No.6 Licensed Cafe in Kapiti Coast Menu

Are you the owner? Manage this listing for free.

El rancho big breakfast $19.50
- Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
Buttermilk pancakes $16.00
- Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
Bacon & eggs $11.00
- Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings

Only with a main meal
Black pudding slice (waikanae butcher) $4.00
Sausages - breakfast sausage or spanish chorizo
Single $3.50
Double $6.00
Bacon rasher - crispy streaky bacon
Single $3.00
Double $5.00
Homemade hash brown (subject to availability)
Single $2.50
Double $4.50
Mushrooms (fried in oil) $3.50
Salsa, hollandaise, creole mayonnaise or sour cream $2.00
Menu hems are ordered at the table - please see your waiter/waitress

Orders taken at your table from 11 am
Spicy chicken $14.00
- Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
Fish taco (soft shell) $15.00
- With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00

Straight cut fries $5.00
- Seasoned & served with tomato sauce
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
Fried potatoes $5.50
- Bowl of gourmet’s served with garlic confit (ordered with a meal)
No.6 Slaw $3.50
- House made coleslaw with mayonnaise (ordered with a meal)
Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
Side salad
- With citrus dressing (ordered with a meal)
Small $3.50
Large $5.50

●Entrees
Garlic bread $6.00
House made com chips with mexican dips $12.00
Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
●Main meals
Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
Sizzling fajitas $26.00
- With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
●Sides
Vegetables of the day $5.50
Mexican slaw $4.50
Seasonal salad $4.00
Roast baby potatoes with confit garlic $5.00
Seasoned straight cut fries with tomato sauce $5.00
Cajun seasoned curly fries with creole mayonnaise $6.50
●Desserts
Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
Salted caramel sundae with seed praline & whipped cream $10.00
Ginger pudding with poached pear & anglaise $12.00
Chocolate mud cake served with spiced sugar syrup mandarins $10.00

Breakfast (daily from 8am - 3pm)
Kids bacon & egg - $7.50
- Your choice of poached, fried or scrambled egg served with toast
Kids buttermilk pancakes $ 9 50
- Crispy bacon, banana & maple syrup
No.6 Kids classic breakfast - $10.00
- Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
●Lunch & dinner
(daily from 11 am & evenings)
Kids fried chicken $10.00
- Chicken coated in spicy cornmeal with curly fries & atoi
Kids fish & chips $9.00
- Crumbed dory fillet & straight cut chips with tomato sauce
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
Kids wrap $7.50
- Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
●Desserts
Chocolate & caramel brownie $6.50
- Warmed with vanilla ice cream
Ice Cream sundae $6.50
- Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Mussel / Hash browns $1.30
Fish & Egg $5.20
Egg / Hawaiian $4.60
Tomatoes / pineapple /Curry /Egg $1.00
Bacon / Ham / Steak $1.50
B $29.00
- 6 fish, 2 hot dogs, 6 potato fritters and 2 scoop of chips
Donuts $1.60
Steak black bean sauce / Steak mushroom / Chicken Black Bean sauce / Chicken mushroom $12.00

Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
Patate Fritte GF $9.00
- hand cut chips with aioli
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette

BEER BATTERED FISH $21.50
- shoestring fries, fresh garden salad, aioli, lemon
Battered fish & shoestring fries $10.00
BEER BATTERED FISH AND CHIPS $21.50
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
THEN ADD YOUR SIDES $4.00
- mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
Affogato, Kapiti vanilla bean ice cream, espresso, chocolate crumb GF $10.00
Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
KIDS FISH & CHIPS $10.00
Jalapeno peppers, cream cheese, aioli V $9.50

Roast Pork $12.00
Kumara Chips $4.50
Ham $2.80
Combination $12.00
Chicken Mushroom Chow Mein $13.00
Roast Pork Pineapple Cash Nut $14.00
Roast Pork $11.00
Bacon $12.00

COMBINATION MEAT $15.00
HOTDOG ON STICK $2.60
ROAST PORK $12.00
MEAT $2.00
COMBINATION MEAT $13.00
SHRIMP $12.50
SEAFOOD $18.00
SAUSAGE $2.60

Free range ham $11
- with grilled smoked cheese and wholegrain mustard
Carne $16.5/$22.5
- chorizo, ham, mushroom, tomato, mozzarella
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
Fresh tomato $9
- with cream cheese, red onion, fresh herbs
Cream cheese $8
- with berry jam
Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
Margherita $13/$17.5
- tomato, basil, mozzarella

French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
Treasure Chest $6.00
Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk
Happy Pizza $6.00
Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia

WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
FREE RANGE EGGS SCRAMBLED ON TOAST 11
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
tomato relish, aioli, maple syrup, hollandaise (weekends only)

Lemon Cheesecake $6.00
Raw Vegan Wraps $7.50
- flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
all sugar/dairy/gluten free, raw & vegan treats
Choice of 3 (mix & match if you wish)
Pina Colada Slice $3.50
Large waffle cone $6.50
●Base
Kumara & Orange with Tahini/Mustard Dressing

The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
Pizza and Handle of beer combo $20.00
Salt n pepper squid with aioli $10.00
Wedges with sweet chilli and sour cream $10.00
Kids Pizza $12.50
- any of the above lust kids size
Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
for every topping added on $2.00
turn over for Pizza menu

Steak & Stout
Mince & Cheese
Pork, Apple & Fennel
Steak & Cheese
Spanakopita
Steak & Mushroom
Smoked Fish
Ray-Dan-Guy (mince, bacon, cheese)

Steak and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
White Bread N/A
Cheddar N/A
Veggie Patty N/A
Turkey N/A
Pickles N/A
Ranch N/A

Nachos $13.00
- corn chips served with salsa cheese and sour cream
Garlic Roll $3.50
Ground Beef Lasagne with Salad $18.50
Carrot cake $7.00
- with cream cheese icing and cream
Apricot Yoghurt cake $7.00
- with cream
Specialty Bread $13.00
- served with a selection of spreads
Chicken and Apricot Pie $18.50
Lemon Meringue Pie $11.00
- served with cream

Marinara $20.50/$14.50
- prawns, calamari, parsley, garlic, mozzarella
Smoked Chicken $20.50/$14.50
- smoked chicken, pine nuts, basil, mushroom, mozzarella
Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
Greek salad $6.50
- cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
Designer $20.50/$14.50
- heaven tomato base, mozzarella & four toppings of your choice
Meat $20.50/$14.50
- Bacon, pancetta, ham, onion, pepperoni, mozzarella
Gelato-Caramel $5.00
Cheesecake $6.50
- with chocolate lemon & gingernut cheesecake or Triple chocolate & Kahlua cheesecake

Garlic Prawn Salad $18.00
- Skewered garlic prawns on a seasonal salad
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Chefs Omelet $16.00
- Your choice of three fillings
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF

No.6 Licensed Cafe

Wellington Region > Kapiti Coast > No.6 Licensed Cafe

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

042993389

Email

None

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

Visit Website

No.6 Licensed Cafe in Kapiti Coast Menu

Nearby Sample Menus

No.6 Licensed Cafe

Wellington Region > Kapiti Coast > No.6 Licensed Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

Nearby restaurants

Relish Cafe

Waikanae Beach Takeaways

Tavern Takeaways

Helen's Kitchen Catering

Muang Thai Restaurant

Eastern Egret Restaurant

Beach Road Deli

Maclean Street Fish Supply