Address
40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand
No 1 Chicken in Auckland Menu
Are you the owner? Manage this listing for free.
ORIGINAL CHICKEN (WHOLE / BONELESS)- Crispy Chicken $26.00
- Seasoned Chicken $28.00
- Crispy Half n´ seasoned half $28.00
- Spicy Seasoned Chicken $30.00
CHICKEN HALF (WHOLE / BONELESS)- Crispy Half $14.50
- Seasoned Half $15.50
- Spicy Seasoned Half $16.00
CHICKEN N´ CHIPS- Crispy 2pcs n´ chips $8.00
- Seasoned 2pcs n´ chips $9.00
- Crispy drumsticks 5pcs n´chips $15.00
- Seasoned drumstick 5pcs n´ chips $16.00
FISH N´ CHIPS- ·Fish 2pcs n´ chips
- - Hoki $8.00
- - Tarakihi $13.00
CUP CHICKEN- Boneless Crispy Chicken $6.00
- Boneless Seasoned Chicken $7.00
- CHIPS $5.00
EXTRA CHARGE- Seasoned Sauce $1.00
Nearby Sample Menus
-
Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
-
Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
-
2 X Large Pizzas $30.00
- Monday, Tuesday Only
- Cheesy Garlic Bread $6.50
-
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
-
Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
-
Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
- Profiterole $6.00
- Wonton Soup $8.80
- Deep Fried Wontons $8.00
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Kuang Po Prawns $30.00
- Fish Slices with Vegetables $25.00
- Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
- Sweet & Sour Fish Fillets $25.00
- Deep Fried Prawn Balls $10.00
-
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
-
Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
-
Tofu dragon (V) $26.00
- Crispy tofu, with coriander & chilli lime salad
- All gluten free
-
-A trio $18.00
- 3 bao sliders of one kind
-
A salt & battery $24.00
- Fresh market beer battered fish & crispy chips
-
Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
-
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
- Papri chaat $6.50
- Bread pakoda $1.80
-
Regular thali $12.50
- 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
- Khandvi $20/kg
- Shrikhand puri-papad & picke $8.50
- Kachori $1.80
- Badam sheera $30/kg
- Missal pao $6.50
- 3. Chicken Chilli Cheese $8.90 Combo $12.90
- Onion Rings $5.00
- 5. Soya Chicken Burger $8.00 Combo $12.00
- 1. Beef Burger $4.50 Combo $8.50
- 5. Chilli Dog + Bacon + Cheese $7.50 Combo $11.50
- 9. Veg Kiwi Burger $9.80 Combo $13.80
- 6. Hawaii Burger $7.00 Combo $11.00
- 2. Cheese Burger $6.00 Combo $10.00
-
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
-
Unagi Don $18.50
- Grilled Eel With Salad & Rice
- Prawn Tempura Udon $12.50
- Salmon Sashimi Don $15.50
-
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
-
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
-
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
- Vegetable Udon $9.50
-
Fresh green salad $8
- with house mode vinaigrette
- Classic Avocado And Prawn Cocktail $17
-
Pesto Bread $9.5
- oven baked pesto and parmesan spread
-
Pan-Fried Market Fish Of The Day (Gf) $23
- with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
-
Scallop And Prawn Linguine $23
- tossed in a creamy rose sauce
-
Avocado On Toast $10.5
- white or multigrain
- Pear and parmesan Roquette salad (GF.V) $8
- Mushroom $4
- ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
- Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
- ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
- Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
- Vegetable tempura roll sushi / 4 pcs $11.00
- Sashimi of market fish 3 variety approx. 6 pcs $16.00
- 'Yasai Ten Don' Vegetable tempura donburi $20.00
- Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
- Bowl of fries $3.50
- Nuggets & fries $7.50
- Samosas & fries $7.50
- Spring Rolls & fries $7.50
- Lasagna & fries $10.00
- Steak & cheese pie $3.50
- Mince & cheese pie $3.50
- Bowl of wedges $5.00
-
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
-
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
-
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
-
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
-
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
-
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
-
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
-
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
- The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
-
The Mexican Meltdown RG $17.50 LG $20.50
- Tomato, onion & spicy beef topped with sour cream & tabasco sauce
- Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
- Gelato & Sorbet $7.50
-
The Tuscan RG$18.50 LG $23.50
- Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
-
The Lasagne $17.50
- Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
-
The Big Red RG $14.50 LG $16.50
- Fresh tomato
-
Smoked Salmon & Avocado Salad $19.00
- Smoked salmon & avocado served with summer salad greens & aioli dressing
-
Scarecrow Cereal $12
- apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
- Or Coconut Yoghurt (V) $1
-
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
- Fruit Salad Seasonal Local Fruits $9
- Swedish Langd $6
-
Seasonal Special $12
- ask our staff
-
Soup of The Day $12
- Sourdough & Butter
-
Vegan Galette $12
- daily preparation
-
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
- -Chicken, Pork, Beef $11.00
- -Prawn, Seafood $16.00
-
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
-
Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
-
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
-
Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
-
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
-
Pork $10.50/$13.50/$17.50
- small/medium/large
- Potatoes $ 0.50
- Pumpkin $ 0.60
- Fried Chicken Drumstick $2.50
- All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
- Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
-
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
-
Chicken $10.50/$13.50/$17.50
- small/medium/large
- -Chicken $10.00
-
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
-
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
- -Combination ( Chicken, prawns, squid) $11.00
-
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
- -Chicken $11.00
No 1 Chicken
Phone
095240808
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:45 PM, Wednesday: Closed, Thursday: 11:00 AM – 9:45 PM, Friday: 11:00 AM – 9:45 PM, Saturday: 11:00 AM – 9:45 PM, Sunday: 11:00 AM – 9:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Korean
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Dinner
40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Fast Food Menus
- Auckland Korean Menus
- Auckland Region Fast Food Menus
- Auckland Region Korean Menus