Address
10J/2 Bishop Browne Place,, Botany Downs, Auckland, Auckland, 2013, New Zealand
Novelty Sweets in Auckland Menu
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CHAAT + SNACKS- Samosa $1.50
- Samosa chaat $7.99
- Aloo Tikki Chaat $7.99
- Papdi Chaat $6.99
- Dahi Bhalla $6.99
- Bhel Puri $7.99
- Sev Puri / Pao Bhaji $8.99
- Paani Puri $6.99
- Kachori $1.50
- Kachori Chaat $5.99
- Plain Dhokla $3.50
- Vada Pao $6.50
- Kaju Roll (6pcs) $6.50
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Chaat Platter $16.99
- Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri
SOUTH INDIAN- Plain Dosa $9.00
- Masala Dosa $9.99
- Paneer Dosa $11.99
- Mysore Masala Dosa $10.99
- Paneer Chow Mein Dosa $13.50
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Mixed Uttapam $11.99
- Onion, tomato, carrot & capsicum
- Uppma $8.99
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Idli Sambhar $7.99
- 4 pcs
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Vada Sambhar $7.99
- 4 pcs
- Navrattan Korma $9.99
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South Indian Thali $16.99
- idli, vada, poori, sambhar, navrattan korma, chutney & sweet
INDO CHINESE- Chilli paneer Kathi Roll / Veg Manchurian $9.99
- Veg Chow Mein / Veg Fried Rice $7.99
- Veg Spring Roll (12 pcs) / Veg chopsuey $8.99
NOTH CUISINE- Makki di roti + Sarsin da saag $11.99
- Chle Bhature / Puri Sabji / Rajma Chawal $10.99
- Daal Tadka / Daal Makhni $8.99
- Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99
- Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99
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Punjabi Thali $16.00
- Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet
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Amritsari Thali $16.99
- Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
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Novelty Special Thali $17.99
- Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
GUJRATI-
Radga Pattie $8.99
- 2 pcs
- Shrikhand $9.99
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Shira Puri $6.99
- 3 pcs
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Puran Poli $5.99
- 2 pcs
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Thepla $6.99
- 5 pcs
- Patra $5.99
-
Daal Vada with chutney $5.99
- 5 pcs
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Guju Delight $10.99
- Undhiyu, puri (5 pcs) Papad & Pickle
TAWA / TANDOOR- Paneer Naan $4.00
-
Veg Seekh Kebab $7.99
- 6 pcs
-
Laccha Parantha $3.99
- Raita & Pickle
-
Paneer Tikka $9.99
- 6 pcs
- Paneer Kathi Roll $9.99
- Chilli Paneer $10.99
- Tandoori Roti $2.50
- Makki Di roti / Butter / Garlic Naan $3.50
- Plain Naan $3.00
- Peshawari Naan $4.99
-
Aloo Parantha $5.99
- Raita & Pickle
-
Paneer Parantha $6.50
- Raita & Pickle
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Gobi Paratha $5.99
- Raita & Pickle
-
Mixed Paratha $5.99
- Raita & Pickle
-
Paneer Kulcha $9.99
- Deal, raita & pickle
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Amritsari Kulcha $9.99
- Chole, Raita & pickle
DESSERTS- Rabri Faluda $7.99
- Mango Kulfi $6.99
- Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
- Jalebi Plate / Cajar Da Halwa / Moong Daal Halwa / Rasgulla Plate (2pcs) $5.00
EXTRA- Sambhar Bowl $2.99
- Raita $3.50
- Pickle/Onion / Puri (1pc) $1.00
- Bhatura (1pc) $2.00
- Salad $5.00
- Rice $2.00
Nearby Sample Menus
-
Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
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Continental Buffet $22.00
- Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
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Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
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Beef Burger or Crispy Chicken Schnitzel $20.00
- with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
- Green Tea Smoked Salmon (180 gms) $37.5
-
Mushroom Arancini $16.5
- Baby greens, parmesan cheese, saffron aioli (V)
- GF=Gluten Free
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Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
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Chicken Xacuti $19.90
- one of the most popular goan dish chicken with a medley of spices
- Peshawari Naan $5.90
-
Gulab Jamun $6.90
- deep fried sweet dumplings stewed in cardamom flavored sugar syrup
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Makhani Chicken $19.90
- marinated chicken in a mild butter gravy
- Plain Naan $3.50
-
Mango Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of mango
-
Mushroom Matar $15.90
- green peas and mushrooms cooked in flavorful onion masala
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Garlic Chicken Tikka $14.90
- chicken pieces marinated with spices and garlic
- Lamb Medium $12.00 Lrg $16.00
- Combination Medium $12.00 Lrg $18.00
- Duck Medium $20.00 Lrg $30.00
- Vegetable Medium $8.00 Lrg $12.00
- Duck Medium $12.00 Lrg $25.00
- Combination Medium $12.00 Lrg $18.00
- Lamb Medium $12.00 Lrg $16.00
- Lamb Medium $12.00 Lrg $18.00
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Fish Meal $10.99
- Includes: Toast, Chips or Hashbrowns, Two Eggs, Salad & Deep Fried Fish
-
#10 $8.50
- 2 Fish; 2 Crab Sticks; 2 Potato Fritter; Chips
- Ham & Egg $3.00
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Breakfast $10.99
- Includes: Toast,Chips or Hashbrowns, slices Tomatoes, Sausage, Bacon and Two Eggs
- 12 Pork Dumpling $9.99
- Squid Ring $0.80
- Ham & Cheese $3.00
- 12 Vegetable Dumpling $9.99
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Grilled Scallops (X6) $12.50
- with garlic butter, lemon and parsley
- Any 2 Fillings $3.50
- Egg Burger $7.00
- Watties Rip And Dip $4.00
-
Snapper Burger $9.50
- with all the bits
- Item plus scoop of chips & a 355 ml can of drink
- American Donut $2.00
- Hotdog Combo $7.50
- Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
- Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
- Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
- School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
- Confit eggplant w soy, garlic & coriander (V) 12.00
- Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
- Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
- Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
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Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
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Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
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Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
-
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
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Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
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Calamares $9.50
- Crispy squid with spanish green mayonnaise
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Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
- Ramen Nabe Set $16.00
- Ebi Harumaki (2 pieces) $4.00
- Seaweed Salad $3.00
- Takoyaki (5 pieces) $4.00
- Sashimi Set $14.00
- Dumplings (4 pieces) $5.00
- Dumplings Set $14.00
- Tempura Set $14.00
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PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
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PRAWNS BIRYANI $15.00
- authentic marinated Hyderabadi prawns biryani cooked in dum style
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PRAWNS BIRYANI $15.00
- authentic Hyderabadi prawns biryani cooked in dum style
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MUTTON SHIKUMPURI KEBAB $15.00
- delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
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BUTTER CHICKEN $12.00
- boneless chicken marinated with flour eggs and cooked with red posted onion capsicum
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CHICKEN JALFREZI $12.00
- chicken made with peppers tomatoes coriander and spices
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EGG BIRYANI $12.00
- authentic marinated Hyderabadi egg biryani cooked in dum style
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CHILI PANEER $12.00
- paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
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Sashimi Mori $30.00
- Assorted mix of fresh raw fish
-
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
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Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
- Chicken Teriyaki $13.50
-
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
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California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
- Fish R $2.00
- Chicken R $10.00 L $14.00
- Goat R $10.00 L $20.00
- Combination (chicken, lamb, prawn) R $12.00 L $16.00
- Nakai R $10.00 L $20.00
- Lamb R $10.00 L $14.00
- Vegetable R $8.00 L $12.00
- Chicken R $10.00 L $20.00
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
- Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
- Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
- Chicken liver masala, black garlic buttered pav, shitake $7
- Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
- Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
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ICY SLICYS $6.50
- vanilla ice cream sandwiched betwen pink wafer biscuits
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SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
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PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
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FRESH LINGUINE $29.50
- w chicken, baby spinach lemon & feta in a creamy white wine sauce FW fresh thyme
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CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
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MONARCH TASTING PLATTER FOR TWO $37.50
- pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
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OPEN STEAK SANDWICH $24.50
- prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
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SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
- Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
- Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
- Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
- Ice Cream Gateau served with chocolate sauce $14
- Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
- Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
- Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
- Seafood Platter (To share) mussels, prawns, scallops, oysters $35
- Salt & pepper squid, spicy tomato coriander salad $16.00
- Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
- Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
- Chicken & lemongrass xiao long bao 4 for $10.00
- Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
- Prawn & coriander ha gao 4 for $10.00
- Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
- Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
Novelty Sweets
Phone
092739111
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
Takeaway , Home Delivery , Bar Not Available , Lunch , Seating , Dinner
10J/2 Bishop Browne Place,, Botany Downs, Auckland, Auckland, 2013, New Zealand
- Auckland Indian Menus
- Auckland Region Indian Menus