Ogane in Auckland Menu

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Ogane in Auckland has no menu available, but can choose from many other options such as toasted loaf with preserves or toasted muesli with moseli cream from Lala Cafe. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Thai Hut Takeaways includes a wide range like 1. Pad Thai Prawns or 2. Duck Cashew Nuts. Protein Pancake and Chai Spiced Granola from . Balance Kitchen offers The Bread Basket and Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese.

Nearby Sample Menus

Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
Fettuccine $23.00
- with fish, prawn, broccoli, sundried tomato & basil cream sauce
DF= Dairy Free
Amora Club Sandwiches $22.00
- ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
Sticky Beef Short Ribs (DF) $16.0
- cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
Amora Caesar Salad $18.00
- with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
Crumbed Pork Cheek (200 gms) $34.0
Continental Buffet $22.00
- Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee

Crumbed Scallops
Teriyaki Chicken & Avocado $14.00
Prawn & Pork Belly $8.00
Scallops $9.00
Beef Tataki
Seaweed & Daikon $13.00
Yakisoba
Prawn Tempura

Chicken Veges $12
Chicken Veges $10
Combination Meats Veges $13
G
- 3 fish, 2 hot dogs, $3 chips
Steak Fried Rice $10
Ham Pineapple Toasties $5
Nasi Gorang $13
Squid Veges $15

Pork curry on rice $10.00
Spicy pork udon noodle $10.00
Karaage chicken don
- deep-fried seasoned chicken
Croquette $10.00
- beef & potato/ salmon & potato/ beef & pumpkin
Tempura don $12.00
- ask for a vegetarian option
Chips (japanese style)
Gyoza $8.00
- fried pork dumpling
Edamame $5.00

Cheese roll
man nigiri
Sesame seed fresh salmon
Sesame seed teriyaki chicken
Fresh tuna nigini
Seafood & pickle roll
Sesame seed crispy chicken
Tempura prawn roll

Fish and French Fries or Salad / Chicken Nuggets (6 pcs) & French Fries and Salad $8.90
Spaghetti Bolognaise / Spaghetti and Meatballs / Creamy Chicken Fettuccine / Creamy Bacon Fettuccine $12.90
Meatballs (10pcs) / Spring Rolls (12pcs) $7.90
Cheesecake $6.50
- With Ice Cream $7.50
Bowl of Olives / Bowl of Steamed Rice $2.50
Salmon Steak $27.90
- Served with seasoned potatoes, chips or steamed rice and salad
250gram Flame Grilled Angus Rump Steak $19.90
- Served with salad, egg & chips
Approx 400 grams of lamb shanks marinated in red wine $24.90
- Served with gravy mashed or roast potatoes and peas

Avo Smash on Pita $6.90
- fresh guacamole, date puree served on three pieces of pita
Chef’s Special Roast Beef $23.00
Manuka Bacon $18.00
Each $ 5.50
Munaka bacon
Smoked Salmon
Each $ 4.50
Free Range Egg Benedict
- house hollandaise, spinach with

THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
VELVET LADY $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Pineapple, Mango or Beetroot $1.00

Spring roll $2.50
Lasagne toppa $3.00
Sausage $1.20
American hot dog $4.00
Potato fritters $1.00
Steak n egg $8.50
Bacon & egg $5.00
Curry roll $3.00

Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
Rice $3
Pork buns $16
- Sriracha roasted pork, hoisin, spiced peanut (2pcs)
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham

Extra Toast (x2) $3.5
Latte $4.5
Gluten Free toast (x2) $1.5
Spinach (fresh or wilted) $4.0
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
Mussel Platter Ask our friendly Librarians for today’s special flavour $18.9
Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9

Fried rice w kimchi (pork or beef) $6.50
Bulgogi burger $6.50
-(15 pcs) $17.00
Korean pancake (chocolate or cinnamon ) $4.00
-(3 pcs) $10.00
Dakgangjeong burger $6.50
Market fish with pico de gallo $4.00
●Korean fried chicken (nibble)

Kadhai Chicken $15.99
- Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
Methi mutter malai $13.99
- A combination of fresh fenugreek and green peas in creamy curry
Dinner special $12.00
- Mon - tue - wed. All mains (excludes seafood)
Mushroom Tikka $14.99
- Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
Tandoori Chicken H$11.99/F$19.99
- Chicken marinated with indian spices and cooked in tandoor
Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
mix pakora $4.99
- Indian starter prepared with mixed vegetables, chickpea flour, spiced and fried
Pista kulfi $4.99

Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Bruschetta $13.50
- with daily toppings ask for today’s selection
Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
(All pizzas served with rocket, oregano and shaved Grana Padano)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)

Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
House Pickles $6.00
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)