Nuggets Bar in Christchurch Menu

Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Soup of the Day $14.00
- With toasted garlic ciabatta
Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Smoked Daily $39.00
- Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
Stuffed Smoked Aubergine $29.00
- Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce

Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Singapore Fried Rice $9.80
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.

Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Oceana
- Sea Salt Caramel
Feel the Beet
- Beetroot Balsamic
Noisette
- Hazelnut Praline
Hot Lips
- Chilli Spices
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
Mystery
- Grand Marnier Orange
Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.

Gluten Free Bun $2.5
Juices $5
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Mushroom or Egg $1.5
Soft Drinks $4.5
Native Kumara Chips $7.5
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.

CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad

COMBINATION FRIED NOODLES $11.50
COMBINATION FRIED RICE $11.50
PRAWN & CASHEW NUTS $13.50
STEAK MUSHROOMS ON RICE $10.50
Mussels (doz) $8.00
Tomato $3.80
CHICKEN EGG FOO YOUNG $11.00
Cheese $3.80

Wedges $13.50
- with sour cream & chilli sauce (v)
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
Dessert of the Day $13.50
- wait staff will advise
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad

BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
EGGS BENEDICT $18.00
- bacon, homemade hollandaise
All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
HAWAIIAN PIZZA
FRESHLY MADE IN HOUSE
TANDOORI CHICKEN $22.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
WEDGES $8.00

Chicken Pies
Steak, Cheese
Steak and Kidney
Chicken and Cranberry
Chicken and Apricot
Bacon and Eggs Pies
Cornish Pastie
Sausage Roll

Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)

Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50

Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
House Made Breads & flat bread $9.5
- with selection of dips
Fish of the Day $27
Pork Belly $34
- with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce

Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
MEAT (Gogi)
Kimchi Tofu Salad(V) $ 11
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Spicy kimchi and spring onion pancake Seafood $15
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs

Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Fresh fruit salad with granola $8.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Please see counter staff to make your selection

Nuggets Bar in Christchurch Menu

Nearby Sample Menus

Nuggets Bar

Canterbury > Christchurch > Nuggets Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

233 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery