Address
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
Olivers in New Zealand Menu
Are you the owner? Manage this listing for free.
Olivers in New Zealand has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Mambo Italiano offers many options including Soup of the Day (Please ask your waiter/waitress) and Focaccia (Garlic). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Chips and Fish from . Tom's Takeaways offers Sanbells Kitchen and -Large.
Nearby Sample Menus
-
Chicken Packs $13.60
- 1/2 chicken and chips
-
Chicken Packs $9.60
- 1/4 chicken and chips
-
Fish and chips $40.40
- 8 fillets and chips
-
Potato Salad $2.50/$5.10
- regular/large
- Chocolate mouse $2.50
-
Coleslaw $2.50/$5.10
- regular/large
-
Peas & Gravy $2.70/$5.00
- regular/large
- Chicken Schnitzel & chips $7.30
-
Lamb kadhai $15.00
- Lamb sautéed with thick cut pieces of onion and capsicums cooked in onion gravy and spices
-
Bombay Aloo $12.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy
- Ice-cream Indian $3.00
- Amritsari Kulcha $3.00
-
Chicken Tikka Masala $14.00
- Chicken tikka cooked in thick sauce with fresh tomatoes and oriental spices
-
Lamb Samosa (2 Pieces) $4.00
- Lamb, onion, spice wrapped in pastry and deep fried
-
Lamb Nawabi $18.50
- Lamb cooked in fried onion with cashew gravy and exotic species
-
Vegetarian Mixed Platter $10.00
- An assortment of veg samosa, onion bhaji, gobhi punjabi and veg pakora served with mint and tamarind dressing
- SMOKED KOMBU BUTTER LOVER $2.00
-
COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
-
TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
- KIDS NOODLES, BROTH & BEEF BRISKET $10.00
- CORN $2.00
- CHOP CHANG CHILI $1.00
-
CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
- GINGER NINJA $1.00
-
Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
- Bacon / salmon $6.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Homemade granola with berry compote, coconut yoghurt & milk
-
Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
- -Cajun chicken breast, brie, tomato chilli jam
- -Cranberry
- -Paleo $14.00
- Prawn Twister $1.50
- Seafood Chowder $10.00
- Paua Pattie $6.50
- Chocolate Wrap $3.30
- Corn Balls x 6 $2.00
- Squid Curls x 6 $6.00
- Plain Sausage $3.00
- Cheese $9.00
-
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
- Jasmine Rice $2.50
- Soup as main $17
- Meat $5
- Lamb or Duck $17.90
- V10 Nnct Me and Rice $14.50
-
A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
- Vegetables $3
-
The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
-
Thai Beef $18.50
- seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
-
Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
-
Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
-
Bread Fingers $10.00
- served with 3 winnie's dips
-
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
-
Spicy Lamb $17.50 / $27.00 / $33.00
- seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
-
Vege $18.00
- sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
- Sourdough Dinner Rolls $0.90
- Chocolate Brownie $4.40
- Custard Squares $4.30
- Custard Pie $4.00
- Polenta & Parmesan Loaf $6.30
- Rhubarb Tarts $4.50
- Tomato Roll $2.40
- Whitesour Small $4.20
- Tarakihi (Batter/Crumbed) $4.30/$4.60
- Chocolate Donut $2.10
- Banana Fritter $2.10
- HotDog $2.10
- Season wedgrs $4.00
- Chicken Patty $2.70
- Squid Ring 12 for $9.00
- Fish Bites 12 for $8.00
- Nasi Gorang (rice) L $12.50
- Combo Meats M $9.50 L $12.00
- Giant $6.50
- White Rice (carton) $2.50
-
No. 2 $6
- 1 Cheese Burger, 1 Sausage, $2 Chips
- Singapore Noodles $13.50
- BBQ Pork M $8.00 L $10.50
- Chicken Cashew Nuts $13.50
- HAM & CHEESE STICKS $10.00
-
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
-
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
-
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
-
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
- CHICKEN NUGGETS $6.50
-
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
-
Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
- Tataki Beef Californian N/A
- Tuna Onigiri N/A
- Carrot Inari N/A
- Teriyaki Chicken and Vegetable Californian N/A
- Tomago and Capsicum Nigiri N/A
- Surimi (Crab) N/A
- Tomago and Capsicum Nigiri N/A
- Teriyaki Chicken with Sweet Chilli Sauce Onigiri N/A
- Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
- French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
- Halh Kilo Angus Beef Rump, grilled to your liking . Served with beer battered frites & a petite salad $30.00
- Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
- Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
- Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
- Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
- Flaming Chicken, a whole chicken basted in Belgian beer delivered flaming to your table with roasted root vegetables $28.50
- Leek and Potato Soup with thyme $12
- Chicken Nuggets and Fries $11
- Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
- Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
- Chicken Livers and Sauteed Mushroom topped with a poached egg $16
- Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
- Add mushroom $3
- Add bacon $4
-
Mini Savoury and Quiche Platter $36
- W' sweet chilli & tomato sauce
-
Beef Burger & Chips $10
- homemade beef pattie w' lettuce, tomato, onion, tomato sauce & aioli
-
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
-
Assorted Cocktail Sushi Platter $24
- Combination of chicken, salmon & vegies served w' wasabi & soy sauce
-
Bettie Boop Vegie Burger $18.0
- vegetarian pattie w' avocado, & tomato relish
-
Crumbed Fish Goujons $25
- W' home-made tartare & lemon wedges
-
Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
-
Chocolate Brownie Platter $28
- Warm chocolate brownie w' whipped cream
Olivers
Phone
078690530
Opened hours
Monday: 04:30-16:00, Tuesday: 04:30-16:00, Wednesday: 04:30-16:00, Thursday: 04:30-16:00, Friday: 04:30-16:00, Saturday: 04:30-16:00, Sunday: 04:30-16:00
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Cash
316 Ngati Maru Highway, Thames, Waikato, 3578, New Zealand
- New Zealand Contemporary Menus