Oak Eatery in Auckland Menu

MENU MENU
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Add Your Sides
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
ADD-ONS ADD-ONS
  • Farm House Bacon (2) $4
  • Tomato / Spinach / Avocado $3
  • Bratwurst (1) $2.50
  • Baked Beans/Mushrooms $4
  • Smoked Salmon $5.50
  • Toast (1) $2
  • Chips $7
  • Gluten Free Toast / Bagel (1) $3/$4
  • Hash brown (2) $4
  • Egg (1) $2
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
KID’S MENU KID’S MENU
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Mini Bulgogi Burger & Chips $12.50
  • Mini Crumbed Market Fish & Chips $12.50
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad

Nearby Sample Menus

Kiwi Takeaways (sample menu)
  • Family pack 2 $11.00
    • 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
  • Bacon, patty, steak $1.50
  • Bacon & egg toast $3.50
  • Special c $10.00
    • 2 hamburgers, 2 fish
  • Bacon egg & cheese toast $4.20
  • -chips $1
  • Bacon toast $3.00
  • Special d $10.00
    • 4 Fish, 2 potato fritters
Northcross Takeaway (sample menu)
  • Kumara Chips $5.00
  • Sausages $1.60
  • Seafood $16.00
  • Pineapple $5.50
  • Chicken Corn $11.00
  • Pork $12.00
  • Prawn $14.00
  • Vegetables $10.00
Brookfield Takeaway (sample menu)
  • Chicken & Cahew Nuts $4.50
  • Singapore Noodle $11.00
    • Thin Rice noodle with roast Pork, Shrimp, bean shoots, onion, carrots, and spring onion in light curry sauce
  • Sausage $1.30
  • Black bean Beef $10.00
    • Egg noodles with beef and fresh veges in black bean sauce
  • Kumara Chips $4.80
  • Combination Seafood $16.50
  • Hawaiian $4.20
  • Steak / Pork $11.00
Everybody's (sample menu)
  • brown butter popcorn, porcini, truffle salt $5.00
  • breads, smoked butter, spread $8.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • letter series b $12.50
  • buttermilk fried chicken, mash, gravy $25.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
Bridgehouse Lodge (sample menu)
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Spanish $15.50
    • Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
  • Salt and Pepper Squid $17.50
    • With tossed mesclun and citrus aioli
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Seared Salmon $28.50
    • With warm potato salad & salsa verde
  • Blue - Cheese $15.50
    • Smoked chicken, bacon, spinach and mushrooms
  • Fresh Mesclun Salad $7.50
    • With balsamic dressing
Paasha Turkish Cafe (sample menu)
  • Barbeque sauce
  • Combination $12.00
    • Chicken and Lamb
  • Chicken $12.00
  • - large $18.00
  • Lamb $12.00
  • Dolma $13.00
    • Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
  • Falafel $12.00
  • Lamb $23.00
Charminar - Cuisines Of India (sample menu)
  • Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
  • Naan (Butter/Plain) $3
  • Pepper Chicken $10
    • Pieces of boneless chicken cooked with traditional pepper gravy and coconut
  • Chilli Paneer $12
    • Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
  • Lamb Madras $15
    • Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
  • Paneer Kadai $12
    • Cottage cheese tempered with onion tomato, capsicum and special spices
  • Lamb Rogan Josh $ 15
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
  • Lamb Spinach $15
    • Pieces of tender lamb cooked with spinach
Montrose Cafe Bistro & Bar (sample menu)
  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • Lamb Salad (GF) $24.00
    • Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
  • French toast (GF) $19.50
    • cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
  • Standard Fries GF $6.00
  • Smoked Salmon Hash GF $18.00
    • layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
  • Sweet potato gratin $4.50
  • Chocolate mousse 70% GF
    • rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
  • Cheese Board $28.00
    • 4 types for two person
The Viaduct Grill (sample menu)
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • Scoch fillet $32.50
    • 250g
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • -Add grilled chicken strips for $5.90
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
Nando's (sample menu)
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - +2 Large sides $35.90
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Feta $1.50
Mithai (sample menu)
  • Pakora (4 pieces ) $1.50
  • Dal Bhati Churma $8.50
  • Aloo Kulcha $5.50
  • Gobi Paratha $6.50
  • Aloo Paratha $6.00
  • Vada Pao $4.00
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • Pav Bhaji $6.99
Humble Baguette Cafe (sample menu)
  • Toasted muesli $10.00
    • Milk or yoghurt topped with honey fruit
  • Banana split & ice cream $8.20
  • Extra tomatoes $2.00
  • Chips $6.00
  • Humble breakfast $18.00
    • Bacon, eggs, sausage, vine ripened tomatoes & mushrooms on baguettes
  • Humble french fries large $7.50
    • Garlic aioli or sweet chilli sour cream
  • Club sandwich (chicken or beef) with chips/ garnish salad $15.50
  • Noodles
Tokyo Bay (sample menu)
  • Sushi chicken & avocado roll $15
  • Blue water $28
    • panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
  • Teriyaki chicken & rice $15
  • Sashimi large plate (2 people) $32
    • yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Salmon (shake) $7 / $9
    • Nigiri Sushi / Sashimi
  • Crème caramel $7
Southern Fried Chicken (sample menu)
  • ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
  • Egg $3.80
  • Steak $4.90
  • Bacon & Egg $4.80
  • ( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
  • Cake Donut $1.20
  • Cheese $3.80
  • American Hot Dog with Cheese, Onion & Sauce $3.80
Showa Cafe (sample menu)
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • French Toast with Bacon $16.90
    • with Fried Banana and lots of fresh fruits & syrup on top
  • with bacon $14.90
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • Homemade Panini $8.90
    • Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
  • Kid's Eggs on Toast $7.90
  • Eggs Benedict
  • Bacon $15.90
Oak Eatery

Oak Eatery

location

Address

Unit BD, 691 Manukau Rd, Royal Oak, Auckland

phone

Phone

096251800

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:30 PM, Sunday: 7:30 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Cash ,  Paid Parking ,  Free Wifi ,  Desserts and Bakes ,  Dairy Free

Location
Unit BD, 691 Manukau Rd, Royal Oak, Auckland
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea