Noodle Canteen in 10 Railside Avenue Menu

Nearby Sample Menus

I don't know $12.00
- Fish bites with chips & tomato sauce
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
Thick cut chips with lime mayo $9.00
-1/2 Rack $17.00
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts

Bowl Sauteed Mushrooms $6.50
Rump $31.90
- 300g A real juicy cut for the not so brave.
Salad Valley $10.90
Fish of the Day POA
- Ask about our fish of the day.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Vanilla Creme Brulee $13.50
- A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
Scotch Rib $42.90
- 450g on the bone dry aged for the ultimate Scotch!
Steak and Rib Combo $38.90
- Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.

Small combo $5.99
- One fish with chips
Large combo $29.99
- Eight fishes with chips
Tom yum $11.99
- Seafood or chicken
Steamed chicken on rice $11.99
Sliky egg sauce on rice $11.99
- Seafood or chicken
Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
Chicken burger combo $10.99
- Burger chips and drink
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns

Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock

Sautèed beans $8
- w/- cherry tomatoes & olives
Vegetarian Linguini $23.5
- crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
Prawns $25.9
- Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
Pizza Bread $9.5
- garlic, cheese, Maldon sea salt & olive oil
Glazed Duck Confit $38.5
- (glazed in a sherry reduction) parsnip puree, salsa verde
Fresh buffalo mozzarella $25.9
- Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime
Fresh Crab Spaghettini (50gms) $26.5 / $44.5
- lemon butter, chilli

Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Freshly baked bread with dips $8
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Fries with lemon pepper seasoning and smoked paprika aioli $7.00
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Salt and pepper calamari with thai chili sauce $13
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad

Piripiri lamb $29.00
3 choices (150g) $25.00
To add
Shakshuka $16.00
- Free range poached eggs in a spicy tomato sauce, toasted sourdough
-per person $45.00
-day boat fish, mulled black rice, marinated courgette and capsicum
Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
Lime and ginger meringue tartlet

Pork Spare Ribs $15.50
- Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
Fettuccine Salmone $16.00
- smoked salmon, mushrooms, in a cream sauce
Cannelloni $15.00
- tubes of pasta filled with spinach, mushrooms and ricotta
Margherita $13.00 $23.00
- Mozzarella, basil
Ali Di Pollo $14.50
- Chicken wings roasted with white wine, rosemary and garlic
Extra topping $1.50 $2.00
Hawaiian $16.00 $26.00
- Ham, pineapple, cheese
Lasagne $15.00
- traditional Italian lasagne

Masala chai $3
Malai Kofta $10
- Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
Peshwari naan $4
- Leavened bread filled with dry fruits and nuts.
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Garlic naan $3.50
- Naan buttered and garnished with garlic.
Vegetarian Manchurian $15
- Mixed vegetable balls served in a sweet and spicy gravy
Achari Ghost $15
- Tender pieces of lamb cooked in pickle flavoured gravy

Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
Big kids bento box $20
Tempura fish fingers and rice $15
Teriyaki beef scotch fillet $16
Crepes $9
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens

Ham n cheese
- salty ham cubes and melted cheddar cheese
Beef cheese
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Veg cheese
Ham & pineapple cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade