No.6 Licensed Cafe in Kapiti Coast Menu

BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE
  • El rancho big breakfast $19.50
    • Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • Eggs benedict $15.00
    • Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
  • No.6 Ranch style beans (vegetarian) $14.00
    • With a poached egg, salsa, sour cream & grilled ciabatta
  • Petit burrito (vegetarian) $12.00
    • Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
BREAKFAST SIDES BREAKFAST SIDES
  • Only with a main meal
  • Black pudding slice (waikanae butcher) $4.00
  • Sausages - breakfast sausage or spanish chorizo
  • Single $3.50
  • Double $6.00
  • Bacon rasher - crispy streaky bacon
  • Single $3.00
  • Double $5.00
  • Homemade hash brown (subject to availability)
  • Single $2.50
  • Double $4.50
  • Mushrooms (fried in oil) $3.50
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Menu hems are ordered at the table - please see your waiter/waitress
LUNCH LUNCH
  • Orders taken at your table from 11 am
  • Spicy chicken $14.00
    • Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
  • Fish taco (soft shell) $15.00
    • With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
EXTRA’S EXTRA’S
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • Side salad
    • With citrus dressing (ordered with a meal)
  • Small $3.50
  • Large $5.50
DINNER MENU DINNER MENU
  • ●Entrees
  • Garlic bread $6.00
  • House made com chips with mexican dips $12.00
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
  • Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
  • Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
  • ●Main meals
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
  • Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
  • ●Sides
  • Vegetables of the day $5.50
  • Mexican slaw $4.50
  • Seasonal salad $4.00
  • Roast baby potatoes with confit garlic $5.00
  • Seasoned straight cut fries with tomato sauce $5.00
  • Cajun seasoned curly fries with creole mayonnaise $6.50
  • ●Desserts
  • Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Ginger pudding with poached pear & anglaise $12.00
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
KIDS MENU KIDS MENU
  • Breakfast (daily from 8am - 3pm)
  • Kids bacon & egg - $7.50
    • Your choice of poached, fried or scrambled egg served with toast
  • Kids buttermilk pancakes $ 9 50
    • Crispy bacon, banana & maple syrup
  • No.6 Kids classic breakfast - $10.00
    • Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
  • ●Lunch & dinner
  • (daily from 11 am & evenings)
  • Kids fried chicken $10.00
    • Chicken coated in spicy cornmeal with curly fries & atoi
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • ●Desserts
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Ambience Cafe (sample menu)
  • Caesar salad
    • with bacon, croutons + poached egg(add chicken + $3.00)
  • Anti-pasto Platter $35.00
  • Moroccan lamb filo
    • with yoghurt minted salsa
  • Vegetarian satay rissoles
    • with hummus(GF)
  • HOTDOG AND CHIPS $9.00
  • VEGETARIAN NACHOS $8.00
  • Eggs $10.00
    • Egg's poached, fried or scrambled served on whole grain toast.
  • Tandoori chicken
    • in a toasted relish v vegetables
Thai Marina (sample menu)
  • Fresh chilli, garlic and sweet basil leaves
    • choice of meat, stir-fried with sweet basil sauce, courgette, long bean, bamboo, carrot, red pepper, mushroom, onion
  • Green Curry
    • choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Extra Cashews $3.00
  • Pork on toast $7.00
    • minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
  • Fresh chilli
    • choice of meat, stir-fried with fresh chilli, courgette, celery, red pepper, mushroom, onion, spring onion, cauliflower, broccoli
  • King prawn $11.00
  • Beef, pork, chicken $15.50
  • Red curry paste
    • choice of meat, stir-fried with red curry paste, courgette, long bean, bamboo, carrot, red pepper, lime leaves and sweet basil leaves
Eastern Egret Restaurant (sample menu)
  • Squid with vegetables $15.00
  • Garlic King Prawns (4) $6.00
  • Chicken in Lemon Sauce $15.00
  • Shrimp $13.50
  • Fish in Sweet and Sour Sauce $16.00
  • Beef $16.00
  • Pork $13.50
  • Satay Chicken with vegetables $15.00
Waterfront Bar and Kitchen (sample menu)
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Chargrilled sirloin and chips $14
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
CJ's Seafood (sample menu)
  • Fish $3.20
  • Bluff Oysters $3.00
  • Spring Roll $3.00
  • Hot Dogs $3.00
  • Wedges $4.80
  • Sausages $3.00
  • Fish Burger $5.70
  • Bacon Burger $5.50
Sunlong Takeaways (sample menu)
  • -Vegetables $10.00
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
  • -Beef $11.50
  • -Lemon Chicken $14.50
  • -Beef $11.50
  • Chips / Fish $3.00
  • Moro bar $2.50
The Cafe at Harrisons (sample menu)
  • -With bacon & fruit $16.90
  • Gluten free bread avaliable $2 Extra
  • -Mushrooms $2.90
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
Assyrian Kebab House (sample menu)
  • -All salad dishes served with salad & your choice of sauces
  • Corrot $9.00
  • Cheese $1.00
  • -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
  • -All kababs served with salad & your choice of sauces
  • Beef $13.00
  • Beef $9.00
  • Mixed $10.00
Golden King Takeaway (sample menu)
  • Small $11.00
  • Small $11.00
  • Small $12.50
  • Large $13.50
  • Fish $3.00
  • Large $12.50
  • Seasonal Vegetable Large $18.00
  • Curry, Black Bean Sauce, Chilli Sauce $1.00
Kuen Loong Takeaway (sample menu)
  • CHICKEN $11.50
  • WON - TON $11.50
  • BATTERED PORK $12.50
  • CHICKEN & PINEAPPLE $13.00
  • STEAK & PINEAPPLE $13.00
  • BOWL OF MUSHROOMS $5.00
  • BLACK BEAN SAUCE $1.00
  • STEAK MUSHROOM $13.00
Raumati Fish Supply (1984) (sample menu)
  • Groper $6.90
  • Scallop each $1.60
  • CALAMARI PACK $12.90
    • 12 calamari rings, chips, large tartare sauce
  • Grilled Chicken Fillet (9S% be free) $3.80
  • Meat Pattie (homemade) $3.30
  • Crab Stick $1.60
  • Vege Roll $3.40
  • Sausage large $3.50
Kapiti Fisheries (sample menu)
  • MUSSELS $1.00
  • 6 PACK, 6 FISH, 2 SCOOPS OF CHIPS + 3 POTATO FRITTER $20.00
  • JAM DONUT $2.50
  • MEAT PATTIE $2.50
  • CORN FRITTER $3.00
  • EGG $5.00
  • CHEESE $5.00
  • DEEP FRIED MORO $3.00 loaf
Cafe Rosetta (sample menu)
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Scrambled eggs on toast $ 9.50
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Toasted brioche & jam $ 6.50
  • Bread(GF) $ 1.50
River Cottage Cafe (sample menu)
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Happy Pizza $6.00
Reikorangi Potteries Park & Cafe (sample menu)
  • Soup and Toast $10.00
    • please ask for the soup of the day
  • Chicken and Apricot Pie $18.50
  • Hummus $12.50
    • served with wholemeal toast
  • Spicy Wedges $10.50
    • served with sour cream
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Garlic Roll $3.50
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
No.6 Licensed Cafe

No.6 Licensed Cafe

location

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042993389

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
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