Noodle Canteen in 438 Lake Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Browns Bay Fisheries offers many options including Hamburger and Egg Burger. Cock Bull English Pub Brewery includes a wide range like Orange brulee or Sticky date pudding. Strawberry Jam and BLT Bagel from . McDonald's offers Sigdi and All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven.

Nearby Sample Menus

CHICKEN BITES 12.5
- fries slaw
POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
CHOCOLATE MADNESS TO SHARE 20
- mud cake mousse white trufe chocolate soil fudge chocolate sauce
SOFT BOILED EGG 8.
- soldiers
SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
MINI HOT DOGS 12.5
- FRIES SALAD
T.P.L RIB BUSTER 79.9
- 3kgs ribs coleslaw fries

Served with or without gravy
w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
Mac n Cheese, Chips, Pit Boss Slaw, Onion rings, Garden salad, Seasonal vegetables, Mashed Potato / Gravy, Homemade Bread w/ butchers butter
All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
4. Salt & pepper squid & chips w/ aioli
The Barnyard $19.50
- Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
Passionfruit Cheesecake
- w/ whipped cream, vanilla ice cream
Squealer Pork Belly $29.00
- gravy/apple sauce/crackling

Salmon Sashimi $15.00
Please ask waiting staff
French Fries $6.00
Salmon $15.50
from the kitchen
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
Green Tea Ice Cream $5.00
Crayfish (120g) $40.00

Spring Roll $2.00
Golden Horse Special $7.00
- (Steak, Bacon, BBQ Pork & Egg)
Steak, Egg, & Tomato $5.50
Sweet & Sour Wontons
Ham $14.00
Chicken & Mushrooms $15.50
Mussel $1.00
Squid & Veges $17.00

Mixed Kebab $11.00
Chicken Salad $10.00 / $12.50
- Medium /Larger
Seasoned wedges & sour cream $ 4.50
Chicken on Rice $8.00
- No Salad
Chicken Souvlaki (Spicy) $11-00
Chicken on Rice & Salad $ 12.50
Lamb Shish Kebab $ 15.00
- Served with Rice and Salad
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread

green beans, olive butter, almonds
jonah's bombay nut mix $5.00
beef fat shoestring fries, garlic aioli
ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
seven spiced calamari, smoked tomato aioli, coriander $15.00
roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
house made pork terrine, turkish crostini, fruit compote, pickles $13.00

Chicken Nuggets $16
Serengeti Cub's Ribs Chargrilled $16
Kangaroo Rump Steak 220gm -When available $38.00
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Calamari Deep Fried $16
Side Sauce $4.00
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.

Spicy beef with vegetable soup with rice $15.00
Soybean paste stew with rice $15.00
Short rib soup with rice $15.00
Braised short rib with rice $25.00
Chilled spicy mixed buckwheat noodles and vegetable $13.00
Fried yellow croaker with rice $25.00
Soy sauce marinated crab with rice $25.00
Deep fried pork cutlet with rice $15.00

Creamy field mushrooms $17.50
- with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
Also see our ‘sweetness and light’ counter goodies - changing daily N/A
Henhouse raid $14.50
- our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
Curried vegetable $11.00
Soft tortilla $17.50
- with braised pulled beef, chipotle, spinach, black beans and grilled peppers
Chicken & leek $11.00
Soup of the day $14.50
- see blackboard
Salmon, cream cheese & spinach $10.50

(served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
Plain Udon Chicken $13.00
Chicken Don teriyaki $11.00
Tofu Udon(vegetarian) $11.00
Teriyaki Tofu Don $9.50
- with salad on rice
Teriyaki Salmon Bento $17.00
Teriyaki Salmon Salad $13.00
Plain Udon Vege $9.00

Seekh Kebab (4pcs) $8.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven
Sweet Mango Chutney $2.50
- Mild
Vegetable Korma $9.99
- A variety of vegetables cooked with mild spices.
Bombay Aloo $9.99
- Deep fried potatoes cooked with spices.
Prawn Pakora (8pcs) $13.99
- King prawns coated with chick pea flour and serve with Tamarind sauce
Biriyani - Chicken/ Veg. $9.99
- Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
Main Course:
- Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
Paneer 65
- Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.

9. Korean Sushi $6.00/$7.00
12. Dumpling $9.00 (10pcs)
10. Fried Food $5.00 (5 pcs)
13. Vietnamese Spring Rolls $8.00 (7pcs)
2. Seasoned Fried Chicken $27.00 (whole chicken)
7. Spicy Raw Crab $16/$30
1. Fried Chicken $23.00 (whole chicken)
5. Popcorn Chicken $6.00 (cup)

Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Pan fried fish of the day
Rich chocolate mud cake
- served with berries & ice cream.
Garlic Bread
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Sticky date pudding
- Dates, pear and ginger served with cream.
Omelette V GF
- Mushroom and cheese.

Fries $5.00
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
Greek Salad $6.00
Spaghetti Bolognese $16.00 / $19.00
- A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
Mixed Olives $13.00
- Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta

Avocado toast $11.00
Garden salad/harissa vinaigrette $5.00
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Salad of the day $10.00/$15.00
My mother-in-law's masala eggs $14.50
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Bresaola $6.50
Avocado $4.00