Nuggets Bar in Christchurch Menu

MENU MENU
  • Fish Bites & fries $7.00
  • Toasties $3.50
  • Seafood Basket $12.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Chicken Nugget & fries $7.00
  • Nachos & Sour Cream $6.50

Nearby Sample Menus

  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Pondicherry dosa $18.95
    • a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Garden burger $14.95 - $18.95
    • a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • -Add Wiled Greens $3.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • -Extra Toast $3.00
  • ·Soup w Toasted Bread
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Whero Pea Taco $10.00
  • Small Cheese or Nut Cheese Plate - $10.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • A (3-4Servings) $48.00
    • Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
  • Combination Foo Young $14.00
  • Chicken Chop suey $12.00
  • Sweet & sour Fish $13.00
  • C (8-10 servings) $108.00
    • Chicken cashew nuts, roast pork chop suey, sweet & sour wonton, pottles fried rice, Pottles fried noodles, steak and black bean sauce, pork in Szechuan style, wonderful taste chicken, lemon fish
  • Lemon chicken $12.50
  • Steak Cashew nuts on rice $13.50
  • Roast pork pineapple on rice $12.00
  • Chicken Bhatura $14.00
  • Chicken Tikka Masala $15.00
  • Bengali Fish $17.00
  • Lamb Biryani $16.00
  • Lamb Vindaloo $16.00
  • Palak Paneer $14.00
  • Lamb Rogan Josh $16.00
  • Fish Malabari $17.00
  • Chicken & Mixed Herb Pâté $16.50
    • Pâté but not as you know it. Our light and tasty take served with breads
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Cheesecake $11.90
    • Please ask what has been dreamt up today
  • Chicken Nuggets $8.50
    • Served with fries
  • Fried egg $1.20
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Rump Steak $23.50
    • 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Egg $3.00
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Hash Browns $5.00
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Duck Liver Parfait $18.00
    • Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
  • Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
  • Chocolate chip cookie ice cream sandwich $6.00
  • Calamari and chorizo panfried with lemon and herb oil, served with baguette. $13.50
  • Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
  • Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
  • 6oz fillet $39.00
  • Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
  • Queens Seafood $22.50 / $32.50
    • Hoki, mussels, shrimps and Thousand Island dressing.
  • Mocamello $4.00
  • Chilli Garlic Prawns $17.50
    • Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
  • Gluten Free Fusilli Pasta $2.00
    • Extra
  • Bananarama $12.50 / $22.50
    • Caramel sauce, banana, white chocolate, marshmallows.
  • Iced Coffee $6.00
  • Spaghetti Bolognaise $11.50
  • Garlic Bread $7.00
    • New York recipe. A quick way to start your meal.
  • Tomato $3.70
  • Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
  • Pesto $2.10
  • Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
  • Free Range Egg $6.00
  • Free Range Chicken $10.30
  • Long Black $3.50
  • Espresso short, ristretto or duppio $3.50
  • Shish Kebab $13.00
  • Shish Taouk (Chicken) 1kg $33.00
  • Chicken $12.00
  • Toum (Garlic dip) $2.50
  • Kunafa 1Kg $25.00
  • Kunafa $2.50
  • Shish Kebab $14.00
  • Hummus (M/ L) $3.00/ $4.00
  • Chicken $9.20
  • Manhattan pie (V) $22.00/ $16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • BLT $4.30
  • Guacamole $5.40
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Egg $7.20
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
  • Salmon $9.90
    • Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Spring Roll $3.50
  • Chicken Nuggets $4.00
    • half dozen
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Chips $4.50
    • per bag
  • Hot dog $3.00
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Fish $3.50
    • per piece
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
Nuggets Bar

Nuggets Bar

location

Address

233 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033818444

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
233 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand
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