Oceano Restaurant at Rutherford Hotel in Nelson Menu -

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Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Soup of the Day $13.00
- Served with Fresh Bread Roll
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Seafood Chowder $15.50
- With Garlic Croutons
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy

Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses

Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
Green Beans $7.00
- Butter and Soft Herbs
Garden Salad $7.00
- Mustard Dressing
Potatoes $7.00
- Sea Salt, Parsley and Butter
Fries $7.00
- Sea Salt

White and Dark Chocolate Mousse $15.00
- With Espresso
Peanut Mousse $15.00
- Chocolate Crumbs, Apricot and Lavender
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Baileys Brulée $15.00
- With Anzac Finger
Selection of Local Cheeses $20.00
- Quince and Crackers
Selection of Ice Creams $ 7.00

Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Matariki N/A
- Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.

Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.

Nearby Sample Menus

Fish Fillets $19.90 or $25.90
- Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
Grilled Haloumi Salad $22.90
- Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
All $12.00
All $14.90
Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
All $6.00
Spiced Braised Pork Belly $16.90
- Served with granny apple chutney, shiraz syrup and ciabatta

Tempura $5.00ea
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
Farm to plate, freshly picked seasonal vege $8.00
Cold smoked pork crackles $7.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00

Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
small $24.90
Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
large $32.90
Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
Gluten free menun available
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish

Tahuna Special $9.70
Mini $0.70
Kumara Flip $0.90
Chicken Patties $3.00
Dory Crumbed $5.70
Fish Bites $1.00
Vegetarian $3.00
Ham & Chez $3.80

- Brie – Rich and Creamy
Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Big Kids Sundae $14.00
- 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
for two $32.00
ideal for one – $20.00
Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
Czech Pilsner Beer Battered Fish & Chips $26.00
- Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
- Tui – Hard Aged Cheddar Style Cheese

Chicken Nachos $20.00
- Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
Special Wedges $17.00
- Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.
Sour Cream $2.00
Bread Platter $14.00
- A selection of breads served with hummus, tomato and basil pesto.
Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
Prawn Tapa $16.00
- Garlic and herb marinated prawns served with salad garnish.
Seafood Basket $20.00
- Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.

CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
$2 SUNDAE
- Cool, creamy, and velvety Soft Serve topped with your choice of chocolate, caramel or strawberry sauce. And at just $2 on BK's Change Range, what's not to like?
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
BK CHICKEN NUGGETS
- ur bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces
$11.90 BEEF SUPER VALUE FEED
- Enjoy a classic flame-grilled Whopper®, BBQ Rodeo, regular fries, regular soft drink and your choice of three chicken nuggets or a regular sundae. All for only $11.90!
NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you
CHEESEBURGER STUNNER MEAL
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value

Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Mushroom $8.00
- as plain + mushroom
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Egg, beef pattie $1.00
Bacon cheese mushrooms pineapple $0.50
Marinated Steak $2.00
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce

Basket of Fries $5.00
Cheese & Cracker Platter (serves 2) $15.00
Baby Sausages & Fries $9.00
Large Mixed Platter $30.00
Mini Hot-Dog & Fries $9.00
Chicken Nuggets & Fries $9.00
Samosas & Fries $9.00
Mini Spring Rolls & Fries $9.00

Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Dark chocolate and rich porter mousse with honey comb. $12.00
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
Caramel toasted brioche,strawberries and mascarpone. $12.00
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
Baileys affogato with vanilla ice cream and almond biscotti. $12.00

Mini Takana Don $5.00
- Takana mustard leaves and shredded leek on steamed rice
Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
Renkon Chips $5.00
- Crispy lotus root slices
Yakisoba $14.00
- Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek

SPINACH $3.00
SORBET OF THE DAY (GF)(DF) $13.50
STEAK,SALAD & FRIES $12.00
EGGS BENEDICT $18.50
- English muffin, poached eggs hollandaise w/- Pestell's streaky bacon, spinach & mushroom or house smoked salmon.
SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
PAN FRIED FISH $12.00
- with chips & salad
CHURROS $14.00
- Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
GRILLED HALOUMI SALAD $22.00
- Quinoa, baby beetroot, baby spinach, cherry tomatoes, pine nuts &house vinaigrette. (V)

Potato Flip $1.20
Calamari
Seafood $12.50 / $18.50
- Calamari, anchovies, mussels and white fish, capers, cheese
(Wheat & gluten free breadcrumbed fish extra $1.20)
Egg
Beef Burger $10.00
- Home made beef patty with caramelized onion, beetroot, salad
Anchovies
Peppers

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Garlic bread $3.50
5 Spicy chicken wings $6.00
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Olive $17.00
- spinach, olives, feta, red onion, tzaki
Fries with Aioli $7.50
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
Green Salad $6.50
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa