NZ Indian Flame Sweets & Restaurant in Southmall, 1/166 Great South Road, Manurewa, Auckland 2102 Menu

NZ INDIAN ENTREE NZ INDIAN ENTREE
  • Samosa $1.50 ea
    • Deep fried conical pastry stuffed with spiced potatoes, peas
  • Lamb/Chicken Samosa $2.00 ea
    • A deep fried conical pastry stuffed with lamb or chicken
  • Onion Rings $2.99 pl
    • Spiced onions stirred in chickpea flour batter & deep fried
  • Veg. Pakora's - 4 pcs $4.99 pl
    • Vegetables cooked in chick pea flour batter & deep fried
  • Hara Bhara Kebab $5.99
    • Potato pattie cooked with fresh coriander and spices
  • Paneer Tikka $5.99
    • Paneer marinated in Indian spices & herbs & deep fried
  • Tandoori Chicken Full $5.99
    • Chicken marinated in special spices and cooked in Tandoor
  • Seek Kebab $6.99
    • Minced lamb mixed with exotic spices pressed on a skewer & finished in a Tandoor
  • Chicken Kebab - 4 pcs $6.99
    • Minced chicken mixed with exotic spices presses on a skewer & finished in a Tandoor
  • Chicken Tikka - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs roasted in Tandoor
  • Chicken Pakora - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs & deep fried
  • Fish Pakora $6.99
    • Fish marinated in Indian spices & herbs & deep fried
NZ INDIAN FLAME SNACKS NZ INDIAN FLAME SNACKS
  • Pani Puri $4.99 pl
  • Bread Pakora $2.00 ea
  • Allo Tikki Chat $4.99 pl
  • Samosa Chat $4.99 pl
  • Dahni Bhall Chat $4.99 pl
  • Sev Puri $4.99 pl
  • Bhel Puri $4.99 pl
  • Chat Papri $4.99 pl
  • Allo Parantha $5.99 pl
  • Gobhi Parantha $6.99 pl
  • Panner Parantha $7.99 pl
  • Mix Vege Parantha $7.99 pl
  • Channa Bhuttra $6.99 pl
  • Amritsari Kulcha $8.99 pl
  • Sarson Da Saag/Makki Di Roti $8.99 pl
  • Veg Manchurian $7.99 pl
  • Flame Vegi Thali $9.99 pl
  • Two Vege/2 Roti/Rice & Accompaniments
7 DAYS SPECIALS 7 DAYS SPECIALS
  • Samosa 80¢ ea
  • Hot Jalebi $9.99 kg
MAINS MAINS
  • Kadhai Chicken $13.99
    • Chicken cooked with traditional recipe & spices
  • Dal Makhani $9.99
    • Blend of lentils & herbs cooked with cream
  • Aloo Gobhi $9.99
    • Potatoes stir fried with spices, tomatoes & cauliflower
  • Dal Tadka $9.99
    • Blend of lentils cooked in traditional style
  • Mix Vege $9.99
    • Mixed vegetables cooked in a combination of chef's own spices
  • Mix Veg Korma $9.99
    • Mixed veges cooked with cashew gravy, garnished with coriander
  • Channa Masala $9.99
    • Chick peas cooked together in subtly spicy gravy
  • Malai Kofta $9.99
    • Cottage cheese pieces, potatoes and spices cooked with creamy gravy of cashews & spices
  • Palak Paneer $9.99
    • Puree of spinach cooked with cottage cheese and mildly spiced
  • Shahi Panner $9.99
    • Cottage cheese cooked in cream sauce
  • Matar Paneer $9.99
    • Cottage cheese cooked in green peas
  • Paneer Tikka Masala $9.99
    • Cottage cheese cooked in delicious onion tomato gravy
  • Butter Paneer $9.99
    • Tandoori cottage cheese pieces cooked in creamy tomato gravy
  • Kadhai Paneer $9.99
    • A traditional cottage cheese dish
  • Paneer Bhurji (NZ Flame Specialty) $9.99
    • Mashed cottage cheese cooked in Indian style with green peas
  • Cheese Chilli $9.99
    • Paneer Chilli is a popular melt in the mouth Indo-Chinese snack
  • Chilli Chicken $13.99
    • Chicken cooked in delicious capsicum & onions
  • Butter Chicken $13.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Cream Chicken $13.99
    • Chicken cooked with onion and creamy tomato gravy
  • Chicken Tikka Masala $13.99
    • Chicken cooked in delicious onion tomato gravy
  • Chicken Saagwala $13.99
    • Chicken cooked with spinach and tomato gravy
  • Lamb Saagwala $13.99
    • Lamb pieces cooked with spinach and tomato gravy
  • Lamb Rogan Josh $14.99
    • Lamb cooked in a traditional style with a thick gravy
  • Chicken/Lamb Korma $14.99
    • Chicken/Lamb cooked with cashew gravy, garnished with coriander
  • Lamb Masala $14.99
    • Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
  • Chicken/Lamb Vindaloo $14.99
    • Chicken/Lamb cooked in a hot vindaloo sauce
  • Fish Masala $16.99
    • Marinated fish cooked in delicious onion tomato gravy
  • Butter Prawn $17.99
    • Prawn cooked in creamy tomato gravy
BREADS BREADS
  • Mix Parantha $3.99 ea
  • Roti $1.00 ea
  • Tandoori Roti $1.99 ea
  • Plain Naan $1.99 ea
  • Garlic Naan $2.50 ea
  • Cheese & Garlic $3.50 ea
  • Plain Prantha $2.00 ea
  • Aloo Prantha $2.99 ea
  • Bhuttura (Fried Bread) $1.99 ea
  • Gobhi Parantha $3.50 ea
  • Paneer Parantha $3.99 ea
  • Kulcha (Stuffed Naan) $2.99 ea
KIDS MENU KIDS MENU
  • Chicken Nuggets with Fries $5.99 ea
  • Hot Dog with Fries $5.99 ea
  • Fish with Fries $5.99 ea
  • Chips/Fries $2.99 ea
RICE RICE
  • Basmati Rice $2.50 ea
  • Vege Biryani $7.99 ea
  • Muttor Pulao $5.99 ea
  • Lamb Biryani $8.99 ea
  • Chicken Biryani $8.99 ea
DESSERTS DESSERTS
  • Mango Kulfi $2.99 ea
  • Faluda Kulfi $4.99 ea
  • Ras Malai $2.99 ea
  • Ice Cream $3.99 ea
  • Garam Gulab Jamun $2.99 ea
  • Garam Gazrella $3.99 ea

Nearby Sample Menus

  • Fish & Chips $12
    • With mini salad & ketchup
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Available in lettuce bun (GF)
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Light Breakfast $12
    • With bacon eggs & toast
  • Loaded With Beef Chu $12
  • Caesar $19.5
    • romaine lettuce / croutons / bacon / Caesar dressing / parmesan / anchovy
  • 250G Sirloin $34.5
  • Crushed Potatoes $6.5
  • Fish Wrap $15.9
    • crumbed fish / lettuce / red onion / lime & caper tartare
  • Battered Fish Burger $20.9
    • tarakihi / slaw / lettuce / lime & caper tartare / fries
  • Lamb Rump $31.9
  • Coleslaw $6.5
  • Chicken & Waffles $16.5
    • buttermilk waffles / fried chicken / maple syrup
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • DF= Dairy Free
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • GARLIC BREAD $6.00
  • -1/2 Chicken $10.90
  • -Whole chicken $17.90
  • 4 Chicken schnitzel, 1 large mashed potatoes, 1 large salad $ 24.90
  • -Medium $2.50
  • Sanks combo 2 shanks & 4 potatoes $17.50
  • Beef S $10.90 M $14.90 L $18.50
  • Lamb S $11.90 M $15.50 L $19.50
  • -1/4 Chicken $14.90
  • The V grill's famous spiced crusted sirloin $33.90
    • A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • V-grill seafood platter $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • BBQ pork ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
  • Scallops bacon skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • -Potato mash & red wine jus
  • V-grill seafood platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Garlic bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • -Add grilled chicken strips for $5.90
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • French fries $6.50
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Raw fish $5.80
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Crab Salad $4.80
  • BBQ pork $4.00
    • noodles
  • Fish $10.50
  • Ham steak $10.50
  • Octopus $6.30
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 10. Fried Food $5.00 (5 pcs)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 14. Army Soup $25.00 (pack)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 5. Popcorn Chicken $6.00 (cup)
  • CHICKEN AVOCADO VOGEL $3.80
  • SILVERSIDE $3.50
  • CHICKEN & AVOCADO $3.30
  • PATS PANTRY PIE $3.80
  • HAM $3.00
  • VEGETARIAN $3.00
  • HAM & TOMATO $3.00
  • SAUSAGE ROLL $2.20
  • Chicken katsu $13.90
  • Teriyaki chicken $10.90
  • Salmon katsu $15.90
  • Teriyaki chicken $13.90
  • Salmon-katsu $15.90
  • Chicken katsu udon $12.50
  • Salmon teriyaki $13.50
  • Crumbed prawn udon $12.50
  • Chicken Wing $1.50
  • Sausage & Potato $2.00
  • Hash Brown $1.00
  • American Hot Dog $3.00
  • Lasagne $2.50
  • Marinated chicken thigh $3.50
  • Curry Roll $2.50
  • Hoki Fish $2.50
  • Prawn Twister $7.50
  • Boston Mud Cake $8.50
  • Vegetable Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Salmon Tataki $16.00
  • Today-Chef's Specials N/A
  • Chicken Teri Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Beef Yakiniku Bento $15.90
  • Fresh Salmon Sashimi $30.00
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Corner Classic $12.0
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Fish Classic $12.0
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
  • Fried Chicken $7.5
NZ Indian Flame Sweets & Restaurant

NZ Indian Flame Sweets & Restaurant

location

Address

Southmall, 1/166 Great South Road, Manurewa, Auckland 2102

phone

Phone

098889075

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

North Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash

Location
Southmall, 1/166 Great South Road, Manurewa, Auckland 2102
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