Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Aunty Lisa's Muesli Parfait $11.5
A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
Green Omelette $4
Would you like it with some salmon?
Little Sister Special Board $20
Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
Lemon Hollandaise $2
Big Brother Burger $18.5
Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Balinese Sticky Black Rice $11
Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
Mish Mash Hash $17.5
House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
Double beef cheese $14.00
Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
Gurnard & chips $18.00
Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Steak chips & salad $21.50
Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
Mussel burger $12.00
Mussel fritter, coleslaw, lemon mayo, tomato.
Fisherman's platter $28.50
Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
Gurnard & chips & salad $21.50
Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.