New Zealand Natural in 6/47 Hinemoa Street Menu

New Zealand Natural in Auckland has no menu available, but can choose from many other options such as BBQ Pork / Stir Fried Beef on Fried Rice or Cha Gio Roll from Pho Heaven. Raviz Indian Cuisine offers many options including Raviz Banquet (Non Vegetarian) and Raviz Banquet (Vegetarian). Yong's Hand Pulled Noodles includes a wide range like Boiled fish fillet with pickled cabbage or Sautéed beef with pickled chill (spicy). Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Odettes Eatery and Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush.

Nearby Sample Menus

  • Pork & Cashew Nuts $10.50
  • C $49.90
    • Combination Meat Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, Chicken Foo Yong, 12 Won Ton
  • BBQ Pork Bun $2.50
  • on Fried Rice $2.50
  • Steak Burger $4.50
  • BBQ Pork & Pineapple $10.50
  • Pork $9.80
  • Lemon Fish $10.80
  • Malai methi mutter $16.5
    • Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
  • Butter paneer $17.5
    • This dish is the Veggie version of the eve popular Butter Chicken
  • Lacha paratha $4
    • Layered bread made of wheat flour.
  • Cheese & chilli naan $5
    • Naan bread stuffed with Cheese and chillis
  • Prawn vindaloo $21.5
    • The vindaloo style of cooking is a Goan origin
  • Chana massalla $15.5
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Please allow extra time for this dish to be prepared.
  • Butter prawns $21.5
    • Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
  • Double Cheese Burger $8.00
  • Hot dog $3.00
  • Scoop $3.50
  • Swiss Cheese Burger $8.50
  • Chicken Tenderloins $2.50
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
  • Bacon and egg Burger $10.50
  • Mussels $1.30
  • B $12.00
    • 3 fish, $1.50 chips, 3 sausages, 3 potato fritters
  • Crab stick / scallop / oyster / Banana Fritter $1.50
  • Ham / Cheese $2.50
  • White Rice $6.00
  • Scallop chop suey $15.00
  • Chicken & cashew nuts / Beef & cashew nuts / Beef , pineapple & ginger $13.50
  • Roast pork / Beef / Chicken $11.00
  • Combination Meats $11.50
  • Chive, Prawn & Egg Dumplings $12.00
    • special homemade dumplings with chives prawn and egg fillings
  • Wined Chicken $9.50
  • Plan Noodle Soup $7.00
    • bone soup with plain noodles
  • Black Pepper Crispy Fish Cutlets on Rice $13.00
    • deep fried basa fish and potato with black pepper sauce and vegetables served on rice
  • Black Pepper Crispy Chicken Cutlet on Rice $13.50
    • Fried chicken cutlets potato with black pepper sauce and vegetables served on rice
  • Sweet Butter Thick Toast $4.50
  • Deep Fried Tofu $7.50
  • Chicken & Tomato Egg on Rice $12.50
    • stir fry chicken tomato and eggs served on rice
  • Turkish Deligth $0.70
  • lamb $12.00
  • Falafel on rice and salad $12.00
  • Lamb Shish $12.00
  • Cheese $1.50
  • Mixed (Chicken & lamb) $14.00
  • Super Souvlaki $12.00
  • Lamb $15.00
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
  • Epic union nachos - your choice of beef , chicken or bean $12
  • Mixed leaf salad with feta and sun dried tomatoes $9
  • Cheese $2.00
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Pineapple, Mango or Beetroot $1.00
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • Mushroom or Egg $1.50
  • Thai Suki Soup
    • Vermicelli with meat, prawn or seafood and vegetables
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Seafoods Noodle Soup $10.00
  • Deep Fried Tofu $11.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Chicken Katsu
  • Teriyaki Chicken
  • Large $15.00
  • Shrimp Fried Rice $12.00
  • Small $15.00
  • 24. Nasi Goreng $11.90
  • 7. Meat Lover Beef Noodles Soup $10.90
  • 22. Singapore Fried Rice $11.90
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 19. Fried Noodles with Satay Sauce $11.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 8. Seafood Noodles Soup $10.90
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • Sundried Tomato Pesto N/A
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Vegan Pesto N/A
  • Please check the cabinet for new items daily.
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Beetroot / Carrot N/A
  • Quinoa / Citrus N/A
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • French fries $5.00
    • With tomato sauce
  • -Kid's beef burger with cheese and lettuce
  • Creamy brie $10.00
  • Beef burger $22.00
    • With lettuce, cheese, beer battered onion rings and tomato relish
  • Warm sticky date pudding $10.00
    • With caramel and ice cream
  • Grilled chicken burger $22.00
    • With lettuce, cheese, grilled bacon, tomato and garlic aioli
  • -From the grill $27.00
    • Your choice from The grill menu, plus a glass of red or white kopiko wine or tap beer
  • Sizzling beef $22.00
    • With spring onions, peppers, garlic, ginger and soy sauce
New Zealand Natural

New Zealand Natural

location

Address

6/47 Hinemoa Street, Auckland, Auckland, 4203, New Zealand

phone

Phone

094891416

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
6/47 Hinemoa Street, Auckland, Auckland, 4203, New Zealand
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