Old Fort Bar & Eatery in Auckland Menu

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Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Cocktail Idli (V) $8.00
- Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Paani Puri (V) $12.00
- 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
V=Vegetarian

Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
V=Vegetarian

Butter Chicken $19.00
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
Malabari Prawns $20.00
- Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
V=Vegetarian

Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Achari Tikka Rumali Roll $15.00
- Achari tikka, red onion & creamy sauce wrapped in a roomali roll
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
V=Vegetarian

V=Vegetarian
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice

Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
Paneer Tikka (V) $14.00
- Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
V=Vegetarian

Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Basmati Rice $4.00
Garden Salad / Cucumber Raita $5.00

Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream

Paneer Naan / Keema Naan $5.00
Plain Roti / Butter Naan $3.00
Garlic Naan $4.00
Rumali Roti $6.00
Family Naan $12.00
- 2 XXXL naans served with dips
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips

Nearby Sample Menus

Punjabi Lassi $3
2. Amritsari Kulfi $3
- Homemade ice cream with saffron flavor and topped with nuts
5. Green Mix Salad $4.50
1. Roti $2.50
2. Plain Naan $2.50
1. Plain Raita $3
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
9. Malai Kofta $12
- Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy

BBQ Pork $12.50
Chicken $11.50
Chicken $11.00
Combination Seafood $16.00
Meat/Mushroom $1.50
Scallop $1.80
Chilli Prawn $13.00
Chicken $10.50

Greek salad $9.90
- Salad mix, red onion, olives, Feta cheese, nuts and dressing.
Combination Satay Chicken $12.90
- Mix vegetable, peanut sauce on rice.
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
Toast $2.50
- (2 slice)
B) Classical Cheese Platter $16.50
- Served with crackers, fruit, cheese, peanuts and pesto sauce.
Soup of the day $8.90
- Served with Ciabatta bread.
Bolognese, mince on toast $9.50
- Served with 2 fried eggs & parmesan cheese.
Chicken Curry or Lamb Curry on Rice $12.90

Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
- Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
Chicken Satay (Satay Gai) $9.00
- Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
BBQ Pork (Moo Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
- Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
- With sweet basil, crispy cabbage, chilli & market fresh vegetables
Tempura Vegetables (Paak Tod) $7.50
- With fragrant plum sauce
Red Curry (Gang Dang Paak) $14.90
- With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil

With Chicken $18.50
Mezze Platter $26.00
- Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
Small $18.50
Large $24.50
Grilled Shawarma
- Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries

All platters served with bread
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus

Toast & Jam $4.50
- Three slices of Toast and your choice of spread
One Filing $5.00
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
Extra Topping $3.00
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast

Affogato $10.00
- Ice cream w a shot of coffee & cantucci
Goats Cheese & Mozzarella Balls on Rocket $15.00
- W honey & pear
Ice Cream / Sorbet $12.00
- W cantucci
$65 Set Menu $65.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
Marinated OIives & Feta $12.00
- W fresh ciabatta
Chorizo $20.00
- W sage, mushrooms & feta
Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter

DEEP FRIED CALAMARI -
STEAMED TRIPE -
CHICKEN PIE -
STUFFED BEANCURD & VEGETABLES IN HOT POT $28.50
SPRING ROLLS -
FRUIT SALAD & ICE CREAM $7.00
STEAMED RICE ROLL W/SHRIMP -
Live from our tank Please tell us your preferences: at reasonable price to saute with Ginger & Onion; Black Sauce; Chilli Sauce; Spicy Salt & Chilli Garlic or Peking Sauce & Sin -

R11 Sweet & Sour Pork with Rice
R23 Four Heavenly Kings with Rice
Chicken Rice $3.00
Steam Rice $2.00
9 Curry Laksa Vegetables/Chicken/Seafood $12.80/$14.80
11 Dry Noodle with Curry Chicken $12.80
4 Salted Fish Fried Rice $12.80
R12 Kam Heong Spare Ribs with Rice

Roasted brussel sprouts, garlic custard $10.00
Roasted long-line fish, bone broth, autumn edibles $32.00
Chocolate, peanut, salted caramel, passionfruit $15.00
Crispy beef short-rib, miso custard, pickled radish $15.00
Ora king salmon tartare, carrot, radish, wood sorrel $21.00
Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
Wild venison osso bucco, heritage carrots, whipped potato $34.00
Agria potato, beef fat, thyme $10.00

Traditional chips R$2.90/L$3.95/ J$4.95
B.B.Q Chicken Grill Pizza $12.00
- Diced thigh fillets smothered in our special BBQ Sauce marinade.
All our Pizzas are large size and have layer of our very own pizza sauce, diced capsicum, onions, cheese and black olives N/A
Piri Piri garlic N/A
Chicken Supreme Burger $7.80/ $10.30 / $ 15.30
- Betwwen two buns meet lettuce, cheese, tomato, onion rings, a seasoning crusted chicken fillet and suace of your choice
Family Feast $39.90
- 14 pieces of crusty chicken served with 2 large tradtional fries, regular colesalw, one corn on cob, potato gravy, 1 bowl of soft service ice creaM&1.5 litre coke
Garden Side Salad L$4.50
Tomato Sauce N/A

kangkong belachan $18.00
seafood $15.00
stir fried okra with sambal or garlic $18.00
nasi lemak with curry chicken $15.00
vegetable fried rice $14 / $18
sambal prawn (squid/chicken) $24.00
kway teow goreng with seafood $15 / $20
seafood with wan tan hor $15 / $20

Pork and fish ball noodles N$10.50/L$11.50
Pork hot pot
Pearl
Trotters on rice
Cuttlefish broth soup $5.50
Beef noodles N$10.50/L$11.50
Stew lamb with herbs
Chicken strips rice $6.00

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Cookies & cream mousse $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Garlic bread $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl