Noodle Canteen in 438 Lake Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Browns Bay Fisheries offers many options including Hamburger and Egg Burger. Cock Bull English Pub Brewery includes a wide range like Orange brulee or Sticky date pudding. Strawberry Jam and BLT Bagel from . McDonald's offers Sigdi and All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven.

Nearby Sample Menus

  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Beer battered fish & chips $25.00
    • Side green salad, mushy peas & tartare
  • Sausage mash potato & gravy $12.00
  • Scotch egg $14.00
    • cauliflower piccalilli
  • Egg custard $12.00
    • Lavender shortbread & strawberries
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • Gammon steak (GF) $26.00
    • Chargrilled pineapple, double fried egg & cut chips
  • Tod Kratiem Prik Thai
    • Your choice of meat stir fried with garlic and pepper served on top of vegetables.
  • - Lamb $22.00
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • - Squid $17.50
  • - Prawns $23.50
  • Combination Meat $2.00
  • Spring Rolls (4 Pieces) $8.00
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • Pra Ram Long Song Jae $17.00
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
  • 5 Fish, 4 spring roll, 4 sausage, 4 potato fritter $3.00 chips $30.00
  • Spring roll / Curry roll $2.50
  • Mix Chips $4.50
    • Chips with cheese, mayo sauce & lemon pepper salt
  • 6 Won ton $4.00
    • 1/2 doz
  • Special 3 $14.80
    • 12 Chicken wings, $4.00 chips
  • Mini curry roll $2.00
    • 1/2 doz
  • Paua fritter $5.30
    • 100%
  • Hawaiian burger / Fish burger / Veggie burger $5.00
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Peanut butter cookies $10
    • Jam & ice cream
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Charlie’s antipasto for 2 $30
  • Add roast chicken $4
  • Warm marinated olives $10
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • All $22
    • Served with fries and garlic aïoli
  • Kumara chips $6.80
  • Chips (Small) $3.80
  • 6 Oysters & chips $19.00
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • Scotch fillet steak burger $10.50
  • 6 Mussels & chips $11.00
  • Crumbed add $0.70
  • Fish cakes (Homemade)
  • Sour cream $2.50
  • Apple chimichanga $10.00
    • Apple, sultanas, butter, brown sugar, cinnamon, nutmeg wrapped up in a flour tortilla, fried crispy served with vanilla ice cream and butterscotch sauce
  • G = Contains gluten
  • Available 11:30 am till 4:00 pm, 7 days per week
  • -Vegetarian $27.00
  • Salsa roja - red sauce
    • Made from tomato
  • -Entree nachos chicken or beef or beans $16.00
  • Ice cream sundae $8.00
    • Vanilla ice cream with rich dark chocolate sauce or butterscotch sauce or strawberry sauce, topped with crispy tortilla strips and whipped cream
  • Gamjatang $40.00
    • Pork baone soup with dried cabbage and two bowl of rice
  • Fried chicken wings $15.00
  • Ramyun $10.00
  • Jjolmyun $12.00
    • Chewy noodles in hot sauce
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
  • Boiled meat dumpling $10.00
  • Hoe deopbap $14.00
    • Rice topped with raw salmon and vegetables
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Service between 11.00am and 3.00pm
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Ice Cream Sundae $8
  • Garlic Bread $5.00
    • Toasted ciabatta bread, with garlic butter
  • Duckling Supreme $38.00
    • char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
  • Kumara Fries $9.00
    • roast garlic aioli or tomato sauce
  • Sticky Date Pudding $12.50
    • with a butterscotch sauce & vanilla ice cream
  • Fish Bites & Chips $9.00
  • Basket of Chips $6.00
    • roast garlic aioli or tomato sauce
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers
  • Marinated Smokey Pork Ribs $18.00
    • Served with mesculan salad, B.B.Q sauce & fries
  • Sichuan Bacon $26
  • Prawns with veg $27
  • Black fungus $8
  • Chicken with spicy sauce in stone bowl $38
  • Steamed fish fillet with soy sauce $23
  • Tearing beef $10
  • Sichuan prawns $27
  • Sichuan chicken $18
  • Garlic Pizza Bread (Medium/Large) $7/$9
  • All come with fresh salad, rice, garlic sauces & hummus
  • Hawaiian (Medium/Large) $13/$17
    • Ham & Pineapple
  • Chicken salad $12.90
    • Chicken served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Mix Fettuccini $17
    • Chicken & bacon
  • Lamb salad $12.90
    • Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Super salad (with falafel) $13.50
    • Chicken, lamb and falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
  • Mixed (Lamb & Chicken) and rice $13.9
    • Chicken & Lamb with your choice of 3 sauce sauces served with rice & fresh salad
  • Samosas $9.00
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Cheerios $9.00
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Garlic Bread With cheese $8.50
  • Garlic Bread $6.50
  • Panfried Market Fresh Fish $28.50
    • 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Paneer Masala $14.90
    • Paneer cubes cooked in tomato, onion, spices n herbs
  • Salmon sashimi $13.00
    • 9x salmon
  • 70 x roll sushi $67.00
  • 2x mains, 2x roll sushi, side dish, rice
  • Chicken garaage $11.90
    • Hot or mild
  • Vegetable udon $9.50
  • Vegetarian $10.90
  • Vegetable ramen $12.00
  • Salmon teriyaki $3.00
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Chicken $15.00
    • Chicken cooked with rice & Indian species
  • Mughlai $16.50
    • An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
  • Kids Butter Chicken $9.00
  • Onion Bhaji (4pcs) $6
    • Onion rings dipped in spiced chick pea batter and finished
  • Mango Chicken $14.50
    • Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
Noodle Canteen

Noodle Canteen

location

Address

438 Lake Road, Auckland, Auckland, 0622, New Zealand

phone

Phone

094891680

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
438 Lake Road, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines