Northcote Bakery in Auckland Menu

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Northcote Bakery in Auckland has no menu available, but can choose from many other options such as Coal kissed fish, our citrus, persimmon, Takatu olive oil or Ora king salmon tartare, carrot, radish, wood sorrel from Rothko at Sculptureum. Mozaik Caffe offers many options including CINNAMON PORRIDGE (v) and HOTCAKES. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. 14. Chilli Chicken with Spring Onions and 1. Pork with Sweet & Sour sauce from . Pho Bien offers Happy Chef and BiBim Bap.

Nearby Sample Menus

Pork $9.50
Chips $2.00
Ham $3.00
Lasagne Topper $3.00
Kumara Chips $5.00
Battered Sausage $1.80
Banana $2.00
BBQ Pork $10.50

Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Black Stack Burger $18.50
Beef Lemon Grass Vermicelli Noodles $18.50
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Omelette Exhibit ‘B’ GFA $19.00
Carrot Risotto VG $18.50
Sea, Sea, Land, Mouth $21.50
Eggs Benny GF $19.50

E7 Oyster Mayo $9
C8 Ebi fry Curry $12
E10 Momochi $5
- Potato cake with sweet sauce
A8 Torikara
E3 Toko Wasabi $5
- Octopus with solid wasabi
A13 Egg omelet
C5 Tempura Don $12
For free miso soup with every donburi or swap with a mini udon or mini soba $5

OYSTER SAUCE $13.90
- Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
MASSAMAN [Medium Hot] $13.90
- Aromatic Thai Curry with Chicken or Beef with coconut milk, onion, peanut, and potato.
SPICY BASIL [Medium Hot] $13.90
- Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
TOM KHA GAI $13.90
- Chicken coconut soup with mushroom & Thai herbs.
CORN CAKES [5 pieces] $7.00
- Thai delicious corn balls served with dipping sauce.
CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
- Crispy bread topped with minced prawns and pork.
FISH CAKES [5 pieces] $8.00
- Minced fish mixed with curry paste, kaffir lime leaves.
PLAR GOONG [Medium Hot] $15.90
- Prawns Salad with Chef's dressing and Thai herbs

Salt & pepper Alaskan king crab $34.00 / $58.00
Rump $48.00 250g
Grain fed, Queensland, Australia
Sirloin, 300g $95 21d / $105 35d
Ashburton, South Island’s East Coast
Rib Eye on the Bone $49.00 560g
Sean's Steak Tartare $28.00
- Prepared at your table
Alaskan king crab leg, warm butter, lemon $38.00

-Chicken, Salad, Avocado $17.00
-Smoked Salmon $21.00
Laffes
- Crispy Flat Bread. Filled with fresh seasonal salad and your choice of:
Cream Cheese and Jam $8.50
-Berry Compote $14.00
Tomato, Avocado & Basil $17.00
BLAT $16.00
- Bacon, lettuce, avo, tomato
All Burgers Served with Complimentary Fries

Add mushroom or pepper sauce $1.50
Big it up $3.50
- add garden salad
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Big it up! $3.50
- with mushroom add
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Big it up! $3.50
- with mushroom add

lunch Tue- Sat from noon/ dinner tue- sun from 6.00 till late
on udon noodle available $2
-crispy prawn roll
Crispy prawn roll
- 2 pcs
Sauce katsu don $16.00
- Panko crumbed chicken or combination of seafood
-chicken
Agedashi tofu
-salmon

Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
Chips Bowl $5.90
- With tomato sauce and aioli
Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
Big Breakfast $19.90
- With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
Pancakes $13.90
- With bacon, banana, maple syrup
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
-With Bacon $16.90

Chicken $6.00
$40 Family Dinner Pack A
- 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
$3 Special
- 5 pieces potatoes
Roast kumara 80¢
Special Chicken Rolls $5.00
Lamb
Large $18.00
Pork

With Beef and Red Onion $16.50
With Streaky Bacon $16.00
Smoked Salmon Scrambled Eggs $12.50
- tossed smoked salmon and scrambled free range eggs with herbs and feta cheese on brioche
Salt And Pepper Squid (Large/Small) $16.00/$12.00
- calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
Bagel
Beef Burger $16.50
- premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
Ham $4.00

Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
10 am till 3 pm
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli

Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
Bacon $8
Hot smoked salmon $8
Chicken liver parfait, House made pickles, Charred onions, Crostini $19
Quinoa & Almond granola, Preserved fruits, Labneh $10
Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24

SOUTH GEORGIA CORN BREAD $6.00
- TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
PHILLY CHEESE STEAK $20.00
- STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
SLOW’N’LOW BBQ PULLED PORK
- SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.