No.6 Licensed Cafe in Kapiti Coast Menu

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El rancho big breakfast $19.50
- Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
Buttermilk pancakes $16.00
- Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
Bacon & eggs $11.00
- Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings

Only with a main meal
Black pudding slice (waikanae butcher) $4.00
Sausages - breakfast sausage or spanish chorizo
Single $3.50
Double $6.00
Bacon rasher - crispy streaky bacon
Single $3.00
Double $5.00
Homemade hash brown (subject to availability)
Single $2.50
Double $4.50
Mushrooms (fried in oil) $3.50
Salsa, hollandaise, creole mayonnaise or sour cream $2.00
Menu hems are ordered at the table - please see your waiter/waitress

Orders taken at your table from 11 am
Spicy chicken $14.00
- Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
Fish taco (soft shell) $15.00
- With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00

Straight cut fries $5.00
- Seasoned & served with tomato sauce
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
Fried potatoes $5.50
- Bowl of gourmet’s served with garlic confit (ordered with a meal)
No.6 Slaw $3.50
- House made coleslaw with mayonnaise (ordered with a meal)
Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
Side salad
- With citrus dressing (ordered with a meal)
Small $3.50
Large $5.50

●Entrees
Garlic bread $6.00
House made com chips with mexican dips $12.00
Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
●Main meals
Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
Sizzling fajitas $26.00
- With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
●Sides
Vegetables of the day $5.50
Mexican slaw $4.50
Seasonal salad $4.00
Roast baby potatoes with confit garlic $5.00
Seasoned straight cut fries with tomato sauce $5.00
Cajun seasoned curly fries with creole mayonnaise $6.50
●Desserts
Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
Salted caramel sundae with seed praline & whipped cream $10.00
Ginger pudding with poached pear & anglaise $12.00
Chocolate mud cake served with spiced sugar syrup mandarins $10.00

Breakfast (daily from 8am - 3pm)
Kids bacon & egg - $7.50
- Your choice of poached, fried or scrambled egg served with toast
Kids buttermilk pancakes $ 9 50
- Crispy bacon, banana & maple syrup
No.6 Kids classic breakfast - $10.00
- Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
●Lunch & dinner
(daily from 11 am & evenings)
Kids fried chicken $10.00
- Chicken coated in spicy cornmeal with curly fries & atoi
Kids fish & chips $9.00
- Crumbed dory fillet & straight cut chips with tomato sauce
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
Kids wrap $7.50
- Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
●Desserts
Chocolate & caramel brownie $6.50
- Warmed with vanilla ice cream
Ice Cream sundae $6.50
- Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Crab Stick $ 1.90
Paua Fritter $ 2.90
Sausage $ 2.90
Cheese Burger $ 6.00
Potato Fritter $ 0.90
Fish Burger $ 6.00
Extra Fillings $ 0.70
Spring Roll $ 2.90

Extra meat $4.50
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Pad Praram
- choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
Roasted chilli sauce
- choice of meat, stir-fried with roasted sweet chilli paste, courgette, celery, red pepper, mushroom, onion, cauliflower, spring onion, broccoli, sweet basil leaves
Lamb, duck, crispy pork $17.50
Drunk stir fried
- choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
Seafood $20.00
Prawn Tempura $8.00
- deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce

Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Patate Fritte GF $9.00
- hand cut chips with aioli
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette

Corn Fritter $2.50
Chicken $12.00
Lasagne $2.50
Combination $12.00
Sichuan Beef with Vegetable $12.00
Fish $4.00
Hot Dog $2.50
Fish $12.00

Spring $3.10
Mussel $0.90
Potato $0.90
Squid Ring $0.90
C 5 . Jungle Curry (Gaeng Pa) $11.90
- Red Curry Paste With Vegetables
Chicken Burger ( Crumbed Chicken) $6.90
Meat Patty (Home Made) $3.20
C 4 . Panaeng Curry $13.50
- Coconut Cream , Spicy Curry Paste And Sliced Lime Leaves , Combined To Create A Creamy Smooth Base With Vegetables

Bami Goreng (Fried Noodles)
Large $12.50
Corn Fritter $3.00
Large $12.50
Small $11.00
Small $11.00
Satay sauce Large $19.00
Small $11.00

Garlic & Herb Bread $4.00
- our home-made garlic bread
- with ice cream, add $2.50
Spanakopita $16.00
- Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
Mixed Grill $17.50
- Chicken and lamb doner, grilled chicken, lamb shish kebab served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
- with ice cream, add $2.50
Zucchini & Carrot Fritters
Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Chicken Shish, Lamb Shish or Mixed Shish $17.50
- Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.

POTATO FRITTER $1.00
6 $5.00
1 $1.00
BACON $5.50
CURRY ROLL $2.50
FISH CRUMBED $3.50
CORN FRITTER $3.00
CHICKEN, CHEESE, BACON $5.50

1) Paneer Tikka Masala $14.00
- Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
14) Coriander Naan $4.50
- Naan stuffed with coriander and spices.
1) Kids Butter Chicken $9.00
4) Lamb Roganjosh $14.50
- Tender pieces of diced lamb cooked with garlic, ginger, onions and authentic spices in chef's own style
Paneer Mutter $14.50
23) Mysore Chicken/Lamb/Beef $15.50
- A Southern delight from South India cooked with mustard seeds and combination of spices, made in onion and tomato gravy.
5) Papadoms each $0.70
- Crispy lentil wafers
8) Prawn Jhalfrezi $17.00
- Prawns cooked with finger cut onions, tomatoes, ginger and Indian spiced cooked in tomato and onion gravy.

Porchetta $17/$23
- slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
Bacon & egg $10
- with aioli and rocket fuel sauce
Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3

Tuesday Roast Pork & Beef Carvery $18.00
Cottage Pie $6.00
Beef Curry $6.00
Fish in white Sauce $6.00
Lamb Fry $6.00
Roast lamb $6.00
(all lunches and dinners come with dessert)
Friday Buffet $21.00

Sustainable Beginning $8.00
- buckola (buckwheat), fruit salad, nut milk or yoghurt
Fruit Fantasia $6.00
- fruit salad with yoghurt or nut milk
-Organic Chocolate Ice Cream
Choose Your Own Healthy & Delicious Combination of Organic Base & Fruit
Cup $7.00
all sugar/dairy/gluten free, raw & vegan treats
Large waffle cone $6.50
Extras: The most potent Superfoods on the planet .50 cent per hit ! Spirulina, bee pollen, maca, cacao, camu camu, mesquite, acai, chlorella, aloe vera, chia seeds

Curry Mince
Mince & Cheese
Spanakopita
Steak & Kidney
Vege Tex-Mex
Ray-Dan-Guy (mince, bacon, cheese)
Steak & Stout
Moroccan Lamb

Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
Pancetta $19.50/$14.50
- pancetta, mozzarella
Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
Gelato-cafe latte $5.00
Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
Pepperoni $18.50/$13.50
- pepperoni, mozzarella
Exra pizza toppings $3.00/$2.00
Herb $11.50/$7.50

Bacon, sausages, mushrooms, tomatoes each $4.50
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Chefs Omelet $16.00
- Your choice of three fillings
Garlic Prawn Salad $18.00
- Skewered garlic prawns on a seasonal salad
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips

No.6 Licensed Cafe

Wellington Region > Kapiti Coast > No.6 Licensed Cafe

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

042993389

Email

None

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

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No.6 Licensed Cafe in Kapiti Coast Menu

Nearby Sample Menus

No.6 Licensed Cafe

Wellington Region > Kapiti Coast > No.6 Licensed Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

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