No.6 Licensed Cafe in Kapiti Coast Menu

BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE
  • El rancho big breakfast $19.50
    • Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • Eggs benedict $15.00
    • Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
  • No.6 Ranch style beans (vegetarian) $14.00
    • With a poached egg, salsa, sour cream & grilled ciabatta
  • Petit burrito (vegetarian) $12.00
    • Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
BREAKFAST SIDES BREAKFAST SIDES
  • Only with a main meal
  • Black pudding slice (waikanae butcher) $4.00
  • Sausages - breakfast sausage or spanish chorizo
  • Single $3.50
  • Double $6.00
  • Bacon rasher - crispy streaky bacon
  • Single $3.00
  • Double $5.00
  • Homemade hash brown (subject to availability)
  • Single $2.50
  • Double $4.50
  • Mushrooms (fried in oil) $3.50
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Menu hems are ordered at the table - please see your waiter/waitress
LUNCH LUNCH
  • Orders taken at your table from 11 am
  • Spicy chicken $14.00
    • Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
  • Fish taco (soft shell) $15.00
    • With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
EXTRA’S EXTRA’S
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • Side salad
    • With citrus dressing (ordered with a meal)
  • Small $3.50
  • Large $5.50
DINNER MENU DINNER MENU
  • ●Entrees
  • Garlic bread $6.00
  • House made com chips with mexican dips $12.00
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
  • Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
  • Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
  • ●Main meals
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
  • Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
  • ●Sides
  • Vegetables of the day $5.50
  • Mexican slaw $4.50
  • Seasonal salad $4.00
  • Roast baby potatoes with confit garlic $5.00
  • Seasoned straight cut fries with tomato sauce $5.00
  • Cajun seasoned curly fries with creole mayonnaise $6.50
  • ●Desserts
  • Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Ginger pudding with poached pear & anglaise $12.00
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
KIDS MENU KIDS MENU
  • Breakfast (daily from 8am - 3pm)
  • Kids bacon & egg - $7.50
    • Your choice of poached, fried or scrambled egg served with toast
  • Kids buttermilk pancakes $ 9 50
    • Crispy bacon, banana & maple syrup
  • No.6 Kids classic breakfast - $10.00
    • Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
  • ●Lunch & dinner
  • (daily from 11 am & evenings)
  • Kids fried chicken $10.00
    • Chicken coated in spicy cornmeal with curly fries & atoi
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • ●Desserts
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Waikanae Beach Takeaways (sample menu)
  • Steak Burger $ 6.50
  • Spring Roll $ 2.90
  • Hamburger $ 5.50
  • Paua Fritter $ 2.90
  • Hawaiian Burger $ 6.50
  • Extra Fillings $ 0.70
  • Crab Stick $ 1.90
  • Beach Burger $ 4.50
Sunlong Takeaways (sample menu)
  • -Cashew Nuts $3.00
  • -Vegetables $10.00
  • 1/2 Chips $2.00
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • ●Extras
  • Spring Roll / Curry Roll $2.80
  • -Mushrooms, Pineapple $2.00
  • -Chicken $11.50
The Nest Chinese Takeaways (sample menu)
  • 1/2 doz Battered Mussel $6.00
  • Combination Seafood $12.00
  • Chicken $12.00
  • Chicken $12.00
  • Shrimp $11.00
  • Sichuan Roast Pork with Vegetables $12.00
  • Meal Deal D Special $25.00 $28.10
    • 4 Fish, 2 Hot Dogs, 2 Spring Rolls, 2 Potato Fritters, 1 1/2 Scoop Chips
  • Chips $2.90
Assyrian Kebab House (sample menu)
  • Turkish Delight $3.00
  • Mixed $13.00
  • Zuchini $9.00
  • Beef $9.00
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • Mujva $9.00
  • -All salad dishes served with salad & your choice of sauces
  • -All kababs served with salad & your choice of sauces
Golden Nest Takeaway (sample menu)
