No.6 Licensed Cafe in Kapiti Coast Menu

BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE
  • El rancho big breakfast $19.50
    • Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • Eggs benedict $15.00
    • Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
  • No.6 Ranch style beans (vegetarian) $14.00
    • With a poached egg, salsa, sour cream & grilled ciabatta
  • Petit burrito (vegetarian) $12.00
    • Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
BREAKFAST SIDES BREAKFAST SIDES
  • Only with a main meal
  • Black pudding slice (waikanae butcher) $4.00
  • Sausages - breakfast sausage or spanish chorizo
  • Single $3.50
  • Double $6.00
  • Bacon rasher - crispy streaky bacon
  • Single $3.00
  • Double $5.00
  • Homemade hash brown (subject to availability)
  • Single $2.50
  • Double $4.50
  • Mushrooms (fried in oil) $3.50
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Menu hems are ordered at the table - please see your waiter/waitress
LUNCH LUNCH
  • Orders taken at your table from 11 am
  • Spicy chicken $14.00
    • Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
  • Fish taco (soft shell) $15.00
    • With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
EXTRA’S EXTRA’S
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • Side salad
    • With citrus dressing (ordered with a meal)
  • Small $3.50
  • Large $5.50
DINNER MENU DINNER MENU
  • ●Entrees
  • Garlic bread $6.00
  • House made com chips with mexican dips $12.00
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
  • Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
  • Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
  • ●Main meals
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
  • Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
  • ●Sides
  • Vegetables of the day $5.50
  • Mexican slaw $4.50
  • Seasonal salad $4.00
  • Roast baby potatoes with confit garlic $5.00
  • Seasoned straight cut fries with tomato sauce $5.00
  • Cajun seasoned curly fries with creole mayonnaise $6.50
  • ●Desserts
  • Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Ginger pudding with poached pear & anglaise $12.00
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
KIDS MENU KIDS MENU
  • Breakfast (daily from 8am - 3pm)
  • Kids bacon & egg - $7.50
    • Your choice of poached, fried or scrambled egg served with toast
  • Kids buttermilk pancakes $ 9 50
    • Crispy bacon, banana & maple syrup
  • No.6 Kids classic breakfast - $10.00
    • Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
  • ●Lunch & dinner
  • (daily from 11 am & evenings)
  • Kids fried chicken $10.00
    • Chicken coated in spicy cornmeal with curly fries & atoi
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • ●Desserts
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Long Beach (sample menu)
  • Eggs on Toast $8.00
    • poached or scrambled
  • Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • Sausage $5.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
Waikanae Beach Takeaways (sample menu)
  • Fish (Per Piece) $ 3.20
  • Kapiti Burger $ 8.50
  • Paua Fritter $ 2.90
  • Pineapple Fritter $ 1.70
  • Cheese Burger $ 6.00
  • Sausage $ 2.90
  • Extra Fillings $ 0.70
  • Chips $ 3.10
Ambience Cafe (sample menu)
  • WARMED CROISSANT $5.00
    • with jam and cream
  • Chicken, bacon, mushroom + spinach crepe
  • Salmon Special $17.00
    • Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
  • HOTDOG AND CHIPS $9.00
  • Tandoori chicken
    • in a toasted relish v vegetables
  • Steak, egg + tomato $22.00
  • Garlic Bread $6.00
  • Vegetarian satay rissoles
    • with hummus(GF)
Soprano Ristorante (sample menu)
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
The Raumati Social Club (sample menu)
  • Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
  • Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
  • Beef or veg burger w/ cheese & shoestring fries $10.00
  • SEARED SALMON FILLET $30.00
    • risotto of peas, thyme, smoked Havarti, lemon GF
  • MIXED VEGETABLE FALAFEL BURGER $20.00
    • smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
  • THEN ADD YOUR SIDES $4.00
    • mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
  • SPICE RUBBED PORK FILLET $29.00
    • potato rosti smoked currants, zucchini, confit tomato, jus GF
  • Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
The Cafe at Harrisons (sample menu)
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • -Sausages $2.90
  • extra with all breakfasts
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • -Hash Browns $2.90
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • -Mushrooms $2.90
  • -Tomatoes $2.90
Assyrian Kebab House (sample menu)
  • Mujva $12.00
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • Turkish Coffee $3.00
  • Beef $8 / $9
  • Cheese $1.00
  • Falafel $12.00
  • Beef $9.00
  • Mujva $9.00
Otaki Seafoods (sample menu)
  • Small Scoop $2.00
  • Egg $5.20
  • Cheese $0.70
  • Egg $1.00
  • Meat Pattie (Homemade) $2.50
  • 7 Mussel Dinner $8.50
  • Battered Sausage $2.80
  • Crumbed Fish $3.20
North End Takeaways (sample menu)
  • Sauce Small $0.50 Lrg $2.00
  • Mushrooms $2.00
  • Jumbo Burger $6.20
  • Meat Patty $3.00
  • Combination Small $11.00 Lrg $12.50
  • Crabstick $1.60
  • Curry $1.00
  • Chicken Small $10.00 Lrg $12.00
Raumati Fish Supply (1984) (sample menu)
  • Squid Kids Meal $6.50
  • Steak Roll $3.40
  • Sausage large $3.50
  • Grilled Fish (95% bt free) $3.70
  • Chicken Breast Seltzer $3.80
  • chicken Nugget $0.80
  • Fish Fillet Dinner $12.90
  • Calamari Ring $0.90
T and G Takeaways (sample menu)
  • King Prawn Pack $17.00
    • 8 kingprawns, salad & chips
  • Ice Cream with Chocolate Topping $4.00
  • Beef Curry or Satay sauce $14.50
  • Combination curry or satay sauce $16.90
  • Soy Sauce Chicken and BBQ pork Veg on Rice $13.50
  • Steak with tomato & cashew nuts $19.50
  • Wonton 6 $5.00
  • Spring Roll 3 $5.00
Kapiti Fisheries (sample menu)
  • RENENA(BUG) $8.00 loaf
  • FISH $6.00
    • with tartare sauce
  • EXTRA EGGS, CHEESE $1.00
  • MUSSELS $1.00
  • 9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
  • CHICKEN $6.00
    • with apricot sauce
  • SPICY WEDGES $4.00
  • SQUID RINGS $1.00
Cafe Novella (sample menu)
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Soups $9.90
    • French Onion w Toast
  • Cakes $5.70
    • Blueberry sour cream
  • Beef strognoff $10.00
    • w salad
  • Soups $9.90
    • Pumpkin w Toast
  • Melt $8.50
    • Guacamole & tomato w salad
  • Quiche $9.90
    • zucchini & feta w salad
  • Fruit salad $5.00
Raw Planet (sample menu)
  • Sustainable Beginning $8.00
    • buckola (buckwheat), fruit salad, nut milk or yoghurt
  • -Organic Vanilla Ice Cream
  • -Organic Chocolate Ice Cream
  • Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
  • Blackcurrant Cheesecake $6.00
  • LARGE BOWL $12.00
  • Cup $7.00
  • Single standard cone $5.00
Subway - Waikanae (sample menu)
  • Veggie Delite N/A
  • Pizza Sub with Cheese N/A
  • Pork Riblet N/A
  • Onion N/A
  • Honey Oat N/A
  • White Chip Macadamia N/A
  • Wrap N/A
  • Thinly Cut Sour Cream & Chives N/A
No.6 Licensed Cafe

No.6 Licensed Cafe

location

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042993389

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
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