New Zealand Natural in 6/47 Hinemoa Street Menu

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New Zealand Natural in Auckland has no menu available, but can choose from many other options such as BBQ Pork / Stir Fried Beef on Fried Rice or Cha Gio Roll from Pho Heaven. Raviz Indian Cuisine offers many options including Raviz Banquet (Non Vegetarian) and Raviz Banquet (Vegetarian). Yong's Hand Pulled Noodles includes a wide range like Boiled fish fillet with pickled cabbage or Sautéed beef with pickled chill (spicy). Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Odettes Eatery and Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush.

Nearby Sample Menus

Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Full Rack (Approx 700g) $40.00
Sirloin (250g) $32.00
- Tender and flavourful.
Half Rack (Approx 400g) $28.00
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Table Salad (GF) $8.00
Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
Family Platter (Approx 4 People) $96.00
- 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.

Chicken Wings (4) $9.00
- Deep-fried marinated chicken wings served with sweet chilli sauce
Praram (Peanut Sauce Lover) $19.90/$22.90/$23.90
- Choice of meat stir-fried with garlic and a variety of greens topped with creamy peanut sauce (B.C.P/Roasted duck or lamb/Prawns)
Delight Red Gold $19.90/$22.90/$23.90
- An elegant blended curry with choice of meat or roast duck, pineapple and tomato (B.C.P/Roasted duck or lamb/Prawns)
Red Curry $19.90/$22.90/$23.90
- Choice of meat with red curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
Tom Zabb (Hot) $8.50/$10.50/$14.00
- Authentic Thai country soup with herbs, chilli, tomato, mushroom, red onion and lemon juice (Chicken/Prawns/Seafood)
Mixed Entrees $9.00
- Selection of four types of entrée- chicken satay, spring roll, chicken wings and curry puff served with carrot sauce
Golden Fried Prawn (4) $13.50
- Deep-fried prawns in batter and breadcrumbs, served with sweet chilli sauce
From The Ocean $23.90
- A fine combination of seafood stir-fried with creamy curry powder sauce and vegetable

Fish (Hoki) $2.80
Garlic Potato $5.00
Steak $11.00
Chicken $10.00
King Prawn On Fried Rice (Plum sauce) $16.00
Steak $4.50
Samosa (8 pieces) $3.20
Crumbed Snapper $4.50

Scallops & Veges $18.00
(Chow Mein - With Noodles Chow Suey - no Noodles) N/A
Steak & Pineapple & Veges $15.00
Pork $12.00
Pork & Pineapple & Veges $14.00
Lemon Chicken $13.00
Tarakihi $3.40
Lunch Pack C $14.00
- 2 X Fish, 3 X Crab Sticks, 2 X Potato Fritters

Oyster / Scallops $1.50
Squid / Combination M $11.00 / L $13.00
10 $11.00
- 2 Hamburger, 2 Fish, $2 Chips
-D $20.00
- 1.Pork Chow Mein 2.Chicken Fried Rice 3.6 Won Tons
9 $10.99
- 2 Chicken Burger, $2 Chips,1 Can of Drink
1 $9.00
- 2 Snapper Fish, $2 Chips
Vegetable $9.50
Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50

Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Baby New Potatoes (GF, V) $8
- Herb truffle butter
All platters served with bread
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus

26. Fish Balls Noodles Soup $9.00
09. Steamed Chicken Whole $43.80
87. Salted Pepper Fried Tofu $20.80
94. Chicken in Sichuan Spice $22.80
22. Seafood Noodles Soup $12.80
110. Secret Home Made Golden Bean Curd $23.80
06. Red Roast Chicken $18.00
23. Combination Noodles Soup $9.80

Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
Slab of bacon $6.50
Potato skins $6.50
- w/ shanghai mayo
Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble

Eggs Benedict with spinach & mushrooms $17.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eye Fillet 200g $34.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Chicken Fettuccine $20.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
Chicken liver pâté $15.5
- watercress, grilled pita and pickles
Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
Chargrilled rump steak $16.5
- in blue cheese sauce
Fish of the Day POD
- today’s creation, please ask our friendly staff
Lamb Rump $29.5
- walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus

Fish Of The Day Battered With $3.30
Mussel Fritter $2.50
Steak Egg & Cheese $8.50
Each $ 1.60
Special D $10.00
- 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
Plain Beef $3.80
Deep Fried Mars Bar $2.50
Special E $20.00
- 4 fish of the day, 4 sausages, 4 potato fritters, $4 chips

Mucver S($11.00) L($13.50)
Hot chips $4.00
Mucver S($9.90) L($12.00)
All in one $15.00
Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
All in one L($15.00)
Mix $13.50
Mix S($9.90) L($12.50)

Dry fry rice noodles with beef $18.00
Beef brisket noodles $18.00
Seafood fried noodle $18.00
BBQ prawn $3.00
Squid $2.00
Special Chicken gizzards $16.00
French fried potatoes $8.00
Peanuts $8.00

Donut $1.50
Pineapple fritter $1.20
Cheese & pineapple $4.00
Hawaiian $8.50
10 Fish, 6 potato fritters, 2 chips $40.00
Bacon egg $8.50
Cheese $3.50
1 Fish, 1/2 chips, 1 salad $8.00

Beef hot pot
Rice flour dumpling
Pearl barley
Soysauce pork on rice
Red bean compote
Rice with pork mince $6.00
Peanut compote
Sheredded pork and pickled root noodles N$10.50/L$11.50

Green Baby Leaf Salad $6
Smoked Fish Salad served with Garlic Bread $10
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Risotto Balls $12
- with Baby Leaf Salad
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam