Noodle Canteen in 438 Lake Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Browns Bay Fisheries offers many options including Hamburger and Egg Burger. Cock Bull English Pub Brewery includes a wide range like Orange brulee or Sticky date pudding. Strawberry Jam and BLT Bagel from . McDonald's offers Sigdi and All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven.

Nearby Sample Menus

  • Choice of one curry, rice & naan $8.50
  • Chicken/lamb rogan josh $12.50
    • Choice of chicken or lamb cooked with an exotic blend of herbs & spkes.
  • Mixed vegetables $11.50
    • Seasonal vegetables cooked with mild spices.
  • Chana masala $11.50
    • Chickpeas cooked In a tomato & onion gravy.
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Fish/prawn curry $15.50
    • Choice of fish or prawns cooked with coconut, spices & onion gravy.
  • Achari chicken/lamb $12.50
    • Choice of chicken or lamb cooked with ginger, garlic, pickle & Indian spices.
  • Porridge, poached tamarillo, macadamia, brown sugar $14
  • …with pancetta $24
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Mushrooms, poached eggs, parmesan, wheat free loaf $20
  • Pizzetta $17
    • mozzarella, mushroom, watercress
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Smashed eggs, carrot, parsnip, monte vecchio $20
  • scallop $1.50
  • egg fu yoong (no meat) $8.50
  • combination fu yoong $11.50
  • american hot dog $3.80
  • sweet & sour won tons $9.50
  • fish $4.00
  • donnut $1.50
  • mussel $1.20
  • Madras (Lamb or Beef)
    • A south-indian curry cooked with mustard seeds,curry leaves,chillies and coconut milk
  • Vegetable Biryani $14.00
  • Mixed platter for 2 (Full) $18.00
    • An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
  • Biryani (Chicken,Lamb or Beef ) $17.00
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Garlic Naan $3.50
  • Chicken Karhai
    • Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • Salted pepper chicken(pork or fish) $10.00
  • Shanghai small steamed pork bun $8.00
  • Dumpling with noodle soup $10.00
  • Tofu with spring onion $8.80
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Pork chop on noodle or rice $10.00
  • Chicken fried noodle $12.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Topokki $13.50
    • Korean spicy rice cakes with fish cakes and noodles
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Fried Chicken $30.00
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Mango Curry with Chicken $14
    • (jasmnine Rice) With capsicu, tomato and onion
  • Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
    • Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Mee Goreng ( Fried egg and Indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • panang Curry with Chicken (jasmine Rice) $14
    • Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
  • Roast Duck Noodles $15
    • (Thin Egg Noodles) Stir fried thin egg noodles and roast Duck with egg ,carrot, broccoli and Cauliflower in oster Sauce and tomato sauce
  • Seafood Curry (jasmine Rice) $15.5
    • Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Tofu Salad With Rice $14
    • Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
  • Fries $8.00
    • W/- house aioli & ketchup
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Ocean Platter $50.00
    • House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
  • Cornettos, Magnums $5.00
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Paddlepops $3.50
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Chicken Nuggets & Fries $11.00
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • -Add Bacon $16
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • -Add Bacon $19
  • Toast $6
    • with preserves or spreads
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POTATOES SERVED WITH AIOLI $10.00
  • CHICKEN BATON ROUGE $15.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FISH BALLS $11.50
  • CHEESE BOARD $10.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • Kumara $1.00
  • Beef pattie, lettuce, tomato, beetroot, onion, tomato sauce, mayonnaise sauce
  • Curry rolls $2.50
  • Mussel(Homemade) $4.00
  • Riba $22.00
    • 2 hoki, 2 tarakihi, 1 hot dog, 1 chips
  • Crabstick $1.50
  • Devonport $45.00
    • 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
  • Donut $1.20
  • Paua Fritter $6.50
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • Onion Rings $0.80
  • Sausage (battered +1) $2.50
  • Spicy Sake Sauce with Mayo >. BBQ S $7.00 L $13.50
  • Chicken (Fresh Breast Meat)
  • Chips R $3.00 L $4.50
    • French Fries
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Extra egg $ 2.00
  • Gf available $1.00
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
  • Fruit stick $ 2.00
  • Bacon, egg and cheese (Full ) $ 15.50
    • 2 pieces bacon, 2 eggs spinach, cheese and aioli
  • Avocado available in season only
  • Bacon & banana $ 8.00
    • 2 slices of bacon and sliced banana
  • Bacon, feta, sundried tomato and avo $ 13.50
  • Mix indian salad $5.99
  • Prawn biryani $19.99
    • Mughlai style basmati rice cooked with prawn, onion, spices and coriander
  • Veg Jalfrezi $12.99
    • Stir fried vegetables with onion and tomato
  • Punjabi pickle $2.99
  • Goat curry $17.99
    • Spicy goat curry with mild coriander masala
  • Kadhai Chicken $15.99
    • Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
  • Cream paneer (Chawlas Specialties) $14.99
    • Cottage cheese cooked in milk and cream with traditional chawla's spices
  • Masala Poppadoms $3.99
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • All of our eggs are free range
  • -Add Bacon for $4.00
  • Eggs Benedict
    • Poached eggs with hollandaise
  • -with bacon, banana & maple syrup $16.50
  • Bagel with jam and cream cheese $7.50
  • -with salmon $19.50
  • -with streaky bacon $16.00
Noodle Canteen

Noodle Canteen

location

Address

438 Lake Road, Auckland, Auckland, 0622, New Zealand

phone

Phone

094891680

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
438 Lake Road, Auckland, Auckland, 0622, New Zealand
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