Noodle Canteen in 10 Railside Avenue Menu

Combination $11
Combination $12
Crab Stick $1.50
Extras Potato $0.40
BBQ Pork $11
Spring Roll $2
Prawn $13
Special $6

Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)

Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
Payasam $ 6
- A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
Aloo Gobi $12
- A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
Onion/Chili/Tomato Uthappam $12
- Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
Dry Fruit Naan $4
- Stuffed with dry fruits
Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
Tadka Dal $12
- One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander

The big Al $21.00
- Al burger with pulled pork & fried egg
Slaw $5.00
- With Montreal style vinaigrette
Brisket Hash $19.00
- Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
Cheesecake $10.50
- Al's famous Montreal lemon & strawberry deli cheesecake
-With maple smoked salmon $19.50
Al's Buffalo Chicken Burger $14.00
- Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
Sidecar
The 911 $18.00
- 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle

Crispy Skin Salmon $26.00
- Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Mac’s Non-Alcoholics $5.00
Espresso Small $3.50 Large $4.50
Seafood Paella $21.00
- Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
Beef Buffet N/A
- Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Dutch Apple Crumble $10.00
- A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
Long Black Small $3.50 Large $4.50

Fish $10.90
Prawn Fu Young $12.50
Cheese & Pineapple $3.50
Won Ton $10.90
F2 $20.00
- 4 Fish / 2 Hot Dog / 2 Sausages / 4 Potato Fritters / $4 Chips
Combination Meat $13.50
Pork Cashew Nuts & Veges $12.90
Pork $10.00

Black fungus $8.80
Spicy chicken with noodles soup(dry noodles or rice) $10.00
Combination fried rice $12.00
Sweet sour pork(chicken or fish) $10.00
Pork chop on noodle or rice $10.00
Braised eggplant in Japanese soybean sauce $15.80
Chicken fried noodle $12.00
Fried squid rings $10.00

Fried Rice Chicken $13.5 Seafood $15
- Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
Japanese Meat Balls $6.5
Vermicelli Noodle Salad $14
- Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
Warm Vegetable Salad $14
- Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
Cashew Chicken $14
- (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom

CB40 Honey Box Noodle $10.30
- Thin egg noodles cooked with beef, chicken, BBQ pork, pineapple, tomato and fresh vegetables tossed with special Honey sauce
V29 Vegetarian Noodle Soup $9.30
- Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables served in a Star Noodle soup
T48 Green Curry with rice $10.90
- Your choice of chicken, BBQ pork or beef with vegetables and special coconut red curry soup
Homemade dumplings
C7 Honey Chicken Fried Noodle $9.90
- Sumlent battered chicken pieces with honey sauce on wok tossed thin egg noodles and vegetables
CB43 Combination Noodle $11.0
- Thin egg noodle simmered with prawns. BBQ pork, beef, chicken and fresh vegetables in oyster sauce
C4 Cashew Chicken Chow Mein $10.80
- Chicken and fresh vegetables tossed in thin egg noodles in a dark sauce with cashew nuts
Chicken nibbles (3 pc) $ 1.80

Crumbed/pork chop/chicken fillet/fish fillet $14.00
Wonton Soup $8.00
Pork Chop $21.00
Wonton Noodle soup $10.00
Fried Chicken Wing 1 piece $4.00
Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
Ham & Egg Sandwich $5.00
Baked Pork Chop & fried rice/spaghetti $15.00

French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Free range bacon / Sausage / Mushroom $5.50
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise

Sausage bun $1.80
Hot dog $1.80
Long lamington $4.00
Pork bun $2.00
Whole tray vanila sponge cake $20.00
Sandwich $2.00
Steak $2.30
Apricot slice $1.40

Steak & chips (GF) $20.00
- Grass knolls marble steak served with fries, greens & sauce
Chicken ribs $18.00
- Hot & spicy or BBQ sauce
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Eye fillet 200 gms $35.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Beef schnitzel $25.00
- Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
Add an extra pattiess for $6.00
Fish burger $22.00
- Battered fish, dill pickles, tomato, lettuce & caper aioli
Applejack's seafood pot (GFR) $37.00
- Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Naturaly Served with Chardonay Shallots Vinegar
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze

SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese

Noodle Canteen in 10 Railside Avenue Menu

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Noodle Canteen

Auckland Region > Auckland > Noodle Canteen

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10 Railside Avenue, Auckland, 0612, New Zealand

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