Oak Eatery in Auckland Menu

MENU MENU
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Add Your Sides
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
ADD-ONS ADD-ONS
  • Farm House Bacon (2) $4
  • Tomato / Spinach / Avocado $3
  • Bratwurst (1) $2.50
  • Baked Beans/Mushrooms $4
  • Smoked Salmon $5.50
  • Toast (1) $2
  • Chips $7
  • Gluten Free Toast / Bagel (1) $3/$4
  • Hash brown (2) $4
  • Egg (1) $2
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
KID’S MENU KID’S MENU
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Mini Bulgogi Burger & Chips $12.50
  • Mini Crumbed Market Fish & Chips $12.50
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad

Nearby Sample Menus

  • Montanara $17.50
    • Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
  • Risotto Di Pollo $17.00
    • Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Hawaiian $16.50
    • Ham and pineapple
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • DF= Dairy Free
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • PERi-naise Chip Dip $2.50
  • Corn on the Cob (Large) $6.50
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Swiss Cheese $1.50
  • Caramelised Onion $1.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Brownie $7.50
    • Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Sweetcorn Fritter $2.50
  • Squid satay $12.50
  • Spring Roll $2.00
  • Hot Dog $2.20
  • Taco Burger $5.80
  • Roast Pork Black Bean Sauce $12.90
  • Green chili beef $14.90
    • beef fresh green chili spices
  • Chicken Roll $4.20
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • MUSSEL $1.50
  • Add any 3 seafood for $5.00 with every family pack
  • DORY $6.90/$9.90/$12.90
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Comes with sushi, rice and miso soup N/A
  • Salmon Crunch Avo $1.70
  • Donkastu (Fried Pork) $14.50
  • Teriyaki Salmon $1.50
  • Crispy Pork Nigiri $2.50
  • Main with rice, salad optional N/A
  • Salmon Stick $3.00
  • Chicken Katsu $10.50
  • Extra Avocado $1.50
  • Smoked Tuna
  • Spring rolls $3
  • Toasted sandwiches (3 fillings) $7.50
    • Ham, cheese, Pineapple, Tomato, Onion, Pesto
  • Tomato
  • Hummus
  • Sausage $3.50
  • Pineapple fritters $2.50
  • Hot Chips $2.00
  • Wedges $3.00
  • Cheese Sausage $2.00
  • Fried Chicken Thigh $3.00
  • Hot Chips $2.00
  • Chicken Dim Sum $2.00
  • American Hot Dog $3.00
  • Steak & Egg Roll $3.00
  • Eggs Benedict
  • Pulled Pork
  • Our popular range of breakfasts for any taste
  • Vege Bubble & Squeak
  • Blake Street Pasta of the Day
  • Toasted Lox Bagel
  • Bircher Muesli
  • Cinnamon Brioche
  • Boiled green soybeans $8
  • Poached beef offal in hot chili oil $20
  • Mable goby $36
    • Braised in soy sauce, dry fried with pine nuts
  • Silver piece shrimp $24
  • Stir-fried green tender with mushroom $18
  • Pan-fried scallion pancake $5
  • Salty fish, chicken & tofu in clay pot $18
  • Steamed Chicken $12
    • with chili sauce
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Steak & chips (GF) $20.00
    • Grass knolls marble steak served with fries, greens & sauce
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • 50 x roll sushi $49.00
  • Dohu teriyaki (V) $10.50
  • Chicken garaage $12.90
    • Hot or mild
  • Chicken yakisoba $11.90
  • Chicken garaage $11.90
    • Hot or mild
  • Tempura $13.90
  • Beef teriyaki $9.90
  • Chicken katsu $10.90
Oak Eatery

Oak Eatery

location

Address

Unit BD, 691 Manukau Rd, Royal Oak, Auckland

phone

Phone

096251800

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:30 PM, Sunday: 7:30 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Cash ,  Paid Parking ,  Free Wifi ,  Desserts and Bakes ,  Dairy Free

Location
Unit BD, 691 Manukau Rd, Royal Oak, Auckland