Address
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
Olivers in New Zealand Menu
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Olivers in New Zealand has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Mambo Italiano offers many options including Soup of the Day (Please ask your waiter/waitress) and Focaccia (Garlic). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Chips and Fish from . Tom's Takeaways offers Sanbells Kitchen and -Large.
Nearby Sample Menus
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Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
- House salad $10.50
- Spaghetti meatballs $20.00
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Margherita $15.00/$20.00/$26.00
- italian sauce and mozzarella (medium/large/half & half)
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Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
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Amigo $20.00/$26.00/$28.00/$26.00
- black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
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Quatro $20.00/$26.00/$28.00/$26.00
- four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
- Garlic bread (large/small) $7.00/$3.50
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CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
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SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
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BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
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SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
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SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
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SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
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STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
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VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
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Family Meal Deal 3 $25.00
- 2 Fish, 2 Hotdogs, 2 Meat patties, 2 & 1/2 Scp Chips & 1.5 Drink
- Shoestring Chips sml $1.90/lge $3.00
- Chicken Nugget $1.00
- Fish Bite $1.00
- Chicken Chargrilled $6.50
- Wedges sml $3.00/lge $4.50
- Pineapple Ring $2.00
- Corn Fritter $2.50
- Vegetable $9.50
- Oyster $1.50
- Combination Seafood $16.00
- Nasi Goreng (Rice) $13.00
- Prawn $12.50
- BBQ Pork Noodles $8.50
- Combination Seafood $16.00
- Won Ton $0.60
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Quinoa zucchini and feta fritter $16.50
- w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
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Mila's open sandwich $18.50
- w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
- Hash browns, eggs or sliced avocado $3.50 each
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Minute steak $13.50
- w/ fried egg and fries
- Mushrooms, bacon, sauteed spinach or sausages $4.00 each
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Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
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Wedges $8.50
- w/ sour cream
- Cup/bowl of fries w/ tomato sauce $4.00/$8.00
- Hollandaise/aioli $1.50
- Chicken BLT Turkish sandwich and fries $14.50
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- House cured salmon $6.00
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Grilled cheese toastie w Pickle $7.00
- Beer battered fries / aioli / bbq sauce $9
- Angus pure skewers / pancetta wrapped caramelised onion / roquette $16
- Beer battered market fish / hand cut chips / lemon / tartare sauce $17
- Rice paper rolls / snow peas / cucumber / mint / vermicelli / peanut / nam jim $10
- Courgette feta fritters / smoked paprika mayo / watercress $12
- Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
- Pulled pork cheeseburger / smoked chipotle slaw / aioli / hand-cut chips $19
- Beetroot mousse / lavosh dippers / candied walnuts / feta / roquette $10
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
- Garlic Bread $4.50
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
- Antipasto Platter $6.50
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
- Sashimi of market fish 3 variety approx. 6 pcs $16.00
- Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
- Mix green salad
- Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
- Market fish Sashimi
- Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
- Octopus sashimi ceviche with 'Myoga' ginger $17.00
- 'Zaru-soba' chilled buckwheat noodles $9.00
- Lettuce N/A
- Cheddar N/A
- Pizza Sub with Cheese N/A
- Capsicum N/A
- Wrap N/A
- Old English N/A
- Roast Beef N/A
- Subway Club N/A
- Muesli fruit salad with toast $12.50
- Mushroom $5.50
- x2 HashBrown $4.00
- Steak Salad Chips Eggs $18.50
- Fish $4.50
- Bowl of Fries reg $4.00 / Lrg $7.50
- Avocados $2.50
- Eggs Benedict with Salmon $16.50
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Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
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-Garlic Fries $8
- with homemade aioli
- -Steamed or Roasted Seasonal Vegetables $ 8.50
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Abbey Bites $19
- your choice of two bites with fries
- -Salad leaves with homemade dressing $8
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Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
- -sirlon steak & smoked paprika aioli
- -chicken & aioli
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Pizza Breads
- Garlic, Lemon Pepper, Parmesan
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Roast Pork & Apple
- Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
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Roast Bee & Plum
- Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
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The Cab
- Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
- Regular $21.50
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Chicken $2 Reg/$3 Large & Jumbo
- Fresh Smoked or Plain Chicken
- Regular $21.50
- Extra Reg $1.00
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CHICKEN PASTA GF EF $18.00
- Grilled chicken and baby tomatoes served on a courgette pasta which has been lightly tossed in a basil pesto
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SHREDDED BEEF TACOS GF DF EF $13.00
- Our Beef is slow-cooked with a combination of spices, then shredded.Two Homemade corn Tortillas are made when you order, filled with Shredded Beef & topped with a carrot & coriander slaw
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MAINS SPECIAL
- See the blackboard
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MARKET FISH GF EF $POA
- Lightly pan-fried with sage roasted baby potatoes, orange kumara, beetroot wedges and served with a courgette, walnut, coriander & tahini salsa and basil yoghurt >>
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BOWL OF ROASTED DELIGHTS GF DF EF $8.00
- Sage roasted baby potatoes, orange kumara and beetroot wedges served with aioli
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WEEKEND WARRIOR OMELETTE GF V $14.00
- Three creamed Eggs filled with an array of vegetables; shallots, Baby Spinach, spring onion, tomato, avocado & gouda cheese, served with sourdough toast and natural butter
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MINI PIZZA $7.00
- Spett flour crust with a tomato base and mozzarella and choice of 2 toppings - ham, pineapple, chicken, bacon, tomato, basil
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CREAMY MUSHROOMS ON TOAST GF EF V $16.00
- CHEF SPECIAL Lightly fried Portobello Mushrooms cooked in Cream & topped with Chorizo Sausage and a sprinkling of Parmesan, served with Sourdough Toast
- Shrimp Cocktail $10.00
- Fish & chips
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Roast Pork Belly with $24.00
- roast veggies & steam vege
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Whitebait omelet with $24.00
- bruschetta & salad
- Homemade Cheesecake
- Garlic bread $8.00
- Ice CreamSundae $6.00
- Whitebait Fritter $12.00
Olivers
Phone
078690530
Opened hours
Monday: 04:30-16:00, Tuesday: 04:30-16:00, Wednesday: 04:30-16:00, Thursday: 04:30-16:00, Friday: 04:30-16:00, Saturday: 04:30-16:00, Sunday: 04:30-16:00
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Cash
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
- New Zealand Contemporary Menus