Noodle Canteen in New Plymouth Menu

Noodle Canteen in New Plymouth has no menu available, but can choose from many other options such as Pull apart loaf or Chiken wings from The Good Home. India Today offers many options including Onion Bhaji and Vegetable Samosa. The Hub Jazz Cafe includes a wide range like Toasted Bagels or Toasted Bagels. Soup of the day and Shrimp cocktail from . Waitara District Service Citizens Club offers Social Kitchen and Warm Marinated Olives.

Nearby Sample Menus

  • Large fries $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Strawberry cheesecake $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Chicken skewer $16.00
  • Mujver $2.00
  • -Large 12´´ $11.50
  • ●Mujver (V)
  • Served with seasonal salad, fries, cacik, hummus, tabouli and choice of sauces
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • Chicken nuggets & fries $7.00
  • Lamb doner $13.50
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • The Real kiwi burger $20.90
    • prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Fries $3.90
  • Tempura prawns $19.90 / $28.90
    • Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Schweins Hax’n Our Signature Dish $30
    • Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
  • 2 course $40
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Chicken Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Tandoori Prawns $18.00
    • Marinated prawns cooked in the tandoor.Eight pieces per portion.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Butter Chicken(MurgMumtaz) $16.50
    • A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Very Vegemite $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Happy Ham $5.00
  • Pita Chips and Dip $3.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
  • Chicken Nuggets & Fries $8.50
  • -Large $7.00
  • Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • -Small $13.00
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
  • Brat Pack (Nuggets, Mini Hotdogs, Chips) $4.00
  • All Burgers (except Kidz) contain: **Cheese, Onion, Tomato, Beetroot, Mayo ** **Lettuce or Coleslaw**
  • Toasted Sandwiches $3.50
    • With 2 fillings **Egg, Cheese, Onion, Pineapple, Tomato, Corn** **Spaghetti, Baked Beans, Ham**
  • ●fritters
  • Sweet Slices $2.00
  • -chicken nugget $0.50
  • -seafood fritter $4.50
  • Small $1.50
  • Vegetable biryani $14.00
    • Basmati rice cooked along with vegetables, dry fruits and herbs.
  • Kebab masala $14.00
    • Diced Lamb kebab cooked with tomato and onion gravy.
  • Saag paneer $14.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry.
  • Keema $2.00
  • Lamb kebab $8.00
    • Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.
  • Naan bread roll $9.00
    • Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
  • Kadahi chicken $15.00
    • Bonless chicken cooked with onion capsicumand tomato.
  • Cheese & garlic naan $4.50
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • -Eggs
  • -Fries
  • -Jus
  • -Whiskey mushroom sauce
  • -12 inch $18.00
  • - 12 inch $12.00
  • -9 inch $15.00
  • -12 inch $14.00
  • -Small $14.00
  • -Small $25.00
  • - Large $15.00
  • -Mini $10.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Eggs on toast with hollandaise $12.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • -Brie Mon Sire S $19 / L$38
  • S= single D=double
  • -Gorgonzola Prelibato (dolce) S $19 / L$38
  • Chicken Meets Turkey (GF) $39.00
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Avocado (seasonal) - $4.00
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • Airspresso hash cake - $4.00
  • Airspresso Door Stop Butties $9.90
    • Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
  • Chicken Sandwich Grilled chicken with onion, salad, tomato relish, pesto mayo in a toasted garlic roll $11.00
  • ICED DRINKS Chocolate or Coffee $4.50
  • Onion Rings (8) V $2.00
  • Cheese Burger Beef pattie, cheese, lettuce, tomato, relish, mayo $8.00
  • Groms Cheese Burger -
  • Chicken Diane Breast $7.00
  • Crab Stick $2.20
  • Tomato, onion rings, cheese, egg or pineapple $1.00
Noodle Canteen

Noodle Canteen

location

Address

61 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067575620

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
61 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand
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