Address
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
Olivers in New Zealand Menu
Are you the owner? Manage this listing for free.
Olivers in New Zealand has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Mambo Italiano offers many options including Soup of the Day (Please ask your waiter/waitress) and Focaccia (Garlic). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Chips and Fish from . Tom's Takeaways offers Sanbells Kitchen and -Large.
Nearby Sample Menus
- Polenta chips $9
-
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
- Guacamole $4
-
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
-
Poached Eggs $10
- served on foccacia
-
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
- Bacon $5
-
Parmesan fries $8
- with kewpie mayo
- Crumbed Scallops
- Chocolate Sundae
-
Green Thai Chicken Curry $19.50
- with Jasmine rice & poppadum
-
Grilled Scotch Fillet Steak $26.50
- served with peppercorn or mushroom sauce
-
Crumbed Scallops $21.50
- a club favourite
- Classic Shrimp Cocktail
-
Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
- Blueberry Cheesecake & Cream
-
Toasted filled bagels - Veg out $6.90
- Pesto cream cheese, avocado , tomato, cos
- Any fetish salad and juice $12.50
-
The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
- Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
- Bansai bowl salad $8.90
- Wraps $9.90
-
Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
- Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
-
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
-
Beef rad thai $10.50
- Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
- -lg $23.50
- The Toasted Bagel $9.50
- -lg $16.50
-
The Mini Hotcakes $8.00
- Two hotcakes stacked with bana cooked in maple syrup and topped with whipped butter
- -rg $18.50
-
The Mini Breakfast $9.00
- Crispy bacon, poached egg, toast and a hash brown
-
●Caesar Salad
- Crisp iceberg leaves, shaved parmesan cheese & garlic herb croutons, tossed with our caesar dressing.
-
The Big Breakfast $17.50
- Bacon, 2 poached eggs, tomato, hash brown & toast
-
Special M $11.00
- 2 Ham Burger, 2 Sausage, 2 Potato Fritter, $2 Chip
- Chicken $10.30
- Curry Roll $2.60
- Chicken Soft Fried Noodles $10.80
- Combination Satay $12.50
- Chicken & Cashew Nut Veges $12.50
- Chicken burger (with deep fried fillet) $5.50
- Steak & Egg $4.20
-
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
-
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
-
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
-
Bread & Dips $13
- ciabatta with house made seasonal dips
-
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
-
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
-
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
-
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
- Spring roll $3.20
- ●Thick cut
- -12 for $20.90
- -Fillet $19.00
- Crab sticks ( 2 ) $3.50
- -8 for $14.90
- Hash brown ( GF ) $3.00
- ●Gluten Free fish $15.00
-
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
-
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
-
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
-
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
-
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
-
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
-
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
-
Free range eggs on toast $4.00
- add tomato
- Cheese Naan $3.50
-
Lamb Madras $14.90
- Pieces of lamb cooked with onion, tomato and rich coconut based gravy
-
Aloo Matar $14.90
- Cubes of potato and peas cooked with ginger, garlic and onion tomato gravy to perfection
- Roti $2.50
-
Vegetable Korma $14.90
- Mixed vegetables cooked in an exotic curry variation using cashew nut base
- Chicken Naan $4.00
-
Lamb or chicken Biryani $14.90
- Basmati rice and meat cooked with spices and condiments in hyderabadi style
-
Palak Paneer $14.90
- Cuisine style spinach and cheese cubes curry
- Mini hawaiian pizza $10.5
-
Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
-
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
-
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
- -beer battered fish + rocket + caper aioli
-
Crispy pork roulade $29
- Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
- -creamy herbed polenta / summer slaw $5
-
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- Steak Pita $11.5 Reg / $9.5 Petita
- Signature Vegetarian $9.00 per head
- Happy Ham $5.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Very Vegemite $4.00
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Extra Dip $1.00
-
SAVOURY TOAST $9.00
- with cheese & onion, mushroom & tomato
-
FRUIT PANCAKES $9.00
- served with ice cream & maple syrup
-
LUNCH BOX $8.00
- 2 chicken, 1 chips
-
EGG BENEDICT $15.00
- with toast bagel, bacon egg, hollandaise sauce
- SMALL CHIPS $2.80
- LARGE CHIPS $3.80
-
MIXED GRILL $18.00
- bacon, egg, sausage, mushroom, tomato, hash brown & toast
- 5 CHICKEN PIECES $12.50
-
Double Cheeseburger $5.60/$8.70
- Burger / Value Meal
-
Whopper $6.80/$9.80
- Burger / Value Meal
- Side Salad $3.85/Drink $5.15
- Hamburger - Meal $4.95
-
Chicken Caesar Tendercrisp $9.30/$12.30
- Burger / Value Meal
-
Streaky Bacon Angus Steakhouse $9.60/$12.60
- Burger / Value Meal
- 6 BK Chicken Nuggets - Meal $6.25
-
Muffin & Jam $2.40/$6.20
- Muffin / Value Meal
- Battered Fish $2.80
- Samosa $2.50
- Cheese Burger $4.50
- Bacon, Egg &Cheese $4.00
- Hotdog $2.00
- Wedges $3.00
- Chicken Cordon-bleu $2.50
- Bacon & Egg Burger $5.00
-
Grilled porterhouse/sirloin steak $19.80
- (served with grilled tomato, fried egg and french fries
-
Side $4.00
- Mushroom / Hash browns / sausages / fried eggs
- Seasoned potato wedge $7.00
- -Crispy bacon egg benedict $13.80
- ●Deep frying foods
- -Milk (Hot or cold) $0.60
-
B.L.A.T. toast sandwiches $8.30
- Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
- Smoked salmon or ham potato salad $11.50
Olivers
Phone
078690530
Opened hours
Monday: 04:30-16:00, Tuesday: 04:30-16:00, Wednesday: 04:30-16:00, Thursday: 04:30-16:00, Friday: 04:30-16:00, Saturday: 04:30-16:00, Sunday: 04:30-16:00
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Cash
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
- New Zealand Contemporary Menus