No 1 Chicken in Auckland Menu

ORIGINAL CHICKEN (WHOLE / BONELESS) ORIGINAL CHICKEN (WHOLE / BONELESS)
  • Crispy Chicken $26.00
  • Seasoned Chicken $28.00
  • Crispy Half n´ seasoned half $28.00
  • Spicy Seasoned Chicken $30.00
CHICKEN HALF (WHOLE / BONELESS) CHICKEN HALF (WHOLE / BONELESS)
  • Crispy Half $14.50
  • Seasoned Half $15.50
  • Spicy Seasoned Half $16.00
CHICKEN N´ CHIPS CHICKEN N´ CHIPS
  • Crispy 2pcs n´ chips $8.00
  • Seasoned 2pcs n´ chips $9.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Seasoned drumstick 5pcs n´ chips $16.00
FISH N´ CHIPS FISH N´ CHIPS
  • ·Fish 2pcs n´ chips
  • - Hoki $8.00
  • - Tarakihi $13.00
CUP CHICKEN CUP CHICKEN
  • Boneless Crispy Chicken $6.00
  • Boneless Seasoned Chicken $7.00
  • CHIPS $5.00
EXTRA CHARGE EXTRA CHARGE
  • Seasoned Sauce $1.00

Nearby Sample Menus

Flame Pizza (sample menu)
  • BOMBAY CHICKEN
    • Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
  • GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
    • pizza bread with garlic, mozzarella cheese and aioli
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • 9”/12”/18” $8.50/$14.50/$28.50
  • SPICY PRAWN
    • Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
  • CHICKEN $9.50
    • roasted chicken breast, tomato, capsicum, red onions, olive oil and balsamic
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
Fish Bar (sample menu)
  • Hamburgers x 4
  • Chips x $2
  • Crab Stick $1.30
  • Hawaiian $5.00
  • Ham $3.00
  • Fish x 1
  • 1.5L Coke Range x 1
  • Fish Cake $2.50
The Ancient Mariner (sample menu)
  • Fresh Snapper $7.00
    • Battered
  • Gluten Free White Vinegar $0.60
  • Fresh Tarakihi $6.90
    • Grilled
  • 60ml Tartare Sauce $1.20
  • Prawn Skewers $4.00 ea
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Fish of the Day N/A
    • please check price with galleyslaves
Charminar - Cuisines Of India (sample menu)
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Veg Fried Rice $12
  • Dal Gosht $15
    • Mutton pieces combined with lentils and a host of spices
  • Andhra Chicken $15
    • Cashew, poppy seeds, curry leaves, onion, cinnamon stick and spices
  • Paneer Kadai $12
    • Cottage cheese tempered with onion tomato, capsicum and special spices
  • Hara Bhara Kebab $10
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Biriyani Combo $50
    • (Special biriyani family pack, any curry, 2 naan 8 raita)
  • Balti Chicken $15
    • Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
Huapai Tavern (sample menu)
  • Fish Burger $13.00
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Works Burger w Fries $15.00
  • Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
Spilt Milk (sample menu)
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • With free range chicken $22
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
Tonino's Pizzeria (sample menu)
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • -Main $23.00
  • - Entree $17.50
  • Catari Std $19.00 / Large $33
    • Mushroom, bacon
  • Side Salad Entree $8
    • With mustard dressing
  • Garlic Pizza Bread & Dip Std $9 / Large $12
  • Home Made Gelato $12.50
    • Traditional Italian ice cream
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
Thai Issan Birkenhead Auckland (sample menu)
  • Tow Hu Pad Med Mamuang Himmapan (Mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Gang Gari Gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts
  • Neau Pad Num Man Hoi (Mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • ●Tom Kha (Mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce
  • Pet Pad Gratiam Prik Thai (Mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
  • Pad Thai (Mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
Select Pizza (sample menu)
  • Cheese Cake $3.00
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Wedges $3.90
  • Veggie & Sauce $1.00
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
Hyderabadi Kitchen (sample menu)
  • MUTTON SHEEK KEBAB $12.00
    • lamb mince marinated in chef's spices and cooked in clay oven
  • RAITA $2.00
  • PANNER TIKKA $12.00
    • cottage cheese and pepper marinated with tandoori masala cooked in clay oven
  • CHEESE NAAN $3.50
  • GARLIC NAAN $2.50
  • CHICKEN TIKKA $12.00
    • boneless chicken marinated in tandoori masala and cooked in clay oven
  • EGG BIRYANI $12.00
    • authentic marinated Hyderabadi egg biryani cooked in dum style
  • FRUIT SALAD $5.00
Otto Woo (sample menu)
  • CHARLIE’S HONEST WATER $3.80
  • PANANG CURRY CHICKEN $15.80
  • WOO MEE GORENG $15.80
  • KATSU CHICKEN SALAD $14.80
  • PAD THAI CHICKEN $15.80
  • TEMPURA PRAWN DONBURI $15.80
  • GOLDEN CHICKEN MONEY BAGS $5.50
  • LITTLE SATAY $9.80
Yong Fa Restaurant (sample menu)
  • Spicy cold noodles with mince and pickles $9.80
  • Pork Kidney in chilli sauce $12.00
  • Beef heart, tripe and tongue in chilli sauce $11.00
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Steamed Buns $9
    • pork & shrimp or pork & preserved vegetable or red bwan
  • Deep fried peanuts $9.00
  • Mixed mushroom salad with garlic $11.00
  • Braised chicken with mushroom in pot $26.80
Penpen Xian Restaurant (sample menu)
  • Prawn $4.00
  • Boiled dumplings $9.00/20p
  • Cheese Sausage $4.00
  • Deep-fried bean curd $2.00
  • Dry-fried French beans with minced pork $16.00
  • Lotus $2.00
  • Omelets and tomatoes chopped with noodles soup $8.00
  • Diced chicken and salted fish fried rice $12.00
Umaiya (sample menu)
  • Chicken teriyaki $16.50
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • Japanese dumpling $15.00
  • Teriyaki salmon don $13.00
  • Katsu $12.00
    • Chicken / pork / fish
  • Chicken bento $12.00
  • Salmon don $13.00
  • Curry rice $12.00
    • Chicken / pork
Momo Tea (sample menu)
  • Hainanese Chicken Rice
  • Sliced Pork With Special Sauce
  • Fish Ball With Honey (5 Sticks)
  • Sambal Chicken
  • Black Tea Egg
  • Salted Fish Fried Eggplant
  • Chicken Gizzard (5 Sticks)
  • Beef With Cumin (Small/Large)
No 1 Chicken

No 1 Chicken

location

Address

40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095240808

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:45 PM, Wednesday: Closed, Thursday: 11:00 AM – 9:45 PM, Friday: 11:00 AM – 9:45 PM, Saturday: 11:00 AM – 9:45 PM, Sunday: 11:00 AM – 9:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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