Nuggets Bar in Christchurch Menu

MENU MENU
  • Fish Bites & fries $7.00
  • Toasties $3.50
  • Seafood Basket $12.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Chicken Nugget & fries $7.00
  • Nachos & Sour Cream $6.50

Nearby Sample Menus

  • Forestiere $18.20
    • Bacon, mushrooms, onion, garlic & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Soup of the day $12.50
    • (Two varieties, please ask your waitress) Served with garlic bread.
  • Pancakes $12.50
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)
  • With the addition of avocado $15.80
  • Two eggs, any style with hashbrown plus $19.90
    • A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
  • BBQ Texas burger $19.50
    • Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
  • Ice cream $3.20
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
  • Grilled Lamb Salad $25.5
    • whipped feta, green peas, roasted beetroot and leafy greens
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa & citrus sour cream
  • 200gm Canterbury Angus Eye Fillet $38.0
  • 250gm Canterbury Angus Rump Steak $28.0
    • served with shoestring fries, red wine jus and summer salad
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Cheeseburger $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Fish & Chip Friday $15.0
    • Beer battered Fish & Chips
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • BEER BATTERED FISH $24.00
    • smashed peas / fries / tartare / lemon
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • Creme Brulee $10
  • Spider Roll (soft shell crab) $20
  • Deep Fried Fish Wing $6
  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Sesame Seaweed $6
  • Japanese Sake Steamed NZ Mussels $18
    • garlic flavour
  • Vegetable Roll $14
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Fresh fruit salad with granola $8.00
  • Whole Grilled Squid $17.00
  • Dough Flake Soup with Sesame Seeds $13.00
  • Bulgogi Hot Stone Pot $13.00
  • Soybean Paste Stew $13.00
  • Spicy Stir Fried Squid and Pork $15.00
  • Spicy Stir Fried Chicken $15.00
  • Bulgogi and Sprouts Bi-bim-bap $15.00
  • Sashimi (Booking Essential) L $50.00/M $40.00
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Pad Peanut Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
  • Chicken Tom-Kha $11.00
    • Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
  • Red Curry Stir Fried with Calamari $20.50
    • (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Pad Met Mamuang $18.50
    • Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • Pita bread $2.50
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Popcorn shrimp $19.50
    • Delicious crumbed shrimp served with our home made sauce
  • Extra sauces $0.50
  • French fries $8.90
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Wonton soup $7.50 Extra egg $0.50
  • Beef onion dumplings M $8.50 L $11.50
  • Chicken gizzard $1.50
  • Chicken heart $1.50
  • Celery pork dumplings M $7.80 L $10.50
  • Spicy chicken noodle soup $9.50
  • Spiced Pork Feet $6.80
  • Vegetable series $1.00
  • Kheema Naan $5.00
  • Butter Lamb (Med) $13.90
  • Lamb Tikka Masala (Med) $13.90
  • Lamb Seekh Kebab (5pcs) $8.50
  • Chicken Mumtaz Curry (Mild) $14.50
  • Butter Chicken (Med) $13.90
  • Famous Indian Mixer (khichdi) $13.90
  • Palak Paneer (Med) $12.90
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and ham
  • - Cheese and onion
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Add fries for an extra $3.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Chicken Mushrooms Chow Mein
  • Fork
  • Spoon
  • Pottle Fried Noodles
  • Prawn Mushrooms on Rice
  • Mushrooms
  • Steak Tomatoes on Rice
  • Plain Foo Young (with onion and Peas)
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • Jeera and Peas Pulao $4.00
    • Basmati rice with roasted cumin, peas, onion and spices.
  • Vegetable Pakora (six pieces) $5.50
    • Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
  • Mint Chutney $2.50
  • Lamb/Beef Rogan Josh $16.00
    • A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
  • Indian Heaven Fish Special $18.50
    • Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
  • Plain Naan $2.50
    • Bread made of refined flour, baked in the tandoor.
  • Prawn Mushroom on Rice $12.00
  • Roast Pork Cashew Nuts on Rice $12.50
  • Vegetarian $8.50
  • Prawn Fried Rice $12.00
  • Beetroot $4.00
  • Chow Chow $4.00
  • Scallops (dozen) $16.00
  • Steak Pattie $2.40
  • Carnivores $18.00/ $25.00
    • Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • Pizza $9.00
    • ham & pineapple
  • The Cortado $18.00/ $25.00
    • Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
  • Seasonal green salad (gf) $8.00
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
Nuggets Bar

Nuggets Bar

location

Address

233 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033818444

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
233 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand
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