Omaha Beach Club Cafe in Auckland Menu

Lunch Box $7.40
- 1 piece of chicken thigh , 1 piece of drum stick and regular chip
Family Feast $39.50
- 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
Maxi Burger $7.00 / $8.90
- Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
9 Piece Pack $24.80
- 5 piece of chicken thighs, 4 piece of drum sticks and large chips
4 Piece Pack $11.90
- 2 piece of chicken thigh , 2 piece of drum stick and regular chip
Thigh $3.20
20 Nibble & Regular chips $12.80

Aloo Paratha / Gobi Paratha / Aloo Gobi Mix Paratha / Onion Paratha / Paneer Paratha $8.00
- Served with yogurt, onion, pickle with free lassi or can cold drink
Fried Rice $9.00
- Stir fry basmati rice tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
Chicken / Veges $10.00
Chicken Tikka Biryani M $9.00 / L $14.00
Momos (Dumplings) $9.00
- Served with spicy tomato chutney
Prawn Biryani M $9.00 / L $12.00

Chinese Bacon with Fried Round Bean $22.00
Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
Needle Mushroom (Hot Spicy) $6.00
Spring Roll / Spring Onion Tofu / Braised Duck Wing $5.00
Deep Fried Bun $6.00
Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00
Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00

Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Cucumber yoghurt $4
X1. Barg $16
Rice $4
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
X1. Joojeh $12
Humus dip $7
- Hummus dip served with Turkish bread

20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
4. Satay Gai (4 Pieces) $8.00
- Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
23. Kao Phad
- Thai style rice with chicken or beef, egg and vegetables
53. Pad Med Mamuang $18.90
- Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
Chicken / Beef / Tofu $13.90
Prawns $16.90
Extra Cashew Nuts $2.50
44. Muek Gratiam $16.90
- Squid sauteed with garlic and pepper, mushroom and vegetables

Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Big Tikka Kukkad Masala (Mild To Medium) $23.50
- Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
Burani Gosht (Medium) $27.50
- Diced lamb sautéed with onion, tomato, garlic and cashews
Makhani Naan $4.50
- Multi layered buttered bread
Salli Gosht (Medium) $27.50
- Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws

Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
Beef and boar burger $22.50
- 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
-Add aioli $8.00
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Hand cut wedges $7.00
Margherita $18.00
- mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
Cajun chicken burger $20.00
- grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli

CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
HOUSE CURED MEATS $22.00
- Pickles, parmesan
Roast cauli, romesco, cheese $12.00
ICE CREAM $9.00
- Buffalo yoghurt & hone
PIE $9.00
- Key lime
“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
Lamb sausage $8.50
‘Pie of the Week’- see your server $9.00

Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
Palabok N/A
- Palabok rice noodles with a pork marinara sauce
Tokwa't Baboy N/A
- Pork and tofu in soy and vinegar
Longsilog N/A
- Traditional filipino sausage with garlic rice, egg and soup
Bicol Express N/A
- The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
Sinigang N/A
- Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
Extra Rice N/A
- Plain rice - Garlic rice
Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice

Margherita $ 8.00
- With tomatoes, mozzarella & pesto
Potato Wedges $ 10.00
- With bacon, cheese & sour cream
Shoestring Fries $ 5.00
- With tomato Chutney Sauce
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella

Soya Chicken Leg $11
- Soya braised whole chicken leg served with noodle soup.
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
Tuna Sashimi $13
Soft-Shell Crab $9/$15.5
Combination Dumplings (20Pc) $9
- Prawn, pork, chives filled dumplings with soy sauce.
Beef Meatball Noodle Soup $11
- Beef meatballs in a spicy broth noodle soup.
Soya Trotters $10
- Soya braised pig trotters served with seasonal vegetables and rice.
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)

chop suey and beef S($20)/M($28)/L($36)
black thick soy bean paste with noodle and spicy vege soup with noodle R($12)/L($14)
combination fried rice and spicy vege soup with noodle R($13)/L($15)
S= small, M= medium, L= large
spicy vege soup with noodle R($10)/L($12)
vege soup with noodle R($10)/L($12)
steamed dumpling $10.00
sliced rice cake and dumpling soup served with half bowl of rice R($12)/L($14)

1 Thigh $3.00/$3.50
Malaysian curry dishes
A $10.00
- 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
C $5.00
- 2 Drumsticks, $2.00 Chips
A $20.00
- 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
B $10.00
- Any 3 burgers
Chicken 1 chips - nuggets 1 can
A $4.50
- 1 Chicken wing, 2 mini spring rolls, 1 chicken sausage, $1.00 Chips

Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Grain toast $6.50
- With any style eggs
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bagel $5.50
- With cream cheese and preserves
Bacon and egg $9.00
- With toast
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg

Samosa Chat $8.00
- Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
Dal Tadka $14.00
- Lentils cooked with garlic, chopped onions and fresh tomatoes
(All mains are served with naan, basmati rice, salad and papadom)
Honey Mustard Chicken Salad $12.00
- Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
Gin prawns $13.50
- Six pieces Tiger prawns, marinated with ginger, garlic and Indian spices
Lamb/Beef Vindaloo $18.00
- Boneless Lamb/Beef pieces cooked in vinegar and chillies
Mud Cake with Dark Choc Sauce $8.00

Omaha Beach Club Cafe in Auckland Menu

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Omaha Beach Club Cafe

Auckland Region > Auckland > Omaha Beach Club Cafe

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2/6 Durham Street East, Omaha Beach, Auckland, 0946, New Zealand

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