Address
18 Ngakoti Street, Urenui, Urenui, Taranaki, 4375, New Zealand
Mud Bay Cafe in Taranaki Menu
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BREAKFAST-
Superpower Breakfast Parfait $12
- Quinoa ans amaranth layered with Greek yoghurt, Urenui honey, poached strawberries and toasted almonds
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Smashed Avocado $16.5
- On multigrain roast with oven dried tomato, poached eggs and bacon dust (veggie option available)
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Eggs on Toast $9.5
- Fried, scrambled or poached on sourdough bread with tomato and date chutney
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Eggs Benedict $17
- English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach
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Breakfast Burger $13
- On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
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French Toast $17
- Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline
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Big Breakfast $19.8
- Eggs any style with oven dried tomatoes, mushrooms, potato cake, bacon, kransky sausage and house made baked beans on grilled sourdough bread (veggie option available)
EXTRAS- House-made baked beans $5
- House-made potato cakes $5
- Bacon $5
- Kransky sausages $5
- Oven dried tomatos $5
- Mushrooms $5
- Wilted spinach $5
- Grilled sourdough $5
- Multigrain bread $5
- Gluten free bread $5
MUD BAY CAFÉ SPECIALITIES-
Mexican Corn Fritters $17
- Corn fritter, fried egg, bacon, avocado, tomato chipotle sauce and sour cream
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Brazilian Lunch $18
- Black beans and rice accompanied with lettuce, tomato and palm heart salad, cassava crumbs, grilled beef, or fried egg, and salsa
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Salgados - Coxinha $18
- teardrop shaped crumbed potato pastry filled with shredded chicken
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Salgados - Risolis $18
- half moon shaped crumbed pastries, filled with either mince, shrimp or mozzarella and herbs
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Salgados - Pao de queijo $18
- freshly baked cheese bread
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Salt and Pepper Calamari $18.5
- Chickpea flour coated calamari, on salad greens with a smoked paprika aioli
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Caesar Salad $17
- Classic Caesar salad with cos lettuce, bacon, soft poached egg, croutons and creamy dressing. Add grilled chicken $4
PIZZAS-
Margherita $16
- Tomato sauce, mozzarella and fresh basil
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Pescatore $18
- Seafood marinara, tomato sauce, onions and mozzarella
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Mediterranean $18
- Char grilled eggplant, zucchini, artichokes, capsicums, red onions, kalamata olives, tomato sauce, feta and mozzarella
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Pepperoni $18
- Pepperoni, roasted onions, tomato, capsicum, tomato sauce and mozzarella cheese
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Potato Rosemary $16
- Thinly sliced potato infused in rosemary and garlic oil, mozzarella and parmesan cheese
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Chicken $18
- Chicken, pesto, sun-dried tomato, caramelised onion, char grilled pumpkin, tomato sauce and mozzarella
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Parma Ham $19
- Grated zucchini, mascarpone, tomato sauce, mozzarella and parma ham
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Salmone $18.5
- Smoked salmon, mascarpone, capers, dill, lemon zest and mozzarella
BURGERS-
Pig Burger $18.5
- Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
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Moo Burger $19.5
- Angus beef patty, swiss cheese, pickles, onion jam, tomato, iceberg lettuce and aioli
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Chook Burger $18
- Marinated chicken, avocado, bacon, iceberg lettuce, tomato and aioli
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Veggie Burger $18
- Chickpea and peanut spiced patty, with swiss cheese, iceberg lettuce, tomato, beetroot and aioli
KID'S MENU-
Mini Angus Burger $10
- Angus beef patty with swiss cheese, lettuce and tomato, served with hand-cut fries and tomato sauce
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Hot Cakes $9
- Hot cakes with cream, maple syrup and banana
Nearby Sample Menus
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Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
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Savoury Mince $16.50
- On toast w poached eggs & holly
- -+bacon $19.50
- Choose From Our Range Of Extras $1.50 - $5.00
- - +bacon $17.00
- - Bacon $5.00
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Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
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Satay Chicken & Bacon Burger $18.50
- W house slaw & french fries
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Scrambled eggs with haloumi cheese $18.5
- 3 eggs, with grilled haloumi, seared tomato and toast
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Bach breakfast $22.5
- rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
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Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing
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Extra sauce $0.5
- relish, aioli, hollandaise etc
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Fish and chips $19.5
- Lightly battered portions of hoki served w/ skinny french fries
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Bach baked beans on toast $14.5
- With bacon or 2 poached eggs $18.90
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Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
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Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
- - Fresh green salad with honey mustard dressing
- - Carrot and cheese lasagna
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
- Spicy chicken, tomato and pine nut salad $20.00
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Add some sides $6.50
- Apple, white chocolate and coco butter parfait
- Wholemeal Roti $3.90
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Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
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Beef Rogan Josh $9.90
- Brown onion gravy with tender beef
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Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
- Mango Chutney $1.90
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Vegetable Korma $8.90
- Mild cashew gravy with veggies
- Garlic & Sesame $4.90
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Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #1. Margherita with fresh basil (v) $13.00
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #6. Spinach, goat cheese, chilli (v) $16.5
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- -meat, fish or vege $2.00
- -soft $7.50
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·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
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quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
- -medium $9.90
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taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
- -meat, fish or vege $2.00
- -sauces / sour cream $1.00
- Chicken Nuggets & Chips $8.00
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Karma (chicken, beef, lamb) $17.50
- Your choice of meat simmered in yoghurt and cashew sauce,
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Zaika Fish $13.00
- Freshly Cut Torakihi Fish stirred through egg, chickpea flour and bread crumbs, flash fried.
- Veg Spring Rolls $6.00
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Tawa (Chicken, Lamb) $19.00
- Choice of meat cooked in butter and kormo sauce w finely chopped meat, coconut touch and fresh herbs.
- Green Salad $7.50
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Chicken Pasanda $22.00
- Chicken breast stuffed with chicken mince, dried fruit nuts and cooked in fruity sauce.
- Biryani (Chicken, Lamb, Beef) $18.00
- Zucchini $11.00
- Zuchini $15.00
- Lamb $11.50
- Chicken $15.00
- Chicken $11.50
- Mixed $16.00
- Mixed $15.00
- Mixed $11.50
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Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
- -Add hollandaise. $1.00
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BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
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Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
- Chicken, brie and cranberry sauce $9.50
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Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
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Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
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Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
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Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
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Garlic and Cheese Naan $5.00
- Topping of garlic on the stuffed cheese naan
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Spinach and Cheese Naan $5.00
- Fresh Spinach leaves and cheese stuffed with spices in the bread
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Yellow Daal $14.00
- Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
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Chicken Korma $15.00
- Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
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Chicken Madras $15.00
- Chicken cooked with curry leafs, coconut milk and tomatoes
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Malabari $18.00
- Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
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Balti $16.00
- Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
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Maple & Cinnamon Roasted Granola $12.80
- Layered with Berry Compote & Greek Yoghurt
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Beer Battered Fries $9.00
- With Garlic Aioli
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Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
- -all cakes must be ordered 48 hours in advance
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Green Meadows Grass Fed Beef Burger $18.80
- With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
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Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
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Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
- Banana Cake Small $45.00
- Chipotle N/A
- Steak, Egg and Cheese N/A
- White Chip Macadamia N/A
- Natural Swiss N/A
- Bacon, Egg and Cheese N/A
- Subway Club N/A
- Choc Chip N/A
- Wrap N/A
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Chocolate Sphere $15.00
- Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
- For four $35.00
- For two $24.00
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Open Sandwich $20.00
- Choose either grilled fillet steak or grilled chicken breast, beetroot relish, bacon, melted cheese, tomato and salad greens, built up on crusty sourdough bread with beer battered onion rings
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Dumplings $16.00
- Truffle potato, cavolo nero chips, caramelised onion puree, chive oil (V)
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Grilled Lamb Loin $36.00
- Shank croquette, pea puree, pumpkin gratin, rosemary powder
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Filet Mignon $39.00
- Beef cheek cigar, shallots, pomme puree, mushroom jus
- For one $9.00
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Passion fruit cheesecake $8.50
- Comes with ice cream
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Grilled calamari $16.50
- Served with tamara and salad
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Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
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Bread and dips $10.00
- Comes with 3 chef special dips
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Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
- Turkish delight $5.00
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Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
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Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
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Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
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Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
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Feast of greek $10.00
- Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
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Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
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Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
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Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
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Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Mud Bay Cafe
Phone
067523881
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 8:30 AM – 8:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating
