Noodle Canteen in 10 Railside Avenue Menu

Nearby Sample Menus

Sizzling lamb with black bean chilli sauce / Sizzling squid $18.00
Fried beef slices with oyster sauce / Fried beef slices with black pepper $16.00
Beef mince and coriander / Beef mince and fennel $14.00
-Sesame and white sugar pancake / Brown sugar pancake $4.00
Fried lamb with spring onion / Fried lamb with cumin $18.00
Fried tofu with peanuts and chilli sauce / Fried tofu with hot chilli $14.00
Stir fried pork belly with oyster sauce / Crispy fried pork slices with sweet and sour sauce $18.00
-Prawn fried rice / Yang Chow fried rice / Salted fish and chicken fried rice $11.00

Minute steak $13.50
- w/ fried egg and fries
Charlie's homemade pancake $15.00
- w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
Quinoa zucchini and feta fritter $16.50
- w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
Gluten free bread is available on request
Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
Wedges $12.50
- w/ bacon, sour cream and cheese

Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
Corn Fritters $18.50
- w fresh coriander, bacon, sour cream & chilli sauce
French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast

Pari Pari Style Chicken $14.50
- Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
Takoyaki $7.50
- 8 octopus balls topped with waving katsuobushi
Teriyaki Chicken Don $11.00
- Seared chicken thigh cook with manuka home made honey teriyaki sauce
Teriyaki Chicken $11.50
Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
Seaweed Salad $4.80
Chicken or Pork Katsu $14.50
- Deep fried crumbed chicken or pork cutlet

All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Roast Rolls $6.90/$7.90
- /Lamb
Gravy $ 1.50/$2.50/$4.50
- small/medium/large
Sandwiches $4.90/$5.50
- /Lamb
Kumara $ 0.60
Fried Chicken Drumstick $2.50
Potatoes $ 0.50

Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Prawns $13.00
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Combination ( Chicken, prawns, squid) $11.00
-Option: + Prawns $2.00

Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
The Full Lummie $24
- Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
Fish & Chips $20
- Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Kids Popcorn Chicken & Chips $10
- Crispy chicken bites.

Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
Creamy Mushroom V $10.50
- served with sourdough
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Granola $8.90
- house-made granola with yogurt fruit compote
Salmon $5.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
French Toast $10.50
- brioche loaf banana berry compote maple

Today's flavour: On the blackboard & flavours changing weekly
Dairy-Free $6.80
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
NATURAL COCONUT MUESLI BAG $12.50
GLUTEN-FREE COCONUT MUESLI BAG $14.50
SUPER-SEED PORRIDGE BAG $12.50
Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients

Noodle Canteen