Noodle Canteen in 222 Great South Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Pizza 8-12 persone or Pizza 13-17 persone from Toto' Pizza. Shaky Isles offers many options including Porridge and Holy Banana Bread. Roast Express includes a wide range like ●Pork or -Small. 0201 Fried Steak Dices with Wasabi Sauce and 0202 Stir Fried Diced Beef with Garlic from . China Yum Char Restaurant and Bar offers Waiwera Poolside Cafe and Eggs, hash brown, bacon, mushroom.

Nearby Sample Menus

  • Aaveril's Famous Seafood Chowder $18.50
    • deliciously thick & creamy served with garlic bread. a rusty favourite
  • Spaghetti Bolognaise $14.50
    • our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
  • Rusty's Big Burger $21.50
    • the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
  • Apple Pie $13.80
    • sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
  • Paddy's Potato Skins $18.50
    • large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Chicken Nuggets & Chips $10.50
    • served with tomato sauce
  • Extra Sauces-Sides $2.00
    • aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)
  • 2.vegetarian sate $13
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • 2.Rendang Padang $ 14.00
    • Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
  • 8.oseng oseng tempe $12
  • 5.Kalio Ikan $13.00
    • fish fillet cooked with special curry paste in coconut cream(rice included)
  • 7.oseng klaten tempu $12
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 14.Gado 2 Jakarta $ 11.00
    • Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
  • Quinoa Salad (GF)
    • With watermelon goats cheese and balsamic
  • Whipped goats cheese tartlet, walnut & roast pepper
  • DESSERT
  • Moroccan lamb & sumac filo pie
  • Braised Pork Belly
    • with coconut pilot, coriander & chili
  • Glazed free range ham (2kg) $60
    • with the bon & sliced
  • Zucchini mint and cumin fritters with mint mascarpone
  • Carrot, Pineapple & Walnut Cake $55
    • With cream cheese frosting
  • Spicy sea snails w/ vegetable & noodles $35.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Buldak $30.00
    • Hot chicken wing & rice ball w/ seaweed
  • Spicy stir-fried squid & rice $14.00
  • Mussel soup $30.00
  • One Person Per Dish
  • Rice & pan fried noodles $14.00
  • Marinated beef & rice $14.00
  • 4. Dry Goat Curry (Boneless) $18.00
  • 1. Dhall $11.50
    • (Lentils cooked with tomatoes and spices)
  • 8. Dry Lamb Shank Curry $15.50
  • 1. Mixed Vegetable with cashew nuts $13.00
  • 2. Butter Chicken $15.00
  • 10. Okra $13.00
    • (Stir-fried with spices)
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • GF= Gluten Free / DF= Dairy Free
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • KAO PAD KRA PRAW JAE $17.00
    • rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
  • CHOO CHEE CURRY $21.50
    • red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
  • KAO PAD $17.50/$19.50
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
  • BANGKOK SALAD $21.50
    • spicy salad cooked with chili lime juice onion spring onion coriander lemongrass and kaffir leaves prawns/seafood
  • Tong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • GEANG DANG JAE RED CURRY $17.50
    • red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
  • TOM KHA $9.50
    • traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • Battered Sausage $1.40
  • Crab Sticks $1.30
  • Large Meat Patties $1.80
  • Cheese Onion Ball $1.50
  • Vegetarian $3.50
  • Squid Ring $0.60
  • Cheese $2.50
  • Large Chicken Thigh $4.00
  • a (serve 3-4) $110.00
    • dumpling+ stir fried of combination seafood and veges+ mix of fresh veges, seafood and beef with mustard sauce+ deep fried of pork with thick sweet sauce+ choose maximum 4 of
  • stir fried mushroom with veges served with rice R($13)/L($15)
  • chives with vege, beef with buns S($20)/M($28)/L($38)
  • stir fried of combination veges and chewy noodle served with rice R($13)/L($15)
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
  • S= small, M= medium, L= large
  • shrimp with sweet made tomato S($25)/M($38)/L($54)
  • Potato trio crab / truffle / mozzarella N/A
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Steakhouse fries N/A
  • Mint & white balsamic - Lamb Rack $2.50
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Chicken Wings $1.50
  • Veg.Pakora 3 Pcs $2.50
  • Veg Korma $7.00
  • Chicken Tikka $2.00
  • Aloo Paratha $2.50
  • Samosa $2.00
  • Channa Masala $7.00
  • Veg Biryani $10.00
  • Breads and dips $10.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • BEEF TERIYAKI $18.90
    • served with salad, rice and miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • PORK KATSU $15.90
    • served with rice & miso soup
  • PRAWN FRIED RICE $12.90
  • UDON IN SOUP $12.90
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • BEEF RAMEN $12.90
  • DUMPLING RAMEN $12.90
  • Steak & Mushroom $2.60
  • Sausage Roll $1.20
  • Steak $2.30
  • Mince Potato Top $2.70
  • Chicken Burger $3.00
  • Pork Turn Over $2.00
  • Mince $2.20
  • Bacon & Egg Quiche $2.80
Noodle Canteen

Noodle Canteen

location

Address

222 Great South Road, Auckland, Auckland, 2102, New Zealand

phone

Phone

092688925

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
222 Great South Road, Auckland, Auckland, 2102, New Zealand
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