Northside Bake House in Auckland Menu

Northside Bake House in Auckland has no menu available, but can choose from many other options such as Chicken/chicken avocado/corned beef/roast beef/ham salad/ham/ham and egg/vegetable/salami or Chicken/chicken avocado/chicken curry/ham/bacon and egg/salami from Westside Bakehouse. The Spice Rack offers many options including Samosa and 0nion Bhaji. Ela Cuisine includes a wide range like - Veg or - Chicken. Whole Chicken and - On its own from . Nando's offers Star Kebabs and Falafel burger.

Nearby Sample Menus

  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • Black forest Cake $4.90
  • Rice $3.90
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • Fish Cake $2.00
  • Fish $9.90
  • Steak $9.40
  • Small $5.50
  • Chicken & Sweet Corn $7.40
  • BBQ Pork $9.90
  • Chicken & Veges $11.90
  • Prawn $10.90
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Chicken, Beef, Pork, Tofu) $13.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • -Add Free Range Egg $2.50
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • 5 pm - Late And Weekends
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Satay Sauce $3.00
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Spicy chicken mayo $11.90
    • stir fried w/ veges
  • Prawn tempura roll $10.90
    • 8 rolls
  • Cheesy nasu miso $9.90
    • grilled eggplant w/ melting cheese & special miso sauce
  • Salmon & avo roll $10.90
    • 8 rolls
  • Banana tempura ice cream $6.90
    • crispy tempura of gooey banana
  • Chicken katsu $10.90
    • w/ miso or tonkatsu sauce
  • Fresh spring rolls $7.90
    • w/ fresh salmon, prawns and veges
  • Aburi salmon $9.90
    • 5pcs, flamed salmon nigiri w/ tasty garlic mayo
  • Spicy pork on rice $10.00
  • Sweet & sour pork with pineapple $15.80
  • Prawn with radish $12.00
  • Egg, prawn and chives $10.00
  • Sprouts with chives $9.80
  • Si-Chuan style stir fried pork slice $14.80
  • Tomato egg fried rice $10.00
  • Pork and chives $10.00
  • Chips $5
  • Suid Rin Karage $10
  • Teriyaki Salmon Steak $15.90
    • Pan fried salmon with kaiseki teriyaki sauce
  • Chicken Katsu Sandich $12
  • Chicken Katsu $15
  • Pork Belly Yaki $6.90
    • Grilled pork belly served with teriyaki sauce
  • Beef Tataki $17
    • Lightly grilled beef sashimi with yozu sauce
  • Rice $2
  • Chicken Thigh & Chips $5.50
  • Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
  • Apple Crumble with Custard - Small/Large $4.00/$7.00
  • Southern Fried Chicken - Thigh $3.50
  • Gravy - Small/Large $3.00/$4.50
  • served with gravy & sauce of your choice
    • N/A
  • Kumara $0.90
  • Beef $6.30/$7.30
    • Sandwich/Roll
  • Service between 11.00am and 3.00pm
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Mushrooms With Vegetables $21
    • wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
  • Prawn Crackers $7
    • chinese styled prawn flavored crackers
  • Vegetarian Delight $23
    • a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots
  • Steamed Pork Balls $8.5
    • steamed dumplings with pork and prawns
  • Beef With Almonds $23
    • nz beef tenderloin stir fried with white mushrooms, celery, baby corn topped with almond slithers
  • Sizzling Seafood $31.5
    • a lightly battered selection of fresh seafood wok tossed with five spice salt
  • Pearl Garden Deep Fried Ice Cream Ball $8.5
  • Combination Fu Yung $25
    • chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
  • Snapper Wrap $9.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • NZ Hoki $8.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • French Fries Reg $3.50
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Crab Sticks $1.50
  • Kumara Chips Reg $5.50
  • Family Pack 2 $19.90
    • 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
  • Chicken Schnitzels $8.90
    • Crispy schnitzel with aioli sauce, side of fries or salad.
  • Chicken chopsuey $12.00
    • Served with rice
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Prawn curry $15.00
    • Served with ricem or roti
  • Fish curry $12.00
    • Served with ricem or roti
  • Chicken chowmein $12.00
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Duck curry $15.00
    • Served with ricem or roti
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce with Rice or Noodles
  • Rod Chili with Black Fungus $10.80
  • Stir-fried Bamboo in Brown Soy Sauce $18.80
  • Braised pig’s Feet with Quail Egg in Soy Sauce $22.80
  • Steamed Chicken with Chili Sauce $12.80
  • Braised Lamb with Taro in Brown Sauce $25.80
  • Deep-Fried Salted Duck placed in Bamboo Net $25.80
  • Stewed Beancurd in Pepper Sauce $18.80
  • Eggs on toast $8.50
  • All of our eggs are free range
  • Never ending brunch (until 2pm)
  • Cinnamon french toast
  • -with mascarpone, rhubarb & red berry compote $12.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Bagel with jam and cream cheese $7.50
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • Muesli $11.00
    • With fruit & yoghurt
  • Bacon & eggs $12.50
    • With toast
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Toast or bagel: butter & preserves $6.50
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • Toasted sandwiches $6.50
    • 2 fillings
  • -with bacon $16.00
Northside Bake House

Northside Bake House

location

Address

21 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092673100

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
21 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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