Upsize your platter with an extra rib portion for only $16
Rump (600g) $44.00
Double the size for the very hungry.
Eye Fillet (200g) $38.00
Also known as tenderloin, a prime very tender cut.
Monkey Gland (GF) $3.00
A Southern African sweet and spicy sauce.
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Mushroom $3.00
A creamy sliced mushroom and fresh cream sauce.
Chicken Platter (Approx 6 People) $120.00
6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.