No.6 Licensed Cafe in Kapiti Coast Menu

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El rancho big breakfast $19.50
- Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
Buttermilk pancakes $16.00
- Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
Bacon & eggs $11.00
- Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings

Only with a main meal
Black pudding slice (waikanae butcher) $4.00
Sausages - breakfast sausage or spanish chorizo
Single $3.50
Double $6.00
Bacon rasher - crispy streaky bacon
Single $3.00
Double $5.00
Homemade hash brown (subject to availability)
Single $2.50
Double $4.50
Mushrooms (fried in oil) $3.50
Salsa, hollandaise, creole mayonnaise or sour cream $2.00
Menu hems are ordered at the table - please see your waiter/waitress

Orders taken at your table from 11 am
Spicy chicken $14.00
- Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
Fish taco (soft shell) $15.00
- With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00

Straight cut fries $5.00
- Seasoned & served with tomato sauce
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
Fried potatoes $5.50
- Bowl of gourmet’s served with garlic confit (ordered with a meal)
No.6 Slaw $3.50
- House made coleslaw with mayonnaise (ordered with a meal)
Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
Side salad
- With citrus dressing (ordered with a meal)
Small $3.50
Large $5.50

●Entrees
Garlic bread $6.00
House made com chips with mexican dips $12.00
Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
●Main meals
Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
Sizzling fajitas $26.00
- With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
●Sides
Vegetables of the day $5.50
Mexican slaw $4.50
Seasonal salad $4.00
Roast baby potatoes with confit garlic $5.00
Seasoned straight cut fries with tomato sauce $5.00
Cajun seasoned curly fries with creole mayonnaise $6.50
●Desserts
Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
Salted caramel sundae with seed praline & whipped cream $10.00
Ginger pudding with poached pear & anglaise $12.00
Chocolate mud cake served with spiced sugar syrup mandarins $10.00

Breakfast (daily from 8am - 3pm)
Kids bacon & egg - $7.50
- Your choice of poached, fried or scrambled egg served with toast
Kids buttermilk pancakes $ 9 50
- Crispy bacon, banana & maple syrup
No.6 Kids classic breakfast - $10.00
- Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
●Lunch & dinner
(daily from 11 am & evenings)
Kids fried chicken $10.00
- Chicken coated in spicy cornmeal with curly fries & atoi
Kids fish & chips $9.00
- Crumbed dory fillet & straight cut chips with tomato sauce
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
Kids wrap $7.50
- Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
●Desserts
Chocolate & caramel brownie $6.50
- Warmed with vanilla ice cream
Ice Cream sundae $6.50
- Vanilla ice cream topped with chocolate or berry sauce & whipped cream

Nearby Sample Menus

Buttermilk Chicken $12
- with chipolte mayonnaise
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Fresh casarecce pasta & tomato sauce finished with cheese $12
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips

Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
-house smoked salmon $19.00
Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
CHARGRILLED 250G SCOTCH $32.00
- tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
THEN ADD YOUR SIDES $4.00
- mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
PHILLY CHEESESTEAK SANDWICH $17.50
- chargrilled sirloin steak, caramelized onions, mushrooms swiss cheese, roquette, mustard relish & toasted sourdough GF avail
Affogato, Kapiti vanilla bean ice cream, espresso, chocolate crumb GF $10.00
Grilled steak or fish, slaw & shoestring fries $10.00

the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.
gluten free bread avaliable
The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
TheCafé garden breakfast $19.90
- Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
the café toasted sandwich (2 fillings) $6
- Ham, cheese, pineapple, onion, tomato

Potato Fritter $0.90
A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
Crumbed Fish $3.20
Kumara $4.50
Pineapple Fritter $1.50
Mussels $0.90 / $10.60
- Each / 1 Doz
Scallops $1.90 / $21.00
- Each / 1 Doz
Wedges $4.50

Lasagne Topper $3.00
Pineapple $1.00
Roast Pork Small $10.00 Lrg $12.00
Jumbo Burger $6.20
Bacon $1.80
Steak Roll $2.90
Bacon Burger $4.70
Steak Small $10.00 Lrg $12.00

SPAGHETTI BOLOGNESE $15.00
- traditional pork & beef sauce with herbs & parmesan topping
MOUSSE DI CIOCCOLATO $8.00
- rich milk chocolate mousse
POLPETTA $18.00
- tomato, meatballs & mozzarella
SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
MARINARA $20.00
- mixed seafood, tomato, cheese, lemon and garlic oil
GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato

Felafel (vegetarian)
Zucchini & Carrot Fritters
Chicken Doner
Small $10.00 Large $11.00
Lamb Doner
All $15.00
Hot Chilli Beef Burger $17.50
- Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
Home-made Rich Chocolate Cake $6.50
- with berry coulis

Bread(GF) $ 1.50
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Banana bread, toasted oats, cream, raspberries $ 7.00
Toasted brioche & jam $ 6.50
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Scrambled eggs on toast $ 9.50
Porridge oats, cranberries, almonds $ 8.00

1) Butter Prawn $17.00
- A dish cooked in creamy and rich tomato gravy.
12) Vegetable Dhansak $14.50
- Mixed vegetables cooked with lentils, spinach and Indian spices in an onion and tomato gravy.
1) Raita $3.90
- Yogurt mixed with shredded cucumber, coriander and cumin.
19) Vegetable Makhanwala $14.50
- Selected vegetables cooked with cottage cheese, cream with a thick gravy.
1) Mango Lassi $5.50
- Yogurt smoothie made with flavour of mango.
24) Chicken/Lamb/Beef Punjabi $16.00
- This mouthwatering dish from nothern part of India made in onion and tomato gravy with onions and capsicum with a dash of yogurt and secret spices.
12) Mango Chicken/Lamb/Beef $15.00
- The most popular Australasian dish prepared with mango pulp, traditional spices.
5) Prawn Masala $17.00
- This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.

Murtabak Ayam $6.50
- Hand made roti stuffed with spicy chicken, egg an onion
GF=Gluten Free / V=Vegetarian
GF=Gluten Free / V=Vegetarian
Dhal Sambar (GF) $15.00
- A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
Roti Pisang $4.50
- Filled with sliced banana and butter
Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies

Cottage Pie $6.00
Lamb Shanks $10.00
Wednesday Roast Lamb & Beef Carvery $18.00
Hot Takeaway Dinners Available desserts $6.00
Homemade Pies $4.00/$6.00
Friday Changes every week $12.00
Tuesday Roast Pork Carvery $12.00
roast Chicken $6.00

Cheese & pineapple $3.50
Steak, egg, bacon & cheese $4.20
Ham & Egg
Ham & cheese $3.50
Mince $ 3.00
Steak, bacon & cheese $3.90
Chicken, cranberry & brie $4.20
Bacon & Egg $3.40

Filo Twist $10.50
- Chicken & mush sweet curry w salad
Lasagne $9.50
- w salad
Soups $9.90
- Pumpkin w Toast
Sausage Roll $3.70
- w tomato sauce
Cakes $5.70
- Blueberry sour cream
Spud $9.50
- Stuffed (incl bacon) w salad
Soups $9.90
- French Onion w Toast
Quiche $9.90
- zucchini & feta w salad

Onion N/A
Lettuce N/A
Ranch N/A
Italian B.M.T N/A
Olives N/A
BBQ N/A
Ham N/A
White Bread N/A

Pancakes, banana & bacon $12.50
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF
Bacon, sausages, mushrooms, tomatoes each $4.50
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
Hoki fish bites & chips $9.00
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages

No.6 Licensed Cafe

Wellington Region > Kapiti Coast > No.6 Licensed Cafe

Address

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

042993389

Email

None

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 4:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

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No.6 Licensed Cafe in Kapiti Coast Menu

Nearby Sample Menus

No.6 Licensed Cafe

Wellington Region > Kapiti Coast > No.6 Licensed Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Alexander Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

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