Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Venison Tenderloin $34.90
white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
Galbraith’s Beer Battered Fish $21.90
Triple cooked chips, mushy peas, tartare sauce
Market Fish $29.90
Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
House-Made Pork Sausages $19.90
Creamy mash, onion gravy, green peas
Free-Range Chicken $21.90
Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
With 2 small beef patties, cheese, lettuce and tomato sauce
Angus Beef $13.00
Bowl of Wedges $9.50
With plum sauce and sour cream
Tofu $13.00
Eggs $10.50
Eggs of your choice on toasted ciabatta
House Museli $10.50
Home-made museli with natural Greek yoghurt and berry couli
Chicken Nuggets $8.50
and Chips with tomato sauce
Eggs Benedict (Sat & Sun) $18.00
Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
(subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
Cheese Platter $28.00
A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Enjoy any three between 7:00am-9:00 am for only $9.00
Smoked fish burger $12.50
Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
Beef burger $12.50
Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Fish cakes (salmon dill or smoked fish) $14.80
Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Streaky bacon / ham $4.00
North indian lamb curry with toast $15.80
Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast