No 1 Chicken in Auckland Menu

ORIGINAL CHICKEN (WHOLE / BONELESS) ORIGINAL CHICKEN (WHOLE / BONELESS)
  • Crispy Chicken $26.00
  • Seasoned Chicken $28.00
  • Crispy Half n´ seasoned half $28.00
  • Spicy Seasoned Chicken $30.00
CHICKEN HALF (WHOLE / BONELESS) CHICKEN HALF (WHOLE / BONELESS)
  • Crispy Half $14.50
  • Seasoned Half $15.50
  • Spicy Seasoned Half $16.00
CHICKEN N´ CHIPS CHICKEN N´ CHIPS
  • Crispy 2pcs n´ chips $8.00
  • Seasoned 2pcs n´ chips $9.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Seasoned drumstick 5pcs n´ chips $16.00
FISH N´ CHIPS FISH N´ CHIPS
  • ·Fish 2pcs n´ chips
  • - Hoki $8.00
  • - Tarakihi $13.00
CUP CHICKEN CUP CHICKEN
  • Boneless Crispy Chicken $6.00
  • Boneless Seasoned Chicken $7.00
  • CHIPS $5.00
EXTRA CHARGE EXTRA CHARGE
  • Seasoned Sauce $1.00

Nearby Sample Menus

  • 3. Grilled Pork with Vermicelli $13.50
  • Medium $16.00
  • 5. Stir Fried Egg Noodle with Chicken $14.00
  • 3. Stir Fried Rice Noodle with Seafood $15.50
  • 11. Seafood & Vegetables Stir Fry
  • Wonton (10each) $8.00
  • 12. Deep Fried Snapper with Ginger & Spring Onions in soy sauce $30.00
  • M $23.00
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • -Paleo toast +$1.0
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • -Vegan option—miso ginger tofu scramble +3.0
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Soup of the Day l $11
    • Warm Turkish bread
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Greek Meatballs $16
    • on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
  • Chicken Fettucine $22.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
  • Paella $29.5
    • a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
  • Nibble $0.60
  • Upsize drumstick to thigh $1.20
  • Fish $2.00
  • Tropical Burger $7.00 / $8.90
    • Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
  • Upsize chips $1.00
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Coleslaw Reg $2.10 / L $3.90
  • Chicken Fillet $7.50
  • Chicken omellete $15.00
    • Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
  • Bagel
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Potato wedges
    • With sweet chilli and sour cream
  • Gluten-free bread alternative
  • homemade beef burger $15.90
    • With aged cheddar, greens, beetroot, caramelized onion and fries
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Side
  • Cassata Ice Cream $10.50
    • traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
  • Makedonka $21.50
    • char grilled homemade beef patty with cheese
  • Veal Marsala $26.50
    • white veal with mushrooms in a Marsala creamy sauce
  • Pumpkin risotto $19.00
    • with parmesan cheese
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Burek $12.50
    • a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
  • Latte cup/ bowl $4.00 / $4.50
  • Long Espresso $4.00
  • Pineapple $1.50
  • Cheese mania $8.90
  • Oysters $1.80
  • Hotdog $2.00
  • -chips $4.00
  • Gurnard $4.50
  • Wedges $6.00
  • ●squid rings
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Wedges $5.00
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Cheese Cake $3.00
  • Whole Chicken $16.00
  • Beef - Sandwich / Roll $5.00/$6.00
  • Chicken Piece (each) $2.40
  • Lamb - Sandwich / Roll $5.00/$6.00
  • Dessert N/A
    • All come with cream or custard
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • for two or more people
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Sesame bagel $15
    • with baby vine tomatoes, avocado and whipped herb cream cheese
  • Gamjatang $14.00
    • Pork backbone soup
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Fried Scampi $49.00
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Takoyaki $12.00
    • Takoyaki
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Spicy Beef Varieties
  • SET A
  • H3 Beef and Tomato with Rice $8.99
  • H18 Prawn Fried Rice $9.99
  • Slices with Vermicelli
  • Black Pepper Beef
  • J7 Ginger & Spring Onion Beef $17.99
  • K9 Tofu with Minced Beef $16.99
  • Kids crumbed meatball $10.00
    • on rice
  • Iokum $2.00
    • Turkish delight
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Coconut & almond baklava $12.00
    • With orange syrup and cream
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Crumbed Chicken Breast $10
    • with fries and tomato sauce
  • Corn Fritter $8
    • served with bacon and sour cream
  • Miso Basted New Zealand Salmon $20
    • on a fried hokkien noodle salad and sweet soy
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Marmite and Cheese Toasties $6
  • Hash and Eggs $8
    • any style, on toast
  • Humpty Dumpty Eggs $6
    • boiled egg served with toast soldiers
No 1 Chicken

No 1 Chicken

location

Address

40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095240808

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:45 PM, Wednesday: Closed, Thursday: 11:00 AM – 9:45 PM, Friday: 11:00 AM – 9:45 PM, Saturday: 11:00 AM – 9:45 PM, Sunday: 11:00 AM – 9:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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