  • 1/2 Dozen Oysters $9.00
  • Chicken $4.50
  • Vegetable $9.00
  • Steak $11.00
  • Chips $3.00
  • Prawn $12.00
  • Kumara Chips $4.50
  • Egg $4.20
North End Takeaways (sample menu)
  • Meat Patty $3.00
  • Combination Small $11.00 Lrg $12.50
  • Crumbed Hoki Fillet $8.00
  • Pineapple $1.00
  • Paua Fritter $3.00
  • Choose One From: Chicken Chop Suey, Steak Chop Suey, Roast Pork Chop Suey and Choose One From: Sweet + Sour Chicken, Sweet + Sour Pork, Lemon Chicken $16.00
  • Steak + Egg Burger $5.70
  • Pineapple Fritter $1.60
Pronto Pizza & Pasta (sample menu)
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • CHEESECAKE $8.00
    • flavor of the day
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
Raumati Fish Supply (1984) (sample menu)
  • Crab Stick $1.60
  • Hot Dog kids meal $6.50
  • Squid Kids Meal $6.50
  • Chilli, chicken & Sour Cream Burger $7.50
  • Fish Burger $6.90
  • Fish Cake $2.90
  • (lettuce, tomato, onion, beetroot, carrot, mayo)
  • Meat Pattie (homemade) $3.30
T and G Takeaways (sample menu)
  • Chicken with vegetables $14.50
  • Ice Cream with Chocolate Topping $4.00
  • Crispy Chicken 1/2 $14.50
  • (BLACK BEAN OR OYSTER SAUCE)
  • Chicken with vegetables $19.50
  • Egg Foo Youg no meat $9.50
  • Sweet & sour fish fillet $19.90
  • Pork in batter $16.00
Banana Leaf Malaysian Restaurant (sample menu)
  • Lamb Dalcha (GF) $17
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy
  • Sambal Tofu (GF) $15.00
    • Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • Masak Lemak Ruhani (GF) $15.00
    • Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
  • Curry Laksa (V) $16.00
    • Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
  • Popiah (6 pieces) (V) $7.00
    • Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
  • GF=Gluten Free / V=Vegetarian
  • Roti Coklat $4.00
    • With a chocolate sauce and a dusting of icing sugar
Cookies Restaurant (sample menu)
  • Friday Changes every week $12.00
  • Roast lamb $6.00
  • Thursday Roast Beef Carvery $12.00
  • Cold Takeaway Dinners Available desserts $4.00
  • (all lunches and dinners come with dessert)
  • Wednesday Roast Lamb & Beef Carvery $18.00
  • Puddings $4.00
  • Roast pork $6.00
Cafe Novella (sample menu)
  • Quiche $9.90
    • zucchini & feta w salad
  • Lasagne $9.50
    • w salad
  • Quiche $9.90
    • Spinach & feta w salad
  • Beef strognoff $10.00
    • w salad
  • Cakes $5.70
    • Chocolate
  • Melt $8.50
    • Guacamole & tomato w salad
  • Fruit salad $5.00
  • Soups $9.90
    • Pumpkin w Toast
Authentic Turkish Kebab House (sample menu)
  • Lamb $11.00
  • Falafel $10.00
  • Chicken $11.00
  • Mixed $9.50
  • Mujiver $9.50
  • Lamb $9.50
  • Mujiver $1.50
  • Mixed Vegeterian $9.50
Reikorangi Potteries Park & Cafe (sample menu)
  • Apricot Yoghurt cake $7.00
    • with cream
  • Cheesecake and cream $11.00
    • please ask for the flavor of the day
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
  • Hummus $12.50
    • served with wholemeal toast
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Ground Beef Lasagne with Salad $18.50
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
Heaven's Woodfire Pizza (sample menu)
  • Herb $11.50/$7.50
  • Mediterian V $13.00/$8.00
    • lebanese herbs, olives oil, fresh tomatoes olives onion
  • Pepperoni $18.50/$13.50
    • pepperoni, mozzarella
  • Gelato-Passionfruit $5.00
  • Margheritta $13.00/$8.00
    • fresh tomato, mozzarella, fresh basil, parmesan
  • Vegetarian $18.50/$8.00
    • aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
  • Smoked Chicken $20.50/$14.50
    • smoked chicken, pine nuts, basil, mushroom, mozzarella
  • Gluten free cheese cake $6.50
    • see in store for flavor of the day
No.6 Licensed Cafe

No.6 Licensed Cafe

location

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042993389

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
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