Noodle Canteen in 8/10 Mount Smart Road Menu

Are you the owner? Manage this listing for free.

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Salad or Seaweed salad from Gouemon. Thai Bangkok offers many options including -Chicken, Beef or Pork and Tom Yum. Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. SNAPPER and TERAKIHI from . Clarks Beach Takeaways offers Subway and Ham.

Nearby Sample Menus

Mini Mud Cake
- with ice cream and chocolate sauce
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
Potato Gratin $6
Baked Fresh Pineapple $12
- with vanilla, star anise, brown sugar and ice cream
Satay Beef Salad(Gf) $23
- with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
Seasonal Vegetables $6

Dal Tadka $12.00
- Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
Vegetable Korma $12.00
- Fresh mixed vegetable cooked in cashew nut sauce.
Lamb Biryani $14.00
- Rice cooked with boneless Lamband spices.
Chicken Korma $14.00
- Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
Seekh Kebab $10.00
- Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
Keema Naan $4.00
- Naan bread filled with Lamb mince.
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.

Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Fried Egg $1.50
Fries $2.50
Student Discount
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Farofa $2.00
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad

Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
Onion Soup $13.00
- Onions, croutons, cheese
French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
Foie Gras on a French Brioche
- Served with creamy mushroom sauce
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast

Eight seed granola, yoghurt, apple $14
Harvest salad $8
Smoked market fish, folded egg, salsa verde, campagne $20
Affogato; vanilla bean gelato, espresso $9
Spiced pear crumble, gelato $12
Porridge, poached tamarillo, macadamia, brown sugar $14
Affogato; vanilla bean gelato, espresso $17
- with Frangelico
Pulled shorthorn brisket burger, romano, pickles, handcut chips $26

5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
Scrambled egg on white toast $6.50
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
Kids pancake with maple syrup $6.50
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
Omelette $16.90
- With grain toast and tomato relish
Age 12 ande under
-Bacon eggs benedict $17.50

Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
Lunch box $ 7.90
- regular chips
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Snack box $ 5.90
- 1 piece of chicken,regular chips
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can

GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top

Smoked Chicken Std $20 / Large $32.50
- Avocado, camembert, chicken
Marinara Entree $16.50 / Main $22.50
- Tomato, tuna, shrimps, mussels, mixed seafood
Pan-Fried Calamari Salad Entree $18
- Lettuces, cucumber, fresh tomato, red onion, carrot
Cappricciosa Std $19 / Large $32
- Anchovies, olives, capers
Penne Al Forno Entree $16.50 / Main $22.50
- Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
Puttanesca Entree $16.50 / Main $22.50
- Anchovies, capers, olives, pesto, chilli, tomato
Calamari Entree $16 / Main $30
- Tomato & capers or pan-fried
Arrabbiata Entree $16.50 / Main $22.50
- Tomato, mushroom, onions, olives, capers, chillies

Whole Chicken (Chicken/Combo) $ 20.90/$23.90
Dinosaur Burger(Burger/Combo) $6.00/$8.90
Satay Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
Chips $3.50
Mixed Salad (Normal/Combo) $11.90/13.90
Egg Burger (Burger/Combo) $6.90/$11.90
Half Chicken (Chicken/Combo) $11.90/$14.90
Classic Chicken (Burger/Combo) $7.90/$11.90
- chargrilled fresh chicken tenderloins,mayo,salad and tomato relish

Almond Prawns With Mushroom $31.5
- stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
Fillet Beef On A Hot Platter $31.5
- nz scotch fillet stir with fresh black beans served on a sizzling hot plate
Chicken and Sweet Corn $8
- traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
Chicken Fried Noodles $21
Honey Prawns $31.5
- battered king prawns, wok tossed in honey sauce served in birds nest
Vegetarian Delight $23
- a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots
Duck With Orange Sauce
- roast duck topped with a zesty sweet orange sauce

Wok fried Vegetables with tofu SP$9.50/PM$8.50
Soya chicken SP$11.50/PM$9.50
Chicken kim chee fried rice SP$10.50/PM$9.50
Soya Chicken SP$12.50/PM$10.50
- on steamed rice and bok choy
Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
Beef dried hor fun noodle SP$10.50/PM$9.50
Sweet and sour pork SP$11.50/PM$10.50
Vegetarian SP$8.90/PM$7.90

New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
11 Course $119.00 pp
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Hand Cut Chips $9.00
- With aioli