Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Lamb Lion $39.00
Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
SIDE ORDER SELECTION
Roasted Vegetables $7.00
Glazed in Manuka Honey and Thyme
Green Beans $7.00
Butter and Soft Herbs
Garden Salad $7.00
Mustard Dressing
Potatoes $7.00
Sea Salt, Parsley and Butter
Fries $7.00
Sea Salt
DESSERT SELECTION
White and Dark Chocolate Mousse $15.00
With Espresso
Peanut Mousse $15.00
Chocolate Crumbs, Apricot and Lavender
Tasting of Jaffa $15.00
Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Baileys Brulée $15.00
With Anzac Finger
Selection of Local Cheeses $20.00
Quince and Crackers
Selection of Ice Creams $ 7.00
CHEESE SELECTION
Rakau Blue N/A
A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Urbock N/A
Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Matariki N/A
Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
Tui N/A
Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
SET MENU
Three course $75.00
Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
ANCHOR STEAK $29.90
An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
Straight from the oven and oozing with flavour, heaps for two.
Side of seasonal vegetables $6.00
BREAD & DIPS $13.50
Selection of bread with our homemade dips and spreads.
Extra fillet of battered fish $6.70
SHRIMP SALAD $18.50
Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
WEST COAST WHITEBAIT $21.90
West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
Lightmeals
Please advise your server of any dietary or allergy conditions
Captains camembert (v) $14.50
Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
Chicken filo $17.90
Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
Steak and ale pie $20.90
Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
Asian chicken and prawn salad $28.90
Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
Skulking loafer (v) $10.90
Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Wake up with a Chicken McMuffin® N/A
Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
The Boss® N/A
Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
3pk Chicken McNuggets® & Small Fries Snack Deal N/A
Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
Chicken 'n' Mayo N/A
Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Soft Serve Cone with Cadbury Flake® N/A
Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Frozen Fanta™ Sour Grape McFloat N/A
Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Soft Serve Cone with Cadbury Flake® N/A
Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal >>
$11.90 BEEF SUPER VALUE FEED
Enjoy a classic flame-grilled Whopper®, BBQ Rodeo, regular fries, regular soft drink and your choice of three chicken nuggets or a regular sundae. All for only $11.90!
WHOLEMEAL WRAPS
Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini
TRIPLE CHEESEBURGER
Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
MUFFIN & JAM
Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
MALTESERS FILLED WAFFLE CONE
Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
BBQ RODEO
A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
KING MUFFIN
Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch
Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
Callos a la Madrileña $12.00
Stewed tripe "Madrid style" with tomatoes and red wine.
Pan de Ajo $8.00
Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
Alitas de Pollo Al Ajillo $9.00
Spicy chicken wings with garlic, herbs and sherry.
Fideus Rossejats $24.00 pp
Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Boquerones a la Malagueña $12.00
Crispy fresh anchovies "Málaga style" with aioli and lemon.
Pescado Del Dia POA
Fish of the day. Ask waiting person or see board.
Pescado Con Patatas $21.00
Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).