Address
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
Olivers in New Zealand Menu
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Olivers in New Zealand has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Mambo Italiano offers many options including Soup of the Day (Please ask your waiter/waitress) and Focaccia (Garlic). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Chips and Fish from . Tom's Takeaways offers Sanbells Kitchen and -Large.
Nearby Sample Menus
- - Chicken, Pork or Beef $18.00
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Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- - Chicken, Pork or Beef $18.00
- - Chicken, Pork or Beef $17.00
- - Vegetables $16.00
- - Chicken, Pork or Beef $18.00
- - Squid $19.00
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Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
- Coconut Rice $5.50
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Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
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Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
- Chutneys $3.00
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Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
- Raita $3.00
- Pickle $2.50
- Lamb $17.50
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LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices
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BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
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LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
- ROASTED PAPAD $2.00
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DRINK - MANGO LASSI $4.00
- a yoghurt based Indian drink
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PEAS PULAO $7.00
- basmati rice cooked with green peas
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CHUTNEY & PICKLES $2.50
- tamarind chutney, mango chutney, mint chutney-each
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LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
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Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
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Soup of the day $14
- with Fresh Bread
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Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
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Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
- Garlic Bread with Cheese $14
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Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
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The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
- Eggs Fried Rice $10.50
- Prawns Twister $6.50
- Crispy Chicken with Sour Plum Sauce $16.50
- Sliced Beef with Chilli Powder $15.50
- Eggs Fried Noodles $10.50
- Honey Roast Pork Fried Noodles $12.50
- Prawn Cracker (Bag) $4.50
- Crispy Pork with Mongolian Sauce $16.50
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Dolmades $5.00
- Greek stuffed vine leaves
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
- Nuts: - Small or Large Bowl $3.00 / $6.00
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S2. Tom Kar
- A mildly spiced sour and aromatic traditional coconut soup seasoned with some of the best herbs East Asia has to offer
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E4. Curry Phab (curry puff) $8.50
- Stir fried potatoes, kumara, chicken and vegetables with a sprinkle of curry powder, deep fried inside a Thai pastry served with sweet sauce
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E.7 Pigs Can Fly $8.50
- Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs
- Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
- King Prawns $13.50
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C3. Green Curry $17.50
- Poppy Thai’s most eye appealing and taste bud tingling curries on offer infused with Thai herbs and spices then simmered with fresh seasonal vegetables and coconut milk with your choice of Chicken, Pork or Vegetarian
- Chicken, Pork, Beef, Vegetarian $17.00
- King Prawns $22.00
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
- All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
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Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
- Fried Eggs $4.00
- M= Medium / L= Large
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
- Grilled Tomato $2.00
- Mushrooms $3.00
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BAGELS $12.00
- cream cheese avocado & smoked salmon
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MUESLI $7.00
- toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
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BEEF BURGER $14.00
- beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
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PIE COMBO $7.00
- any pie with small chips or salad on the side
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EGG HOLLANDAISE $17.00
- poached free range eggs on Strathmore bagel with/bacon
- Eggs $3.00
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● Pancakes $10.00
- Served with bacon, grilled banana, & made syrup
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Bacon & Scrambles $9.50
- 4 scrambled eggs, with 3 bacon & 2 toast
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Steak Meal $14.90
- Fresh rump steak with 2 eggs & chips, salad
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Eggs on Toast $4.90
- 2 eggs cooked your way with 2 toast
- ●Extras
- -Served with maple syrup $6.90
- -Grilled Tomato, Egg $1.00
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Special $7.00
- Bacon, 2 eggs & 2 toast
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Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
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Eggs with Toast $10
- Eggs your way - ciabatta
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BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
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Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
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Potato Wedges $7
- Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
- Chefs Specials P.O.A.
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For the Kids $10
- Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
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Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
- Grilled pork/chicken on rice $12.90
- Grilled chicken salad $12.90
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Prawns $8.00
- Choice of sugarcane, battered or sesame
- Seasonal vegetables $12.90
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Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
- Duck and bamboo soup $12.50
- Deep fried spring roll $8.00
- Lamb noodle soup $12.50
- Cream Donuts $ 2.90
- Sausage Roll $ 2.80
- All Day Breakfast $ 17.00
- Bacon & Eggs $ 13.00
- Carrot Cake $ 4.80
- Savouries $ 2.00
- Fishermans Basket $ 18.50
- Plain Croissants $ 2.50
- Spinach Cheese & Feta $2.80
- Hamsteak chips & Eggs $12
- Frankfurt Savoury $2.50
- Sausages & Eggs $10
- Rissoles $3.00
- Fish $2.50
- Mince Pie $3.00
- Baked Beans & Eggs $10
Olivers
Phone
078690530
Opened hours
Monday: 04:30-16:00, Tuesday: 04:30-16:00, Wednesday: 04:30-16:00, Thursday: 04:30-16:00, Friday: 04:30-16:00, Saturday: 04:30-16:00, Sunday: 04:30-16:00
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Cash
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
- New Zealand Contemporary Menus