No. 1 Dumpling in Auckland Menu

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Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Lamb with noodle soup(dry noodles or rice) $10.00
Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
Braised beef with noodle soup(dry noodles or rice) $10.00
Spicy chicken with noodles soup(dry noodles or rice) $10.00
Combination vegetable with noodle soup(dry noodles or rice) $10.00
Braised beef with noodle soup(dry noodles or rice) $10.00
Curry seafood with noodle soup(dry noodles or rice) $12.00
Dumpling with spicy sour soup $10.00
Dumpling with noodle soup $10.00
Spicy mince pork with dry noodle $10.00
Combination fried rice $12.00
Chicken fried noodle $12.00
Fried small pork bun 4 pcs $5.00
Shanghai small steamed pork bun $8.00
Pan fried pork dumpling $10.00
Pork chop on noodle or rice $10.00
Chilli pork shanghi style noodle or rice $10.00
Chilli pork shanghai style noodle or rice $10.00
Sweet sour pork(chicken or fish) $10.00
Salted pepper chicken(pork or fish) $10.00
Fried squid rings $10.00
Spring onion pancake with dried pork floss 2 pcs. $6.00
Spring rolls $5.00
Fried egg with Japanese soybean sauce $15.80
Braised eggplant in Japanese soybean sauce $15.80
Potato, green peppe and eggplant and soy sauce $15.80
Black fungus $8.80
Tofu with spring onion $8.80
Baby choy sum with mushrooms $15.80
Steam vegetable $5.00

Nearby Sample Menus

Creamy Mushroom on Toast $6.90
Lamb Burger $11.90
- Lamb patty, salad and chips
OLD STYLE MIXED GRILL $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom Sauce, 2 Toasts)
Steak on Rice $15.90
- Served with steak and steam rice, 1 egg and salad
Bacon and Burger $8.90
- Served with bacon, egg and chips
MUSHROOM BREAKFAST $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
Pumpkin Soup $6.90
- Served with two toast
Mince on Toast $7.50
- mince served with two toast

CRAB STICK $1.00
1 fish
SCALLOP $2.00
POTATOES FRITTER $1.00
SNAPPER BURGER $7.50
POTATO CHIPS $2.50
2 squid rings
PAUA FRITTER $6.00

Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.
Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
Thursday $15
- 5oo grams of Smokey BBQ ribs cooked in our own special sauce
Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Sunday $15
- Hot Roast just like your mum makes with all the trimmings only

5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
naengmyeon $13.00
- (cold buckwheat noodles)
Small $13.00
(M) $70.00
bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
kimchi-jeongol $45.00
- (kimchi hot pot)
Large (12pcs) $22.00
beoseot-jeongol $45.00
- (mixed mushroom hot pot)

Curry roll $2.50
Sweetcorn fritter $2.00
Sweetcorn $2.80
Garlic prawns $1.80
Mussels(large) $1.50
Chicken burger $6.00
Taco burger $6.00
-Extra chicken / steak / bacon $1.50

All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
Fresh Snapper $8.00
- Grilled
Home-made & hand-cut Kumara Chips $5.40
Tarakihi Burger $9.00
Salmon Skewers $4.00
Home-made mushy peas $4.00
Home-made Paua Fritter (Chatham Island) $4.80
Prawn Skewers $4.00 each

Cheese Board $23.00
- 4 types for one person
Sweetcorn nuggets GF $8.50
Lamb Salad (GF) $24.00
- Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
Kumara Chips $7.50
- with homemade aioli
Bagel Toasted $6.50
- with mascarpone & jam
Large Fries $7.00
- with special sauce GF
Trio of Salmon GF great Dish to share $20.50
- hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Snacks $10
- Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

-Seafood combination $13.00
-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
-Seafood combination $13.00
- Just seafood no meat
●Hokkien Mee
●Nasi Goreng
-Normal $11.50
- Chicken and Shrimp / or just chicken, just pork, just beef
●Fried Kuet Teaw
-Seafood combination $13.00

Free-range bacon $5.50
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
Creamy mushrooms $5.00

Large $20.00
- As above with 5 kofta and three sauces
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Regular $11.50
- As above with two kofta and two sauces
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice

Chikcen $13.50
Mixed $13.50
Mixed $17.50
Lamb $13.00
Lamb $17.50
Medium $16.00
Falafel $13.50
Lamb $12.00

Garlic chips $2.80
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
Gravy $1.50/$3.50
- small/large
Chicken $6.00
Pumpkin $0.70
Vegetarian $6.00/$8.00/$10.00
- small/medium/large
Chicken dimsim $1.70
THIGH $3.50

Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.
Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
Pesce Del Giorno $26.50
- Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
Athenia R $17.50 / L $28.50
- Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
Side Pasta $7.50
Margarita R $12.50 / L $21.50
- Tomato & Cheese
Risotto Marinara $28.95
- Scallops, shrimps, mussels with Neapolitan sauce.