Northcote Bakery in Auckland Menu

Northcote Bakery in Auckland has no menu available, but can choose from many other options such as Coal kissed fish, our citrus, persimmon, Takatu olive oil or Ora king salmon tartare, carrot, radish, wood sorrel from Rothko at Sculptureum. Mozaik Caffe offers many options including CINNAMON PORRIDGE (v) and HOTCAKES. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. 14. Chilli Chicken with Spring Onions and 1. Pork with Sweet & Sour sauce from . Pho Bien offers Happy Chef and BiBim Bap.

Nearby Sample Menus

  • 68. Pad Puk & Peanut sauce $13.50
    • Stir fried mixed vegetables with peanut sauce
  • 60. Pad Kee Mao (Hot!!!) $11.50
    • Stir fried noodle in roasted & garlic sauce topped with basil either beef chicken or pork
  • 29. Pad Ped Ped Yang $15.50
    • Stir fried BBQ duck with red curry paste & vegetables
  • Meats $3.50
  • 63. Khaw Pad Goong $13.50
    • Stir fried rice with king prawns and vegetables
  • 8. Vegetarian Spring Roll 5 pcs $6.00
    • Crispy deep fried vegetabLes spring roll with vermicelli
  • 23. Pad Priew Wan $14.50
    • Stir fried chicken, beef or pork with sweet & sour & vegetables
  • 24. Pad Khing $14.50
    • Stir fried chicken, beef or pork with gingers & vegetables
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • -BACON, old school hash browns and sauteed spinach
  • Free Range Eggs $10
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Chicken & pineapple $16.50
  • BBQ pork & prawns with curry $16.50
  • Special !17.50
    • Prawns, chicken & BBQ pork with cashew & mushroom
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Bami goreng with noodles $16.50
  • Special $17.50
    • Prawns, chicken & BBQ pork with cashew
  • Plain $12.00
  • BBQ pork & pineapple $16.50
  • Chicken katsu $10.90
    • w/ miso or tonkatsu sauce
  • Cheese sausage $8.90
  • Yakisoba $10.90
    • stir-fried egg noodles w/ tasty japanese sauce
  • Tuna tataki $12.90
    • seared finest tuna sashimi w/ our special sauce
  • Takowasa $5.90
    • raw octopus marinated in wasabi sauce
  • Salmon sashimi $10.90
    • finest 6pcs
  • Gyoza $8.90
    • 6pcs, popular japanese pan fried dumplings
  • Salmon potato salad $5.90
    • mashed potato w/ salmon & mayo
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Gai Pad Gratiem Prik Thai (Mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Pad Priew Waan Moo (Mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • ●Tom Yum
    • A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
  • Pla Yang See-Iew (Mild) $21.90
    • Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
  • Goong Pad Gra Prow $20.90
    • Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Gang Gari Gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts
  • Gang Kiew Wahn Pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
  • Gang Gari Gai $16.90
    • Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts
  • Corn Fritter $2.50
  • Cheese $2.50
  • Special Fried Rice
  • Won Ton & Noodle Soup $8.50
  • Steak $4.00
  • Sweet & Sour Combination $12.00
  • Mushroom $3.50
  • Chicken Pineapple $12.00
  • With Chips and Salad $10.00
  • Potato / Pumpkin / Kumara $0.70
  • Roast Meat Sandwich w Salad $7.90
  • Fried Chicken $3.90
  • Two Meat Choice S $12.90 / L $16.90
  • Roast Meat Roll with Chips and Small Drink $12.90
  • Whole $18.90
  • With Chips and Salad $10.00
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • -1/2 dozen $17.00
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • raita $4.90
  • Tikka masala $17.90
    • Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • Tandoori roti $2.50
  • Lamb madras $16.90
    • A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • -Choice of chicken & prawns available extra $2.00
  • Tikka masala
    • A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
  • Meat Cook with Black Pepper Sauce on Rice
  • BBQ Pork & Wonton Noodle Soup
  • Deep Fried Meat with Pepper & Salt on Rice
  • -Choice 1 Meats $12.50
  • Prawn & Chicken Mince Wontons $13.50
  • Sizzling Meat & Noodles
  • -Chicken & Beef $12.50
  • -Cook with Ginger, Spring Onion $13.50
  • Battered crab stick $1.20
  • Cab moss sausages $2.20
  • Bacon & Eggs on Toast $6.00
  • Chicken Spring Roll $2.50
  • Ham, Cheese & Pineapple $4.00
  • Steak, Egg & Cheese $4.00
  • Chicken,Egg & Cheese $4.00
  • Pork chops $4.00
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Butter Chicken $3.50
  • Chicken Kebab $2.80
  • Chicken $3.00
  • Bacon Quiche $3.00
  • Spinach & Feta Quiche $3.00
  • Curry Roll $2.00
  • Potato Top $3.00
  • Mince $3.00
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • - Creamy chip dip $2.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Regular $4.50
  • Spicy Rice
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Regular $4.50
  • Caramelised Onions $1.50
Northcote Bakery

Northcote Bakery

location

Address

47A pearn Crescent, Northcote, Auckland, New Zealand

phone

Phone

+64 9-480 9493

email

Email

None

clock

Opened hours

Mon 6 AM to 6 PM Tue 6 AM to 6 PM Wed 6 AM to 6 PM Thu 6 AM to 6 PM Fri 6 AM to 6 PM Sat 6 AM to 6 PM Sun 6 AM to 6 PM
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Seating Not Available ,  Desserts and Bakes

Location
47A pearn Crescent, Northcote, Auckland, New Zealand
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