North Indian Food Kawakawa in Northland Menu

STARTERS STARTERS
  • VEGETABLE SAMOSA $2.00
    • (Deep Indian Fried Puff pastry)
  • CHICKEN PAKORAS 6PCS $5.00
    • (Chicken pieces finely herbed shallow fried)
  • VEGETABLE PAKORAS 5PCS $2.00
    • (Potatoes & onions finely herbed shallow fried)
  • CHICKEN TIKKA 8PCS $15.00
    • (Tender pcs of chicken marinated in fine Indian spices)
  • SEEK KEBAB $12.00
    • (Lamb mince rolled in tandoor)
  • TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
  • TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Full) $18.50
VEGETARIAN (MEDIUM/LARGE) VEGETARIAN (MEDIUM/LARGE)
  • PALAK PANNER M$14.50/L$20.00
    • (Spinach curry with cottage cheese)
  • VEGETABLE KORMA M$14.50/L$20.00
    • (Selected veg with nut cream gravy)
  • VEGETABLE CURRY M$14.50/L$20.00
    • (Selected veg with onion gravy )
  • VEGETABLE MAKHANI M$14.50/L$20.00
    • (Selected veg with tomato cream gravy)
  • DAL MAKHANI M$14.50/L$20.00
    • (Lentils cooked in spices & cream)
  • MATHUR PANNER M$14.50/L$20.00
    • (Cottage cheese with peas, onions & tomato base)
  • ALU MATTUR M$14.50/L$20.00
    • (Potatoes with peas, onions & tomato base)
  • PANNER MAKHANI M$14.50/L$20.00
    • (Cottage cheese with tomato & onion gravy)
  • ALU GOBI M$14.50/L$20.00
    • (Potatoes with cauliflower, onions & tomato base)
  • ALU SAAG M$14.50/L$20.00
    • (Potatoes & spinach)
MAINS (MEDIUM/LARGE) MAINS (MEDIUM/LARGE)
  • BUTTER CHICKEN M$15.00/L$21.00
    • (Boneless chicken in tomato cream gravy)
  • CHICKEN KORMA M$15.00/L$21.00
    • (Diced chicken with nut cream gravy)
  • CHICKEN SAAG M$15.60/L$21.00
    • (Chicken and spinach)
  • CHICKEN VINDALOO M$15.40/L$21.00
    • (Gonasse dish made with fresh Chilli)
  • CHICKEN MADRAS M$15.60/L$21.00
    • (Based on coconut cream)
  • CHICKEN TIKKA MASALA M$15.60/L$21.00
    • (Boneless Chicken in capsicum & onion gravy)
  • MANGO CHICKEN M$15.50/L$21.50
    • (Cooked with onion gravy, Mango pulp, mango chutney, fresh cream )
  • CHICKEN DA PIAZZA M$15.40/L$21.00
    • (Boneless Chicken with special spices)
  • CHILLI CHICKEN M$15.50/L$21.50
    • (cooked with onion, capsicum, green chilly,)
  • CHICKEN ROGAN JOSH M$15.00/L$21.00
    • (Chicken in thick gravy with tomatoes)
  • ROGAN JOSH M$15.50/L$21.00
    • (Lamb in thick gravy with tomatoes)
  • LAMB KORMA M$16.50/L$21.50
    • (Lamb in thick gravy with tomatoes)
  • LAMB SAAG M$16.50/L$21.50
    • (Lamb and spinach)
  • LAMB VINDALOO M$15.00/L$21.50
    • (Gonasse Dish made with fresh Chilli)
  • LAMB MADRAS M$15.00/L$21.50
    • (Based on coconut cream)
  • BEEF VINDALOO M$15.00/L$21.50
    • (Gonasse Dish made with fresh Chilli)
  • BEEF KORMA M$15.00/L$21.50
    • (Gonasse Dish made with fresh Chilli)
  • BEEF SAAG M$15.40/L$21.50
    • (Beef and Spinach)
  • BEEF MASALA M$15.40/L$21.00
    • (Diced beef in capsicum and onion gravy)
  • BEEF MADRAS M$15.50/L$21.50
    • (Based on Coconut Cream)
  • MANGO PORK M$15.50/L$21.50
    • (Cooked with onion gravy, Mango pulp, mango chutney fresh cream and diced pork)
  • CHILLI PORK M$15.50/L$21.00
    • (Sweet and Sour pork with Indian spices)
  • PORK VINDALOO M$15.50/L$21.00
    • (Gonasse dish made with fresh chilli)
  • PORK CURRY M$15.00/L$20.50
    • (Onion & tomato gravy)
SEAFOOD (MEDIUM/LARGE) SEAFOOD (MEDIUM/LARGE)
  • BUTTER PRAWN M$17.00/L$23.50
    • (Prawn with tomato cream gravy)
  • PRAWN SAAG M$17.50/L$23.50
    • (Prawn & spinach)
  • PRAWN MADRAS M$17.50/L$23.50
    • (Prawn and coconut cream)
  • FISH MADRAS M$16.50/L$21.50
    • (Fish with coconut cream)
  • FISH CURRY M$16.50/L$21.50
    • (Fish with onion gravy & tamarind paste)
KIDS MEAL KIDS MEAL
  • CHICKEN NUGGETS (6PCS) $4.50
  • HOT DOG $2.50
  • CRAB STICKS $2.00
  • FISH $3.00
  • CHIPS ONE SCOOP $3.00
SIDES SIDES
  • SWEET MANGO CHUTNEY $2.00
  • MIXED PICKLE $2.00
  • PODDOMDOMS (4PCS) $2.00
  • RAITA $3.50
  • MASALA EGG OMELETTE $3.00
BREADS BREADS
  • PLAIN NAAN $2.50
    • (white flour bread)
  • GARLIC NAAN $3.00
  • CHEESE NAAN $3.50
    • (Taste cheese)
  • CHEESE NAAN $4.00
    • (Cottage cheese)
  • GARLIC & CHEESE NAAN $4.00
  • ROTI $2.00
    • (whole meal flour)
  • PLAIN PARATHA $2.50
  • ALU PARATHA $4.00
    • (potatoes)
  • LACCHA PARATHA $3.50
  • KEEMA NAAN $4.00
    • (Lamb mince)
  • PESHWARI NAAN $4.00
    • (fruits & nuts)
  • VEGI NAAN ROLL $7.00
  • CHICKEN NAAN ROLL $8.00
  • LAMB NAAN ROLL $8.60
RICE RICE
  • LARGE PLAIN RICE $4.00
  • VEGETABLE PULAO $8.50
    • (Rice with cooked with spices & veg's)
  • LAMB BIRYANI $15.50
    • (Lamb cooked with rice and spices)
  • CHICKEN BIRYANI $15.50
    • (Chicken cooked with rice & spices)
  • LUNCH PACKS $8.50
    • FOR VEGETERIAN
  • LUNCH PACKS $9.00
    • FOR MAINS EXCEPT SEA FOOD

Nearby Sample Menus

  • Golden Texus Salad $19.90
    • Crispy breaded chicken morsels in our classic salad with potato cubes and an amazing dressing
  • Jack’s Premium Steak Sandwich $19.90
    • Succulent rump steak, grilled tomato, caramelized onion and sweet red pepper on our local specialty bread and served with fries.
  • Kids Fish & Fries $9.90
  • Jimmy’s Surf and Turf (GF) $39.90
    • Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
  • The Classic Chicken Caesar Salad $18.90
    • A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing.
  • UNDER 12 ONLY
  • Chicken Nuggets & Fries $9.90
  • Add beetroot for $1.00
  • Kofte $14,90
  • Baba Ganush $6.90
  • Vege Combo reg$9.50 / larg $11.90
  • Chicken $17.90
  • Vege Combo $14,90
  • Sarma $1.00 each
  • Zucchini $13,50
  • Kofte reg$9.50 / larg $11.90
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
  • Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Beef Nachos $15
    • Melted cheese, sour cream & sweet chilli
  • 3 extra toppings $18
    • (excluding scallops/ prawns)
  • Side Salad $5
    • Served with aioli
  • Deep Fried Cam $12
    • Crumbed fried camembert with spicy plum sauce
  • Seafood Basket $18
    • A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
  • Sunline S $12 L $20.5
    • BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
  • Shrimp Cocktail $12
    • Iceberg lettuce, shrimp and thousand island dressing
  • Mermaid S $16 L $24
    • Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Chocolate Marquise with Cream Chantilly $9.50
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Garlic Butter Mushrooms $6.50
  • Salad Leaves with House Dressing $6.50
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • 4x Donuts
  • 5x Crabstix
  • 5x Hoki
  • 2x Sausages
  • 4x Crabstix
  • 4x Squid Rings
  • 4x Potato Fritters
  • 2x Hoki
  • 2-4 people $30.00
  • Satay chicken sticks (4) $10.00
  • The Mafia $15
    • Salami and ham with pizza cheese
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
  • Feel free to exchange fries for salad
  • Shrimp Cocktail $12.50
    • with avocado and our special seafood sauce
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • Garlic Bread $6.00
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • GARDEN PARTY
    • This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • CROISSANT $8.50
    • Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
  • The egg situation $9.50
    • Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
  • KUMARA TOPPED SMOKED FISH PIE $8.00
    • Tasty smoked fish and vegetable pie served with locally produced relish
  • ROAST BEETROOT & FETA SALAD
    • beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • add Avocado (when available) $5
  • Replace bread on meal with house baked gluten free bread $2
  • Local free range eggs on toast $5
    • local Omak kransky sausages
  • Crushed, crispy pan-fried herbed taties $5
    • add premium free range middle bacon
  • Free range eggs any style (x1) ...2 (x2) $4
  • Local free range eggs on toast $6
    • fresh tea smoked Salmon (organic red chai)
  • Nectar’s classic signature corn fritters $5
    • add premium free range middle bacon
  • Grilled tomato $4
  • Smoked Chicken $15.00
  • Salt & Pepper Calamari Salad And Chips $15.00
  • Wedges & Sour Cream $6.00
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • -Add Eggs $1.00
    • Each
  • Bitza Basket $9.00
    • Fish bites, squid rings, chicken nuggets, chips
  • All desserts are served with ice cream & whipped cream
  • Meaty Prospector S $13.50 / L $17.50
    • Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Garlic Bread $4.50
  • Soup of the Day (June to Sept) $9.90
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Toast with preserves $4.50
  • Green Salad $4.50
  • - S $4.50
  • Sweet Inspiration $12.50
    • House made specialty - chocolate tart served caramel sauce & vanilla ice cream
  • Popcorn Shrimp $14.50
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Pork Spare Ribs $14.50
  • 250gm Angus Scotch Fillet $31
    • Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Kumara Wedges
  • Pork Spare Ribs $25
    • Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
  • - blue cheese sauce
  • - & served with homemade chocolate sauce
  • 1 dozen $29.00
  • Warm balsamic nz lamb salad $21.50
    • green bean, baby rocket, roast pumpkin, red onion & feta cheese
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • - Killer prawns legendary broth, cream, basil & rosemary
  • - Kilpatrick grilled with bacon, onion, Worcestershire
  • “Seafood Paella” $34.00
    • seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
    • Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
  • CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
    • Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • FRESH CATCH FISH BURGER $23.00
    • Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
  • Tuscan calamari & prawns
    • Served with fries
  • Filipino pork & chicken adobo
    • Served with rice
  • Spicy buffalo wings
    • With blue cheese dressing
  • Chicken caesar salad
  • Tomato & bacon pasta
    • Served with parmesan
  • Vege nachos
    • Served with sour cream
  • Beef burrito
    • Served with sour cream
  • Malaysian curry
    • Served with rice
North Indian Food Kawakawa

North Indian Food Kawakawa

location

Address

20 Gillies Street, Kawakawa, Far North, Northland, 0210, New Zealand

phone

Phone

094041911

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Cash

Location
20 Gillies Street, Kawakawa, Far North, Northland, 0210, New Zealand
Similar Restaurants based on Cuisines