Noodle Canteen in 438 Lake Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Browns Bay Fisheries offers many options including Hamburger and Egg Burger. Cock Bull English Pub Brewery includes a wide range like Orange brulee or Sticky date pudding. Strawberry Jam and BLT Bagel from . McDonald's offers Sigdi and All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven.

Nearby Sample Menus

Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- 4 wings $ 16
Baby potatoes with confit garlic & parsley $9.9
Broccoli with lemon grass & almonds $8.9
Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
Kumara Chips & aioli $10.9
Side of chips $4.5
Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9

MINCE ON TOAST $15.00
- w/ prime steak mince on thick toast
MOROCCAN CHICKEN SALAD $18.50
- w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
- w/ cinnamon stewed apple, yogurt & apple syrup $16.00
FRENCH TOAST $17.00
- w/ brioche, banana, bacon and maple syrup
-Small Green Salad $4.00
BAGELS
all $5.00
- w/ jam and cream cheese $7.00

Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado

Battered sausage $ 1.50
Won ton $ 10.50
Hot dog $ 1.60
Steak $ 9.50
Vegetables $ 8.90
Bbq pork $ 10.00
Chicken & sweet corn $ 8.50
Chop suey
- With seasonal vegetables but without fried noodles

1 Piece Chicken Thigh $3.90
Chicken Combo $8.50
- 1 drumstick, 1 thigh and 4 potatoes
Pork / Beef / Chicken $7.90
Sticky Date Pudding $3.90
Pork / Beef / Chicken $6.50
Vegetarian S $7.00 / M $9.00 / L $12.00
Potato $0.60
We Also Do Catering

Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
Add Lamb $8
Ezme
Beef
Afterthought $ 7
- With ice cream
Halka Tatlisi
- Turkish sweet churros dipped in syrup
Kazan Dibi
- Burnt milk pudding
Iskender $22
- labneh, pide

MEATBALL SOUP $6.50
PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
CHIVE PORK DUMPLING NOODLES $13.00
BEEF TENDON WITH RICE $16.00
PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
DEEP FRIED CHICKEN NUGGET NOODLES $13.00
MUSHROOM WITH BRAISED PORK MINCE RICE BOWL $7.00
BEEF TENDON NOODLE $15.00

Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Bun Bo $18.00
- with lemongrass beef
Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
-With Crispy Rolls
Satay Beef $9.00
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay

83. Lacha Onion Salad $2.50
36. Chicken Karahi $16.00
- Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
20. Kaloji Jhinga (10 pieces) Full $18.00
- Jumbo prawns marinated with ginger, yogurt, paprika, ground spices and toasted nigela seeds.
81. Mix Garden Salad $5.50
11. Golden Prawns (8 pcs) $14.50
- Jumbo prawns seasoned with garlic & golden fried.
52. Paneer Karahi $15.00
- Homemade cottage cheese cooked in thick onion & tomatoes gravy.
6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.
44. Fish Masala $16.00
- Fish fillets cooked in onion & tomatoes thick gravy.

Chicken & Shrimps Fried Rice $12.50
-Cook with Ginger, Spring Onion $13.50
Meat & Cashew Nuts on Rice
-Choice 2 Meats $12.50
-Chicken & Beef $12.50
Shredded Meat Fried Rice
- Roast Duck or BBQ Pork
-Chicken $13.50
Roast Meat (Duck, Chicken or BBQ Pork) Noodle Soup

White Bread N/A
Wheat N/A
Ham N/A
Yoghurt N/A
BBQ N/A
Beetroot N/A
Cheddar N/A
Thousand Island N/A

MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
FISH
- BATTERED AND FRIED
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON

Grain toast $6.50
- With any style eggs
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bacon and egg $9.00
- With toast
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bagel $5.50
- With cream cheese and preserves
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg

Chunky cut chips with truffle aioli $9.50
Chargrilled chorizo with spanish mayo $12
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Coconut & lime prawns $12
Dark chocolate tart with strawberries & soft rolled cream $12
Tapas plate— selection of chefs four choices S $29.5 -L $38
Dark chocolate truffles $7.50
Warm pecan tart with cinnamon cream $8.50

K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese