No.6 Licensed Cafe in Kapiti Coast Menu

BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE
  • El rancho big breakfast $19.50
    • Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • Eggs benedict $15.00
    • Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
  • No.6 Ranch style beans (vegetarian) $14.00
    • With a poached egg, salsa, sour cream & grilled ciabatta
  • Petit burrito (vegetarian) $12.00
    • Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
BREAKFAST SIDES BREAKFAST SIDES
  • Only with a main meal
  • Black pudding slice (waikanae butcher) $4.00
  • Sausages - breakfast sausage or spanish chorizo
  • Single $3.50
  • Double $6.00
  • Bacon rasher - crispy streaky bacon
  • Single $3.00
  • Double $5.00
  • Homemade hash brown (subject to availability)
  • Single $2.50
  • Double $4.50
  • Mushrooms (fried in oil) $3.50
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Menu hems are ordered at the table - please see your waiter/waitress
LUNCH LUNCH
  • Orders taken at your table from 11 am
  • Spicy chicken $14.00
    • Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
  • Fish taco (soft shell) $15.00
    • With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
EXTRA’S EXTRA’S
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • Side salad
    • With citrus dressing (ordered with a meal)
  • Small $3.50
  • Large $5.50
DINNER MENU DINNER MENU
  • ●Entrees
  • Garlic bread $6.00
  • House made com chips with mexican dips $12.00
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
  • Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
  • Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
  • ●Main meals
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
  • Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
  • ●Sides
  • Vegetables of the day $5.50
  • Mexican slaw $4.50
  • Seasonal salad $4.00
  • Roast baby potatoes with confit garlic $5.00
  • Seasoned straight cut fries with tomato sauce $5.00
  • Cajun seasoned curly fries with creole mayonnaise $6.50
  • ●Desserts
  • Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Ginger pudding with poached pear & anglaise $12.00
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
KIDS MENU KIDS MENU
  • Breakfast (daily from 8am - 3pm)
  • Kids bacon & egg - $7.50
    • Your choice of poached, fried or scrambled egg served with toast
  • Kids buttermilk pancakes $ 9 50
    • Crispy bacon, banana & maple syrup
  • No.6 Kids classic breakfast - $10.00
    • Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
  • ●Lunch & dinner
  • (daily from 11 am & evenings)
  • Kids fried chicken $10.00
    • Chicken coated in spicy cornmeal with curly fries & atoi
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • ●Desserts
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Waikanae Beach Takeaways (sample menu)
  • Crab Stick $ 1.90
  • Sausage $ 2.90
  • Hamburger $ 5.50
  • Pineapple Fritter $ 1.70
  • Hawaiian Burger $ 6.50
  • Curry Roll $ 2.90
  • Hot Dog $ 2.90
  • Kapiti Burger $ 8.50
The Nest Chinese Takeaways (sample menu)
  • Combination Seafood $12.00
  • Combination Seafood $12.00
  • Chicken Pineapple Cashew nut $13.00
  • Scallops $1.70
  • Wonton $10.00
  • Nasi Gorang $12.00
  • Bacon $3.20
  • Meal Deal D Special $25.00 $28.10
    • 4 Fish, 2 Hot Dogs, 2 Spring Rolls, 2 Potato Fritters, 1 1/2 Scoop Chips
The Cafe at Harrisons (sample menu)
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • -Mushrooms $2.90
  • -With bacon or fruit $12.90
  • -Sausages $2.90
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • -Extra filling $0.50
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
Assyrian Kebab House (sample menu)
  • Mujva $12.00
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • Corrot $9.00
  • Mixed $13.00
  • Falafel $12.00
  • Mixed Vege $12.00
  • -All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
  • Chicken $14.00
Golden Nest Takeaway (sample menu)
  • Meat Patty $2.50
  • Steak $12.00
  • Roast Pork $12.00
  • Spring roll $2.90
  • Ginger Steak and vegetables $13.00
  • Steak $11.00
  • 1/2 Dozen Squid rings $4.80
  • Steak $11.00
Golden King Takeaway (sample menu)
  • Vegetable Small $9.50 Large $11.00
  • Small $11.00
  • Large $12.50
  • Stuffed Mushroom $1.80
  • Large $13.50
  • Chicken Wing $1.80
  • Curry, Black Bean Sauce, Chilli Sauce $1.00
  • Tomato & Cashew Nuts
North End Takeaways (sample menu)
  • Crumbed Tarakihi Fillet $8.00
  • Won Tons $0.80
  • Squid Rings $0.80
  • Chicken Small $10.00 Lrg $12.00
  • Chicken Burger $4.70
  • Single Filling $2.80
  • Fish Dinner (Crumbed Fillet) $10.00
  • Banana Fritter $1.60
Canton Inn Takeaways & Restaurant (sample menu)
  • PLAIN $9.00
  • COMBINATION MEAT $15.00
  • CHICKEN $12.00
  • EGG FOO YOUNG $10.00
  • DEEP FRIED MORO $3.00
  • CRUMBED FISH $5.50
  • VEGETARIAN $3.80
  • CHICKEN $11.50
Banana Leaf Malaysian Restaurant (sample menu)
  • Murtabak Ayam $6.50
    • Hand made roti stuffed with spicy chicken, egg an onion
  • Served with rice. More in the noodles and rice section
  • Served with rice
  • Rembau Street Lamb Curry (GF) $17
    • Lamb and potato simmered gently in a blend of spices
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • GF=Gluten Free / V=Vegetarian
  • Gado-Gado Prawn $19.00
    • Stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame
  • Served with rice
Kapiti Bakery & Cafe (sample menu)
  • Bacon & Egg $3.40
  • Mince, bacon & cheese $3.90
  • Potato top $3.70
  • Steak $3.40
  • Cheese & pineapple $3.50
  • Mince $ 3.00
  • Ham $3.00
  • Chicken, cranberry & brie $4.20
Waimea Waikanae Beach (sample menu)
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
The Pinetree Arms (sample menu)
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Vege Out $18.00
    • Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
  • Crumbed fish Gougons with tartare $10.00
  • Wedges with sweet chilli and sour cream $10.00
  • base & cheese $10.00
  • for every topping added on $2.00
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
Siggy's Pies (sample menu)
  • Roast Vege, Feta & Olive
  • Smoked Fish
  • Mince
  • Steak & Stout
  • Steak & Mushroom
  • Steak & Kidney
  • Vege Tex-Mex
  • Pork, Apple & Fennel
Subway - Waikanae (sample menu)
  • Herb & Garlic Toasties N/A
  • Western Egg and Cheese N/A
  • Capsicum N/A
  • Hot Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Tomato N/A
  • Subway Melt N/A
  • Carrot N/A
Reikorangi Potteries Park & Cafe (sample menu)
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Muffin $4.50
    • blueberry with bran
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
  • Ground Beef Lasagne with Salad $18.50
  • Chips $7.50
    • lightly salted
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
No.6 Licensed Cafe

No.6 Licensed Cafe

location

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042993389

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
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