Ogane in Auckland Menu

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Ogane in Auckland has no menu available, but can choose from many other options such as toasted loaf with preserves or toasted muesli with moseli cream from Lala Cafe. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Thai Hut Takeaways includes a wide range like 1. Pad Thai Prawns or 2. Duck Cashew Nuts. Protein Pancake and Chai Spiced Granola from . Balance Kitchen offers The Bread Basket and Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese.

Nearby Sample Menus

Mango Chutney $3.00
Paradise Dum Biryani Combo $45.00
- Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
Chicken Madras (Made to Order) $14.00
- Boneless chicken marinated with Madrasi Sauce
Dum Ka Ghost (medium spicy) $12.00
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
Chicken Manchurian (mild) $12.00
- Special Manchurian sauce.
Mix Veg Pickles $2.00
Paradise Special Paneer Masala (made to order) $14.00
- Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.

Beef Mushroom $14.00
Butter Sausage $2.00
Fish $12.50
Vegetables $5.40
Chicken $5.30
Bbq Pork $12.50
Bacon $4.20
Young Chow $15.00

Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
Cream of pumpkin and coconut soup $18
- Coconut sambal
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette

Roasted Spiced Nuts $8.00
All burgers come with skinny fries
- Chopped Salad $6.00
- Caper tartare $4.00
Crispy Chicken $20.00
- lettuce, tomato, red onion, thighs, Franks hot sauce, cabbage, capsicum & apricot chutney
Step 2: Choose your accompaniment
Pork Ribs $32.00
- smokey bourbon bbq, sun-dried tomato & potato salad
- Herbed yoghurt $4.00

TRUFFLED MUSHROOMS $19.50
- creamy truffle infused mushrooms on our Walliser rye bread w/ herb oil & balsamic reduction
Hash brown $6.00
Tuna & Olive
CHICKPEA PEPERONATA $19.50
- spicy vegetable braise, parsley, feta & toasted ciabatta
CROISSANT OR TOAST $8.50
- w/ butter & our home made preserves
Wilted spinach w/ onions & garlic $5.00
Pulled Lamb Shoulder
w/ chopped parsley & toasted sourdough $14.50

1. Chip
10. Small Spring Roll (Veg) 10 for $5.00
6. Chicken thigh $3.20
6. Hawaii Burger $7.00 Combo $11.00
#4 2 x Sausages on Stick + Chips $5.50
1. Beef Burger $4.50 Combo $8.50
Crumbed Mushroom $7.50
4. Hash brown $1.50

Meatball $14.50
Chicken
- chicken breast tomato beetroot, cheese streaky bacon fried egg
Tabuli $1.80
Mix $14.50
Filo sigara
Lamb $15.50
Mix $15.50
Falafel

Salmon & Ikura Ship
Spider Roll
Tiger Roll
Ikura Ship (salmon caviar)
Volcano Roll
Spicy Crayfish Salad Ship
Maguro (tuna)
Creme Brulee $3.50

U1 prawn tempura udon $10.90
box 4 sashimi $18.90
box 5 chicken combo $12.90
FN3 chicken fried soba $12.90
U2 vegetable tempua udon $10.90
set 4 teriyaki set $15.00
set 1 special set $15.00
FN1 chicken fried udon $12.90

Pork kimchi soup $16.50
- Spicy pork-rib kimchi soup
Sundubu-jjigae $12.00
- Sundubu with egg and rice
Kimchi-dolsot $14.00
- Fried rice with Kimchi (soicy Korean pickles cabbage)
Haemultang $45.00
- Spicy seafood soup
Yaki-udon $15.00
- Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
Gunmandu $11.00
- Fried dumplings (pork and vegetables)
Bulgogi tuk $14.50
- BBQ beef with rice cakes
Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles

V27 Vegetarian Soy Noodle $9.30
- Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables in special soy sauce
Vege samosa (8 pc) $ 3.00
Chicken nibbles (3 pc) $ 1.80
B15 Chili Beef Noodle $9.70
- Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce
B12 Black Bean Beef Noodle $9.70
- Fresh thick egg noodles tossed with beef and fresh vegetables in our special black bean sauce
Vege spring roll (8 pc) $ 3.00
Deep Fry Snacks
S36 Garlic Prawns Noodle $13.50
- Fresh thick egg noodles with prawns and fresh vegetables simmered in our special Star Noodle garlic sauce

Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Freshly shucked oyster, red chilli Nahm Jim each - 6
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries

Mushroom $3.50
Spring Roll $2.30
Golden Potato $0.60
Gravy Pots $1.00
Pack (4) $11.00
- 3 Fresh Fish, 3 Sausage, $2 Chips
Chicken & Cheese Burgers $4.50
Egg $2.50
Sea - Dogs $2.80

Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy