a moist, chewy bread with a light rye base which enhances its great keeping qualities
all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
Tin loaves $4.50/$ 4.50
white/light wholemeal
100g buns $1.50
Caraway Rye $7.00
Rich wholemeal and rye flavours with caraway seeds(800g)
White
Heavy rye $7.00
made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
Bagels $2.00
sourdough based traditionally chewy bagels. Available with a mixed seeds topping