Noodle Canteen in 438 Lake Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Browns Bay Fisheries offers many options including Hamburger and Egg Burger. Cock Bull English Pub Brewery includes a wide range like Orange brulee or Sticky date pudding. Strawberry Jam and BLT Bagel from . McDonald's offers Sigdi and All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven.

Nearby Sample Menus

Honey Soy Chicken $12.00
- Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
Dessert of the Day $7.00
- Ask your host for today's special
Add Prawn Sambal $4.00
Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Chicken Nibbles $9.00
- 1/2 Doz. Double coated nibbles with house chilli sauce
Roti Tissue $7.00
- Sweet thin and crispy roti cone
Salt and Pepper Squid $9.00
- served with tartare sauce
Sweet Corn Chicken Soup $7.50
- Chicken and sweet corn in thick egg broth

Pork & vegetables $13.00
Sweet and sour won ton $11.00
Curry puff $2.20
Vegetable on rice $11.00
Tom kah gai $8.00
- chicken with coconut milk
Pad thai $ 15.50
- thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
Combination seafood $16.00
Won tons(1 dozen) $8.00

Steak Burger $6.50
- Beef, steak Salad
Cheezie Weezies $5.50
- Chips + cheese + mayo
Extra Pattie $2.00 each
Pineapple Burger $5.00
- Pattie, G-cheese, pineapple, salad
Salad $4.00
-Battered Wedges $6.50
Salt & Pepper Squid 4 pcs $4.00 / $1.20
F.O.D $POA

Beef $17.00/$22.00
Salad
Ice Cream (Vanilla or Green tea)
Combo Tempura 2pieces
Course B (Seafood) $42.00
Dinner set includes 4 pieces of Tempura
Prawn, Oyster $16.00~$25.00
Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza

-bacon $5.10
The skinny $15.00
- Vegie Light scrambled eggs (2 whole eggs, 4 egg whites and trim milk) with tomatoes, chives and feta
-cheese and tomato $5.00
Breads/toasts
Other
The florentino (GF) $19
- House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
-tomato and cheese $5.50
Reuben sandwich $18.00
- A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough

Our Famous 18 Inches
- Please add $4 for gluten free
Cluck Up Burger $22.00
- Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
Pizzas from $30
- See pizza selection menu
Available until 9:30 pm
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
Glazed Baby Beetroot $14.00
- Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
Crispy Tortilla & Dips $12.00
- Ask for chef's selection of dips

Piripiri lamb $29.00
Prawn and avocado salsa lettuce cup
Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
Truffle asparagus rolls
-per person with a glass of cloudy baby pelorus $55.00
Seasonal summer vegetables $14.00
- Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
Spiced chicken breast $27.00
- Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket

Za’atar spiced lamb, tahini dressing $10.00
- 100g
NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
SHRIMP ‘N’ GRITS $18.00
- Coriander, lime
BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
Add on’s $2.00
‘Pie of the Week’- see your server $9.00
Beef short rib $28.00
Roast cauli, romesco, cheese $12.00

Fish Teriyaki Bento $17.50
- Fish & veg with teriyaki sauce
Pork Katsu Salad $10.90
- Crumbed pork & seasonal salad with salad sauce
Spicy Salmon $16.50
- Salmon fish & veg with spicy sauce
Miso Ramen $11.50
- Noodle soup with vegetable
Beef Teri Udon $13.50
- Beef teriyaki & veggies, with clear udon noodles soup
Tofu Salad $8.90
- Japanese tofu & veg with sweet soy sauce
Kumura Tempera $10.00
- 10 pcs of kumura tempera
Chicken Katsu Yaki Udon $13.50
- Crumbed chicken katsu udon with sweet soy sauce

buttermilk flatbreads from the grill (V) $6.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
lamb brains, onion cream, pickled grapes $18.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
loukoumades, nutella, coffee ice cream, hazelnuts $15.00

O1 Avocado onigiri $2.50
D3 Egg katsu don(chicken or pork) $13.50
- deep fried spicy chicken or pork cutlet with egg onion sauce over rice
Spring rolls
O3 Chicken onigiri $2.50
Tempura prawn
For added spice extra $0.50
T2 Prawn tempura $13.50
- deep fried 7 prawns with sauce
Seawood

Kadai paneer $10.00
Butter naan $3.00
Chicken saagwala $12.00
Vegetable biryani $11.00
Chicken curry $11.00
Prawn chilli served with rice $15.00
Served with rice
Chicken biryani $12.00

Hot dog on a stick $3
Bacon sarnie w/Brown Sauce $8
1. Man Burger $11
- 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
Mayo
Jumbo chips hand cut Pot $4
4. Moroccan Lamb Burger $10.50
- 1209m Lamb Patty, Hamburger Bun, Rocket, Tomato, Cucumber, Red Onion, Tzatziki w/Hummus
Potato fritters $2.50
Capsicum