Nukes Wunda Wot in Taranaki Menu

Nukes Wunda Wot in Taranaki has no menu available, but can choose from many other options such as Roast Vegetable or Beef from Marble Bar Tauranga. Namwon Chueotang offers many options including Chueo-tang and Yeongyang-tang. Rangoli Authentic Indian Cuisine includes a wide range like 37. Dum Aloo Banarasi or 1. Palak Shorba. 3 Box combo and Extra Box from . Super Noodle Ming Xing offers Subway - Feilding and Ham.

Nearby Sample Menus

  • Potato Wedges $4
  • Dessert Pizza $7
  • Combo 1 $14
    • Any Classic Pizza, Chips & Drink
  • Bread - Olive & Feta $7
  • Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
    • Sausage & Cheese
  • God Father (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
  • Pawn Pasta $9
  • Seafood (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • Chicken breast open sandwich $23.50
    • Served on toasted garlic ciabatta bread with camembert cheese and a fresh gusto salad, finished with kumara thins and hollandaise sauce
  • Scallop and smoked fish cake $17.00
    • Served with wasabi mayonnaise fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
  • Everchanging cheesecake $13.70
    • With strawberry coulis, brandy snap stuffed with strawberry creme chantilly
  • Add salmon $23.00
  • The garrison $20.00
    • The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
  • Pork belly $36.50
    • Braised rolled pork belly with sauteed julienne of vegetable, pomme anna, apple chutney, pork crackle topped with pork & apple jus
  • Flambeed chicken livers $21.00
    • With smoked manuka bacon, field mushrooms, caramelised onions and fresh rocket, served on panko crumbed croquettes, finished in a balsamic and brandy cream sauce, topped with kumara thins
  • Tio Pepe Fino Sherry $10.00 Glass
    • Spain
  • Chicken Lababdar $20.99
    • Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Egg Plant Subzi $18.99
    • Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
  • Mango Chicken $21.99
    • Roasted Beef Cooked With Cumin, Ginger, Garlic And Coriander, Finished With Indian Whiskey And Egg White.
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
  • Onion Bhaji $7.50
    • Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
  • Jalfrezee Chicken $20.99
    • Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
  • Fries $4.99
  • 3 Mixed Pakora $8.00
    • Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
  • Mini hot dogs and fries $7.50
  • -Extra toppings $3.00
  • Omelette ( GF available) $15.90
    • Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
  • Salmon $4.00
  • -Add Chicken $18.90
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • Brioche French Toast $17.90
    • Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
  • Mushroom $3.50
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • Mixed Platter For Two $16.00
    • Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Side Dish Platter $7.50
    • Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
  • DaalMakhani $15.00
    • Black lentils and kidney beans cooked with gheeand spices.
  • Bombay Aloo $13.00
    • Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • BEER BATTER CHIPS $4.00
  • AL PACINO $9.50
    • caramelized onions,grilled spiced chicken,tamarind sauce,salad,tomato,pineapple, & aioli.
  • SUPREME XL$18.00 L$15.00 M$12.00
    • ham,onion,bacon,mushroom,pineapple,capsicum,pepperoni,& olives.
  • LIME S$5.50 M$10.99 $19.00
  • WEDGES WORKS S$7.00 L$8.50
  • Spaghetti meatball $8.00
    • homemade meatballs on fresh spaghetti with a rich tomato sauce.
  • MARGHERITA XL $12.00 L $8.00 M$6.00
    • margherita tomato sauce & mozzarella cheese.
  • SHOESTRING FRIES $3.00
  • Wholemeal Roti $3.90
  • Hot Chips & Aioli $5.90
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Chicken Tikka Salad $9.90
    • Tandoori roast chicken and green salad
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Pulav Rice $1.90
  • Spinach & Cheese $4.90
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add bacon /sausages ($5.50)
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • Fries $5.00
  • Rogan Josh (chicken, lamb, boof) $17.50
    • Traditional north Indian curry prepared with fine brown
  • Chicken Nuggets & Chips $8.00
  • Pappodom's $0.80
  • Grilled Scallops $14.00
    • Pan grilled scallops with mushroom and coconut
  • Chili Chicken $19.50
    • Battered cubes of freshly cut chicken and sautéed julienne of capsicum, ginger, spring onion and soy sauce.
  • Lamb Kebab $10.00
    • Skewered lamb mince infused with aromatics spices and cooked in Tandoor.
  • Veg Spring Rolls $6.00
  • BLT & Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made "club" style on lightly toasted tank bread and comes served w/ fries.
  • Served w/ relish
  • (1 piece offish) $14.00
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf
  • All meals are prepared fresh to order for your maximum enjoyment.
  • Sides $3.50
    • streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
  • Add a fried egg $2.50
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli
  • Fruit Toast with Butter $5.00
  • Fries S $3.50 / L $7.50
  • Cheesy Bacon Wedges $12.50
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Cheerios with Bread $6.00
  • Eggs on Toast (Gluten Free available) $8.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Crispy Onion Rings $5.90
  • Fries with Aioli $6.50
  • Creamy Mushrooms GF $5.90
  • -34.5Big Boy 400g Rump $34.50
  • Spiced Squid GFA $13.90
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • -Jack Daniels BBQ GF
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Coleslaw $4.00
  • Classic Steak $30.50
    • 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Mushroom: $4.00
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Nukes Wunda Wot

Nukes Wunda Wot

location

Address

36 Glover Rd, Hawera, South Taranaki

phone

Phone

062784315

email

Email

None

clock

Opened hours

price range

Price

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Type

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service level

Service

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cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
36 Glover Rd, Hawera, South Taranaki
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