Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
Butter Chicken $15.99
This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
Malabari $16.99
Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
Goat Meat $15.99
Traditional home style curry
Chilli-Chicken (Dry or Gravy) $15.00
Pieces of Chicken cooked with ginger garlic, chili, peppers and onions in dark soya sauce and chili paste
Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Vietnamese Chicken Salad (GF, DF) $18.5
With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Hollandaise sauce, Aioli, Chutney etc $1
The French's (V) $20
Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Add Bacon $5
Bigg'un Breakkie $22.5
With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
Free Range Eggs on Toast $10.5
any style eggs served on 5 grain, Cabana, Gluten free toast
Juicy Lucy Burger $20.5
Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries