Noodle Canteen in 438 Lake Road Menu

Nearby Sample Menus

Papa Salada $5.00
- Salted baby potatoes
Yuca $5.00
- Cassava wedges
Suero Costeno N/A
- Colombian-style sour cream
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
Patacon $5.00
- Flat fried green plantain
Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa

Crumbed mussel $0.80
Hoki $3.80
Crumbed prawn $0.80
Hotdog $2.20
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
Sweet matilda $12.80
- Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce

Coconut Crust Thick Toast $4.50
Stir-fry Rice Noodles with beef $12.50
- stit fry rice noodles with beef onion and bean sprouts
Taiwanese Sausages on Noodles $13.00
- choice of original or spicy Taiwanese sausages with vegetables on noodle soup
Stewed minced pork on rice small or large $7.00/$10.00
- stewed pork mince served on rice with egg and tofu
Crispy Squid with spicy salt on Rice/noodles $13.00
Green Tea Ice Cream $7.00
Pork Chive & Prawn Dumplings $12.00
- special homemade dumplings with mixed pork chives and prawn filling
Spicy Chicken beef & prawn fried rice $13.00

Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto

Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
Mushrooms $5.00
Shrimp Cocktail $15.00
- Served with mango slices and a light avocado dressing
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers,
Wedges $12.00
- bacon, cheese, sour cream
Sticky Date Pudding
- with a butterscotch sauce and vanilla ice cream
Tempura Beer Battered Fresh Fish $16.00
- with fries and lemon aioli
Crème Brulee of the day
- with a toffee glass top & vanilla ice cream

Lamb chops $17.00
- Served with rice, tahini and salad
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
-large (16 pieces) $21.00
-large $11.50
- As above but large quantity and one boiled egg
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese

CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
STEAMED RICE $3.00

Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
Roast Carrots, Caraway, honey, whipped chevre $12
Chocolate & cognac ganache, hazelnut, cherry & brioche $12
Avocado $5
House bacon bap, fried egg, baby cos, gentleman’s relish $18
Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce
Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
kingfish crudo, massa de pimentao, fennel pollen, black olive $18

Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Gukbab $12.00
- Beef soup with rice
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gukbab $10.00
- Pork soup with rice
Glutinous Rice
Nurungji Tang $10.00
- The crust of overcooked rice soup

Raita (Mint/Cucumber based Yoghurt) $3.00
Corn Chaat $6.00
MALAI KABAB ROTIZZA $10.00
- (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
Lamb Seekh Kabab $13.50
- (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
Mix Non Veg Grill $19.00
- A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
Kachumber Salad (Indian Salsa) $3.00
Paneer Tikka Masala $16.50
- (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
Gulab Jamun $7.00
- (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)