Ogane in Auckland Menu

Mushrooms $4.5
Eggs $4
Greenfinger Big Breakfast $22.5
- Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
Veggie Pappardelle $18.9
- Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
Eggs Your Way $11.9
- Poached, scrambled or fried. Served with toasted ciabatta
Bacon & Eggs $19.5
- Choice of eggs, on toasted ciabatta and grilled tomatoes
Bacon $4.9
Soup of the Day $13.5
- Served with toasted ciabatta

Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses

Curry Roll $2.50
Kumara $0.90
2 Sausages & Chips $5.00
Squid Ring - 6 Pack $4.20
Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
- served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
Pineapple Fritter $1.50
Fish - Hoki $3.00
Mussel - 6 Pack $6.80

Mixed Paratha $6.50
Aloo Tikki $6.00
Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
Pakora (4 pieces ) $1.50
Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
Aloo Bonda $1.00
Bhel Puri $5.00

Fried Noodle in Soya Sauce $9.00
Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
Peanut and Pig Feet on Rice $8.00
Chicken Congee / Cantonese Style Congee / Combination Congee / Seafood Congee $6.00
Beef in Hot Chilli Sauce $22.00
Pork Chop in Maggi Sauce / Honey Sauce Pork Chop / Sweet and Sour Pork / $18.00
Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
Steamed Mini Buns $3.00

PAD KRA TIEM JAE $17.50
- stir fried tofu with fresh garlic pepper mushroom leek and market vegetables
TOM KHA JAE $8.00
- a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
MASSAMAN LAMB CURRY $19.50
- a tender diced lamb curry cooked with potatoes onion and peanutds
SAM KASAT $18.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
Tod Mun Pla (Thai Fish Cake) $9.50
- Thai fish cake enhanced with red curry sliced beans and kaffir leaves
PAD MED $21.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb

Chicken Fried Rice $14.00
Wedges $4.00
Mushroom Matar (Peas) $13.99
- Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy
Balti Chicken Egg Plant $16.50
- Chicken Cooked with eggplant and balti sauce
Vegetable Jhalfrezi $13.99
- Mixed vegetables with juliennes of capsicum, onion, tomatoes and coriander
Dipping Butter Sauce with Chips $6.90
Paneer Taka Tak (Chef's Special) $14.99
- Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
Curry of India Specials $16.50
- 1 x Starters, 1 x Mains

Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Avocado / Tomato $4.50
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.

House toasted granola, seasonal fruits, yoghurt 13.5
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
bread – ciabatta, sourdough, 5 grain, gluten free
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
free range eggs any style on toast w house relish 12
- poached or fried
soup of the day, toast 13
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice

- House Smoked Salmon $5.50
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream

Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon and egg $9.00
- With toast
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Grain toast $6.50
- With any style eggs
Bagel $5.50
- With cream cheese and preserves

Nearby Sample Menus