Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
Kids Cheeseburger $10.0
w fries & tomato ketchup
Kūmara Bread $15.0
truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
We use fresh Ham off-the bone! glazed with Kaffir Lime marmalade & pineapple.
Super-Food Salad Sandwich $6.00
Fresh, light and delicious. Fresh Watercress & Feta salad, Zucchini ribbons tossed in lemon mint dressing and chilli tomato jam. (V)
Ruawai Kumara Wedges with sour cream $7.00
A fresh Side Salad made from local seasonal produce $6.00
·Paparoa Pub Sausage $14.00 for 1 / $19.00 for 2
Premium Pork & Fennel Sausage served with potato pea mash, flavours of cumin and smoked paprika. Delicious home-made beef gravy and English or French mustard on the side.
Kids Fish & Chips $14.00
Extras
Fries tossed in smoked paprika and pink peppercorn salt – delicious $6.00
A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
Banana split $12.50
A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
Kumara Salad $13.50
Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
- L $8
Cajun-Battered Chicken Wings
Salmon Filo Parcel $32
Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
Hash Browns $4.00
Fish of the Day $30.50
Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Open B.L.A.T $15.00
Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
Seafood Chowder $15.00
Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
Lamb Rump $29.50
Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt