Noodle Canteen in Hastings Menu

Noodle Canteen in Hastings has no menu available, but can choose from many other options such as BBQ Bacon or Hawaiian from Onekawa Sideline BPR. Ma's Food Fish & Fries offers many options including Bacon and Bacon & Egg. Cafe Anatolia includes a wide range like Mixed Meat Kebab or Lamb Kebab. Afternoon platter(for 2) and 11am to 3pm from . Clifton Cafe offers Opera Kitchen and Soup of the day.

Nearby Sample Menus

  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Garden Salad $7.0
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
  • Tiramsu $5.9
    • Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
  • Lamb Shish $15.9
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Warm Halloumi Salad $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Kofte Shish $15.9
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Borek $11
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Mixed Vegetarian(Small/Large)
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • -Crispy pork $25.50
  • Yum Moo Grob (GF) $21.50
    • Crispy pork salad dressed with homemade sauces, onion, cucumber, tomato, celery, cabbage, carrot, chilli and lime juice
  • Thai Silk Fried Rice $19.50
    • Fried rice with house made chilli paste, prawns, bbq pork, eggs, onion and vegetables
  • Gitlow Pad Ka Prow Talay $20.50
    • Sautéed wide rice noodles with combination of seafood in chilli and basil sauce and vegetables
  • Spiced Beef Soup E $10.50 / M $18.50
    • Slow braised beef soup, rice noodle, bean sprout, onion and fresh herbs
  • Pad Nam Prik Pao Gai $11.50
    • Chicken stir fried with chilli paste, oyster sauce and seasonal vegetables, served with rice
  • -Coconut Scallops (4 pieces) $12.50
    • Marinated scallop tossed in coconut, crispy fried, served with dipping sauce
  • Curry Puffs (4 pieces) $10.50
    • Made with minced chicken, potato, onion and curry spices deep fried accompanying with dipping sauce
  • CHEESE NAAN $4.00
    • potato filled with Indian cottage cheese cooked in the tandoori oven
  • POPPADOMS (each) $0.50
    • wafer-like cracker made from lentil/chickpea flour
  • VEGETABLE PAKORA $5.00
    • pieces of potatoes & cauliflowers in chickpea flour batter & tamarind sauce
  • BIRYANI Chicken/lamb/beef $15.00
    • cooked with rice, onion sauce, cucumber, tomato
  • PLAIN NAAN $2.50
    • soft Indian bread made from wheat flour
  • ENTREE
    • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
  • LAMB SAMOSA $6.00
    • triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
  • BUTTER CHICKEN $15.00
    • boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
  • Maura farm quail, drunken grapes, puffed grains $32.00
    • 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
  • Terrôir potatoes, rosemary, garlic $9.00
  • Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Ham hock terrine, garden piccalilli, routes $23.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
  • Terrôir garden salad $9.00
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • French Garlic Bread $4.00
    • Lightly toasted bread coated in a garlic and parmesan butter
  • Venison Meatballs $14.00
    • Mini herb-stuffed venison meatballs served in a plum broth topped with feta whip
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • Chargrilled Scotch Fillet $28.00
    • Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
  • Chicken Hawaiian $13.50
    • Crumbed chicken, bacon, cheese, onion jam, relish and grilled pineapple
  • Beef Schnitzel $16.00
    • Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
  • Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries
  • - Add Smoked Field Mushrooms $2.00
  • Pad Pak $18.50
    • Stir-Fried Vegetables And Cashew Nuts.
  • Starlake Steak $24.50
    • Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
  • Ocean Catch $23.50
    • Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
  • Coconut Scallops $12.50
    • Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
  • Chicken Satay With Sweet Peanut Sauce $10.50
    • Made With Prawn, Minced Pork And Spices, Wrapped In Crispy Pastry.
  • Tofu With Chilli $19.50
    • Wok Fried Bean Cure With Chilli Garlic And Seasonal Vegetable
  • Curry Puffs $10.50
    • Filled With Chicken, Carrot, Corn And Spices, Crispy Fried. Served With Dipping Sauce
  • Bowl Of Vegetables $9.50
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • TOASTED BAGEL $6.50
    • w/ cream cheese & strawberry jam
  • BLT (BACON, LETTUCE & TOMATO) $16.00
    • w/ avocado on toasted ciabatta & homemade aioli
  • DUTCH BEEF CROQUETTE $5.00
    • w/ slice wholegrain bread & mustars
  • EGGS BENEDICT $14.80
    • w/ homemade hollandaise-spinach
  • OPTIONAL EXTRAS $2.50
    • bacon, tomato, sausage, egg, mushrooms
  • GARLIC PRAWNS $16.00
    • w/ coconut lemon risotto cakes & seasonal salad
  • MINI PIZZA $6.20
    • on a muffin split-spaghetti & cheese
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • PAD-SEE-IEW Fried Rice Noodles (CYM)
    • Stir fried rice noodles & your choice of meat, egg, broccoli & the Thai Dark Sauce
  • Crispy Chicken PAD-PRIK $18.50
    • Stir fried crispy chicken with green beans, capsicum, onion, carrots, & Thai chilli paste
  • GAENG-PED-PEAT-YANG Thai Duck Curry (CYM)
    • Roasted duck cooked in red curry with pineapple, capsicum, tomatoes & basil leaves in coconut milk
  • Crispy Pork/Roasted Duck $20.00
  • Prawn Cracker $2.50
  • Thai Orchid Sweet & Sour
    • Your Choice of stir fried meat with cucumber, tomato, capsicum, carrots & pineapple chunks
  • (CYM)Choice of your meat:
  • Thai Orchid Fried Rice (CYM)
    • Stir fried jasmine rice with mixed vegetables
  • Ham Cheese & Mushroom Omelette $19.50
    • Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
  • Each Extra: $4.50
    • 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
  • Caveman Paleo Power Breakfast $22.50
    • Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
  • French Toast $19.90
    • Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
  • B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
  • Caesar salad $18.80
    • Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
  • Pasta of the day $14.80
    • Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Green leaf salad with chardonnay dressing $8.50
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Cheese cake of the day n/a
  • Vidal seasonal garden vegetables $8.50
  • Prawn & paella arancini balls, lemon aioli n/a
  • Pork and sausage ragout, braised cabbage n/a
  • Vidal seasonal soup n/a
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • NUGGETS+CHIPS $5/S $7/L
  • SALSA NACHOS $6
  • HOKI BITES+CHIPS $5/S $7/L
  • WEDGES+SOUR CREAM $7
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Fresh Green Salad $5.00
    • All the Essentials
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • GARLIC BREAD $7.50
  • (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
  • JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
  • TOAST $3
  • PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
  • SCALLOP & CHORIZO PASTA Seared scallops & chorizo sausage Tossed through creamy pasta $22.50/$24.50
  • BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
  • Clearview Sea Red Dessert Wine $8
Noodle Canteen

Noodle Canteen

location

Address

101 Russell Street, Otane, Hawke's Bay, 4202, New Zealand

phone

Phone

068703788

email

Email

None

clock

Opened hours

11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Cash only

Location
101 Russell Street, Otane, Hawke's Bay, 4202, New Zealand
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