No.6 Licensed Cafe in Kapiti Coast Menu

BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE
  • El rancho big breakfast $19.50
    • Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • Eggs benedict $15.00
    • Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
  • No.6 Ranch style beans (vegetarian) $14.00
    • With a poached egg, salsa, sour cream & grilled ciabatta
  • Petit burrito (vegetarian) $12.00
    • Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
BREAKFAST SIDES BREAKFAST SIDES
  • Only with a main meal
  • Black pudding slice (waikanae butcher) $4.00
  • Sausages - breakfast sausage or spanish chorizo
  • Single $3.50
  • Double $6.00
  • Bacon rasher - crispy streaky bacon
  • Single $3.00
  • Double $5.00
  • Homemade hash brown (subject to availability)
  • Single $2.50
  • Double $4.50
  • Mushrooms (fried in oil) $3.50
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Menu hems are ordered at the table - please see your waiter/waitress
LUNCH LUNCH
  • Orders taken at your table from 11 am
  • Spicy chicken $14.00
    • Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
  • Fish taco (soft shell) $15.00
    • With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
EXTRA’S EXTRA’S
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • Side salad
    • With citrus dressing (ordered with a meal)
  • Small $3.50
  • Large $5.50
DINNER MENU DINNER MENU
  • ●Entrees
  • Garlic bread $6.00
  • House made com chips with mexican dips $12.00
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
  • Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
  • Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
  • ●Main meals
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
  • Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
  • ●Sides
  • Vegetables of the day $5.50
  • Mexican slaw $4.50
  • Seasonal salad $4.00
  • Roast baby potatoes with confit garlic $5.00
  • Seasoned straight cut fries with tomato sauce $5.00
  • Cajun seasoned curly fries with creole mayonnaise $6.50
  • ●Desserts
  • Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Ginger pudding with poached pear & anglaise $12.00
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
KIDS MENU KIDS MENU
  • Breakfast (daily from 8am - 3pm)
  • Kids bacon & egg - $7.50
    • Your choice of poached, fried or scrambled egg served with toast
  • Kids buttermilk pancakes $ 9 50
    • Crispy bacon, banana & maple syrup
  • No.6 Kids classic breakfast - $10.00
    • Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
  • ●Lunch & dinner
  • (daily from 11 am & evenings)
  • Kids fried chicken $10.00
    • Chicken coated in spicy cornmeal with curly fries & atoi
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • ●Desserts
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

  • Cheese $4.80
  • Roast pork / Steak / Chicken / Bacon $13.00
  • Roast pork / Steak / bacon / Chicken $11.50
  • A $23.00
    • 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
  • Crabstick / Pineapple fritter $1.80
  • Vegetable $9.50
  • Jumbo $6.80
  • Vegetable $11.00
  • Vegetarian Breakfast $18.50
    • Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
  • CHIPS $6.00
  • HOTDOG AND CHIPS $9.00
  • KIDDIE PACK $7.50
    • selection of items including a drink for more information ask the counter
  • NACHOS & BEEF $10.00
  • Vege
    • mushroom, spinach, tomato, avo + brie
  • Salmon Special $17.00
    • Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
  • Seafood chowder $14.00
  • Prawn, squid $20.00
  • Seafood $20.00
  • Yellow Curry
    • choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • Extra vegetables $2.50
  • Panaeng Curry
    • choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
  • Red curry paste
    • choice of meat, stir-fried with red curry paste, courgette, long bean, bamboo, carrot, red pepper, lime leaves and sweet basil leaves
  • Prawn Tempura $8.00
    • deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
  • Paua Fritter $2.60
  • Fried Noodles $11.50
  • Chicken nugget $0.90
  • Mushroom & tomato $1.00
  • Chow Mein $10.50
  • Fish $12.50
  • Mr.Seafood Paua $5.50
  • Meat Patty $2.60
  • NZ Cheese - Cheeseboard $32
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • NZ Cheese - French Brie $14
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Battered fish and chips $11
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
  • Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
  • Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
  • Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
  • SEARED SALMON FILLET $30.00
    • risotto of peas, thyme, smoked Havarti, lemon GF
  • Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
  • BBQ PULLED PORK SANDWICH $15.00
    • slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
  • KIDS FISH & CHIPS $10.00
  • Mujva $9.00
  • Apple Tea $3.00
  • Mixed $10.00
  • Zuchini $9.00
  • Turkish Delight $3.00
  • -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
  • Chicken $8.5 / $10
  • Turkish Coffee $3.00
  • Beef N/A
  • Egg Burger ( Meat Patty And Egg) $5.70
  • Cake $2.80
  • Combination $1.50
  • Mussel $0.90
  • Big Burger $8.90
    • (Meat Patty, Pineapple , Bacon , Egg And Cheese)
  • Bacon Burger (Meat Patty And Bacon) $5.70
  • V1. Green Curry $11.90
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • Large $13.50
  • Small $11.00
  • King Prawn $1.80
  • Vegetable $4.00
  • Combination
  • Curry Roll $3.00
  • Small $13.00
  • Chicken Mushroom
  • 1/2 Scoop Chips $3.50
  • Mussel Fritter $4.50
  • Corn Fritter $4.60
  • Potato Fritter $0.80
  • Dimsims(Homemade) $1.80
  • Crumbed Hoki Fillet $8.00
  • Prawn Small $12.00 Lrg $13.00
  • Pineapple $1.00
  • Scallop each $1.60
  • Hot Dog kids meal $6.50
  • Groper $6.90
  • Curry Roll $3.40
  • Calamari Ring $0.90
  • Salad with balsamic dressing $4.50
  • Vege Roll $3.40
  • Fish Cake $2.90
  • Roast Pumpkin $0.70
  • Lamb $11 / $14 / $18
  • Chicken $11 / $14 / $18
  • Price: Small / Medium / Large
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Dim Sim $1.50
  • Beef $11 / $14 / $18
  • Cottage Pie $6.00
  • (all lunches and dinners come with dessert)
  • Tuesday Roast Pork Carvery $12.00
  • Sausages $6.00
  • Wednesday Roast Lamb & Beef Carvery $18.00
  • Friday Changes every week $12.00
  • Fish in white Sauce $6.00
  • Lamb Shanks $10.00
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • Melt $8.50
    • Guacamole & tomato w salad
  • Soups $9.90
    • Pumpkin w Toast
  • Lasagne $9.50
    • w salad
  • Quiche $9.90
    • zucchini & feta w salad
  • Cakes $5.70
    • Chocolate
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Quiche $9.90
    • Spinach & feta w salad
No.6 Licensed Cafe

No.6 Licensed Cafe

location

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042993389

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand