Address
101 Russell Street, Otane, Hawke's Bay, 4202, New Zealand
Noodle Canteen in Hastings Menu
Are you the owner? Manage this listing for free.
Noodle Canteen in Hastings has no menu available, but can choose from many other options such as BBQ Bacon or Hawaiian from Onekawa Sideline BPR. Ma's Food Fish & Fries offers many options including Bacon and Bacon & Egg. Cafe Anatolia includes a wide range like Mixed Meat Kebab or Lamb Kebab. Afternoon platter(for 2) and 11am to 3pm from . Clifton Cafe offers Opera Kitchen and Soup of the day.
Nearby Sample Menus
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
-
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
-
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
-
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
-
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
-
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
-
Mixed Shish $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
-
Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
-
Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
-
Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
-
Mixed Meze $ 13.50
- Combination of all the dips with two pieces of falafels and dolmas
-
Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
- Starter
-
Thai Silk Laksa $14.50
- Seafood cooked in curry paste, coconut milk, bean sprout tofu, coriander and egg noodles
-
Crunchy Prawns $24.50
- Crispy fried king prawns, topped with creamy red curry sauce, and broccoli
- -Steamed jasmine rice (per serve) $2.50
-
Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
- -Roti bread with sweet peanut sauce / Pickled vegetables $4.50
-
Five Spice Squid $22.50
- Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
-
Gaeng Keow Waan
- Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes
-
Chargrilled Scotch Fillet $28.00
- Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
- - Small Bowl $3.00
-
The Puketapu Vege Burger $17.00
- Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
- - Add Smoked Field Mushrooms $2.00
-
Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
-
Prawn Cocktail $14.00
- Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
-
Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
-
Smoked Field Mushrooms $12.00
- Stuffed with kumara whip topped with caramelised onion served with rocket and balsamic reduction
- Bowl Of Fries $6.00
-
Starlake Steak $24.50
- Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
-
Crispy Duck $27.50
- Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)
-
Tofu With Chilli $19.50
- Wok Fried Bean Cure With Chilli Garlic And Seasonal Vegetable
-
Sizzling Tiger Prawns $24.50
- In B.B.Q Chilli Paste, Mushroom, Baby Corn, And Green Onion
-
Pad Thai $19.50
- Wok Fried Egg Noodles, Combination Of Meats, And Vegetables
-
Five Spiced Squid $22.50
- Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
-
Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
-
HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
-
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
-
BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
-
MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
-
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
-
FRIES sm$7.00/lg$9.00
- w/ homemade aioli
-
TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
-
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
- SIDE OF FRIES $5.00
-
KIDS 1/2 PIZZA $9.00
- Create your own
-
BREADS & DIPS $16.00
- Ciabatta Bread & dips
-
RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
-
MINI HOTDOGS & FRIES $12.00
- With tomato sauce(KIDS 1/2 SIZE $8.00)
- SIDE OF SEASONAL SALAD $8.00
- WEDGES & SOUR CREAM $10.00
-
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
- ESPRESSO LIQUEUR AFFOGATO $15.00
-
CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
-
SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
-
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
- VEGETABLE SIDE (GF) $8.00
-
HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
- KIDS CHICKEN NUGGETS $10.00
- FARMHOUSE GARLIC BRAD $7.00
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Vidal seasonal garden vegetables $8.50
- Cheese cake of the day n/a
- Vidal seasonal soup n/a
- Green leaf salad with chardonnay dressing $8.50
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Apple and blackberry crumble with vanilla ice cream n/a
- 3 Egg Omelette with your choice of filling’s $17.00
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Toast Bagel served with Cream Cheese and Jam $8.00
- Eggs on Toast your style $9.50
- Bacon and Eggs with Toast $15.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Toast served with Preserves $5.00
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
-
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
-
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
- KB's R&D chefs choice surprise luncheon $45.00
- Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
- HChepa Organic Coastal Cumin Gouda $15.00
- Spuds / Olive Earth / Green Oil $6.00
- Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
-
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
-
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
-
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
-
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
- or Baileys $16.00
- Our chalk board often has an additional dish of the day
-
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
-
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
-
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
-
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
-
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
-
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
-
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
-
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
- SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
- BAKED BEANS $3
- CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
- Port $8
- SCALLOP & CHORIZO PASTA Seared scallops & chorizo sausage Tossed through creamy pasta $22.50/$24.50
- BREADS & BITS $12.50
- EGG $3
- FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
Noodle Canteen
Phone
068703788
Opened hours
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available , Cash only
101 Russell Street, Otane, Hawke's Bay, 4202, New Zealand
- Hastings Asian Menus
- Hastings Fast Food Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Fast Food Menus