Noodle Canteen in 438 Lake Road Menu

Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
House hot-smoked salmon $8
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
Housemade potato hash (gf) $4.50
Hotdog of the week $14
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14

The Vege $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
Potato skins w truffle mayo $6.5
w cider braised pork belly $18.5
Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
Tempura battered onion rings w sesame tamari mayo $6.5

●Bagel $7.50
- With cream cheese & jam
Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
Fruit Toast $6.50
- With butter & jam
Specials
- Watch out for our blackboard specials
-Smoked salmon, capers & cream cheese $12.50

CURRY OF THE DAY w/ rice & poppadoms GF $21.95
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
MUESLI w/ yoghurt, honey & berry sauce $9.95
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
BACON & EGGS Poached, scrambled or fried on toastGF $13.95
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95

Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta

Combination stew pot $13.80
Lamb with cumin $14.80
Vegetable with tofu soup $6.00
Pork belly with potato noodle $13.80
Deep fried prawns $15.80
Cabbage with potato noodle $9.80
Soy paste with pork & peanut on cold noodle $8.00
Pork belly with soy sauce $9.80

Salmon / Potato Rosti $5.00 each
- Cream Cheese, Basil Pesto & Tomato $11.50
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...

Fresh Fruit Salad $8
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Service between 11.00am and 3.00pm
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Eggs benedict $21.50
- with smoked salmon
Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
Vanilla pancakes $16.50
- strawberries, cream & shortbread
Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
Soy & broad bean fritters, haloumi, goats curd, lemon $22.50

M1 BBQ Beef
M3 Teriyaki Chicken
SA5 Chilli Mayo Sauce
Stir Fried Noodle Eatbox $9.99
B3 Noodle (+$0.50)
Tuna Boat $1.80
SWEET CHILLI CHICKEN SALAD COMBO $7.99
- Sweet Chilli Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
SEAWEED SALAD $4.99
- A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.

Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Please advise us with any food allergies and we will try our best to cater your needs
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
Rice $2.50
- Nanam's special rice
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney

Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato
Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
Rice Bowl $12
- with falafel & seasonal vegetables
Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
Eggs $9
- any style, on sourdough loaf
-Add Bacon $16

Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself

Family Pack 1 (Serve 4) $20
- 4 fish of the day, 4 sausages, 2 large chips
Gurnard $4.50
Crabstick $1.00
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
Curry Roll $3.00
- Big size
Spring Roll $3.00
- Big size
Chicken Nugget Crumbed (6pc) $3.50

Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
Red curry (V) $17.50
- Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
Passionfruit & white chocolate cheesecake $8.50
Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce
Thai style grilled chicken $18.50
- Turmeric, lemongrass, garlic, nam jim sauce
Fresh spring rolls (V) $9.50
- Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce

Noodle Canteen in 438 Lake Road Menu

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Noodle Canteen

Auckland Region > Auckland > Noodle Canteen

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438 Lake Road, Auckland, Auckland, 0622, New Zealand

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