Address
10J/2 Bishop Browne Place,, Botany Downs, Auckland, Auckland, 2013, New Zealand
Novelty Sweets in Auckland Menu
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CHAAT + SNACKS- Samosa $1.50
- Samosa chaat $7.99
- Aloo Tikki Chaat $7.99
- Papdi Chaat $6.99
- Dahi Bhalla $6.99
- Bhel Puri $7.99
- Sev Puri / Pao Bhaji $8.99
- Paani Puri $6.99
- Kachori $1.50
- Kachori Chaat $5.99
- Plain Dhokla $3.50
- Vada Pao $6.50
- Kaju Roll (6pcs) $6.50
-
Chaat Platter $16.99
- Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri
SOUTH INDIAN- Plain Dosa $9.00
- Masala Dosa $9.99
- Paneer Dosa $11.99
- Mysore Masala Dosa $10.99
- Paneer Chow Mein Dosa $13.50
-
Mixed Uttapam $11.99
- Onion, tomato, carrot & capsicum
- Uppma $8.99
-
Idli Sambhar $7.99
- 4 pcs
-
Vada Sambhar $7.99
- 4 pcs
- Navrattan Korma $9.99
-
South Indian Thali $16.99
- idli, vada, poori, sambhar, navrattan korma, chutney & sweet
INDO CHINESE- Chilli paneer Kathi Roll / Veg Manchurian $9.99
- Veg Chow Mein / Veg Fried Rice $7.99
- Veg Spring Roll (12 pcs) / Veg chopsuey $8.99
NOTH CUISINE- Makki di roti + Sarsin da saag $11.99
- Chle Bhature / Puri Sabji / Rajma Chawal $10.99
- Daal Tadka / Daal Makhni $8.99
- Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99
- Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99
-
Punjabi Thali $16.00
- Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet
-
Amritsari Thali $16.99
- Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
-
Novelty Special Thali $17.99
- Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
GUJRATI-
Radga Pattie $8.99
- 2 pcs
- Shrikhand $9.99
-
Shira Puri $6.99
- 3 pcs
-
Puran Poli $5.99
- 2 pcs
-
Thepla $6.99
- 5 pcs
- Patra $5.99
-
Daal Vada with chutney $5.99
- 5 pcs
-
Guju Delight $10.99
- Undhiyu, puri (5 pcs) Papad & Pickle
TAWA / TANDOOR- Paneer Naan $4.00
-
Veg Seekh Kebab $7.99
- 6 pcs
-
Laccha Parantha $3.99
- Raita & Pickle
-
Paneer Tikka $9.99
- 6 pcs
- Paneer Kathi Roll $9.99
- Chilli Paneer $10.99
- Tandoori Roti $2.50
- Makki Di roti / Butter / Garlic Naan $3.50
- Plain Naan $3.00
- Peshawari Naan $4.99
-
Aloo Parantha $5.99
- Raita & Pickle
-
Paneer Parantha $6.50
- Raita & Pickle
-
Gobi Paratha $5.99
- Raita & Pickle
-
Mixed Paratha $5.99
- Raita & Pickle
-
Paneer Kulcha $9.99
- Deal, raita & pickle
-
Amritsari Kulcha $9.99
- Chole, Raita & pickle
DESSERTS- Rabri Faluda $7.99
- Mango Kulfi $6.99
- Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
- Jalebi Plate / Cajar Da Halwa / Moong Daal Halwa / Rasgulla Plate (2pcs) $5.00
EXTRA- Sambhar Bowl $2.99
- Raita $3.50
- Pickle/Onion / Puri (1pc) $1.00
- Bhatura (1pc) $2.00
- Salad $5.00
- Rice $2.00
Nearby Sample Menus
-
Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces
-
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
-
Gulasch und Spätzle $20.00
- tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
- Potato Salad / Side Chips $5.00
-
Zigeunerschnitzel $24.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
-
Paprikaschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
-
Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
-
NURNBERGER
- sausages served with mashed potato
-
Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
-
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
-
Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
-
Hainanese Chicken Rice $12.50
- Poached chicken bone in served with chef special soya sauce and rice
-
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
-
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
-
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
-
Curry Laksa Vegetables $12.50
- Curry laksa soup w noodles and mix veges
- Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
- Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
- Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
- Seafood Egg Noodle Soup $10.00
- Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
- Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
- Special Rice $13.00
- Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
- Basil pesto or avocado $2.50
- Scramble Egg $5.00
-
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
-
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
- Gluten Free bread $1.50
-
Eggs $13.00
- With Bacon
-
Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
- Spinach or wild pork sausage $4.00
- Chop Suey Without Noodles
- Egg Fu Yoong $9.00
- Spring Roll $1.70
- Dawson Special
- Steak $11.00
-
V $11.00
- 3 fish,3 hot dog,$1.5 chips
- Roast Pork $10.50
- Prawn Fu Yoong $13.00
- Chicken with Rice $12.00
- Lamb with Rice $13.00
-
27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
- Seafood $13.80
- Beef / Chicken with Rice $12.00
-
25 Bami Goren
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Coconut Milk, Curry Paste
-
18 Sweet & Sour Pork with Rice $12.50
- Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
- Seafood $13.80
- Ribs stewed in medicinal herbs
- $10.50 (With 3 vegetables )
- Beef hot pot
- Rice with pork mince $6.00
- Taiwanese chcken nuggets $7.00
- Pork and fish ball noodles N$10.50/L$11.50
- Pork chop on rice
- Sausage on rice
- Roti $1.00
- Prawn S$11/M$12/L$14
- Lamb $12.00
- Vegetables S$8/M$10/L$11
- Chicken S$10/M$11/L$12
- (Medium with rice / Large no rice)
- Combination S$11/M$12/L$14
- Chicken M$11/L$12
- add bacon $ 2.00
-
200g Angus Burger
- with cheddar, onion jam, zucchini pickle, dijon mayo & fries
- 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
-
Roasted Pork & Smoked Bacon Hock Pie
- with mustard & red onions
- Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
- Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
- Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
- Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
- Crab $1.20
- Fish Katsu $14.50
- Noodle (Udon) $12.00
-
Sushi Platter $40/$50/$60/$70
- 33 /41 / 50 / 58
- Curry Don Kastu $13.50
- Cream Cheese & Pineapple $1.20
- Unagi (Eel) $23.90
- Curry Chicken Katsu $13.50
- Fried Squid Balls $5.50
-
Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
- Mixed Platter $7.50
-
Spicy Grilled Calamari $12
- Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
-
Chicken Cutlets $10
- Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
- Tuna Sashimi $13
-
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.
- Fried Tofu $5.5/$9
- Stir-fried Noodles with Beef $10.80
- Stone Pickled cabbage with pork Belly $16.80
- Hot chilli Rice Noodles in Clay Pot $10.80
- Poached Fish fillet in chili sauce $22.80
- Sauteed pork slices in hot chilli sauce $11.80
- Beef Mince Soup $10.80
- Stir-fried pork with Fungus and vege $15.80
- Stir-fried Squid with Chinese Chives $18.80
- Lime & Coconut $3.50
- Mince & Cheese $5.00
- Apricot $3.50
- Fruit Mince (2 for $5.00) $3.00
- Sausage Roll $3.00
- Mini Potato Top Pie $3.00
- Chocolate Brownie N/A
- Breakfast is available on Saturday only. N/A
-
Pappardelle $23.00
- With cockles, prawns and seafood veloute
-
Sizzling beef $22.00
- With spring onions, peppers, garlic, ginger and soy sauce
-
Cooked breakfast $25.50
- Enjoy a full selection from our continental breakfast in addition to our hot selection.
-
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
- -Fish fingers with fries
- Tuesday
-
Platter of all three cheeses $25.00
- Served with quince paste, dried fruit, crackers and two glasses of house port
- Wednesday
- With mash potato extra $1.00
- Large $17.00
- Fish Snapper& Chips $7.50
- Half Chicken Meal $14.00
- Beef
- Nuggets
- Whole Chicken Meal $25.00
- Whole Chicken $16.00
Novelty Sweets
Phone
092739111
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
Takeaway , Home Delivery , Bar Not Available , Lunch , Seating , Dinner
10J/2 Bishop Browne Place,, Botany Downs, Auckland, Auckland, 2013, New Zealand
- Auckland Indian Menus
- Auckland Region Indian Menus