Old Fort Bar & Eatery in Auckland Menu

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Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Cocktail Idli (V) $8.00
- Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Paani Puri (V) $12.00
- 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
V=Vegetarian

Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
V=Vegetarian

Butter Chicken $19.00
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
Malabari Prawns $20.00
- Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
V=Vegetarian

Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Achari Tikka Rumali Roll $15.00
- Achari tikka, red onion & creamy sauce wrapped in a roomali roll
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
V=Vegetarian

V=Vegetarian
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice

Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
Paneer Tikka (V) $14.00
- Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
V=Vegetarian

Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Basmati Rice $4.00
Garden Salad / Cucumber Raita $5.00

Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream

Paneer Naan / Keema Naan $5.00
Plain Roti / Butter Naan $3.00
Garlic Naan $4.00
Rumali Roti $6.00
Family Naan $12.00
- 2 XXXL naans served with dips
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips

Nearby Sample Menus

Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
Teriyaki Salomon Don $13.50
Teriyaki Chicken $14.50
Fish Katsu $14.50
With Rice, Miso Soup & Side Dishes
Spicy Teriyaki Chicken Don $11.50
Stir Fried Spicy Squid $14.00
Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50

Chilli paneer $13.99
- Stir fried fresh indian cheese with green pepper, onion and soja sauce
Butter naan $3.49
Fish curry $19.99
- Diced fish cooked in punjabi style
Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
Masala popodum $2.99
Meloani tarkari $14.99
- Mixed vegetables medley in a curry
Prawn jalfrazi $19.99
- Prawns cooked with julienne of capsicum, onion, tomato and coriander
Korma lamb $17.99
- Lamb cooked in cashewnut sauce and spices

Ragda Pattie $10.00 pp
- 4 pcs
Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
Plain Rice $2.50
Samosa (each) $1.50
Veg Biryani + Raita $9.00
Biryani + 1ltr raita $45.00
Min 15 people. Pickup prices
2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp

Deep Fried Moro Bar $2.50
Scallop $1.80
Taro $1.50
Fish Cake $2.00
Pork $9.90
Vegetable $8.90
Curry Rolls $1.80
Chicken & Sweet Corn $7.40

Super $7.50
Combination Meat / Prawn $15.00
Carton of White Rice / Sweet & Sour Sauce / Curry Sauce $3.50
Potato Wedges with Sour Cream $6.00
Combination Meat / Prawn $15.00
Chicken / Steak / Pork / BBQ Pork $12.00
Chicken / Steak / Pork / BBQ Pork $12.00
Seafood $16.00

Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Afghan Naan $3.00
- Traditional Afghan bread
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V

Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
Tofu Salad $10.00
- Deep Fried Tofu and spring onion with oriental sauce
Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00

A3 battered hoki fish, 3 sausages, $2.5 of chips $12.00
Rissoles battered $2.50
Bacon chips & eggs $13.00
* = no patty in these burgers
Egg $4.00
Vegetarian $4.00
Sausages chips & eggs $8.00
B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00

Hawaiian Chicken Sandwich $9.90
- Char-grilled fresh chicken breast, bacon, pineapple, salad, homemade aioli & tomato relish on butter toasted ciabatta
Bacon & Avocado Burger $8.90
- Char-grilled prime beef, avocado, bacon, salad, homemade aioli
Onions & Cheese Steak Sandwich $10.90
- Char-grilled fresh sirloin steak, caramelized onions, melted cheese, salad, homemade aioli on butter toasted ciabatta
Spicy chips $3.00
Brie & Cranberry Chicken Burger $9.90
- Char-grilled fresh chicken breast, melted brie cheese, cranberry sauce, salad, homemade aioli
Satay Burger $7.90
- Char-grilled prime beef, peanut satay sauce, salad, homemade aioli
Spicy chips with homemade aioli $3.50
Tempura fish fillet $3.00

Beef / Fish $8.00
Pittu (2pcs) $8.00
Godthamba roti (5pcs) $5.00
White curry / Kiri hodi $3.00
Mango lassi $3.00
Buns(fish,veg) $1.60
Watalappam $2.50
-Non veg $3.99

Prawn Pork Cashew $14.00
Scallop $1.50
Bbq Pork & Veges $12.50
Combination $12.00
Mushroom $4.00
Hawaiian $4.00
Chicken & Cashew Nuts $12.50
Bacon $3.20

Tabouli salad $6.00
Falafel $9.00
Falafel kebab $9.00
Lamb shish kebab $15.50
- 2x Skew + rice +pita+ salad + chips
Falafel rice $11.50
Lamb curry $12.99
Veg platter $14.00
Falafel burger $7.50

Salt & Pepper Squid $9.50
- Chinese style salty fried squid
Add sunnyside $1.50
Malaysian Tofu Salad $9.00
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
"Mamak" Ikan Goreng $12.00
- Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
Chicken Murtabak $15.50
Ayam Rendang "Chicken Rendang" $15.00
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
Sambal Prawn $18.00

Spanish $12.50
- Chorizo, shallots, potato, rosemary and cheese
Large Salad $9.50
- Choice of 3 Salads
Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
Mercury $11.50
- Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
Pastarami & Chorizo Pasta N/A
Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
Hungarian Beef Goulash Pot Pie $7.50

Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Winter harvest hash $5.00
- add Aoraki salmon
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add potato rosti
Rocket with parmesan and balsamic $7.00
Free range eggs on toast $4.00
- add sausages
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Free range eggs on toast $4.00
- add chorizo