Oak Eatery in Auckland Menu

MENU MENU
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Add Your Sides
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
ADD-ONS ADD-ONS
  • Farm House Bacon (2) $4
  • Tomato / Spinach / Avocado $3
  • Bratwurst (1) $2.50
  • Baked Beans/Mushrooms $4
  • Smoked Salmon $5.50
  • Toast (1) $2
  • Chips $7
  • Gluten Free Toast / Bagel (1) $3/$4
  • Hash brown (2) $4
  • Egg (1) $2
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
KID’S MENU KID’S MENU
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Mini Bulgogi Burger & Chips $12.50
  • Mini Crumbed Market Fish & Chips $12.50
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad

Nearby Sample Menus

  • Cheese, egg, pineapple, mushroom $1.00
  • Steak $10.50
  • Combination Meats $13.00
  • 20 chicken nibbles, $3.00 chips $16.00
  • 1 hot dog, 1 sausage, $2.00 chips $4.50
  • BBQ pork fried rice & steak chow mein
  • Nasi Goreng $13.50
    • with vegetable rice & combination meats
  • Pattie or bacon $1.50
  • -Add bacon $4.50
  • Free range eggs on toast $9.90
    • Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
  • -Add salmon $5.50
  • Kids hot cake $12.50
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • Prosciutto, green onion, sweet corn, feta $ 20
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Market fish, garden harvest $29.00
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • New season potatoes, herb butter $8.00
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Tofu Don $9.00
  • Tofu & Broccoli Salad $5.00
  • Dry Ramen $8.00
    • (Noodle with BBQ pork & veggies)
  • Tofu Steak $8.00
  • Edamame (soybeans in pod) $6.00
  • Spicy bamboo shoot $5.00
  • Chicken Pot (in miso soup) $10.00
  • Oyako Don (Chicken) $10.00
  • Steak Cheese Toasted $3.50
  • 8 SAUSAGES
  • Steak Egg Burger $4.40
  • $2 CHIPS
  • Steak Egg Cheese Burger $4.80
  • Curry Roll $1.50
  • 6 SAUSAGES
  • Sea Dog $3.00
  • Lamb On Chips $13.90
  • Chicken Breast $14.50
  • Kids Meal $ 7.90
  • Lamb Satay On Rice $13.90
  • Chicken Kebab $10.90
  • Chicken Souvlaki Salad (Hot & Spicy) $13.90
  • Chicken Satay $11.90
  • Chicken Fillet $14.50
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • Cheese $3.80
  • Chicken $9.50
  • Vegetables $8.00
  • Pork $9.90
  • BBQ pork on rice $10.00
  • BBQ Pork Fried Rice $9.90
  • Sweet & Sour Pork
  • Deep Fried Tofu $11.00
  • Kimchi Fried Rice $12.00
  • Large $19.90
  • Rice served with Vegetables and Toppings
  • Chicken Curry Rice $12.00
  • Stir Fried Teriyaki Noodle $10.00
  • Large $15.00
  • Chicken Katsu
  • Ebi Don $13.90
    • 3 pcs tempura prawn with pan fried, vegetable and egg sauce on rice
  • Oyako Don $11.90
    • Chicken breast with fried vegetable and egg sauce on rice
  • -Vegetable 10 pcs $7.00
  • Battered fish / crab meat / prawn $2.00
  • Chicken katsu salad / Chicken salad $12.00
  • Tokyo's Deluxe Bento $21.90
    • Teriyaki chicken (beef, pork) 3 pcs, sashimi, tempura, fresh salad, sushi, side dish and rice + miso
  • Salmon / tempura chicken / battered calamari / Kakiage $2.00
  • Spicy Chilli pork or chicken $14.90
    • Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Bacon $15.00
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Salmon $17.00
  • Dal Tadka $11.99
    • Yellow lentil tempered with onion and tomatoes
  • Palak paneer $13.99
    • A combination of fresh spinach and cheese in creamy curry
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
  • Rogan josh $16.99
    • Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
  • Achari chicken tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
  • Prawn pakora $18.99
    • Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
  • Chicken malai tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with herbs, cashew paste and cooked in tandoor
  • Kesar kheer $4.99
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • $50 PARTY PACK
  • Chicken combo
  • Vegetarian
  • Teriyaki chicken
  • Teriyaki beef don
  • Chicken and tuna
  • Seafood udon
  • Sushi roll 4 pieces and nigiri 3 pieces
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • Bread & Butter Tomato Kasundi $14.50
  • House Pesto $2.00
  • Bread & Butter Gift Vouchers $20.00 / $50.00
  • Smoked Salmon $5.50
  • Avocado $3.00
  • Turkish Pide
    • Soft, chewy turkish bread with white & Black Sesame Seeds
  • Champagne Ham $3.00
  • Red Velvet L $11.00 / S $2.50
  • Lolly Slice $2.50
  • Steak & Kidney $4.00
  • Ham Wrap $4.90
  • Mince $4.00
  • Cream Donut $1.80
  • Chocolate Raspberry $2.50
  • Large Ham $4.40
Oak Eatery

Oak Eatery

location

Address

Unit BD, 691 Manukau Rd, Royal Oak, Auckland

phone

Phone

096251800

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:30 PM, Sunday: 7:30 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Cash ,  Paid Parking ,  Free Wifi ,  Desserts and Bakes ,  Dairy Free

Location
Unit BD, 691 Manukau Rd, Royal Oak, Auckland