Noodle Canteen in New Plymouth Menu

Noodle Canteen in New Plymouth has no menu available, but can choose from many other options such as Pull apart loaf or Chiken wings from The Good Home. India Today offers many options including Onion Bhaji and Vegetable Samosa. The Hub Jazz Cafe includes a wide range like Toasted Bagels or Toasted Bagels. Soup of the day and Shrimp cocktail from . Waitara District Service Citizens Club offers Social Kitchen and Warm Marinated Olives.

Nearby Sample Menus

  • Tempura vegetables with Japanese mayo $8
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Fried corn balls $7.5
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Pork, kimchi, pickled apple $13
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Lamb doner $15.00
  • ●Lamb doner
  • Meat $3.00
  • Mix grill ( lamb, chicken, kofte) $18.00
  • Falafel $2.00
  • -Large 12´´ $12.00
  • Served with seasonal salads, hummus, cacik and choice of sauces
  • Chicken $14.50
  • Lamb neck $24.9
    • Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
  • Hawaiian pizza $10
    • Napoli, mozzarella, ham & pineapple.
  • Gambero $26.9
    • Prawn cutlets, flamed w white wine, garlic and chilli, tossed through linguine pasta, wild rocket and lime infused avocado oil
  • Chocolate cake $4.5
  • Lasagne $12.9
    • Layers of pasta sheets filled w ham, mushroom , beef mince, topped w bechamel & mozzarella cheese served w mixed salad.
  • Salmon pasta $25.9
    • Smoked salmon, spinach, capers, lemon, feta crumb with penne pasta
  • Bacon e vegetable pizza $13.9
    • Napoli, capsicum, red onion, spinach, mushrooms & bacon topped w mozzarella.
  • Pizza bread with e.v.o.o & aromatic herbs $8.9
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
  • Grilled haloumi cheese $5.6
  • Bach muesli $12.9
    • our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • Fish and chips $19.5
    • Lightly battered portions of hoki served w/ skinny french fries
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Peshawari Naan $4.90
  • Chicken Korma $8.90
    • Mild creamy cashew gravy with chicken
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Chicken Tikka Masala $8.90
    • Tomato onion green capsicum gravy
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • Happy Ham $5.00
  • Signature Vegetarian $9.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Mix $10.00 per head
  • Signature Kids $5.00 per head
  • The Protein Pack $15.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Potato croquettes $6.00
  • Seafood chowder w garlic toast $18.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Berry or chocolate sundae $12.00
  • Soup of the day $13.00
  • Affogatto w sponge biscuits & liqueur $17.00
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • - Rocket salad
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • -Refried pinto beans, guacamole & salsa $12.00
  • Choice of two sides
  • -Chef de paris butter
  • -Cauliflower and cheese sauce
  • -Jus
  • Chicken with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
  • Eccles cakes $3.20
  • Spicy Italian - chorizo and salami with red onion, chilli, kalamata olives and mozzarella $100.00
  • Jam donut $3.00
  • Mini quiche Lorraine $1.90
    • Spinach and feta
  • Fruit loaf $5.60
  • Gluten free berry crepes $3.80
  • Gluten free frittata $4.80
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Eggs Benedict $19.50
    • Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
  • Toasted Bagels $11.80
    • with Cream Cheese & Smoked Salmon
  • Eggs on Toast $15.80
    • Poached or Fried or Scrambled With Bacon
  • Wedges $16.50
    • with Bacon & Cheese too
  • Omelette $17.50
    • With Bacon
  • Grilled Tomato/Smoked Salmon $6.00 each
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Banana Cake Small $45.00
  • Half Lush Famous Egg Benedict $13.00
    • Salmon, Bacon, Ham or Spinach
  • Each Scoop Thereafter $2.00
  • Side Bacon $5.80
    • 2 pieces
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • Mudcake Large $65.00
  • Carrot Cake Small $45.00
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Fish of Day $26.00
    • Ask the waiting staff
  • Squid and Chorizo Salad $20.00
    • Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
  • Deep Fried Mushrooms $10.00
    • Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
  • Mediterranean Penne $24.00
    • Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Meze platter for two $23.00
  • Falafel iskender $16.00
    • Served with rice, salad, homemade, turkish bread and dips
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
  • Tiramisu $8.50
    • Served with ice cream
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
Noodle Canteen

Noodle Canteen

location

Address

61 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067575620

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
61 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand
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