Nukes Wunda Wot in Taranaki Menu

Nukes Wunda Wot in Taranaki has no menu available, but can choose from many other options such as Roast Vegetable or Beef from Marble Bar Tauranga. Namwon Chueotang offers many options including Chueo-tang and Yeongyang-tang. Rangoli Authentic Indian Cuisine includes a wide range like 37. Dum Aloo Banarasi or 1. Palak Shorba. 3 Box combo and Extra Box from . Super Noodle Ming Xing offers Subway - Feilding and Ham.

Nearby Sample Menus

  • Rosemary potatoes $5.50
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
  • Kransky sausages (2) $6.50
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Cookies & cream mousse $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Chocolate mousse $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Strawberry cheesecake $3.50
  • Satay Chicken $12.00
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Diced Chicken or Beef with Vegetables $15.00
  • Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
  • Fried Rice with Crispy Skin Pork $12.00
  • Yang Chow Fried Rice $12.00
  • Fried Fish Fillet in Sweet & Sour Sauce $19.00
  • Vegetable Fried Rice / Noodles $12.00
  • Asparagus, prosciutto $3.50
  • House made pappardelle, beef cheek ragu, grana padano $22.90
  • Baby spinach, white anchovy, marinated tomato, pine nuts $3.00
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Calamari and baby octopus, micro herbs, aioli $16.90
  • Asparagus, grana padano, extra virgin olive oil $7.90
  • Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90
  • Fresh mozzarella, cherry tomato, basil $3.00
  • -Smoked salmon $3.50
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Bacon $4.00
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • -Extra filling $3.50
  • Big Jim’s Mini Breakfast $15.50
    • 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
  • Nachos $14.50
    • Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
  • Omelette ( GF available) $15.90
    • Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
  • Raita $2.50
    • Yoghurt mixed with cucumber and ground spices.
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Cheese & Garlic Naan $4.50
    • Naan stuffed with home made Indian cottagecheese and spices.
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • Side Dish Platter $7.50
    • Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
  • Naan Platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • Fish Of The day POA
    • Always fresh and locally caught. Flavor changes daily. Refer to in-house blackboard.
  • Beef & Bean Nachos $14.00
    • served on grilled corn chips with melted cheese, tomato salsa and sour cream.
  • Cheese and Bacon Wedges $15.00
    • with grilled cheese, crispy bacon pieces, tomato salsa and sour cream.
  • Loaded Chilli Cheese Fries $16.00
    • served with sour cream and sweet chilli
  • Savoury Mince on Toast $16.50
    • with mushy peas and a poached or fried egg
  • B.L.T $16.00
    • Bacon, lettuce and tomato sandwich served with fries and aioli.
  • Pan Fried Fresh Fish $9.00
    • Served with fries and aioli.
  • Three Egg Omelette $18.00
    • filled with cheese and your choice of 3 other fillings: mushroom, tomato, onion, bacon, spinach, char-grilled capsicum. Served with garlic ciabatta.
  • Donut $1.50
  • Prawn Twister $ 1.50
  • 1-Kumara wedges $6.00
  • Gourmet Muzzle flitter $4.00
  • Pack $10
    • 2 Fish, 1 hot dog, 1 sausage & 1 scoop
  • ½ Scoop $1.50
  • Extra $ 0.50
    • per piece for crumbed
  • Corn Nugget $0.50
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
  • Garlic Bread $5.00
  • -Small $13.00
  • -Large $7.00
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • - Large $16.00
  • Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
  • Volcano $20
    • Egmont with hot chily paste
  • Scotch Fillet $ 25
    • t with garlic butter or mushroom sauce
  • Wraps $15
    • -Spicy Chicken, tomato, grated cheese, aioli, salad
  • Hot spicy Thai Beef Salad $18
  • - Bacon or Cheese or Bacon & Cheese $10
  • EggsOmelette or Fried eggs $17
    • with bacon +/- cheese +/- mushroom
  • -Bacon & Mushroom cream sauce $16
  • with chips and all further trimmings* $18
  • Fish n Chips $6.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Chicken Nuggets with Fries $6.00
  • Cheerios with Bread $6.00
  • Tandoori Chicken Half $9.00 Full $16.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over tandoor
  • Aloo Matar $14.90
    • Cubes of potato and peas cooked with ginger, garlic and onion tomato gravy to perfection
  • Plain Naan $2.50
  • Seafood Basket $18.90
    • Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
  • Mint or tamarind sauce $1.00
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in an exotic curry variation using cashew nut base
  • Plain Rice $3.00
    • Steamed fine flavour basmati rice
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Vegetarian Delight $22.00
    • Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
  • Stuffed Baked Chicken $27.00
    • Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
  • Vegetarian Pasta $10.00
    • Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
  • Hummus $10.00
    • The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Nukes Wunda Wot

Nukes Wunda Wot

location

Address

36 Glover Rd, Hawera, South Taranaki

phone

Phone

062784315

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
36 Glover Rd, Hawera, South Taranaki
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