Nukes Wunda Wot in Taranaki Menu

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Nukes Wunda Wot in Taranaki has no menu available, but can choose from many other options such as Roast Vegetable or Beef from Marble Bar Tauranga. Namwon Chueotang offers many options including Chueo-tang and Yeongyang-tang. Rangoli Authentic Indian Cuisine includes a wide range like 37. Dum Aloo Banarasi or 1. Palak Shorba. 3 Box combo and Extra Box from . Super Noodle Ming Xing offers Subway - Feilding and Ham.

Nearby Sample Menus

Add Seasonal Avocado $3.5
GF Bread Available Add $2
Make GF $2
3 Stack Buttermilk Pancakes $15.9
Half $13.5
Skinny Fries (Small/Large) $6/$8
- w/ Aioli
Make GF $2
Boss’s Ranch Style Breakfast $18.5
- Flour tortilla topped w/ organic local fried eggs, spinach Mexican beans & grilled halloumi cheese served w/ charred, corn salsa, guacamole & coriander

Chilli spiced fries with Japanese mayo $6.5
BBQ chicken $9.5
Tempura vegetables with Japanese mayo $8
Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Steamed rice Free
Fresh steamed buns with your choice of filling (2) N/A
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Soy, sesame and spring onion beef (4) $8.5

Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
Traditional Sweet & Sour Pork $12.00
Stir-fried Bokchoy with Garlic $12.00
Sweet & Sour Fish $15.00
Mixed Vegetable & Tofu $12.00
Rice Flavored Pork in Sichuan Sauce $16.00
Sliced Lamb in Peppers and Black Bean $12.00
Fried Rice with Crispy Skin Pork $12.00

Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
m. $28.90
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
e.$19.90
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Bruschetta Alla Pizzaiola

Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
– add garlic butter prawns $24.90
Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
House made gelato & sorbet $9.90
– add chicken $21.90
Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
– add streaky bacon $22.50
Arborio Caesar salad of cos lettuce, streaky bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in cos dressing) $17.90

-Black Doris Plum
-Ginger
Select Cookie & Ice Cream $12
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
Vege (V)
- Seasonal Vege
-1 X Ball $12
Sliders (V)
- Slaw / Cheddar / Tomato/ Caramelized Onion
Pepper (GF)
- Cracked Black Pepper/ Sherry / Beef Jus

Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Vegetarian Platter - choose two sides
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
+ $6 per extra person
Tables Artisan Cheese Selection
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens

Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Prawn Biriyani $18.00
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves

Kebab masala $14.00
- Diced Lamb kebab cooked with tomato and onion gravy.
Chicken korma $14.00
- Chicken cooked in cashew nut sauce with aromatic herbs and spices.
Butter prawn $17.00
- Prawns cooked in butter & creamy sauce.
Plain naan $2.50
Mango chicken $14.00
- Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
Garlic naan $3.00
Vegetable korma $14.00
- An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
Lamb saag $14.00
- Spinach, cream, ginger and garlic based lamb curry.

Doz $28.90
DEAD RINGER $14.90
- Slow smoked beef pattie stuffed with mozzarella and topped with Westside Grille special bacon wrapped onion rings, lettuce and aioli
GARLIC BUTTER PRAWNS $15.90
- Served with toasted sour dough and sweet chilli dipping sauce.
- Add a Potato Hash $1.90
ADD FRIES OR SALAD FOR $3.90
- Add fries or salad $3.90
TWISTED FRIES $8.90
- Crispy and hot curly fries With fresh rock salt and house-made aioli.
Add Chicken $3.90

BBQ Pork Ribs
- Fries / Salad
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
-Whole Rack $36.00
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries

Chilli chicken (DF) $14.50
- Tender pieces of chicken cooked with onion, capsicum, soy & chilli sauce
All curries are served with rice
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
Tandoori roti $2.00
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
All curries are served with rice
Bombay roll V $8.00 /M $10.00
- Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree

Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
And crispy bacon served with toast
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
With a crunchy, generous side salad
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-vegetarian, with either mushrooms or tomato (V) $15.00
-salmon $18.00

Oven baked garlic cob $7.50
- With aioli
Fried fisherman's platter $21.50
- With chips
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Cheese & herb vegetable bake mornay (v) $16.50
Creamy potato mash $4.00
With chips & salad $28.50
Battered scallops $18.50
Chicken & basil crepes $14.50
- With cheese & salad

Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast