Old Fort Bar & Eatery in Auckland Menu

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Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Cocktail Idli (V) $8.00
- Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Paani Puri (V) $12.00
- 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
V=Vegetarian

Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
V=Vegetarian

Butter Chicken $19.00
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
Malabari Prawns $20.00
- Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
V=Vegetarian

Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Achari Tikka Rumali Roll $15.00
- Achari tikka, red onion & creamy sauce wrapped in a roomali roll
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
V=Vegetarian

V=Vegetarian
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice

Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
Paneer Tikka (V) $14.00
- Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
V=Vegetarian

Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Basmati Rice $4.00
Garden Salad / Cucumber Raita $5.00

Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream

Paneer Naan / Keema Naan $5.00
Plain Roti / Butter Naan $3.00
Garlic Naan $4.00
Rumali Roti $6.00
Family Naan $12.00
- 2 XXXL naans served with dips
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips

Nearby Sample Menus

Kung pao calamari>sriracha & plum sauce $14
Marinated olives( GF/V*) $6
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
Bacon, haloumi, salmon(per side) $5
Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
Gluten free bread $2

Chicken / Steak / Pork / BBQ Pork $10.50
Honey Chicken on Noodles (or rice) $11.00
- Batter chicken in honey with wok toss noodles and vegetables
Ham & Cheese / Ham & Pineapple $3.50
Chicken, Pork or Steak / BBQ Pork $12.80
Egg / Sweet Corn / Tomato / Cheese $2.80
Nasi Goreng $11.00
- Malaysian style fried rice with BBQ pork, bean shoots, onion, carrots, spring onion and peas
Chicken & Pineapple / Steak & Pineapple / Pork & Pineapple / BBQ Pork & Pineapple $11.50
5 Chicken Nuggets $3.00

Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Spicy Mex Burger $20
- Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.

Chiura (rice flakes) $4.00
Mo: mo:
- With sesame & coriander sauce
Chicken $8.00
With rice & daal + $3.50 / with chiura (rice flakes) + $2.00
-Vegan $10.00
Aaloo $6.00
-Chicken $12.00
-Vegan $9.00

Veg. Pakora $5.50
- Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
Onion/Chili/Tomato Uthappam $12
- Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
Mutter Paneer $13.50
- Green peas & cottage cheese cooked with onion paste
Navratna Kurma $12
- Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
Plain Rice $5.50
- Steamed basmati rice
Lamb/Goat Pepper Fry $17.00
- Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves

Spice Tofu $15
Beef Brisket on Rice (Lunch/ Dinner) $8.00/ $10.00
Beef with Tofu Soup (Small /Large) $7 / $13
Sizzling Beef with Ginger Spring Onion $18
BBQ Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
Hot & Sour Soup (Small /Large) $7 / $13
Chicken With Chili Sauce $18
Chicken With Lemon $18

Crème brulee $12.00
- With a snap
All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
-Add medium rare sliced steak $4.00
Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
-Vegetarian
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade

Maple syrup $5.50
Almond Raspberry Tart $3.90
LE COQ / ROOSTER $9.50
- Smoked chicken beast, avocado, aioli and rocket
Jam $5.50
Mini Croissant $1.30
Toasted Baguette & butter $3.50
QUICHE LORRAINE $6.00
Mille Feuilles $5.60

Hawaiian $5.00
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
-Combo $8.80
-Combo $8.80
Rump Steak $5.00
T-Bone Steak with Chips or Wedges $16.90
Egg Benedict $11.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese

Plain Rice $2.00
Assorted fresh sashimi 9 pcs $15.00
Ice Cream Sundae $10.00
- one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
Tako Kyuri $7.00
- octopus cucumber dressed with a vinegar sauce
Snow White $8.00
- ice cream wrapped with mochi
Beef Carpaccio $14.00
- sliced fresh sirloin with soy vinegar sauce and mayo
Tori Mayo $5.00
- chicken thigh with mayonnaise
Buta kushi $6.50
- pork belly with garlic salt

FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHEESE BOARD $10.50
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
FISH BALLS $11.50
POTATOES SERVED WITH AIOLI $10.00
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHICKEN BATON ROUGE $15.00

Kabsa Lamb or Chicken $15.00
Half Chicken $15.00
Chicken Kebab $9.00
Whole Chicken $25.00
Lamb Kebab $9.00
Shawarma with Chips $14.00
Mix Kebab $10.00
Mansaf $15.00

Omelette
- Cheese mushroom and tomato with toast
Baked Beans on Turkish Bread Tomato hashbrown $10
Eggs or Toast with grilled Tomato Mushroom $9.50
Toast Bagel with Cream Cheese Tomato & Avocado $9.50
Toast Bagel
- with smoked salmon avocado and cream cheese
Toast Sandwiches
- Ham or Vege or Chicken
Extra Ham $3
French Toast
- Bacon & banana or fresh fruit or special apple cream

Granola N/A
- award winning pure delish granola topped w tropical fruit & natural yoghurt
Eggs on Toast N/A
- eggs any style on toasted ciabbata
Porridge N/A
- w fresh banana, sultanas, maple syrup, coconut & brown sugar
Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Kumara and Quinoa Salad N/A
- pistachio roasted kumara tossed w organic quinoa, spinach & feta
French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
Aoli Beef Salad N/A
- soli seared beef, w a minty crisp salad topped w crispy noodle

House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco