Oh! Sushi in Auckland Menu

(served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
Teriyaki Chicken
Chicken Cutlet
Pork Cutlet
Teriyaki tofu(vegetarian)
Teriyaki Salmon Bento $17.00
Sashimi Bento $17.00

Nearby Sample Menus

Eggs Benedict $20
- Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
Vege Breakfast $21
- Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
Fish And Chips $24
- Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
Soup Of The Day $12
- Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
Lamb Shank $22
- Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
Bread Selection $13
- Chef'S Homemade Bread With Dips And Olive Oil
Burger $21
- Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries

Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Calamari $14.50
- Crumbled calamari and Aioli
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Mac and cheese $13
- deep fried macaroni and bacon cheese
Pizza of the day $20
- ask your waiter/waitress changes daily.
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Fries $7.50
- bowl of fries in house Aioli

Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Maust’Mousier $4.00
- Yogurt with shallots.
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.

Fish Cake $7.60
- Minced fish mixed with Kaffir lime leaves and green bean marinated in spices
Sizzling Pork $15.80
- A sizzling platter of pork with broccoli, spring onions, tomato carrot and mushroom in soy sauce
Duck Sam Ros (warm) $19.50
- Roasted duck with cashew nuts, mushrooms, capsicums, celery and broccoli in sweet chilli paste
Duck Ginger $18.90
- Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
Tofu Green Curry (hot) $15.50
- Tofu with green curry paste, bamboo shoots, and mixed fresh seasonal vegetables in coconut milk
Chicken Curry Puff $7.50
- Minced chicken, potato, onion with curry powder in a puff pastry
Larb (Chicken or Beef or Pork) (med) $16.50
- Minced with red onion, spring onion, chilli and coriander in a Thai sour sauce
Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk

Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce

Chicken Katsu $10
- Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
Steak And Chips $12
- (steak will be cooked medium if no done-ness requested)
Grilled Fish Fillet $12
- Grilled Fish fillets served with seasonal vegetables and rice.
Spicy Fish Fillets $14
Tapioca Metaball $6
Savoury Taro Cake $7.50
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.

KIDS TOASTIE
- WITH CHEESE
HASHBROWN (2) $5.50
add bacon or field mushrooms $19.90
PRAWN AND CHICKEN SALAD $22.50
- Salsa, kumara crisps, mixed greens & curry dressing
AVOCADO $4.50
CINNAMON PORRIDGE $11.90
- Banana, mixed berries & honey
add salmon or sujuk sausage $20.90
TOMATO (1) $4.50