O-Cha in Auckland Menu

O-Cha in Auckland has no menu available, but can choose from many other options such as Corner Classic or Chicken Classic from Corner Burger. Foodies Lunch Bar & Cafe offers many options including Eggs on toast and Eggs benedict with bacon. Herne Bay Local Eatery Bar includes a wide range like Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans. Mince and Mince/Cheese from . Countrylane Bakehouse offers Pizza Hut and Pepperoni.

Nearby Sample Menus

  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • House made seasonal jam $1
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Coleslaw $6.5
  • Kumara Fries $7.0
  • Add Bacon $4.0
  • 250G Sirloin $34.5
  • Mini Challenge $24.5
    • 200gm Angus rump
  • Mushrooms $6.5
  • Mango Cheesecake $13.0
    • mango jelly / lemon & lime sorbet
  • Choose a Sauce N/A
    • red wine jus / béarnaise / aioli / mushroom sauce
  • Marinated Olives $12.50
    • Kalamata olives alongside feta cheese, cucumber and baby gherkins.
  • Julius $24.00
    • Prosciutto, salami, bacon, mozzarella, fresh herbs.
  • *Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
  • Caramel Fudge Tart $12.50
    • With praline and fresh cream
  • Pecan Pie $12.00
    • With praline and ice cream
  • - Antipasto $28.00
    • A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
  • - Olives, Hummus, Mini Pizza Bread $19.50
    • Marinated olives, homemade hummus, mini woodfired pizza bread.
  • Salt and Pepper Calamari $20.50
    • Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • 5 pcs chicken $12.00
  • Pork S$9.9/$12.9/L$16.9
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • Chicken R $3.90 / S $3.50
  • Mayo
  • 4 pcs chicken $10.00
  • Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
  • Steam Boat / Hot Pot S M $55.00 / L $68.00
    • Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
  • Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
  • Prawn on rice, rice noodle soup, wonton, kids juice $10.00
  • BBQ Chicken on Rice / BBQ Pork $15.00
  • Pho with Meat Combo $12.00
    • Chicken, Beef, Pork
  • BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
  • Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
  • Fried vege & shredded duck $29.80
  • Dry flat spicy beef $28.80
  • Roast pork and fish fillet hot pot $28.80
  • Beef laksa (Chicken) $14.80
  • Fujian style fried rice $15.80
  • BBQ tender pork $26.80
  • BBQ pork stir fried rice noodle (Crispy pork) $12.80
  • Prawn wonton noodle soup $11.80
  • Lamb biryani $11.90
  • Dinner box $9.90
    • 3 pieces of chicken, regular chips
  • -With chips $7.90
  • Hot chips (cup) $3.90
  • Sheekh kebab $5.00
  • Hot chips + butter chicken sauce $2.90
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • -With chips $7.90
  • Smoked Chicken Salad Entree $18
    • Lettuce, artichoke, sundried tomato, feta, olives, spring onion
  • Tortellini
    • Tomato, ham, mushroom, cream sauce
  • Salmone Entree $16.50 / Main $23
    • Smoked salmon & cream sauce
  • Hawaiian Std $19 / Large $32
    • Ham, pineapple
  • Semifreddo Tiramisu $12.50
    • Traditional mascarpone, coffee dessert
  • Veal Parmigiana $30.50
    • Coated in breadcrumbs & served with tomato, ham & cheese
  • Fegatini Di Pollo Entree $16 / Main $29
    • Chicken livers fried in butter topped with bacon and red onion flamed in sherry
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Spring Roll $12.00
  • Chef special Ice-cream $10.00
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Calamari $14.00
  • With Purchase of any Drink / Other Time $8 Extra
  • - BANGERS MASH
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
  • Satay Gai $7.50
    • Chicken marinated with curry served with peanut sauce.
  • Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
  • Mixed Appetisers $7.50
    • Chef's special combination of appetiser (1,2,4,5)
  • Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Panang curry with coconut milk and mixed vegetables.
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Khaw Pad-J $10.50
    • Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
  • 16. Okra (GF,DF) $10.00
    • Bandakka
  • 26. Crab Curry(DF) $20.00
  • 22. Mallum (GF,DF) $10.00
    • (per order) half cooked chopped fresh green leaves with coconut, onion, lemon & herbs
  • NON VEGE
  • GF=Gluten Free
  • 13. Long Bean Curry(GF,DF) $10.00
  • 15. Eggplant Mojo (GF,DF) $15.00
    • wambotu
  • 2. Curry Puff $1.00
    • Lamb/Chicken/Fish/Vege
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Hawaiian Burger $6.50
    • Beef patty, slice of cheese, tomato, pineapple salad
  • Steak Burger $6.50
    • Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Boiled Chicken $12
    • Served with ginger & green onion
  • Sauteed green bean with preserved vegetables & beancurd sheets $16
  • Braised seasonal vegetables in broth $18
  • Pepper chicken $18
  • Jellyfish $16
    • with shredded chicken
  • Steamed egg with shelled shrimp $22
  • Shanghai small steamed bun $8
  • Dry fried string beans $16
  • Steak & Oyster $4.00
  • Mince Potato Savouries $1.70
  • Bacon & Egg Muffin $3.20
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Steak & Cheese $3.90
  • Thigh $3.30
  • Smoke Fish & Potato Top $3.90
  • Chicken Quiche $4.00
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Mini sorbet $3.50
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Apple cinnamon gyoza $10.00
  • Stuffed tempura mushrooms $9.80
    • Shiitake mushrooms stuffed with prawn and garlic in a light tempura
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
O-Cha

O-Cha

location

Address

251 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

098693058

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean , Street Food , Thai

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
251 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand