Oak Eatery in Auckland Menu

MENU MENU
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Add Your Sides
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
ADD-ONS ADD-ONS
  • Farm House Bacon (2) $4
  • Tomato / Spinach / Avocado $3
  • Bratwurst (1) $2.50
  • Baked Beans/Mushrooms $4
  • Smoked Salmon $5.50
  • Toast (1) $2
  • Chips $7
  • Gluten Free Toast / Bagel (1) $3/$4
  • Hash brown (2) $4
  • Egg (1) $2
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
KID’S MENU KID’S MENU
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Mini Bulgogi Burger & Chips $12.50
  • Mini Crumbed Market Fish & Chips $12.50
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad

Nearby Sample Menus

  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Shakar Pare $3.00 each
  • Plain Naan $3.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Samosa (takeaway) $1.50 each
  • Pani Puri (5 Pcs) $4.50 PL
  • Carrot Halwa $4.00 (4 Pcs)
  • LOW CARB n/a
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • JR. CHEESEBURGER $3.00/ $5.00
    • Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.(Burger only/ Combo)
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • DOUBLE WESTERN BACON CHEESEBURGER $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • RANCH BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
  • ORIGINAL THICKBURGER $9.90/ $11.90
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • Chicken Caesar salad $4.50
    • Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
  • Grilled Chicken or Grilled Pork on Rice $12.90
  • Chicken Burger $10.90
    • Chicken, Cheese, Tomato, Salad, and Fries.
  • Fresh Salmon Fillet $19.50
    • With sautéd potatoes, Green salad and Hollandaise sauce.
  • Hawaiian Burger $10.90
    • Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
  • Bolognese, mince on toast $9.50
    • Served with 2 fried eggs & parmesan cheese.
  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
  • Supreme Satay Chicken on Rice $12.90
    • Stir fried chicken breast with onions and Peanuts sauce.
  • Tomato $4
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Pancake $16.50
    • with berry compote and maple syrup
  • Bacon $4
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Roasted duck on vermicelli $17
  • Beef salad $14
    • red cabbage, carrot, cucumbers, pine apples, herbs
  • Stir fried beef and vegetables on rice $16
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Fried spring rolls on rice $12
    • with salad and sauce
  • Fried spring rolls on vermicelli $12
  • Vietnamese beef stew on rice $16
  • SQUID RING $0.80
  • ROAST PORK $9.50
  • PINEAPPLE $3.00
  • COMBINATION MEAT $11.00
  • CRABMEAT & SWEET CORN $7.00
  • SWEET CORN FRITTER $2.00
  • CHICKEN $3.80
  • BEEF PINEAPPLE & CASHEW NUTS $11.00
  • Soybean paste stew with rice $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Braised short rib with rice $25.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Kimchi fried rice $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Add Bacon $5
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • -with preserves or spreads $8
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Toast $6
    • with preserves or spreads
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Veg Manchurian $9.50
    • Chopped vegetables balls tossed in chili and sauce
  • Paneer Butter Masala $10.50
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Chicken Reshmi Kebab $11.50
    • Chicken breast piece marinated in white gravy chili paste and roasted in tandoor
  • Hot and Sour Soup (Chicken/ Vegetable) $5.50
  • Gulab Jamun Plate $3
  • Chicken Sizzling Chicken Noodles $10.50
  • Chicken Tikka Masala $10.50
    • Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
  • Mushroom Masala Dosa $10
  • Bacon & Egg Roll $ 4.30
  • Potato Top Sausage $ 2.90
  • Chicken Kebab $ 3.00
  • Bacon & Egg Toast $ 4.40
  • Mince Pie $ 3.50
  • Hot Chips $ 2.50
  • Steak & Cheese Pie $ 3.80
  • Spring Roll $ 2.50
  • Shoestring Fries and Aioli $8.00
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Full English $21.00
    • Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • - Market Fish of the Day $18.00
  • Fish and Chips $20.00
    • Beer battered fish, served with chunky fries, tartar sauce and salad
  • House Marinated Olives $7.50
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • BBQ Ribs Bite $16.00
    • Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
  • Mango, Avo & Macadamia $19.50
    • Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
Oak Eatery

Oak Eatery

location

Address

Unit BD, 691 Manukau Rd, Royal Oak, Auckland

phone

Phone

096251800

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:30 PM, Sunday: 7:30 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Cash ,  Paid Parking ,  Free Wifi ,  Desserts and Bakes ,  Dairy Free

Location
Unit BD, 691 Manukau Rd, Royal Oak, Auckland