Northcote Bakery in Auckland Menu

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Northcote Bakery in Auckland has no menu available, but can choose from many other options such as Coal kissed fish, our citrus, persimmon, Takatu olive oil or Ora king salmon tartare, carrot, radish, wood sorrel from Rothko at Sculptureum. Mozaik Caffe offers many options including CINNAMON PORRIDGE (v) and HOTCAKES. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. 14. Chilli Chicken with Spring Onions and 1. Pork with Sweet & Sour sauce from . Pho Bien offers Happy Chef and BiBim Bap.

Nearby Sample Menus

Ben Gunn’s Baked Snapper Fillet $31.00
- with Onion, Capsicum, Tomato and Sweet Chilli Sauce
Fishbites & Fries $12.00
Calamari (Entrée / Main) $18.50 / $30.00
- Squid Rings, Tossed in Virgin Olive Oil and Lemon (garlic is optional)
Blackbeard’s Pepper Steak $36.00
- Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
Scallops Mornay $22.00 / $32.00
Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Broccoli & Cheese Bites N/A
- Broccoli bound with cheese sauce, crumbed & fried
Spaghetti Marinara $24.00
- Sautéed King Prawns, Mussels, and Fresh Fish with Napolatana Sauce

CHEESY GARLIC PIZZA BREAD g/gf available 10
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
SOUP OF THE DAY 15.5
- SOURDOUGH
JALAPEÑO POPPAS 13
- cream cheese crumbed
PINK PANTHER 8.5
- lemonade raspberry vanilla ice cream
RIBS 12.5
- slaw chips
WARM CHOCOLATE BREAD + BUTTER PUDDING 14
- Chocolate ice cream
POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce

Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Mince on Toast $17.50
- With A Free Range Egg on Toast
Organic Free Range Eggs - Any Style $12
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream

Bona soup $14.00
- Vegetable and beef
Make your own pasta $22.00
Tarakihi fish $23.50
- Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
Ponsonby v.I.P grande S$17 / L$26
- Tomato sauce, cheese, chicken, artichokes, eggplant & sundried tomatoes
Seafood platter $29.50
- Pan fried scallops, prawns, mussels & calamari in a creamy tomato sauce served wityh fettuccine and mesclun salad
Ravioli $22.00
- Squares of pasta stuffed with beef, bacon and cream sauce
Warm lamb salad $19.50
- Strips of marinated lamb in a green salad mis and salad crispy noddles
King prawns $19.50
- Pan fried with garlic, cracked pepper with bbq sauce

Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Cheese Burger $11.95
- Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Cajun Chicken $17
- Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.

Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
Lemon & Ricotta Almond Croissant $4.50
with home made Pork Sausage $13.00
Asparagus Crepes $11.00
- served with creamy Mushroom
Plain Croissants $2.20
Croissant with Butter & Preserves / Spreads $4.00
House made Oat Muesli $6.00
- served w Yoghurt & Milk
Gnocchi $12.00
- Poato Gnocchi served with Pancetta, Smoked Mozzarella & Baby Spinach

SALAD $4.50
SEAFOOD FRITTER $4.00
MEDIUM $3.50
SCALLOPS $2.20
WONTON $13.50
FISH OF THE DAY $4.50
PRAWN $14.00
KUMARA CHIPS MIN $5.50

Curry BBQ pork $9.00
Bacon & Egg $4.50
Combination Noodle $8.50
Pork Fu Yong $9.00
Egg $2.50
Curry combination $10.00
Egg fried Rice $8.00
Combination won Ton Noodle $8.50

PRAWNS SIZZLING $16.50
- stir fried prawns marinated with Thai sauce and pepper served with vegetables
TOM YUM PRAWNS $8.00
- spicy prawns soup with lime juice, mushrooms, and Thai herbs
DUCK CURRY $16.50
- red curry served with duck and vegetables in coconut milk
BEEF SIZZLING(pork or chicken) $15.00
- stir fried beef marinated with Thai sauce, garlic, and pepper served with vegetables
CASHEW NUTS SEAFOOD $15.00
- stir fried and squid sauteed with nuts and vegetables
HOT-BASIL prawns $16.50
GARLIC AND PEPPER Seafood $15.00
MASSAMAN CURRY chicken or pork or beef $14.50

Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough

Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
Market fish sliders, pickle mayo + rocket $19.00
Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
- 3 cheeses $35.00
Crispy onion rings + sundried tomato mayo $7.00

Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Laing $6.00/$8.00
Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce
Fried rice $3.00/$6.00
Pork Barbeque $2.00/$6.00
Beef Kaldereta $6.00/$8.00
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg

Tempura Rice Bowl $10.90
FRI $3.50 / Roll
- Black Rice Day
SAT $3.50 / Roll
- Vegetable Day
TUE $3.50 / Roll
- Tuna Day
THUR $3.50 / Roll
- Prawn Day
WED $3.50 / Roll
- Chicken Day
SUN $3.50 / Roll
- Crab & California
Beef Rice Bowl $10.90

Fragment Flowered Garlic $2
- Per skewer
Mussel $5
Steamed Bread $2
- Per skewer
Oyster Sauce Lettuce $6
Beef Rice Pot $10
- Per pot
Shred Jelly Fish $6
Flounder $9
Sausage $1

CHICKEN LAMB ON RICE $11.00/$15.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
CHICKEN LAMB ON RICE $12.00/$16.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
Lamb salad small/large $9.50/$12.00
CHICKEN & CHIPS $8.00
- chicken and chips with sauce
LAMB KEBAB ON RICE $12.00/$16.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
Kebab mix sulvaki $12.00
Hamus $1.00
On rice mix sulvaki $13.50