Old Fort Bar & Eatery in Auckland Menu

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Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Cocktail Idli (V) $8.00
- Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Paani Puri (V) $12.00
- 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
V=Vegetarian

Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
V=Vegetarian

Butter Chicken $19.00
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
Malabari Prawns $20.00
- Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
V=Vegetarian

Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Achari Tikka Rumali Roll $15.00
- Achari tikka, red onion & creamy sauce wrapped in a roomali roll
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
V=Vegetarian

V=Vegetarian
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice

Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
Paneer Tikka (V) $14.00
- Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
V=Vegetarian

Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Basmati Rice $4.00
Garden Salad / Cucumber Raita $5.00

Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream

Paneer Naan / Keema Naan $5.00
Plain Roti / Butter Naan $3.00
Garlic Naan $4.00
Rumali Roti $6.00
Family Naan $12.00
- 2 XXXL naans served with dips
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips

Nearby Sample Menus

Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Mac 'N' Cheese 13
- w three cheese sauce & smoked tomatoes
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip
Sticky Hot Wings 16
- 8 wings
Duck Liver Parfait 15
- w proscuitto, black doris plum & homemade sourdough toast
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50

Yellow Curry $18.90/$22/$23.50/$25
- A flavored of mild curry with potato, cherry tomato, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Green Curry $18.90/$22/$23.50/$25
- Traditional Thai green curry with coconut milk, bamboo shoot, basil and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Thai Beef Salad (Num Tok Neau) $19.00
- Spicy beef salad in Thai style
Tom Yum Chicken $8.50
- Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
Tom Kha Vegetables $8.50
- A flavored coconut vegetables soup, lemon grass, galangal, mushroom
Fish Cakes (5 pcs) $9.00
- Thai fish cakes finely minced with curry paste
Pad Thai Vegetables $18.00
- Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
Tom Yum Vegetables $8.50
- Spicy & sour soup, lime leave, mushroom

Sunday roast $10.90
- Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
Caesar pleaser $10.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Beef rad thai $10.50
- Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
Fetish salads can be made as wraps $1 extra
Thai beef $10.90
- Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
Bansai bowl salad $8.90
The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
- Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
Wraps $9.90

Vegetables (small/large) $8.00/$ 9.00
Prawn (small/large) $11.00/$13.00
4 fish, 4 sausage, 2 hamburgers, $4 chips $20.00
King burger $6.50
Ham burger $2.80
25 chicken nibbles, $4 chips, 1.5L drink $25.00
Prawn(small/large) $11.00/$ 13.00
6 fish, 5 sausage, 2 egg burgers, $5 chips $35.00

Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg

Arancini balls $14
- mushroom Arancini balls garlic Aioli
Pizza of the day $20
- ask your waiter/waitress changes daily.
Calamari $14.50
- Crumbled calamari and Aioli
Fries $7.50
- bowl of fries in house Aioli
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Mac and cheese $13
- deep fried macaroni and bacon cheese
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad

Eggplant Miso-Yaki Sweet Nutty Miso $14
Panko Tiger Prawn
Scotch Beef Tataki chilled ponzu dipping sauce $16
Gobo Burdock & Lotus Root Salad
Japanese 7 Pepper Grilled Squid
Crunchy Tiger Prawn Roll
Teriyaki Chicken Sesame Roll
‘Shumai’ $10
- Steamed Duck Dumplings (3pc)

fish $4.00
bami gorang (meat, noodles, veges) $12.50
whole chicken $13.50
steak $9.50
hot dog $1.70
seafood fried rice $14.50
sweet & sour fish $9.80
chicken $9.50

SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters

Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
-sliced beef steak $17.00
Salt and pepper squid $22.00
-beef $19.00
Market fish - mp MP
- Catch of the day, seasonal veg
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Risotto della settimana $22.00
- With shaved parmesan

Large Combo $8.50
- 2 thighs with chips or 4 potatoes
Side Orders
Whole $16.00
Chips & Gravy $3.50
Mixed Vegies
Chicken
Small $10.00 / Medium $13.50 / Large $17.50
Half $9.00

Grilled Veggie Strips $6.40 / $8.90
- A range of delcious vegetables grilled with our secret sauce
Corn on Cob $2.95 /$ 4.50
Piri Piri Coconut & Coriander N/A
Creamy Avo & Cheddar Burger $8.60 / $11.10 /$ 16.10
- A manipulated version of the secret formula burger with the addition of creamed avocado and cheddar cheese
Chicken Liver Salad $11.90
- Flame grilled Chicken livers tossed in a garden Salad
Piri Piri Extra Hot N/A
6 Grilled Tenederloins I$ 8.80 /M $11.30 / C$16.30
- You might not be able to stop eating these tender goodies
10 B.B.Q Smoked Ribs I$9.90 /M $12.40 /C $ 17.40
- Finger long pieces of chicken on the bone marinated in spice infused,smoked flavour marinade

Lamb Shank $6.50/$8.50
Fried Dumpling $0.50
Kransky Sausage $3.00
CHICKEN $4.50
FISH $11.90
VEGETABLE UDON $9.90
Lasagne $2.80
Chicken Katsu Salad $5.50

Oat granola, yoghurt, seeped berries, honey $13.50
Warmed tomato, avocado and rocket bruschetta $16.50
Seasonal fruit, spiced yoghurt $15.50
Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
Tomatoes $3.00
Sausages $4.00
Flash fried squid, potato hash, rocket, aioli $18.50
Bacon $4.00

Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Seasonal salad $9.00
Roast parsnips $9.00
Sirloin steak 180g $36.00
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Tiger prawns 150g $35.00
Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Baby carrots $9.00