No.6 Licensed Cafe in Kapiti Coast Menu

BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE BREAKFAST — ORDERS ARE TAKEN AT YOUR TABLE
  • El rancho big breakfast $19.50
    • Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • Eggs benedict $15.00
    • Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
  • No.6 Ranch style beans (vegetarian) $14.00
    • With a poached egg, salsa, sour cream & grilled ciabatta
  • Petit burrito (vegetarian) $12.00
    • Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
BREAKFAST SIDES BREAKFAST SIDES
  • Only with a main meal
  • Black pudding slice (waikanae butcher) $4.00
  • Sausages - breakfast sausage or spanish chorizo
  • Single $3.50
  • Double $6.00
  • Bacon rasher - crispy streaky bacon
  • Single $3.00
  • Double $5.00
  • Homemade hash brown (subject to availability)
  • Single $2.50
  • Double $4.50
  • Mushrooms (fried in oil) $3.50
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Menu hems are ordered at the table - please see your waiter/waitress
LUNCH LUNCH
  • Orders taken at your table from 11 am
  • Spicy chicken $14.00
    • Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
  • Fish taco (soft shell) $15.00
    • With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
EXTRA’S EXTRA’S
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • Side salad
    • With citrus dressing (ordered with a meal)
  • Small $3.50
  • Large $5.50
DINNER MENU DINNER MENU
  • ●Entrees
  • Garlic bread $6.00
  • House made com chips with mexican dips $12.00
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
  • Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
  • Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
  • ●Main meals
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
  • Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
  • ●Sides
  • Vegetables of the day $5.50
  • Mexican slaw $4.50
  • Seasonal salad $4.00
  • Roast baby potatoes with confit garlic $5.00
  • Seasoned straight cut fries with tomato sauce $5.00
  • Cajun seasoned curly fries with creole mayonnaise $6.50
  • ●Desserts
  • Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Ginger pudding with poached pear & anglaise $12.00
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
KIDS MENU KIDS MENU
  • Breakfast (daily from 8am - 3pm)
  • Kids bacon & egg - $7.50
    • Your choice of poached, fried or scrambled egg served with toast
  • Kids buttermilk pancakes $ 9 50
    • Crispy bacon, banana & maple syrup
  • No.6 Kids classic breakfast - $10.00
    • Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
  • ●Lunch & dinner
  • (daily from 11 am & evenings)
  • Kids fried chicken $10.00
    • Chicken coated in spicy cornmeal with curly fries & atoi
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • ●Desserts
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Long Beach (sample menu)
  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • POLLO PANCETTA $18.00
    • chicken, onion jam, pancetta, parmesan, rosemary
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Sausage $5.00
Waikanae Beach Takeaways (sample menu)
  • Cheese Burger $ 6.00
  • Paua Fritter $ 2.90
  • Potato Fritter $ 0.90
  • Curry Roll $ 2.90
  • Sausage $ 2.90
  • Crab Stick $ 1.90
  • Extra Fillings $ 0.70
  • Fish Burger $ 6.00
Tavern Takeaways (sample menu)
  • Fish cakes / Battered moro bars $3.00
  • Battered pork / Fish $12.50
  • Egg / Hawaiian $4.60
  • E $12.00
    • 2 fish, 6 chicken nuggets, 2 squid rings and 1 scoop of chips
  • Nasi goreng (rice) $13.00
  • Chicken, pineapples & & cashew nuts / Roast pork, pineapples & cashew nuts / Roast pork, tomatoes & cashew nuts $15.00
  • Potato patties $0.90
  • Roast pork / Steak / bacon / Chicken $11.50
Thai Marina (sample menu)
  • Coconut rice $3.50
  • Thai fish cake $8.00
    • deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
  • Panaeng Curry
    • choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
  • Pork on toast $7.00
    • minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
  • Extra vegetables $2.50
  • Extra rice $2.50
  • Chicken Satay $7.50
    • marinated chicken, grilled on stick and served with peanut sauce
  • Grilled Sirloin $17.50
Eastern Egret Restaurant (sample menu)
  • Scallops, seasonal veg and cashews $18.00
  • Vegetable (no meat) $15.00
  • Tomato $2.00
  • BBQ pork $13.50
  • Meat $4.00
  • Combination Seafood $ 23.00
  • Beef, seasonal veg and Cashews $15.00
  • Pork Loins in Red Wine sauce $18.00
Sunlong Restaurant & Fast Food (sample menu)
  • CurrywthRice&veg $12.50
  • Squid Ring $0.90
  • Egg Fried Noodles $10.50
  • Steak & onion roll $2.60
  • Mushroom & tomato $1.00
  • Bacon & Egg $4.70
  • Black Bean Sauce & Veg $14.00
  • Fried Noodles $12.50
Sunlong Takeaways (sample menu)
  • -Mushrooms, Pineapple $2.00
  • -BBQ Pork $11.50
  • -Chicken $14.50
  • -Bacon $1.00
  • Scallop $1.90
  • -Prawns $12.50
  • -Seafood $15.50
  • Crumbed Fish $3.20
The Nest Chinese Takeaways (sample menu)
  • Shrimp $11.00
  • Steak $11.00
  • 1/2 doz Battered Mussel $6.00
  • Combination $12.00
  • Won Ton $0.80
  • Sausage $2.50
  • Bacon, Egg $5.00
  • Chicken $12.00
Golden Nest Takeaway (sample menu)
  • Chicken nugget $0.80
  • Hamburger $3.70
  • Chicken Mushroom Fried Rice $13.00
  • Battered Pork $13.00
  • Combination $13.00
  • Meat Patty $2.50
  • Steak Black Bean Sauce $13.00
  • Mushroom $4.20
North End Takeaways (sample menu)
  • Stuffed Mushroom $1.60
  • Crabstick $1.60
  • Battered Hoki Fish $5.20
  • Roast Pork $3.50
  • Roast Pork Small $11.00 Lrg $12.50
  • Steak $3.50
  • Jumbo Burger $6.20
  • Jam Wrap $2.70
Canton Inn Takeaways & Restaurant (sample menu)
  • KUMARA CHIPS $4.50
  • CHICKEN $3.00
  • STEAK $11.00
  • OYSTER $2.80
  • CHICKEN $12.00
  • ROAST PORK $12.00
  • CHICKEN $4.50
  • CHIPS PER SCOOP $3.00
Beach Road Deli (sample menu)
  • Firence $16/$22
    • spinach, ricotta, sundried tomatoes, mozzarella
  • Halloumi $12
    • with mushrooms, chilli jam and aioli
  • Bacon & egg $10
    • with aioli and rocket fuel sauce
  • Spinach & egg $9
    • with aioli and rocket fuel sauce
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
Banana Leaf Malaysian Restaurant (sample menu)
  • Dhal Sambar (GF) $15.00
    • A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
  • GF=Gluten Free / V=Vegetarian
  • Roti Coklat $4.00
    • With a chocolate sauce and a dusting of icing sugar
  • Roti Chanai $3.00
    • The classic plain roti
  • Lamb Dalcha (GF) $17
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Served with rice
Siggy's Pies (sample menu)
  • Curry Mince
  • Smoked Fish
  • Pork, Apple & Fennel
  • Steak & Mushroom
  • Steak & Kidney
  • Roast Vege, Feta & Olive
  • Triple ‘B’ (beef, bacon, blue vein)
  • Bacon & Egg
Heaven's Woodfire Pizza (sample menu)
  • Chicken Cranberry $20.50/$14.50
    • smoked salmon, cranberry, camembet mozzarella
  • Satay Chicken $20.50/$14.50
    • smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
  • Herb $11.50/$7.50
  • Gluten Free pavlova roulade $6.50
    • served with fresh cream-see in store for filling of the day
  • Homemade garlic butter ficelles $5.50
  • Tiramisu $6.50
    • sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
  • Gelato-Mango sorbet $5.00
  • Designer $20.50/$14.50
    • heaven tomato base, mozzarella & four toppings of your choice
No.6 Licensed Cafe

No.6 Licensed Cafe

location

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042993389

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
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