.50
- w salmon hot smoked & spinach
Eggs
PRAWN & SCALLOPS $19.50
- pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans