Okurukuru in New Plymouth Menu

OKURUKURU BISTRO LUNCH MENU OKURUKURU BISTRO LUNCH MENU
  • Shoestring Fries with Aioli $8
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
  • Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
  • Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Schweins Hax’n Our Signature Dish $30
    • Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
STARTERS STARTERS
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
MAINS MAINS
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Original German Bratwurst Sausages N/A
    • One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
  • Vegetable,Tomato and Garlic Butter N/A
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Kassler mit Bratkartoffeln N/A
    • Pork Loin slightly cured, smoked and cooked to perfection and served with  Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
  • 1 course $30
  • 2 course $40
  • 3 course $50
OKURUKURU DESSERTS OKURUKURU DESSERTS
  • Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
  • Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
  • Chocolate Sundae w Whipped Cream $9.5
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
  • Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
  • Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
  • Cheeseboard $18
    • Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote

Nearby Sample Menus

  • Granola Berry Smoothie Bowl $16
    • Topped w/ fresh fruit, maple pecans,LSA & berry compote
  • Crispy Southern Chicken Burger $13.9
    • Fried chicken breast, coated in a southern seasoning w/ lettuce, tomato, red onion, peach chutney & chipotle mayo.
  • Mustang Sally $21.9
    • Seasoned fresh chicken breast wrapped in streaky bacon,w/ avocado, swiss cheese, house made pesto, aioli & mayo.
  • Warm Chicken Salad (GF)(DFA) $18.5
    • Celery, camembert cheese, toasted walnuts, grapes,grated beetroot, on a bed of apple slaw mixed salad, w/ honey mustard dressing.
  • Add Bacon $3.5
  • Berry compote & cream cheese $10
  • Add hollandaise $2
  • Half $12.5
  • Asparagus, prosciutto $3.50
  • Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
  • Creamy portabello mushrooms, semolina gnocchi - Add crispy pancetta $5.90 $18.90
  • Chocolate hazelnut bonbons, amaretto biscuit cream $12.90
  • Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
  • Roasted grapes, ricotta, thyme $3.00
  • House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
  • Asparagus, grana padano, extra virgin olive oil $7.90
  • The Short Rack $19.90
    • A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
  • Chicken Tenders and Chips $9.90
    • Crumbed chicken tenders with chips and sauce
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • ● Egg Benedict
    • Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
  • Wicked Wedges $14.90
    • Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Sought After Soup $15.90
    • Ask your server about this daily treat
  • -Starter $19.90
  • Pulled Lamb Slider $13.90
    • Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Stonesy's classic fish n' chips $21.00
    • Crispy battered fish of the day, good home hand cut fries, tartare and lemon
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #1. Margherita with fresh basil (v) $13.00
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • Cheeky Chicken $5.00
  • Grilled Wedges $4.90
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Pita Chips and Dip $3.90
  • Garden Salad $8.9 Reg / $7.9 Petita
  • - 4 Pack $4.90
  • Brownie $2.50
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Bacon + 1 Filling $5.50
  • ●rolls
  • -fish bite $1.00
  • -oyster $2.00
  • -seafood fritter $4.50
  • -chicken nugget $0.50
  • -mussel $1.50
  • -curry roll $2.50
  • -Add streaky bacon $3.50
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • Eggs Benedict(GF) $16.50
    • House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
  • -Add hollandaise. $1.00
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • Nachos (GF) $16.00
    • Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
  • -Add streaky bacon... $3.50
  • Lamb rogan josh $15.50
    • Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
  • Bombay aloo $13.00
    • Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
  • Chicken-mushroom $15.90
    • A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
  • Tandoori platter for two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
  • Malai tikka (4pc) $8.00
    • Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
  • Saagwala(chicken/lamb/beef) $15.90
    • An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
  • Chicken tikka masala $15.90
    • An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Onion bhaji (4pc) $6.00
    • Thinly sliced onions in a crispy chickpea batter….
  • -Large $8.00
  • -Half Rack $18.00
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Shahi paneer $14.50
    • Cottage cheese cubes cooked in tomato gravy & cashew nut paste
  • Fish & chips $5.00
    • Fish fillet coated with batter and served with fried
  • Tikka masala (GF) $14.50
    • Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
  • Saag $17.00
    • Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
  • Naan platter $10.00
    • One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
  • Tandoori roti $2.00
  • Matar paneer/mushroom $14.50
    • Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
  • Mixed raita $2.50
  • ●Toasted Sandwiches
    • Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
  • Chicken $16.00
    • Chicken, cranberry, brie
  • Chicken Nuggets $10.00
    • Served with fries & tomato sauce
  • -Add Salad $25.50
  • Fish Burger $18.00
    • With lettuce, tomato, onion, beetroot, battered fish & a side of fries
  • ●Panini's $16.00
    • Served with a side of fries
  • -Large $20.00
  • ●Beer Battered Snapper
    • Served with a side of salad & fries
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • And crispy bacon served with toast
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • V vegetarian
  • -salmon $18.00
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Passion fruit cheesecake $8.50
    • Comes with ice cream
  • Urfa shish kebab (mild chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
Okurukuru

Okurukuru

location

Address

738 Surf Highway 45, RD 4, New Plymouth, Taranaki, 4374, New Zealand

phone

Phone

067510787

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
738 Surf Highway 45, RD 4, New Plymouth, Taranaki, 4374, New Zealand