Olivers in New Zealand Menu

Olivers in New Zealand has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Mambo Italiano offers many options including Soup of the Day (Please ask your waiter/waitress) and Focaccia (Garlic). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Chips and Fish from . Tom's Takeaways offers Sanbells Kitchen and -Large.

Nearby Sample Menus

  • Harissa Prawns & Squid
    • Pan-fried w/ the classic tunisian paste of red + ancho peppers, cumin + caraway seeds + sweet paprika
  • Haloumi, house made (gf, n, v) $14
    • W/ smoked eggplant, dukkah + tomato
  • -1 cheese $ 14
  • -1 dip $10
  • Goat’s Cheese Croquetas (3) (v, n) $9
    • W/ honey + toasted almonds
  • $75 per person, min 2 persons, only available for entire table
  • Cat’s handmade bread
    • W/ dip
  • Tapas
  • Bacon $3.50
  • Bacon Egg Burger / Fish Egg Burger $4.70
  • $7.50 Mussel Special $7.50
    • 6 Mussel and $2.00 Chips
  • $7 Burger Special $7.00
    • 1 Ham Burger, 2 Sausages and $2.00 Chips
  • Chips $2.50
  • Egg, Pineapple, Cheese $0.70
  • Cheese $2.60
  • Tarakihi $3.50
  • Hash browns $1.00
  • Cheeseburger $6.50
  • Ham and cheese $5.00
  • Ham and pineapple $5.00
  • Jumbo burger $9.00
  • Hamburger $5.50
  • Kumara chips $3.50
  • Pineapple $1.00
  • Chips (minimum) $2.50
  • Bacon $5.50
  • Cheese n onion $3.50
  • Hawaiian $5.50
  • 3 fish, 3 crab stick, 2 battered oysters, chips, 4 battered mussels, 2 squid ring, 2 potato fritters
  • Double Cheese Pattie with Mustard $9.00
  • 6 Onion Rings $3.00
  • Pineapple Fritter $2.00
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • TOAST WITH PRESERVES $4.00
  • VEGETARIAN $10.00
  • DIPPING SOLDIERS $6.00
    • with boiled eggs
  • BEEF WITH BBQ SAUCE
  • MINCE ON VOGELS $8.00
  • CHICKEN $10.00
  • Nasi Goreng (Rice) $10.50
  • Seafood Fried Rice $16.50
  • Orange Beef $16.90
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Stuffed Mushrooms $5.50
  • Combination Egg Fu Yong $14.80
  • Chicken in Satay Sauce $14.90
  • Squid with Ginger and Spring Onions $18.80
  • Peanut butter $5
    • by Fix and Fogg
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Halloumi $12
    • with mushrooms, chilli jam and aioli
  • Melanzana $16/$22
    • eggplant, olives, fresh herbs, tomato, mozzarella
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Tono $16/$22
    • tuna, peppadew, feta, onion, garlic, tomato, mozzarella
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • -Fillet $19.00
  • Crumbed chicken $4.00
  • Deep fried Moro Bar $3.80
  • *add: Cheese, Bacon or Egg $2 each items
  • -8 for $14.90
  • -Battered fish $15.00
  • ●Kumara Wedges
  • Crumbed Chicken $6.00
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Wraps L $9.5 / S $7
  • Beef S $11.5 / M $14.5 / L $18
  • Lamb S $12 / M $15 / L $19
  • Peas & carrots M $2.5 / L $4
  • Cheesecake/mousse $3.00
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Rolls $7.00
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Ice Cream $9.00
    • Vanilla, chocolate
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Potato rosti $6.50
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Baby spinach $4.50
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Cho-ah tang $15
    • Grinded eel soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Al-tang $15
    • Fish roe soup
  • Chicken Burgers $3.50 each / or 2 for $5.50
  • 1/4 Pack $7.90
    • 1 drumstick, 1 garlic bread with fries & drink
  • Pancakes served with maple syrup $5.00
  • Chicken Chowmein $8.00
  • Tandoori Chicken Burger $4.40 / C $7.90
  • Cheese Brat $6.90
    • Cheese burger, chips, & drink
  • Roti Rolls each $3.00 or 2 for $5.00
  • Salad S $3.50 / L $4.90
  • Mac's Gold Beer Battered Onion Rings $6
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • 250g Angus Scotch $31
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • Coleslaw $6
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • With Soy Milk $0.5
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Shoestring Fries $8.00
    • House Aioli
  • Duck Breast $32.00
    • Celeriac, Quince
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Pork Neck $18.00
    • Green Apple, Mustard
Olivers

Olivers

location

Address

316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand

phone

Phone

078690530

clock

Opened hours

Monday: 04:30-16:00, Tuesday: 04:30-16:00, Wednesday: 04:30-16:00, Thursday: 04:30-16:00, Friday: 04:30-16:00, Saturday: 04:30-16:00, Sunday: 04:30-16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
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