No. 1 Dumpling in Auckland Menu

DUMPLING MENU DUMPLING MENU
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Dumpling with spicy sour soup $10.00
  • Dumpling with noodle soup $10.00
  • Spicy mince pork with dry noodle $10.00
  • Combination fried rice $12.00
  • Chicken fried noodle $12.00
  • Fried small pork bun 4 pcs $5.00
  • Shanghai small steamed pork bun $8.00
  • Pan fried pork dumpling $10.00
  • Pork chop on noodle or rice $10.00
  • Chilli pork shanghi style noodle or rice $10.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Sweet sour pork(chicken or fish) $10.00
  • Salted pepper chicken(pork or fish) $10.00
  • Fried squid rings $10.00
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Spring rolls $5.00
  • Fried egg with Japanese soybean sauce $15.80
  • Braised eggplant in Japanese soybean sauce $15.80
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Black fungus $8.80
  • Tofu with spring onion $8.80
  • Baby choy sum with mushrooms $15.80
  • Steam vegetable $5.00

Nearby Sample Menus

  • Chicken $10.50
  • Chicken $11.50
  • Vegetable $9.50
  • Egg $3.50
  • 1 fish, 1 hot dog, $2.00 chips $5.00
  • 3 fish, 3 sausages, 3 potato fritters, $4.00 chips $15.00
  • Noodle Soup $7.00
  • 8 chicken nibbles, $2.50 chips $7.50
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • -Little $4.00 extra
  • Seasonal veg $8.00
    • See special board
  • Special burger & baguette
    • See special board
  • -1/2 Chook $20.00
  • Eton mess $10.00
    • Berries, meringue, cream
  • Sheik salad $15.60
    • Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
  • Crips chick $12.60
    • Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
  • Classic salad $15.60
    • Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
  • Chocolate brownie $2.20
  • -lamb $12.80
  • Catch of the day $13.60
    • Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
  • -lamb $15.80
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Vegetarian of the day $34
    • please see the blackboard
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Chicken $12.00
  • Calamari $11.00
    • Crumbed calamari rings
  • Pita bread basket $5.00
  • - gluten free options available $2.00
  • - medium $15.00
  • - medium $15.00
  • - medium $14.00
  • Sweet chilli sauce
  • Tow hu song kreung (mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Tow hu pad med mamuang himmapan (mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Curry puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
  • Tod mun pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Gang ped pet yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
  • Moo pad graprow $15.90
    • Stir fried Pork with green beans, capsicum, broccoli and basil leaves
  • 10 medium fish, 5 crab sticks, 4 sausages, $4.00 chips $20.00
  • Special $14.00
    • Meat, prawn, nuts
  • Chicken S$9/M$11/L$13
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • Squid ring $0.80
  • Vegetable S$5/M$7/L$9
  • Prawn S$12/M$14/L$16
  • Tomato / Cheese / Egg / Pineapple / Onions $1.00
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Mushrooms $4.00
  • Grilled Tomato $4.00
  • Smoked Salmon $4.00
  • Bacon $4.00
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Delicious baked breakfast treats fresh from the oven every morning
  • Raw Energy Salad $9.50
    • Ripe’s raw energy slaw with beetroot, carrot, fresh mint, raisins, seeds & a pomegranate molasses dressing.
  • Ripe's famously indulgent Celebration & Layer Cakes are perfect for any special occasion. We require 48 hours notice for a cake.
  • Sweet Filled Brioche $4.00
    • Seasonal fruit with chocolate or custard baked fresh everyday into ripe's famous Brioche
  • Hummingbird Layer Cake $85.00
    • Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
  • Savoury Scone $3.50
    • Tasty cheese, tomato & fresh herb scones - best served hot with butter & tangy relish.
  • Acai Breakfast Bowl $13.00
    • Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
  • Gluten Free Carrot Cake $60.00
    • Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • 700grm Savanah T-bone $68
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • 250grm Wagyun sirloin 3/5 grade $44
  • Crazy shake of the day Junior $10 / Large $15
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Seasonal dessert special POA
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Chicken nuggets $4.00
  • Eggs Benedict $13.00
    • Bacon, spinach, poached eggs & hollandaise sauce
  • Jam or Butter on toast $3.50
  • Wedges $10.00
    • Crispy bacon, melted cheese with sour cream
  • Bagel $5.00
    • cream cheese & jam
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Plain rice $3.00
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Choice of only beef, chicken, seafood, or veggie
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Standard Pack (30 pieces) $30.00
  • Teriyaki Chicken Udon Noodles $10.00
    • in Soup
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Squid Tempura (6 pieces) $8.00
  • Fried Seafood Udon Noodles $10.00
  • Seaweed Salad $4.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Matcha & Kurogoma Ice Cream $10.95
    • Green tea & black sesame ice cream
  • King Prawn $8.95
    • Deep fired king orawn twisted with potato strings
  • Yakisoba $16.95
    • Stir fried noodle with bacon, veges and mixed seafood
  • Scotch Fillet Set (110G) $32.95
  • Okonomiyaki $17.95
    • Savoury Japanese pancake with bacon and seafood
  • Chicken Middle Wings $6.00
  • Sashimi $20.95
    • Small (3 varieties)
  • Unagi Set $31.95
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Crispy calamari $16.00
  • Crumbed haloumi (2) $5.50
  • Battered saveloy & chips $7.50
  • Crispy calamari & chips $7.50
  • Kumara $5.00/$7.00
  • Fish fillets from the counter - weight price + $1.50
  • Potato fritter $1.50
No. 1 Dumpling

No. 1 Dumpling

location

Address

5/50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093681616

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 8 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Cash

Location
5/50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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