Noodle Noodle in Auckland Menu

Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
Chicken Nibbles $9.00
- 1/2 Doz. Double coated nibbles with house chilli sauce
Sauteed green beans $5.00
Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce
Mee Hoon Soup - Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Wonton $8.50
- Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
Maggie Goreng - Fried Maggie Noodle $12.00
- Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
Roti Canai (2pcs) $11.50
- With Chicken Curry

Grilled Chicken or Grilled Pork on Rice $12.90
Spaghetti Bolognese
Vegetarian Burger $10.90
- Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
Chicken Pasta $14.50
- Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
Hoki Bites & Chips.
- Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
Mushroom and Chorizo sausage $11.90
- Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
Fish of the day. $19.50
- With steamed vegetables, Pan fried fish & creamy Pesto sauce.

Chips $3.00
Crumbed mussel $0.80
Chicken nuggets (6) $3.90
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
Fish cake $1.80
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
"Brat" burger $7.00
- Chips, tomato sauce & juice
The doctor's order $12.50
- Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun

Ice Cream $5.00
Sweet & Sour Pine Nuts Fish Seasonal Price
Fish Fillet Noodles/Vermicelli Soup $14.00
Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
West Lake Beef Soup / Hot & Sour Soup $6.00
Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
Mixed Veg & Vermicelli Casserole $20.00
Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00

Combination Meats Fried Rice $13.50
Honey Chicken $13.50
BBQ Sauce Chicken noodles $13.50
- egg noodles with chicken/beef/bbq pork & fresh veges in Chinese BBQ auce
Vegetables CM/CS $9.50
banana friter $2.00
BBQ Pork, Cashew Nuts & Veges $14.00
Sqiud & Vegetables $13.50
Steak $3.40

Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter

- BACON $17.90
- MUSHROOM $18.50
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)

SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
CHICKEN TIKKA MASALA $13.90
- chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
LAMB SHAHI KORMA $14.90
- North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
PICKLE $2.00
BEEF KORMA $13.90
- a light flavoured creamy beef curry garnished with almond.

Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
Kids Pancake Stack $8.00
Fish Nuggets $7.00
Bowl of Chips $6.00
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle

$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
Cook windows fillet plus $1 each (small) / $2 each (big)
Spring Roll / Fish Cake $2.20 each
$10 B Combo $10.00
- 2 fish, 2$ chips, 4 potato fritter, 1 drink
$20 B Combo $20.00
- 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
Hot Dogs $1.60 each
$15 C Combo $15.00
- 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter

Nearby Sample Menus