Omaha Beach Club Cafe in Auckland Menu

Omaha Beach Club Cafe in Auckland has no menu available, but can choose from many other options such as Sausage or Battered Sausage from Epsom Fresh Fish and Chips Co. Go Vino offers many options including Quinoa Salad and Beetroot Tartare. Carl's Jr includes a wide range like CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Calendula Cottage Cafe and Cottage Big Brekkie.

Nearby Sample Menus

  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • New York $20
    • Classic New York style slice made of salami and mozzarella.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Everyday $15
    • Hot tone fired pizzas only $15 all day everyday
  • Saturday $15
    • Chef's Choice
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Chicken & Sweetcorn Soup / Vegetable, Mushrooms & Tofu Soup $5.00
  • Sar Cha Chicken - Beef on Rice $14.00
  • Corkage Fee $1.00
    • Per person
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • roman (vegetarian)
    • Mushrooms, Tomato, Spinach, Olives, Feta Cheese & Mozzarella
  • Chicken $12.00
  • - large $19.00
  • smoked salmon
    • Salmon, Cream Cheese, Fresh Salad & Mozzarella
  • Barbeque sauce
  • Bread & dips $13.00
    • Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
  • Lamb shish $19.00
    • Cubes of marinated lamb flame-grilled on the open fire
  • - large $18.00
  • Potato Fritter $0.60
  • Extra Meat $1.50
  • Chicken $5.00
  • Kumara Chips (with sour cream) $4.50
  • 6 Won-Ton $3.50
  • Other $1.20
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Tarakihi (fresh) $4.00
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Fish / Egg Rolls $1.50
    • Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
  • Subject to availability
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • Batu Moju S $5.00 / L $9.00
    • Fried eggplant cooked in traditional Sri Lankan way
  • Ala Baduma $8.00
    • Boiled potatoes mixed with fried onions
  • Mas Curry $10.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
  • Quattro $17.00   $27.00
    • Mushrooms, salami, ham, shrimps
  • Risotto Di Pollo $22.00
    • Fresh chicken tossed with mushrooms in a creamy sauce
  • Peperoni $13.00   $22.00
    • onion, salami, capsicum
  • Tortellini al Bacio $17.00
    • chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
  • Ali Di Pollo $13.50
    • Chicken wings roasted in white wine, rosemary and garlic
  • Super Piccolo $16.00   $24.00
    • salami, ham, shrimp, capsicum, olives, bacon, onion
  • Marinara $15.00   $23.00
    • mixed seafood
  • Tortellini al Bacio $23.00
    • Chicken filled pasta with bacon and mushrooms in a creamy sauce
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • The flaming onion $10.50
    • flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
  • Kumara fries-scoop $5.00
  • Caramelised onion $1.00
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Chips -scoop $3.50
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Free range egg $1.00
  • -Chunky choc chip
  • ●Deluxe pies $4.40
  • -Short bread
  • -Triple chocolate
  • 10 Mix cookies and gift box $19.50
  • -Bacon & egg / butter chicken
  • -Curry beef mince
  • 6 Mix regular pies $19.50
    • Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
  • Chicken Paratha $5.00
  • Lamb Madras $12.50
  • Combo (Chips + Coke) $7.99
  • Chana Masala $9.99
    • Mild / Medium / Hot
  • Fish Burger $5.99
  • Raita $3.00
  • Lahori Chicken Tikka H $12.00/F $18.00
  • Fish Curry $15.00
    • Mild / Medium / Hot
  • Asam prawn on rice $15.00
  • King du spare ribs $18.00
  • Sambal prawn $28.00
  • Seafood laksa noodle soup $13.00
  • Lak zhi fish $28.00
  • Salt & pepper squids $18.00
  • Mummy chicken $18.00
  • Lo mee- noodles $11.00
  • Kumara fries, aioli and ketchup $6.00
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Garden salad with lemon honey dressing $6.00
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Sarma $14.00
    • Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
  • Fried, aioli and ketchup $6.00
  • 3. MONEY BAGS (4 pieces) $7.90
    • Marinated minced chicken with garlic and seasoning wrapped in pastry
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • Chicken or Beef or Pork $14.90
  • Jasmine Rice $1.50
  • 48. RED CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • Seafood $18.90
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • Banoffee Brioche French Toast $17.50
    • Dulce de leche, banana, creme patissiere & cookie crumbs
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Smashed Avocado $18.50
    • Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Breakfast Salad $16.50
    • Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
Omaha Beach Club Cafe

Omaha Beach Club Cafe

location

Address

2/6 Durham Street East, Omaha Beach, Auckland, 0946, New Zealand

phone

Phone

094227551

email

Email

None

clock

Opened hours

8 AM to 3 PM (Mon-Thu, Sat-Sun), 8 AM to 3 PM, 5 PM to 8 PM (Fri)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2/6 Durham Street East, Omaha Beach, Auckland, 0946, New Zealand
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