Address
Unit BD, 691 Manukau Rd, Royal Oak, Auckland
Oak Eatery in Auckland Menu
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MENU-
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
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Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
- Add Your Sides
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Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
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Caprese on Bagel (GF Av) $16.50
- Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
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Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
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Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
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Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
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Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
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Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
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Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
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Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
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Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
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Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
- Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
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Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
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Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
ADD-ONS- Farm House Bacon (2) $4
- Tomato / Spinach / Avocado $3
- Bratwurst (1) $2.50
- Baked Beans/Mushrooms $4
- Smoked Salmon $5.50
- Toast (1) $2
- Chips $7
- Gluten Free Toast / Bagel (1) $3/$4
- Hash brown (2) $4
- Egg (1) $2
-
Extra Sauces $1.5
- Hollandaise, Relish, Aioli
KID’S MENU-
Coconut Pancake $10.50
- With Bacon and Seasonal Fruits
-
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
- Mini Bulgogi Burger & Chips $12.50
- Mini Crumbed Market Fish & Chips $12.50
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Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
Nearby Sample Menus
- -Chicken / Spare ribs $15.00
-
Roll $2.50
- Piece
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Spring rolls $5.50
- 2 Pcs
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Lobak roll $8.00
- 2 Pcs
- Yeong chow fried rice / Fried rice with eggs $14.00
- Salt & pepper squid $20.00
- Hainan chicken $14.00
- Salt & pepper with rice
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Sweet corn, pea and haloumi fritters $19.50
- Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
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House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
- Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
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Tokyo style grilled salmon soba $19.90
- Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
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Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
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Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
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Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
- -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
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Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake
-
Wedges (vegetarian option) $10.50
- served with sour cream and tomato relish
-
The Stack $18.50
- Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
-
Side Salad $5.50
- Green salad served with homemade honey mustard dressing
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Chicken B.L.T $22.00
- Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
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Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
-
Onion Rings $9.00
- Beer battered onion rings served with aioli and tomato sauce
-
Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
- Hawaiian $4.00
- Mushroom $4.00
- Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
- Mussels (6) chips & eggs $11.00
- Cheese & pine $4.00
- Oyster $1.60
- Bacon chips & eggs $13.00
- Donut $1.10
- Plain $9.50
- Sausage $1.40
- BBQ Pork $11.50
- Combination Seafood $16.00
- Prawn $12.50
- Chicken $11.00
- Ham $3.30
- Scallop $1.80
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Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
-
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
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Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
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Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
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Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
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Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
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Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
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Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
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Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot
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Seaweed Salad $4.90
- Marinated Japanese Seaweed
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Teriyaki Beef $20
- Pan fried beef with kaiseki teriyaki sauce
- Salmon Sushi Rolls $9
- Chicken Katsu Sandich $12
-
Sashimi(S) $19
- 9 pieces of assoted fresh raw fish
- All The Following Choices Come With Fries And Salad
-
Prawn & Bacon Yaki $7.90
- Grilled prawns wrapped by bacon, served with mayo
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Pickles & Basmati Rice
- Excludes Seafood & Biryani
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Rogan Josh (Lamb or Beef)
- A sigdi signature dish A traditional kashmiri curry
- Family Deal $45
-
Dereks Jalfrezi
- A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
- Any chicken, lamb ,beef OR veggie Curry with a plain Naan, 2 poppadums and a 355ml con of cake, diet coke sprite or mango lassi
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Mixed platter for 2 (Full) $18.00
- An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
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Chicken Saagwala
- tender pieces of boneless chicken cooked in a lightly-spiced pureed spinach sauce
- Your choice of 3 curries
- Custom Mix $10.00 per head
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Ediballs $3 or $5 for two packs
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Lamb Pepper Masala $15.50
- Onion Dosai $7.50
- Fish/Prawn Curry $15/$16
- Sambar $10.00
- Chilli Fish/Prawns $15.50/$16.50
- Plain Dosai $6
- Sting Hopper Kothu
- Chicken Korma $13.50
- SP38. Sweet corn cake
- L23. Fermented bean curd
- M30. Taro puff (pork)
- Toast with Butter & Jam $3.50
- SP15. Beef rib
- M12. Pork black bean rib
- Omelette (vege or ham) $8.00/$11.00
- M17. Been ball
- Vegetable Salad $3.50
- Standard Pack (30 pieces) $30.00
- Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
-
Unagi (sea eel) $16.00
- with seaweed salad
- Teriyaki Chicken $15.00
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Spicy Pork $12.00
- with vegetables & chili sauce
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Fried Chips $3.00 / $5.00
- (standard / large portion)
- Chicken Nibbles (4 pieces) $6.00
- soup of the day, toast 13
-
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
-
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
- House toasted granola, seasonal fruits, yoghurt 13.5
- Seasonal fruit salad, passionfruit syrup 11.5
-
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
-
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
- Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
- Steakhouse fries N/A
- Onion rings N/A
- Fruit salad deluxe - honey ice cream $16.50
- Potato trio crab / truffle / mozzarella N/A
- Creamed corn N/A
- Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
- West Coast whitebait - fritter / champagne lime mayo $26.00
- Vegetarian roll $7.80
- Tempura udon $14.50
- Tofu/avo/egg/fresh/frire salmon $2.30
- Teriyaki chicken
- Lunch bento+miso $16.50
- Teriyaki tofu roll $7.80
- Hot chicken roll $7.80
- Chicken/tuna $3.00
Oak Eatery
Phone
096251800
Opened hours
Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:30 PM, Sunday: 7:30 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Kids Area , Cash , Paid Parking , Free Wifi , Desserts and Bakes , Dairy Free
Unit BD, 691 Manukau Rd, Royal Oak, Auckland
- Auckland Cafe Food Menus
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