Noodle Canteen in Timaru Menu

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Noodle Canteen in Timaru has no menu available, but can choose from many other options such as Chicken Fajitas Skillet or Meat lovers Skillet from Denny's. Yees Takeaways offers many options including Chicken Chow Mein and Chicken Fried Rice. Strawberry Fare Restaurant includes a wide range like House Made Sourdough or House Made Toasted Muesli. Samosa (1Doz) and Plain from . Stanmore Fish & Chips offers Taste of House Souvlaki and Small Souvlaki.

Nearby Sample Menus

Pork Katsu Don $17.00
- Pork katsu, Onion, Egg
Chicken Katsu Don $17.00
- Chicken Katsu, Onion, Egg
Combo Sushi 5pcs $5.50 / 8pcs $9
- Roll Sushi Collection
Salmon Nigiri 4pcs $7
Gyoza (V) $5.00
- Deep fried vegetable dumpling
Vege Tempura (V) $7.00
- 5pcs Seasonal vegetable
M=Medium / L=Large
V=Vegetarian

Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00

Vegetable Samosa (2 Pcs) $ 5.00
Kashmiri Naan $4.50
Turkey Daal $10.00
Rogan Josh $10.00
Aloo Matar $10.00
Madras $10.00
- Madras (Chicken/Lamb/Beef)
Vindaloo $10.00
- Vindaloo (Chicken/Lamb/Beef)
Chasni $10.00

Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
Kids Bacon and Eggs $12
- Poached or scrambled
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Grilled Sausages & Mash $16.5
- Onion gravy
Mac and Cheese $12
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup

Onion Salad $3.50
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Mixed Vegetable Pickle - Achar. $3.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50

Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices
Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste
Vegetable Jalfrezi $15.00
- Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream

Meatball N/A
Beetroot N/A
Mayo N/A
Honey Oat N/A
Bacon, Egg and Cheese N/A
Wheat N/A
Turkey & Ham N/A
Veggie Delite N/A

Beef Fillet
Creamy mashed potato
Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
Your choice of any 3 $17.50
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Soup of the Day $10.00
- The chef’s seasonal specialty.
Tempt your Taste Buds $10.50
- With the chef’s creation
Potato gratin

Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
Ham off the Bone. Served with fresh salad and potatoes. $12.90
Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
Shrimp Cocktail $7.90
Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Vegetarian Nachos $11.90
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90

Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
B.L.T sandwich with fries $12.00
Pancakes with bananas and bacon $12.00
Beef Nachos with sour cream and cheese $10.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
French toast with bananas and bacon $12.00
Bowl of fries with sauce $7.00
Farmers Breakfast $7.00
- Bacon eggs on toast

We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Jalapeños $3.00
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.

Pock & Vegetables Noodle Soup $16
Chicken with Black Baen Sauce and Vegetables $18
Slice Steak with Peanut Sauce $19
Chicken with Lemon Sauce&nbsp $19
Vegetarian Spring Rolls $4
Tofu with Minced Pork in Hot Sauce $19
Stir-fried Noodle with Combination Meat & Veges $18
King Prawns with Black Pepper Sauce $22

Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Steak Prime Rib 300g $28.00
Onion jam $2.00
Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese

BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries
-Chocolate $9.50
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
Mini Hot Dogs and fries $7.50
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
Chicken Nuggets and fries $7.50
GF = Gluten Free / DF = Dairy Free

Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise