Noodle Canteen in 8 Quay Street Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as DF = Dairy free option / GF = Gluten free / V = Vegetarian or Bone marrow brulee (DF) from The Nightingale. Bolliwood Xpress offers many options including Onion bhaji and Samosa (3 pieces). Birdcage Bar & Restaurant includes a wide range like House Garlic Loaf or Corn Chips With Guacamole, Sour Cream& Tomato Salsa. Chow Mein with Noodles - Chop Suey no Noodles and Vegetables from . New Horse Takeaways offers Namaste Express and Namaste express lemon chicken.

Nearby Sample Menus

  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • We make all our own sauces using only the best ingredients.
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Creamed Spinach $5.00
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Spicy Rice (GF) $5.00
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Beef Burger $20
    • With bacon/pickles/mustard/cheese & home-style chips
  • Egg, Cheese, Tomato, Pineapple $1.00
  • Bacon $5.50
  • Steak $4.00
  • Cheese $4.00
  • Pineapple Ring $1.00
  • Wonton $0.80
  • Paua Fritter $2.80
  • Sausage x 1
  • $1.50 chips
  • SNAPPER BURGER $7.50
  • CRAB STICK $1.00
  • GURNARD $4.50
  • $1.20 drink
  • 2 sausages
  • 1 fish
  • $2.50 chips
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Chicken kebab $11.50
  • Lamb salad $13.00
  • Falafel salad $12.00
  • Satay chicken rice $4.50
    • Peanut satay
  • Classic chicken $9.00
  • Lamb rice $14.00
  • Turkish delight $3.00
    • 4 pieces
  • Lamb souvlaki kebab $12.00
    • Cajun, chilli
  • Dived beab curd with cucumber $8.00
  • Sweet sauce noodles with chilli M: $7.00 L: $9.00
  • Fuqi Feipian $11.00
  • Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
  • Sticky rice dumpling with black sesame $5.00
  • Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
  • Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
  • Clear noodles in chilli sauce M: $8.00 L: $10.00
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • for two or more people
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Any other filling $1.00
  • (On White Rice - $1 extra)
  • Chicken OR Steak OR Pork $16.50
  • Sausage $2.00
  • Vegetarian Spring Roll $2.50
  • Won Tons (15 pcs) $14.00
  • Cheese Burger $5.50
  • Chicken & Pineapple $16.50
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Large Size $4
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Jumbo Size $5
  • Medium Size $3
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Add Beef Rendang $14
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Main $25.00
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Chocolate Mousse
    • Dark and white chocolate with a hint of coffee liqueur.
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Pizza Bread topped with pesto and parmesan $9.80
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Lasagne casa Nostra
    • Specialty of the house - layered hand made pasta
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Egg fried rice $10.00
    • Egg or veg
  • Chicken black bean $12.00
    • Served with rice
  • We also take chaiser orders for curries only $20.00
  • Chicken chopsuey $12.00
    • Served with rice
  • Crab curry $15.00
    • Served with ricem or roti
  • Duck curry $15.00
    • Served with ricem or roti
  • Chilli chicken $12.00
    • Served with rice
  • Kofta and fries $12.00
  • -Mixed grill $28.90
    • Chicken, beef & lamb
  • Lebanese bread and zaater or halloumi cheese $8.50
  • Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
  • -Chicken fatoosh $6.00
    • Extra
  • Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
  • Whole chicken $25.00
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Veggie Delight $11
    • Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
Noodle Canteen

Noodle Canteen

location

Address

8 Quay Street, Auckland, Auckland, Auckland, 1000, New Zealand

phone

Phone

093021666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
8 Quay Street, Auckland, Auckland, Auckland, 1000, New Zealand
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