Olivers in New Zealand Menu

Olivers in New Zealand has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Mambo Italiano offers many options including Soup of the Day (Please ask your waiter/waitress) and Focaccia (Garlic). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Chips and Fish from . Tom's Takeaways offers Sanbells Kitchen and -Large.

Nearby Sample Menus

The Postmans Leg (sample menu)
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • JALAPEÑO POPPAS 13
    • cream cheese crumbed
  • SEASONED WEDGES 14.5
    • cheese sour cream sweet chilli
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • CHEESY PIZZA 12.5
    • TOMATO CHEESE ONION
  • SALT & PEPPER SQUID 16.9
    • coriander peanut salad aioli
  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
  • CHICKEN SCHNITZEL 26.5
    • CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
Slick Burgers Salads Catering (sample menu)
  • Sweet Bae
    • NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
  • The G Max
    • Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
  • Beetroot
  • All bound with balsamic vinaigrette.
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Pineapple
  • Crispy Bacon $10
  • Roasted red pepper
Dose Diner (sample menu)
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • - With Bacon $19.50
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Available 11am — 3pm
  • Choose from one of the following:
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
Elsdon Fish n Chip (sample menu)
  • Crumb Fillet $7.90
  • Lemon Chicken $12.90
  • Hot Dog on stick with sauce $2.80
  • Fish Burger $4.50
  • Mars Bar $2.80
  • Prawn $13.90
  • Number 14 $20.00
    • 4 fish, 4 spring roll, 2 chips
  • Wontons 12 on rice $10.90
St Heliers Bay Cafe & Bistro (sample menu)
  • Dark chocolate tart, hazelnut, pear $12
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Yoghurt mousse, pear, mandarin, almond $14
  • Eggs benedict $20
    • your choice of bacon, smoked fish or chard
  • Knickerbocker Glory sundae $12
  • Smashed eggs, carrot, parsnip, monte vecchio $20
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Pizzetta $17
    • mozzarella, mushroom, watercress
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
Rocksalt Bar and Restaurant (sample menu)
  • TEXAS TENDER PORK RIBS $24.90
    • A succulent half rack of pork ribs slow cooked for many hours with our famous secret recipe sauce and wedges.
  • CHICKEN BREAST $25.90
    • Succulent local chicken breast served with a nutty satay sauce.
  • SALMON FILLET $29.90
    • South Island salmon fillet with dill hollandaise sauce.
  • CREAMY CHICKEN AND BACON FETTUCCINE $19.90
    • Slow cooked chicken and bacon in perfectly cooked pasta tossed in a classic creamy cheese and herb sauce.
  • SATAY CHICKEN $16.90
    • Panko crumbed chicken schnitzel with cheese, bacon and our secret satay sauce - it's amazing!
  • ALL burgers are served with chunky fries.
  • PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
    • A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
  • Chunky Chips $4.50
Bombay Palace Frankton (sample menu)
  • Mixed platter (for 2) (Per Person) $19.90
    • Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
  • Chicken tikka kebab $10.90
    • Fillets of boneless chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor
  • Chicken Afghani $15.90
    • Barbecued chunks of chicken simmered in delicate cashew sauce
  • Garlic naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Kadhai prawns $17.90
    • Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
  • Chicken/beef madras $15.90
    • Boneless cubes of chicken/beef cooked with traditional spices and coconut
  • Sheek kebab $10.90
    • Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
  • Pakora $5.90
    • Seasonal vegetable spiced and battered in chickpea flour and deep fried
The Nook (sample menu)
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
Taisho Yakitori Bar (sample menu)
  • Scallop bacon
  • Y23. Tomorokoshi $4.50
    • Sweet corn
  • K27. Salmon Tataki $23
    • Seared salmon with soy balsamic sauce
  • Y24. Pi-man $4.50
    • Capsicum
  • Tofu Salad
  • K11. Tofu Salad $9.50
    • Fresh or Deep fried tofu salad
  • Y15. Lamb Rack $12.50
  • Y28. Miso Soup $3
Anchorage Cafe & Wine Bar (sample menu)
  • Salmon Stack with Red Pepper Sauce $24.50
  • Blue Cod, Salad & Fries $24.50
    • Most popular dish, either battered, crumbed or poached
  • Eggs Benedict $12.00
    • On muffins, bacon & hollandaise
  • Crumbed Scallops & Tartare $12.00
  • - 2 person $53.00
  • Open Chicken & Bacon Stack $18.50
    • With lettuce, coleslaw, cheese & apricot sauce
  • Toasted Sandwich $7.50
    • With your choice of (please inform of fillings)
  • Surf 'n' Turf, Salad & Fries $34.50
    • With a creamy scallop & prawn sauce
Stadium Lunchbar (sample menu)
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Extra 50¢
  • Extra Fillings $1.00
Burger King (sample menu)
  • Egg & Cheese Muffin $2.90/$6.60
    • Muffin / Value Meal
  • Cheeseburger - Meal $4.95
  • Crispy Chicken $4.90/$6.90
    • Burger / Value Meal
  • 6 BK Chicken Nuggets - Meal $6.25
  • Chicken Caesar Tendercrisp $9.30/$12.30
    • Burger / Value Meal
  • Long BBQ Rodeo $7.00/$10.00
    • Burger / Value Meal
  • Muffin & Jam $2.40/$6.20
    • Muffin / Value Meal
  • Chicken Nugget Burger $3.50/$6.50
    • Burger / Value Meal
Route 16 Cafe (sample menu)
  • ROUTE 16 MUSHROOMS $19.00
    • Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
  • Sausages $5.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • EGGS ANY STYLE $13.90
    • Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • Hand Cut Chips with Mayo $7.90
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
Momo Tea (sample menu)
  • Sambal Prawn
  • Tempera
  • Deep Fried Crab Claws
  • Chicken Gizzard (5 Sticks)
  • Sliced Beef Fried (Noodle/Rice)
  • Thai Chicken Cashew
  • Sliced Pork With Special Sauce
  • Black Pepper Chicken Chops With Eel
Olivers

Olivers

location

Address

316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand

phone

Phone

078690530

clock

Opened hours

Monday: 04:30-16:00, Tuesday: 04:30-16:00, Wednesday: 04:30-16:00, Thursday: 04:30-16:00, Friday: 04:30-16:00, Saturday: 04:30-16:00, Sunday: 04:30-16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
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