Oak Eatery in Auckland Menu

MENU MENU
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Add Your Sides
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
ADD-ONS ADD-ONS
  • Farm House Bacon (2) $4
  • Tomato / Spinach / Avocado $3
  • Bratwurst (1) $2.50
  • Baked Beans/Mushrooms $4
  • Smoked Salmon $5.50
  • Toast (1) $2
  • Chips $7
  • Gluten Free Toast / Bagel (1) $3/$4
  • Hash brown (2) $4
  • Egg (1) $2
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
KID’S MENU KID’S MENU
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Mini Bulgogi Burger & Chips $12.50
  • Mini Crumbed Market Fish & Chips $12.50
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Side Salad (GF) $5.00
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
Takanini Fish Mart (sample menu)
  • Plain Sausage $1.20
  • Battered Oysters $1.50
  • Egg Burger $3.80
  • Potato Fritter $1.00
  • Battered Tarakihi $3.80
  • Prawn skewers $3.00
  • $15 - TARAKIHI DEAL
    • 2 Tarakihi, 1 Chips, 2 Prawn Cutlets, 2 Squid Ring, 600ml Drink
  • Fish Burger $3.90
Newton Fish and Chippery (sample menu)
  • 6 fish ball $2.20
  • Baconburger $8.50
  • Mushroom $3.50
  • Taco burger $9.00
  • Crab sticks $1.30
  • Eggburger $7.00
  • Egg $3.50
  • Hot dog $2.00
Bona Pizzeria (sample menu)
  • Quatro stagioni S$17 / L$26
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
  • Greek salad $12.50
    • Olives and feta
  • Seafood chowder $14.00
  • Penne con salmon affumicato $19.50
    • Smoked salmon, capers, cream and garlic sauce
  • Bbq lamb $20.50
    • Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
  • Americana S$17 / L$26
    • Tomato sauce, cheese, bacon, egg, bbq sauce
  • Tarakihi fish $23.50
    • Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
  • Bona s tutto specials S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
Moto Japanese Restaurant (sample menu)
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
  • - Small 20 pcs $28.00
  • Zensai Nigiri Sushi (6 pcs) $15.00
  • Seafood Teppan $17.00
    • Various Seafood with Teriyaki Sauce
  • Gyu Don (beef) / Oyako Don (Chicken, Egg) $12.00
  • Chicken Teriyaki $15.00
    • Grilled Chicken with MOTO Teriyaki Sauce
  • 60 pcs $54.00
  • -Large 40 pcs $55.00
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Prawn Dumpling $7.00
  • Abalone* & 'Sea Cucumber' with Fresh Vegetable $34
  • White & Tomato Sauce on Fried Rice $22.00
  • -Half $30.00
  • Combination Fried Rice $18.00
  • Steamed King Prawns $30.00
  • Peking Duck $52.00
    • Two course (Fried Shredded Duck Meat)
  • Steamed Bean Curd With Egg White $26.00
Sudima Hotel Restaurant (sample menu)
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Fresh Fruit Salad $8
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Northcote Kebabs (sample menu)
  • Chicken Souvlaki Salad (Hot & Spicy) $13.90
  • Chicken Teriyaki On Rice $13.90
  • Chicken Breast $14.50
  • Super Kebab (Lamb, Chicken & 2 Falafels) $12.90
  • Chicken Teriyaki $11.90
  • Falafel On Salad (4 * Pieces) $12.90
  • Falafel On Rice (4 * Pieces) $12.90
  • Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
Good View Takeaways (sample menu)
  • Squid $13.00
  • squid fried rice $13.00
  • Combination meats $12.00
  • Combination meats fried rice $12.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Special fried rice $13.00
  • Eggs fired rice $8.50
  • Seafood $14.50
Showa Cafe (sample menu)
  • with bacon $14.90
  • Pancake with Ice Cream $16.90
    • Fresh pancake with lots of fresh fruits!!
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • Eggs Benedict
  • Salmon $16.90
  • Kid's Eggs on Toast $7.90
  • Bacon $15.90
  • Gateau Chocolate $4.50
Fresh Bun Cafe (sample menu)
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Fish, Egg n Chips $10.90
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Wedges, Bacon & Cheese $9.90
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Scrambled Egg on Toast $5.00
  • Bacon, Eggs & Beans $13.90
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
Makchang (sample menu)
  • Abomasums $18.00
    • Pork / Beef
  • Rumen BBQ $45.00
  • Rumen + Small Intestine BBQ $40.00
  • Fried Rice $3.00
  • Rumen + Marbling BBQ $40.00
  • Small intestine BBQ $38.00
  • Crispy Rice Soup $5.00
  • Non-Marinated Rib $18.00
New Golden Dragon (sample menu)
  • Vegetable Black Bean Sauce $8.90
  • Steak Chow Mein $9.90
  • Prawn Fu Yong $12.90
  • Seafood Fried Rice $14.90
  • Curried Prawn on Rice $14.50
  • Vang Chow Fried Rice $10.90
  • Sweet & Sour Chicken & Pine $10.90
  • King Prawn Black Bean Sauce $15.50
Eight (sample menu)
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Seasonal salad $9.00
  • Sirloin steak 180g $36.00
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Hand cut fries $9.00
  • Avocado bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion, fries
Handmade Burgers (sample menu)
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -aioli $0.50
  • Larry $11.90
    • Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • *Vegan Friendly
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Skinny vege $9.90
    • A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
Oak Eatery

Oak Eatery

location

Address

Unit BD, 691 Manukau Rd, Royal Oak, Auckland

phone

Phone

096251800

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:30 PM, Sunday: 7:30 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Cash ,  Paid Parking ,  Free Wifi ,  Desserts and Bakes ,  Dairy Free

Location
Unit BD, 691 Manukau Rd, Royal Oak, Auckland
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