Ogane in Auckland Menu

Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00
Mixed Meats Fried Rice $14.00
Sweet and Sour Mandarin Blue Cod $30.00
●Shaomai (12 pcs)
Fried Clams in Chilli Pepper / Fried Clams with Egg / Braised Ribbonfish in Brown Sauce $16.00
Braised Beef with Potato / Braised Diced Pork, Home Style / Braised Diced Pork with Potherb Mustard & Tofu / Braised Fish Head Pot $16.00
Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00

Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille
Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
-Ham, gruyere and dijon mustard sauce
Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
●La Baguette du Chef $18.50
- With French fries and coleslaw
Le dessert du Pirate $17.00
-3 cheeses $30.00

Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)

Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yogurt
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style
Fish Vindaloo $15.50
- Boneless fish with hot spicy sauce
Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style
Mango Chicken $16.50
- Boneless chicken cooked in delicious mango flavored sauce
Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices
Chicken/Lamb Fenugreek $16.50
- Curry cooked with fenugreek and spices
Kids Chicken Korma and Rice $12.00
- Chicken cooked with gravy of cashews, sultanas, and very mild spices

Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris

Falafel salaed $12.00
Lamb rice $14.00
- Served with mediterannean Rice,hummus,salad,sauces.
Satay lamb kebab $12.00
- peanut satay with pita bread,hummus,salad,sauces.
Get chips and can of soft drink with any meal. $4.50
Falafel salad $12.00
Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
Meat $3.00
Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.

Hawaiian beef $11.00
Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
Chicken Souvlaki Spicy $11.50
(served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
Baklava $2.90
Classic Prime Beef $10.00
Chicken Satay $15.00
SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00

Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
The boss bento $25
- teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
Sushi rolls fresh rolled chef’s share specialties $15
- teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
Karaage fried chicken dressed with a delicate bbq dressing $16
Tiger prawns tempura $16
- light battered tiger prawns (3), wasabi mayo & dipping sauce
Miso soup tofu, spring onions, wakame $3
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Wagyu hawke's bay beef scotch fillet $25

IDI APPA BIRIYANI $15.00
- lamb chicken or vege
CHAPATTI ROTI MEAL $13.00
- meal comprises of 2 chappati (wholemeal roti)+ 1 egg paratha(crispy flaky flatbread)+ 1 curry and chutney
Mas Roti $10.00
Dosa 3 pcs $8.00
- Vege Curry
7 SIRI COMBO MEAL PACK $20.00
- comprices of entree 2 main & dessert
DEVILLED FRIED NOODLES $10.00
- a spicy meal with Chinese flair
Curry Roll $1.00
- lamb/chicken/fish/vege
BIRIYANI $15.00
- chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney

Nearby Sample Menus