North China Chinese Restaurant and Take Away in Auckland Menu -

Salsa Criolla N/A
- Capsicum and garlic sauce
Suero Costeno N/A
- Colombian-style sour cream
Yuca $5.00
- Cassava wedges
Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
Papa Salada $5.00
- Salted baby potatoes
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Arepa with Cheese $5.00

Khao Pad Supparod $29.00
- Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
Tom Kha Tofu $13.50
- Lightly Spiced Tofu flavoured with Lemon Grass & Coconut Milk
Pa Ram Rong Song $27.50
- Tofu with Vegetables & Peanut Sauce
Kaeng Kiew Wan $31.00
- Green Curry of Chicken, Beef or Pork with Coconut Milk, Sweet Basil & Vegetables
Appetiser
- An assortment of appetisers
Larb Gai Rue Nua $31.00
- Sauteed diced Chicken or Beef with Thai Herbs, Lemon Juice served with Green Salad
Red Curry $27.50
- Mushroom, Green Peas & Tofu cooked in Coconut Milk
Dessert

GF=Gluten Free
Amora Full Breakfast $18.50
- Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
Three Egg Omelette $16.50
- With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
Deep Fried Soft Shell Crab $16
- Mesclun greens, lemon, and sweet chili aioli
Grilled Beef Sirloin $16
- Brie cheese, fondant potato, button mushroom
Prime Angus Sirloin (200gms) $38.0
Savoy Cabbage Rolls (GF V) $29.5
- stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Green Tea Smoked Salmon (180 gms) $37.5

EGGS BENEDICT $11.00
- eggs, hollandaise sauce, homemade bread /bacon or spinach
Beef $15.50
PAN FRIED MUSHROOMS $12.00
- sauted with herbs & red onion, vine tomatoes, drizzled with balsamic reduction & extra virgin olive oil
FISH PIECE $3.50
Served with rice, tabbouleh, hommos & salad
FISH BURGER $5.00
MAD BURGER $10.50
- Double meat patties, bacon, egg, pineapple, wedges & salad
No-crab Meal $12.00
- chicken served with tabbouleh, hommos & salad

Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
Hash brown (2) $4
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
Bratwurst (1) $2.50
Gluten Free Toast / Bagel (1) $3/$4
Mini Bulgogi Burger & Chips $12.50
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice

●Noodle $10.50
- Main +udon or ramen with soup
Chirashi (Sashimi) $2.00
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
-Tofu or Salmon $2.00
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
Custom options always available! please enquire in
M = Medium / L = Large

-Half $8.00
Vegetable Manchurian $10.00
- A very special introduction from the city of joy (calcutta)
●Chicken Malai Kebab
- Chicken marinated in yoghurt, flavoured with spices and herbs.
-Full $15.00
Vege Platter (min 2 person) $12.00
- Samosa, haryali kebab, paneer pakora & vegetable pakora served with tamarind & mint sauce.
Lamb Korma Curry $14.00
- Tender pieces of meat cooked in a rich creamy almond sauce.
-Half $12.99
Beef Mushroom Masala $12.00

Pancake Stack $17.50
- Bacon & Banana, Maple Syrup
Chorizo Gluten Free $3.00
Chorizo Salad (GF) $16.50
- Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
Bowl of Chips (V)(GF) $7.00
- With tomato sauce and vegan aioli
Mince on Toast $13.50
- Savoury Beef Mince on Toast
Extra Sauce / Chutney / Hash Brown $1.50
Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
Bread / Bagel $2.00

Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
63 pcs $69.00
Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
Dumpling soup $10
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
Chicken noodle $10
45 pcs $49.00
54 pcs $59.00

Steamed Rice $3.00
Chicken Zafrani Kabab $13.50
- (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
Chicken Tikka $12.50
- (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
VEGETARIAN $8.00
Jeera Rice $5.00
Dal Tadka $10.00
- (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
Garlic Naan $4.00
Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
- All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert

Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Kumera Fries $6
- Sprinkled with Burger Bach seasoning
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Easy Pea-Zie $12.5
- Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli

North China Chinese Restaurant and Take Away in Auckland Menu