No 1 Chicken in Auckland Menu

Samosa chaat $7.99
Kachori $1.50
Guju Delight $10.99
- Undhiyu, puri (5 pcs) Papad & Pickle
Paneer Naan $4.00
Makki Di roti / Butter / Garlic Naan $3.50
Punjabi Thali $16.00
- Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet
Makki di roti + Sarsin da saag $11.99
Plain Dosa $9.00

L1. Hainanese Chicken Rice $12.90
L9. Nasi Lemak (Curry Chicken) $13.90
L12. Beef Rendang Rice $13.90
L42. Tom Yum Vermicelli Soup $15.90
L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
L35. Lum Mee KL Style $13.90
L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
L3. Curry Chicken Rice $12.90

Shrimp Cocktail $18.50
- succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
Rusty's Ribs $21.50
- pork ribs stacked high, marinated, seasoned & spiced, grilled the smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries
Mojo $26.00
- sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion
Fun-guy $26.00
- mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
Chicken Nuggets & Chips $10.50
- served with tomato sauce
Nachos, Beef Mince or Vegetarian $19.50
- corn chips piled high with grilled mozzarella & chilli beans, our chef's tomato relish, with sour cream, avocado & chopped spring onion
Rib Eye Steak $32.50
- big juicy rib eye (350g), grilled to your liking, served with salad & fries, with a choice of creamy mushroom sauce, fresh garlic or cracked pepper topping
Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries

Spring roll n/a
Coconut jelly n/a
Malaysian style diced chicken with egg plant n/a
Baked BBQ pork pastry n/a
Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
Fried beef with broccoli n/a
Fried rice noodles with prawns & egg sauce n/a
Fruit salad pudding n/a

Thai beef salad $8.90
The D.I.Y salad $8.90
Thai beef $10.90
- Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
Toasted filled bagels - Morning glory toasted wrap $6.90
- Bacon, egg, potato, hollandaise, BBQ sauce
Wraps $9.90
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
Tree hugger (Full Fix / Fetish) $8.90 / $5.50
- Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
Caesar pleaser $10.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing

Appetizer:
- Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup. Today's side dish and assorted vegetables Stir fried glass noodle, two rolls, three deep fries.
HANSIK Sashimi
- Today's fresh sashimi with Korean traditional sweet and sour chilli sauce
Pan-fried scallop
- Slightly grided scallop w/ HANSIK's sesame soy sauce, raspberry, pine-nut
Appetizer
Stone grill beef rib $32
- Thinly sliced premium beef rib. mushroom, garlic. Cooks at your table using heated stone. Complemented by special HANSIK sauce
Porridge
Smoked duck
- Oven cooked smoked duck breast w/ sweet honey soybean dressing
Stir fried glass noodle, two rolls, three deep fries.

Fried Chicken Waffle $ 21
- Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
– Add manuka smoked bacon $ 2.5
Crispy Squid $ 19
- Lemon peppered, pomegranate jus, chorizo, tomato & herb marinara with feta & rocket salad.
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
Aioli, chutney, etc $ 1
Folded Omlette $ 17.5
- Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
Creamy Mixed Grain Rissotto $ 19
- Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.
Chicken Schnitzel Sandwich $ 19.5
- Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.

Egg fried rice $9.00
- Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
Butter Cheese Omelette $6.00
- Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
Hot love $7.00
- Vanilla bean Ice cream topped up with Raspberry & pulp
Tava Naan $2.00
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
Lasun Fry $7.00
- Sunny side up egg topped with spicy chutney & green garlic

Lemon Chicken $15.00
Oyster $1.90
Fish $14.50
Without Rice (More meat) $1.00
- Extra
Fillet Steak Chinese Style and Combination Chow Mein $30.50
Combination Meats $13.50
Steamed Rice S $2.50 / L $4.50
Fillet Steak Chinese Style $18.00

Add an egg $ 3.00
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Cured Salmon $6.00
Avocado $5.00
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough

Garden salad $6.00
Fried egg $1.50
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
Fries $12.00
- Big bowl with tomato sauce and aioli
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
Sausages $5.50
Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad

Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
Helado $10.50
- ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
Pan-fried salted almonds $8.50
Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Made to share and can take up to 20 minutes.
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing

B2. VEGETABLE BIRYANI $14.00
- Vegetables specially fried in basmati rice with spices
V15. PANEER KADAI $12.00
- Home made cottage cheese cooked with ginger, garlic, onion, capsicum & tomatoes with onion gravy
M6. CHICKEN KADAI $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish
V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
- Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
M27. FISH VINDALOO $14.99
- Fish cooked in goan style with hot spices.
M32. PRAWN MASALA $14.99
- Prawns cooked in tomato and onion gravy with spices
M2. BUTTER CHICKEN (Indian style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
V5. PALAK PANEER $12.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India

Chicken Kesari Tikka $12.50
- Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
Chicken Fried Rice $15.00
Saagwala $15.00
- Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
Dhal Makhani $13.00
- Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
Tandoori Chicken Salad $13.00
- Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
Tandoori Paneer Tikka (4 pieces) $14.50
- Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
Mango Chutney / Mixed Pickles / Raita / Mango Lassi / Masala Tea $3.50
Paneer Tikka Masala $14.50
- Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy

Tuna
Prawn tempura udon
Teriyaki chicken
Teriyaki chicken don
Curry katsu udon
45 piece platter of any roll sushi
$50 PARTY PACK
Fresh salmon

No 1 Chicken in Auckland Menu

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No 1 Chicken

Auckland Region > Auckland > No 1 Chicken

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40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand

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