Olivers in New Zealand Menu

Olivers in New Zealand has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Mambo Italiano offers many options including Soup of the Day (Please ask your waiter/waitress) and Focaccia (Garlic). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Chips and Fish from . Tom's Takeaways offers Sanbells Kitchen and -Large.

Nearby Sample Menus

  • Antipasto plate of our cured meats, grissini $28
  • Free range Tuscan fried chicken Half $26 Whole $46
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Rum Baba $15
  • Lamb cutlets, summer beans, garlic, mint $47
  • Salted caramel popcorn semifreddo $15
  • Duck fat roast potatoes, rock salt rosemary $10
  • SPLASH & MEADOW $54.00
    • with entree set Scotch fillet & prawns
  • Banana Tempura w Vanilla Ice cream $9.50
  • Teriyaki Beef Don $15.50
  • FISH TEMPURA
  • Spicy Pork Pot $18.00
  • Chicken thigh fillet with entree set $33.50
  • Vanilla Ice Cream $5.00
  • WAGYU COMBINATION $82.00
    • with entree set wagyu steak & prawns
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Kiwi $11.5 S / $17.5 L
    • Bacon, Egg, Mozzarella
  • Greek $7.90
    • Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
  • -Large 12´´ $12.00
  • Chicken $13.50
  • Dolma( stuffed vine leaves) $1.00 ea
  • -Medium 10´´ $10.00
  • Mixed (chicken & lamb) $10.50
  • Combination $14.00
    • (chicken, lamb, a falafel, a mujver)
  • Falafel (vegetarian) $9.50
  • Kofte (beef) $10.50
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Caprese $22.00
    • napolitana sauce, mozzarella, ham pepperoni and salami
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • 250g Aged Angus Scotch fillet $29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Quattro Stagioni $25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Chicken Burger $4.50
  • Guang Zhou Fried Rice $15.00
  • Pork $12.00
  • Cheese & Onion $3.20
  • Combination Meat $13.00
  • Chicken $13.00
  • BBQ pork $12.50
  • Egg Burger $4.00
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • Eggs Benedict $17.00
    • with bacon
  • Eggs any style $9.00
    • served on toast
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Lambs Fry and Bacon $15.00
    • served in onion sauce on toast
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • - Large $6.50
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - On its own $24.90
  • Fish $10.00
  • Sausages $1.50
  • Garlic bread $3.00
  • Mushrooms $4.00
  • Steak & onion $7.00
  • Chips $3.50
  • Seafood platter $25.00
  • Fresh beer battered fish $16.00
  • 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
  • 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
  • 15 Chicken Thighs & Chips $50.00
  • Special - 12 Oysters $15.00
  • Crispy Roast Duck on Rice $13.00
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • Wonton Soup with Noodles $12.00
  • BBQ Pork Ho Fun $12.00
  • Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
  • Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50
  • B.L.A.T. –Bacon, Lettuce, Avocado & Tomato On Ciabatta Bread Served With Aioli & Fries $18.90
  • Warmed Croissant With Butter And Jam $6.90
  • French Fries With Tomato Sauce & Aioli $7.90
  • Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
  • Toasted Muesli With Yoghurt, Berry Coulis, Milk & Fresh Fruit $12.90
  • Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
  • Fries with garlic aioli $5.50/$9.50
    • small/large
  • Soup $11.50
    • see specials board, served with toasted bread
  • Apple Pie you haven’t tried the best until now served with cream & ice cream Pecan pie served with whipped cream and ice cream $11.50
  • Bread & dips $11.80
  • Lamb Shank $27.00
    • slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
  • Sticky Date Pudding served with cream, ice cream & topped with a caramel sauce $11.50
  • The Mountain rocks big breakfast $21.50
    • bacon, eggs(poached or fried), breakfast sausages, hash browns, tomatoes & toast >>
  • Beer battered market fresh fish $21.50
    • salad a side of fries served with tartare sauce & lemon wedge
  • Grilled Omelete with cheese, tomatoes, mushrooms on toasted German bread N/A
  • Tasty Orange & Almond Cake dairy and wheat free cake served with berry coulis and optional vanilla ice cream or yoghurt N/A
  • Big Breakfast Bacon and eggs of your choice, sausage, hash brown & mushrooms. Served with with toasted German bread N/A
  • Kids Platter N/A
  • Avocado Salad & Nelson Scallops Fresh mixed garden salad with avocado and feta cheese sprinkled with toasted seeds and finished with a creamy herb dressing. Topped with sautéed Nelson Bay scallops N/A
  • Bagel Smoked salmon with cream cheese OR Grilled pear, Brie, almond & honey N/A
  • Gianduja chocolate-Hazelnut-Mousse with fresh fruit & garnish N/A
  • Salami tomato sauce, salami, feta cheese, black olives, fresh tomatoes, capsicum, onions, cheese N/A
  • Bacon, Egg, baked beans & Toast / Bacon, Egg, Potato hash & toast $10.00
  • Scrambled Eggs $9.90
    • 3 eggs with 2 fillings, green chilli, mushrooms, tomato, spinach, onion, ham, brie, feta cheese
  • Ice cream Sundae $4.50
  • -With spinach, mushroom, feta cheese and green side salad with toast $14.90
  • -With Bacon, cream cheese, avocado and salad $10.90
  • -Creamy Style $9.90
    • with creamy sauce, chilli and lemon
  • Thai Salad $8.90
    • spicy medium or non-spicy
  • Vegetarian $9.90
  • Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
  • Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
  • Chorizo, braised in red wine GF $9
  • Seasonal vegetables V GF $8
  • Market Fish, pan fried tuna and lime butter, lemon rice GF $23
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Olivers

Olivers

location

Address

316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand

phone

Phone

078690530

clock

Opened hours

Monday: 04:30-16:00, Tuesday: 04:30-16:00, Wednesday: 04:30-16:00, Thursday: 04:30-16:00, Friday: 04:30-16:00, Saturday: 04:30-16:00, Sunday: 04:30-16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
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