Northcote Bakery in Auckland Menu

Are you the owner? Manage this listing for free.

Northcote Bakery in Auckland has no menu available, but can choose from many other options such as Coal kissed fish, our citrus, persimmon, Takatu olive oil or Ora king salmon tartare, carrot, radish, wood sorrel from Rothko at Sculptureum. Mozaik Caffe offers many options including CINNAMON PORRIDGE (v) and HOTCAKES. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. 14. Chilli Chicken with Spring Onions and 1. Pork with Sweet & Sour sauce from . Pho Bien offers Happy Chef and BiBim Bap.

Nearby Sample Menus

Baba Ghanoush Lavosh, Olives $11
Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
Beef Cheek Fritters Jerk Spice, Aioli (3) $12
Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9

Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens
Mint Coriander Sauce $ 3
Tandoori Salmon $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
Vegetarian Biryani(V) $ 19
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits
Cucumber Raita $ 5
Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices

Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
Saturday $15
- Chef's Choice
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.

Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Side of Summer Vegetables (GF) $8
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts

Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Potato nuggets w/ aioli and truffle oil $7.00
Scone $4.00
- classic parsley, chives, cheese
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel

Katsu, Rainbow $11.00~$18.00
Vege (Teri/Spicy) $14.00/$18.00
Pork
Unagi Teri $19.00/$24.00
Ice Cream (Vanilla or Green tea)
Beef $17.00/$22.00
Sashimi 6pieces & Sushi 2pieces
Chicken Yakisoba $16.00

Double Ham / Cheese & Onion $3.00
Wonton (6) $4.00
Battered Sausage $1.50
Ham / Mushroom / Steak $1.50
Hamburger $3.00
Cheese / Egg / Pineapple / Onion $1.00
Beef Pattie $2.50
Hash Brown $1.00

Roast pork and fish fillet hot pot $28.80
Pickle cabbage fried intestine on rice (Pork) $14.80
Combination noodle soup $14.80
Fried shredded lamb with cumin on rice (Beef) $15.80
Vegetarian hot pot $26.80
Fried shredded lamb with cumin onions (Beef) $31.80
Salted fish chicken hot pot $26.80
Choice combination (3) of BBQ on rice $17.80

BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
One Filing $5.00
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
Extra Topping $3.00

Risotto Con Fungi e Pollo $26.90
- Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
With garlic butter $8.00
Quatro Stagioni $26.90
- Tomato, cheese, mushroom, ham, salami and prawns
Spaghetti Bolognese $16.90 E / $22.90 M
- Fresh pasta with our classic, tasty and meaty bolognese beef ragout
Gamberoni Alla Diavola $19.90 E / $32.90 M
- King prawns panfried in garlic, chilli, extra virgin olive oil and wine, laid on a salad.
Vegetarina $24.90
- Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
Insalata Caprese $19.90
- Slices of fresh mozzarella, tomatoes and basil, seasoned with rock salt, capers, extra virgin olive oil and toasted ciabatta.
Alla Capriccosa $26.90
- Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.

Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
-eggs / avocado / toast / wilted spinach / vine tomato $4.50

Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Green salad with vinaigrette $6.50

Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
1/2 Tomato / Onion $1.00
Sausage / Hash Brown / Baked beans $2.00
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
French toast $11.80
- Served with bacon, grilled banana & maple syrup
Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
Toasted sandwich