Ogane in Auckland Menu

Hainanese Rice (per bowl) $2.00
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice
Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Hainanese Chicken Rice $12.50
- Poached chicken bone in served with chef special soya sauce and rice

Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Vegetable Udon $9.50
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Salmon Sashimi Don $15.50
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top

Soup of the day $10.50
- served with toast
Bagel with preserves $6.50
- jam & cream cheese
Home made muesli $12.50
- fresh yoghurt and fruit compote
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Mushrooms $4.00
Chunky Chips $7.00
- served with aioli
Pancakes $16.50
- fresh fruit and maple syrup
Creamy Mushrooms $16.50
- on toast

Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Canadian maple syrup or vanilla bean syrup $1.00
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Field mushrooms or vine tomatoes or bacon $4.00
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Scramble Egg $5.00
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast

K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Free-farmed bacon $4
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing

All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
Mushrooms $19.90
- sauteed in a light cream sauce with spinach, fried potatoes, bacon & toasted foccacia
Savoury Mince $18.90
- on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
Palazzo Mess $18.90
- 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
Gluten Free Bread $2.90
Greek Salad $16.50
- on mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
EXTRAS
Eggs Benedict
- poached eggs on an English muffin, topped with hollandaise sauce

Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
Roast duck SP$15.50/PM$13.50
- on steamed rice and bok choy
Soup of the day SP$8.50/PM$7.50
- with bread roll
Roast Pork SP$12.50/PM$10.50
Half roast chicken SP$13.50/PM$12.50
- with gravy, mashed potatoes and vegetables
Beef Brisket SP$11.50/PM$9.50
Potato Wedges SP$5.90/PM$4.90
- with sour cream and sweet thai chilli sauce
●Chicken

Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
Fish and chips
- Crumbed snapper pieces served with fries and tomato sauce
Ice cream sundae
- - With chocolate or berry sauce and chocolate wafer
Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
Sausages $5
Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
Warm salad $16.90
- of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese

Chicken Tikka Half $12.50 Full $20.50
- Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
Chocolate Fudge Cake $6.50
Hot Dogs & Chips $6.50
Peshawari Naan / Lachha Parantha $4.00
Bolliwood Platter For Two $18.50
- Combination of Chicken Tikka, Fish Tikka, prawan Pokora & Lamb Kewab on hot sizzer platter
Madras(Fish / Prawn) $21.50
- A traditional South Indian style curry cooked with coconut and spices
Dhal Makhani $13.50
- Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves

Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
Succulent tiger prawn cutlets $25.50
- Stir fried with garlic and black pepper(mild)
Thai fish cakes $9.00
- Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
Crispy pan fry "Catch of the day" $25.50
- Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)

Nearby Sample Menus