No 1 Chicken in Auckland Menu

ORIGINAL CHICKEN (WHOLE / BONELESS) ORIGINAL CHICKEN (WHOLE / BONELESS)
  • Crispy Chicken $26.00
  • Seasoned Chicken $28.00
  • Crispy Half n´ seasoned half $28.00
  • Spicy Seasoned Chicken $30.00
CHICKEN HALF (WHOLE / BONELESS) CHICKEN HALF (WHOLE / BONELESS)
  • Crispy Half $14.50
  • Seasoned Half $15.50
  • Spicy Seasoned Half $16.00
CHICKEN N´ CHIPS CHICKEN N´ CHIPS
  • Crispy 2pcs n´ chips $8.00
  • Seasoned 2pcs n´ chips $9.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Seasoned drumstick 5pcs n´ chips $16.00
FISH N´ CHIPS FISH N´ CHIPS
  • ·Fish 2pcs n´ chips
  • - Hoki $8.00
  • - Tarakihi $13.00
CUP CHICKEN CUP CHICKEN
  • Boneless Crispy Chicken $6.00
  • Boneless Seasoned Chicken $7.00
  • CHIPS $5.00
EXTRA CHARGE EXTRA CHARGE
  • Seasoned Sauce $1.00

Nearby Sample Menus

  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Ham toast $2.30
  • Steak egg & cheese toast $4.20
  • -small tartare sauce
  • -chips $1.50
  • -chips $2.00
  • Bacon, patty, steak $1.50
  • Fish special $5.00
    • 1 fish, 2 potato, 1 sausage , chips
  • Family pack 3 $16.00
    • 4 fish, 4 sausage, 4 potato fritters
  • rice $2.00
  • sizzling sweet beef $15.00
  • kimchi kal guk su $14.00
  • corn cheese $14.00
  • -add cheese $5.00
  • -add cheese $3.00
  • ddukbaegi bulgogi $15.00
  • fish roe soup $15.00
  • Vegetables $9.50
  • Stir Fried Beef with Ginger and Spring Onion on Steamed Rice $11.50
  • BBQ Pork /Chicken $11.50
  • Stir Fried Beef with Balck pepper onSteamed Rice $11.50
  • Scallop $1.80
  • Prawn / Squid $14.00
  • Beef & Cashew nuts $14.50
  • Steak $3.80
  • -Add pulled pork $13.50
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • Plateau Bites $14.00
    • Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
  • Cheesecake $10.50
    • Al's famous Montreal lemon & strawberry deli cheesecake
  • Al Burger $14.00
    • 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
  • Mash & Gravy $5.00
  • -With maple smoked salmon $19.50
  • -Maple butter & bacon $10.00
  • Pollo alla frangelico $28.00.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Insalata cesare $11.00 / 18.00
    • caesar salad
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Bistecca con gamberi $35.50.
    • combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • S=Small / L= Large
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Peanut Salad $10
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • GF= Gluten Free / DF= Dairy Free
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • GF= Gluten Free / DF= Dairy Free
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Fish and Chips $18.50
  • Hot Chips $6.50
  • Galic Chips one scoop $3.50
  • Sausage $1.50
  • Hawaiian Burger $5.50
  • Mussel Pack $8.50
    • 1 fish of the day, 3 mussels & chips
  • Family Pack 5 (serve 6) $40.00
    • fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
  • Scallop Pack $11.00
    • 1 fish of the day, 3 scallops & chips
  • Crumbed cooking (Panko &eadcrumbs) extra $1.00
  • (all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
  • Beef nacho $19.50
    • Beef and beans with sour cream, guacamole salsa and corn chips
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • -vegetarian $16.30
  • Lifestyle breakfast $14.00
    • Home-made five seed toast with poached eggs, avocado and fresh tomato
  • Brekkie tomatoes(2) $3.70
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • ●Sides
  • Kumara fries $7.90
    • With aioli
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Thick Burger $ 5.50
  • Steak $ Egg Burger $ 4.50
  • Hawaiian Burger $ 4.00
  • Chicken & Cheese Toast $ 4.00
  • Ham Cheese Tomato toast $ 4.00
  • Cheese & Egg Burger $ 4.50
  • Chip $ 2.50
  • Sausage Bacon Egg Muffin $ 4.00
  • Single Kebab $8.50
  • Combo 420ml drink $ 12.99
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • 1 Thigh $ 3.50
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Open Kebab n rice
  • 6 Piece Pack $ 13.00
    • 6 Drumsticks and large chips with cosmo's tasty chicken salt
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
No 1 Chicken

No 1 Chicken

location

Address

40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095240808

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:45 PM, Wednesday: Closed, Thursday: 11:00 AM – 9:45 PM, Friday: 11:00 AM – 9:45 PM, Saturday: 11:00 AM – 9:45 PM, Sunday: 11:00 AM – 9:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
40 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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