Noodle Canteen in 438 Lake Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Browns Bay Fisheries offers many options including Hamburger and Egg Burger. Cock Bull English Pub Brewery includes a wide range like Orange brulee or Sticky date pudding. Strawberry Jam and BLT Bagel from . McDonald's offers Sigdi and All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven.

Nearby Sample Menus

Fried beans with chilli $14.00
Egg, chives and prawns $12.00
Fried diced chicken with cashew nuts $16.00
Combination seafood in casserole $16.80
Shredded pork with pickled mustard with noodles $9.00
Shredded chicken with noodles $9.00
Fried spareribs with black bean sauce $14.00
Sweet red bean paste pancake $4.00

Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
Garden salad / French fries $6.50
Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
Gluten free toast (1) $2.00
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
-With salmon $19.90
Sweet corn, pea and haloumi fritters $19.50
- Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
Kids egg on toast $7.50

Hash Brown (3) $1.80
Curry Roll $2.00
Tarakihi (crumb 4.5) $4.00
Hot Dog $1.70
Pineapple $0.50
Kumara $4.50
Pineapple $1.00
Egg $3.00

Fresh Baby Spinach $5.00
Eggs Benedict
- Two soft poached eggs, fresh baby spinach, slow roast tomato. Toasted ciabatta & home made hollandaise
- Cream cheese & Jam $6.90
Egg On Toast $5.50
- Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
Ellen Stars $23.90
- Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
All pizzas made with home made tomato base and mozzarella cheese (excludes pizza bread)
Rain Man $15.90
- Vine ripened tomato, olives, haloumi cheese, fresh basil
Potato Wedges - Add crispy bacon $8.90 $7.90

Cookies And Cream $6.50
- Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
Wedges & Sour Cream $5.00
Pizza per tutti $20.50
- Bacon, Sun-dried Tomato, Olives, Mushrooms
Hawaiian $17.50
- Pineapple, Ham, Mozzarella
Create Your Own Pizza $20.00
- 5 Toppings
Pizza Bread With Dips $7.00
Chicken Caesar Salad $10.00
- Bacon, Chicken, Parmesan
Pepperoni $17.50
- Capsicum, Salami, Mozzarella

Roasted Duck Half $19 / Whole $36
Deep-Fried Squid / Steamed Prawn Dumplings $8.00
Sautéed Squid with Black Bean Sauce $22.00
Roasted Pork / Honey Marinated BBQ Pork $24.00
Deep-Fried Won Ton / Spring Rolls $6.00
Pork Spare Ribs with Spicy Salt / Pork Spare Ribs in Peking Sauce / Fried Pork Chop Loin in Mayonnaise / Braised Pork Chop Loin in Honey Sauce $22.00
BBQ Pork on Rice
Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00

Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
Hawaiian $18.50
- Classic ham and pineapple topped with mozzarella
Tiramisu $10.00
- Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
Cappuccino Small $4.00 Large $5.50
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
Fresh Mussel Platter N/A
- Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad

MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Bacon $2.50
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
HOTTIE $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Hashies $5.50
Pineapple, Mango or Beetroot $1.00
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.

Tomato And Avocado On Toast $8.50
- toasted ciabatta, tomato and avocado, with butter on side
With Chicken $16.00
With streaky bacon $16.50
With Leg Ham And Fresh Tomato $16.00
Omelette
- classic omelette, toast and fresh salad with salad dressing and basil pesto >>
Salt And Pepper Squid (Large/Small) $16.00/$12.00
- calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
Scotch Fillet $19.50
- scotch fillet, mushroom sauce, salad chips and tomato sauce
Extra $ 3.00
- upsize

30. Satay Stir Fried $11.90
27. Malay Sweet Chili Chicken with Rice $11.90
17. Stir Fried Vermicelli $11.90
14. Stir Fried Kway Teow $11.90
25. Nasi Tomato $11.90
7. Meat Lover Beef Noodles Soup $10.90
11. Pork Chop on Rice $10.90
6. Deep Fried Squid (15 per serve) $9.90

Cheese & onion
With salmon $ 13.90
Toasted sandwich (2 fillings) $4.50
Eggs benedict
- spinach, poached eggs & hollandaise sauce
Eggs on toast $7.50
w/creamy cheese & jam $4.50
Egg burger $6.50
Bacon & egg burger( no patty ) $6.50

Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
Mushroom
Streaky bacon
Salmon
Fruit Salad $14.9
- Seasonal fruit with natural yoghurt

Keema Naan $4.00
- Stuffed with spice and mince mixture
Kadai Paneer $12.00
- cheese cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
Malai Kofta $12.00
- Specialty of Kashmir sweet base curry with tender succulent balls made of mashed potatoes, cheese dried fruits and nuts
Aachari Tikka $12.00
- Chicken marinated in mixed pickle, coriander and chefs special spices
Cheese Chilli $12.00
- Cottage cheese cooked in onion capsicum, green chilli and soya sauce
Vegetarian Pakora (8 pcs) $5.50
- Fresh vegetables dipped in chick pea batter and deep fried
Creamy Chicken $12.00
- Chicken cooked with special creamy sauce
Saag Wala $12.00
- Choice oh Lamb or beef cooed in skillful spinach in an exotic curry

add salmon or sujuk sausage $22.50
HOTCAKES
- X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
add salmon or sujuk sausage $20.90
Choice of Chicken / Lamb / Halloumi $21.90
CHIX N' CHIPS
- WITH FRIES AND KETCHUP
add bacon or field mushrooms $21.50
HASHBROWN (2) $5.50
add salmon or sujuk sausage $20.90

ZOMER BREAKFAST $22.00
- rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
BACON AND BLUE CHEESE SANDWICH $19.00
- wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
halloumi $6.00
EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Eggs Any Style $6.00
Wilted Baby Spinach $6.00
CREAMY MUSHROOMS $19.00
- garlic chorizo sauce, parmesan free range poached egg potato sourdough