Address
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
Olivers in New Zealand Menu
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Olivers in New Zealand has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Mambo Italiano offers many options including Soup of the Day (Please ask your waiter/waitress) and Focaccia (Garlic). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Chips and Fish from . Tom's Takeaways offers Sanbells Kitchen and -Large.
Nearby Sample Menus
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
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Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
- Crab Stick $1.40
- BBQ Pork $12.20
- BBQ Pork & Won Tons in Noodle Soup $9.10
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Special Fried Rice $12.80
- Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Pineapple & Cashews Nuts
- Squid $14.20
- Won Ton (1/2 doz) $3.60
- BBQ Pork $10.80
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Special Chow Mein $12.80
- Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Pineapple & Cashews Nuts
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Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
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Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
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Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
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Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
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Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
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Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
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Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
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Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
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The B.L.A.T $16.00
- With free range bacon
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Avocado $16.50
- Bruschetta
- Halloumi $4.50
- All of our animal products are ethically sourced
- Egg $4.50
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Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
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Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
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Eggs Benedict $18.00
- With your choice of salmon
- 40 Deep Fried Chicken with Mixed Veges $12.50
- 14 Laab Duck $12.50
- 21 Wonton Soup $11.00
- 56 Fried Noodle $11.00
- Please inform our staff of any allergies - NO MSG added
- 28 Blackpepper Beef $11.00
- 34 Chicken Cashew Nuts $12.50
- 44 Chicken Curry Powder $12.00
- Pineapple $2.00
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#5 $7.00
- 2 x fish, 2 x sausage, $2 chips
- Combination Meats Satay $12.00
- Fish burger $4.00
- Satay Prawn $13.00
- Combination Meats Noodles $12.00
- Bacon Eggs & Chips $10.50
- Home made Spring Roll $2.00
- Chips (350gm) $2.50
- Chicken $4.00
- Crumbed Chicken Breast $2.50
- Bacon $4.00
- 3 Chicken Nuggets
- Steak $5.50
- 1.5L Coke Range x 1
- Fish Cake $2.50
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
- Lamb Shank Curry with Steam rice $15.00
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Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
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Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
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Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
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Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
- Beef or Chicken Curry on Steam rice $11.50
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JETDA ONO HIN
- mild chicken curry / stew slow cooked in shallots, garlic, coconut milk & light spices
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SHWE Jl MOT
- semolina & coconut milk cake
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JETDA THOKE
- shredded chicken, tossed salad greens dressed with lemon, shallots, shallot oil, chilli & coriander
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CREME BRULEE
- not burmese, but made traditional style - flamed with cointreau
- (please note dishes are entree size)
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ONO HIN YE
- coconut & chicken soup
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CIANDI THOKE
- grilled eggplant dressed With Sesame seeds, chilli, olive oil, shallots & coriander
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BEIDI THOKE
- fresh green beans blanched and dressed with shallot oil, chilli & nuts
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Toast $6.50
- white with our own homemade jam
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Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
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Soup of the day $9.50
- homemade, served with french bread
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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$12.50
- with salmon & cream cheese
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Wedges $7.00
- spicy with sour cream
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Bagel-toasted $7.50
- with cream cheese & jam
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Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
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Beer Battered Fish
- Line-caught fish, coleslaw and chipotle mayo
- - With free-range chicken $14.00
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Quesos Fundidos $16.00
- Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
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Huevos Rancheros $18.00
- Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole
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Salsas $4.00
- Fresh seasonal salsa: habanero, ranchera, verde, smoked árbol, pico de gallo, pico con fruta
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Frijoles De La Olla $6.00
- Black beans topped with organic feta
- - With Ferrand Orange Curacåo Liqueur $13.00
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Vegetarian
- Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
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Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
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Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
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Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
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Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
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Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
- - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
- - Half serving $8
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Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
- BBQ roll
- Wrap
- Red cheese sausage
- Steak & cheese pie
- Vogel
- Chicken drum
- Frank roll
- Butter chicken pie
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
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LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
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CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
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SEAFOOD CHOWDER $12.00
- served with toasted bread.
- BOWL OF WARM VEGETABLES $5.50
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LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
Olivers
Phone
078690530
Opened hours
Monday: 04:30-16:00, Tuesday: 04:30-16:00, Wednesday: 04:30-16:00, Thursday: 04:30-16:00, Friday: 04:30-16:00, Saturday: 04:30-16:00, Sunday: 04:30-16:00
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Cash
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
- New Zealand Contemporary Menus