No.6 Licensed Cafe in Kapiti Coast Menu

BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE
  • El rancho big breakfast $19.50
    • Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • Eggs benedict $15.00
    • Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
  • No.6 Ranch style beans (vegetarian) $14.00
    • With a poached egg, salsa, sour cream & grilled ciabatta
  • Petit burrito (vegetarian) $12.00
    • Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
BREAKFAST SIDES BREAKFAST SIDES
  • Only with a main meal
  • Black pudding slice (waikanae butcher) $4.00
  • Sausages - breakfast sausage or spanish chorizo
  • Single $3.50
  • Double $6.00
  • Bacon rasher - crispy streaky bacon
  • Single $3.00
  • Double $5.00
  • Homemade hash brown (subject to availability)
  • Single $2.50
  • Double $4.50
  • Mushrooms (fried in oil) $3.50
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Menu hems are ordered at the table - please see your waiter/waitress
LUNCH LUNCH
  • Orders taken at your table from 11 am
  • Spicy chicken $14.00
    • Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
  • Fish taco (soft shell) $15.00
    • With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
EXTRA’S EXTRA’S
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • Side salad
    • With citrus dressing (ordered with a meal)
  • Small $3.50
  • Large $5.50
DINNER MENU DINNER MENU
  • ●Entrees
  • Garlic bread $6.00
  • House made com chips with mexican dips $12.00
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
  • Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
  • Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
  • ●Main meals
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
  • Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
  • ●Sides
  • Vegetables of the day $5.50
  • Mexican slaw $4.50
  • Seasonal salad $4.00
  • Roast baby potatoes with confit garlic $5.00
  • Seasoned straight cut fries with tomato sauce $5.00
  • Cajun seasoned curly fries with creole mayonnaise $6.50
  • ●Desserts
  • Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Ginger pudding with poached pear & anglaise $12.00
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
KIDS MENU KIDS MENU
  • Breakfast (daily from 8am - 3pm)
  • Kids bacon & egg - $7.50
    • Your choice of poached, fried or scrambled egg served with toast
  • Kids buttermilk pancakes $ 9 50
    • Crispy bacon, banana & maple syrup
  • No.6 Kids classic breakfast - $10.00
    • Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
  • ●Lunch & dinner
  • (daily from 11 am & evenings)
  • Kids fried chicken $10.00
    • Chicken coated in spicy cornmeal with curly fries & atoi
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • ●Desserts
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Long Beach (sample menu)
  • GLUTEN FREE BASE $5.00
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • Citrus cured salmon $6.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
Waikanae Beach Takeaways (sample menu)
  • Sausage $ 2.90
  • Curry Roll $ 2.90
  • Beach Burger $ 4.50
  • Hamburger $ 5.50
  • Cheese Burger $ 6.00
  • Pineapple Fritter $ 1.70
  • Potato Fritter $ 0.90
  • Steak Burger $ 6.50
Ambience Cafe (sample menu)
  • French Toast $16.00
    • Served with bacon, banana and maple syrup, sprinkled with cinnamon sugar
  • Hollandaise Sauce $2.00
  • Garlic mushrooms w toasted bread $14.00
  • Garlic Bread $6.00
  • Spinach $3.50
  • Eggs Benedict/ Eggs Florentine $16.00
    • Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
  • Vegetarian satay rissoles
    • with hummus(GF)
  • Smoked salmon, cream cheese + spinach roulade(GF)
Thai Marina (sample menu)
  • Extra Cashews $3.00
  • Noodles-rice
    • noodle soup/Pad Thai/Pad See-Ew/fried rice
  • Soup
    • Tom Yum/Tom Kha
  • Curries
    • red curry/ green curry/ paneang curry
  • Thai fish cake $8.00
    • deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
  • Extra rice $2.50
  • Green Curry
    • choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Prawn, squid $20.00
Waterfront Bar and Kitchen (sample menu)
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Battered fish and chips $11
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
Soprano Ristorante (sample menu)
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
The Nest Chinese Takeaways (sample menu)
  • 1/2 doz Battered Mussel $6.00
  • Fish Cakes $2.00
  • Cheese $2.50
  • Chips $2.90
  • Meat Pattie $2.50
  • Special Chinese Food Tray $40.00
  • Paua Fritter $2.50
  • Chicken Curry Fried Rice $12.00
North End Takeaways (sample menu)
  • Bami Goreng (Noodles) Small $12.00 Lrg $13.50
  • Steak $3.50
  • Triple Filling $4.20
  • Cashew Nuts $3.50
  • Pineapple $0.70
  • Paua Fritter (100% Real) $3.00
  • Kumerachips / Scoop $4.50
  • Chicken Small $10.00 Lrg $12.00
Pronto Pizza & Pasta (sample menu)
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • QUATRO $18.00
    • formaggi mozzarella, parmesan, ricotta & blue cheese V
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • CHEESECAKE $8.00
    • flavor of the day
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
Kapiti Fisheries (sample menu)
  • DEEP FRIED MORO $3.00 loaf
  • MUSSELS $1.00
  • HAWAIIAN $6.00
  • VEGETARIAN $7.00
  • COMBO $7.50
  • EXTRA EGGS, CHEESE $1.00
  • 9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
  • DONUT $2.00
Divine India (sample menu)
  • 10) Mushroom Masala $14.50
    • Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
  • 8) Aloo Gobi $13.50
    • Potatoes and cauliflower cooked in onion and tomato gravy.
  • 3) Veg Biryani $15.00
    • Flavoured Basmati rice cooked with special sauce and served with Raita
  • 2) Mango Chutney $3.00
  • Please add $1.50 for Lamb dishes
  • 14) Achaari Chicken/Lamb/Beef $15.00
    • A traditional Indian dish cooked with mustard oil, ginger, garlic, mustard seeds, fenugreek seeds, onion seeds and spices with Indian pickle favour. A medium or a hot dish.
  • 6) Cooked in onion and tomato gravy, green peas and special spices.
  • 25) Chicken/Lamb/Beef Methi Malai $15.50
    • Choice of meat cooked with fenugreek leaves in a rich creamy sauce.
Kapiti Bakery & Cafe (sample menu)
  • Ham & cheese $3.50
  • Chicken & avocado $4.00
  • Chicken & mayo $3.50
  • Ham $3.00
  • Ham & Egg
  • Steak, egg, bacon & cheese $4.20
  • Steak $3.40
  • Potato top $3.70
Cafe Novella (sample menu)
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Melt $8.50
    • Guacamole & tomato w salad
  • Cakes $5.70
    • Chocolate
  • Quiche $9.90
    • Spinach & feta w salad
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Beef strognoff $10.00
    • w salad
  • Lasagne $9.50
    • w salad
  • Fruit salad $5.00
Heaven's Woodfire Pizza (sample menu)
  • Pepperoni $18.50/$13.50
    • pepperoni, mozzarella
  • Dessert woodfired calzone $9.00
    • with chocolate ganache, mascarpone & mixed berry
  • Tiramisu $6.50
    • sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
  • Gelato-Vanilla Bean $5.00
  • Meat $20.50/$14.50
    • Bacon, pancetta, ham, onion, pepperoni, mozzarella
  • Smoked Chicken $20.50/$14.50
    • smoked chicken, pine nuts, basil, mushroom, mozzarella
  • Artichoke $17.50/$13.50
    • artichoke, fresh tomato, basil pesto, mozzarella
  • Jake's Special $20.50/$14.50
    • tomato base, smoked chicken onions, panchetta, bacon and mozzarella
Jan's Cafe and Bistro (sample menu)
  • Hoki fish bites & chips $9.00
  • Chicken tenderioins $18.50
    • in house crumbed chicken with salad and chips
  • Mushroom Special $16.50
    • Portobello mushroom in a rich jus with crispy bacon
  • Pancakes, banana & bacon $12.50
  • Seafood Chowder $16.00
    • a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
  • Macaroni Cheese $18.00
    • creamy macaroni combined with onions and bacon, topped with cheese and served with toast
  • Jan’s pancakes $16.00
    • European-style crepes stacked with banana & bacon finished with maple syrup
No.6 Licensed Cafe

No.6 Licensed Cafe

location

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042993389

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
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