Nuggets Bar in Christchurch Menu

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Fish Bites & fries $7.00
Toasties $3.50
Seafood Basket $12.50
Basket fries $4.50
- w Tom sauce or aioli
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Chicken Nugget & fries $7.00
Nachos & Sour Cream $6.50

Nearby Sample Menus

Create your own masterpiece
- choose your meat
Shaved Parmesan
Beetroot
Crispy Bacon $10
Cucumber
Roasted Carrot
Red onion
Pick 5 of the following

Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Charred octopus, sofrito, pickled radish, black garlic $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Salmon pastrami, blood orange, fennel, burrata $19
Seasonal Vegetables $8
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33

Vege Falafel $11.90
Meat & Cheese Tortilla $7.90
You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Grilled Chicken $11.90
Lemon Chicken $12.90
Olives $1.50
Chicken Tapa $7.90
Lemon Chicken $12.90

BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Seasoned fries $6 Small / $8 Large
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese

Stewed pork, potato, and carrot on noodle
Beef fried rice $10.00
Noodles with seafood in soup
Combination meat and vegetables fried rice $11.00
Tofu with mixed seafood $15.00
Lamb with onion $18.00
Shredded pork with coriander $17.00
Stewed fish blue cod $30.00

South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Pico de gallo $6.00
BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way

- 4 pieces Jumbo Double Avocado & Cucumber
Teriyaki Chicken Double Avocado
- 4 pieces Fresh Salmon Supreme
- 8 pieces Avocado, Cucumber & Capsicum
- 4 pieces Fresh Salmon Supreme & Double Avocado
Salmon & Chicken Combo $23.90
8PC. DBL AVO $9.70
- 4 pieces Fresh Salmon Supreme

Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians

Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
– Kimchi & Cream Cheese
Manuka Honey $6.00
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies

Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Beer Battered Fries $8.50
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus

Pineapple/Mushroom/Tomato $3.00
Nasi Goreng $12.00
Chicken Nibble $1 (each) $9.90 (doz)
Slice Pork Chow Mein $10.50
Roast Pork with Tomato on Fried Rice $11.00
Bacon & Corn Pattie $2.20
Steak Chow Mein $10.50
1/2 Doz Wontons $6.00

Steak & Cheese $4.80
Steak & Mushroom $4.80
Savouries $2.50
Traditional Kiwi Mince $4.50
Mince & Cheese $4.80
Steak $4.60
Sausage Roll $3.10
Chicken & Cranberry $4.80

FRIES $8.50
- served with aioli and sauce
FRESH FRUIT SALAD $8.50
- served with yoghurt
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
WEDGES $8.50
- served with sour cream and sweet chilli sauce
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast

Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Quiche $12
- In house made quiche with side salad
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters