Omaha Beach Club Cafe in Auckland Menu

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Omaha Beach Club Cafe in Auckland has no menu available, but can choose from many other options such as Sausage or Battered Sausage from Epsom Fresh Fish and Chips Co. Go Vino offers many options including Quinoa Salad and Beetroot Tartare. Carl's Jr includes a wide range like CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Calendula Cottage Cafe and Cottage Big Brekkie.

Nearby Sample Menus

Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Sauteed Prawn Risotto $25.00
Seafood Risotto $22.50
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Fish of the Day $25.50
- seasonal-please ask
Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Diavolo $15.00
- mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil

CHIPS $5.00
Seasoned Sauce $1.00
- Hoki $8.00
Boneless Seasoned Chicken $7.00
Spicy Seasoned Half $16.00
- Tarakihi $13.00
Crispy Chicken $26.00
Boneless Crispy Chicken $6.00

Chicken Stick With Honey (5 Sticks)
Mini Spring Rolls
Tofu And Seafood
Beef Fried Rice Noodle
Fried Rice/Rice Noodle With Gravy Egg
Pork& Mustard V-Noodle Soup
Tempera
Seafood Combination Fried Egg Noodle

650G OP $74.9
- all you can eat steak cut fries & red wine jus OR charred summer vegetables, buttery mashed potatoes & red wine jus
Choose a Sauce N/A
- red wine jus / béarnaise / aioli / mushroom sauce
Banoffee Pie $13.0
- banana / cream / caramel / caramel popcorn
Baked Camembert $15.5
- ciabatta
Cheerios $7.5
- tomato sauce
Bacon $4.0
Beef $10.5
- Swiss cheese / aioli
Open Steak Sandwich $19.0
- rump steak / lettuce / onion rings / aioli / chimichurri

Squid Ring or 6 for $0.80 /$4.00
BBQ Pork $9.90
Chicken & Veges $11.90
Steak $9.40
Beef Satay $11.90
Steak & Pineapple Gorang $11.90
Pork $10.90
Fish $2.50/ $4.50
- Hoki / Snapper

Bite Queijo $6.00
- served in a cup
Fries $2.50
Vegetables $3.00
Fried Egg $1.50
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Farofa $2.00
Beans $2.00
Options Available $13.50
- Ask the Chef

Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Garlic and sesame prawns $13
Broccoli with lemon garlic, bacon and sesame $7.00
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction

Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40
Small Tray $20.00
- One Dish
Fish (Tarakihi/Hoki) $3.30
Meat $4.00
6x Chicken Wing $7.00
Chefs Special $14.00
Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00

Cream Donut $2.80
Caramel & Date Slice / Smiley Face Biscuits $2.80
Croissants $2.00
Potato Top pies $4.50
Neenish Tarts $2.00
Steak & cheese $4.20
Onion Focaccia $7.00
Chocolate Afghan $2.40

Steam plain buns (6 pieces) $5.50
Deep fried plain buns (6 pieces) $6.50
Fried dumpling or wonton $10.00
Plain fried prawns / Fries prawns with chinese lung ching tea / Fried prawns with cashew nuts $27.50
Stir fried green vegetable with smoked sausage $22.00
Shanghai fried rice cake with pork strips & Vegetable $9.00
Stir fried chinese cabbage / Stir fried wild rice shoots with dried bean curds & green pepper / Stir shredded pork with green pepper, green peas, and dried bean curds $18.00
Crispy noodles with shrimps $14.50

Bibimbao $13.00
- Rice with beef, a half-done egg and mixed vegetables in a bowl
Al bap $14.00
- Rice topped with fish egg and vegetables
Boiled meat dumpling $10.00
Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
Fried meat dumpling $10.00
Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
Fried chicken wings $15.00
Dakgalbi $35.00
- Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice

Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Bruschetta al pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and e.V.O.O
Rocket and prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.

Kadai Lamb (made to order) $16
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Double Ka Meetha $3
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
Lamb Pasinday (made to order) $14
- Boneless lamb cooked with lucknoui pasinda gravy.
Chicken Tikka $10
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
Paneer Naan $4
Paneer Kadai (made to order) $16
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Lolly Pop Chicken (8 pieces) $10
- Deep fried chicken coated with coraflour and spices.
Prawn Malai Curry $16
- Prawn cooked in creamy gravy.

Salty Free Range Chicken $16.80
Spicy Pork Noodle Soup $9.80
Salty Free Range Chicken $16.80
Soybean Milk/Sweet Soybean Milk $2.50
Steamed Xiao-Long Pork Buns $8.00/8
Salty Free Range Chicken $16.80
Stir Fried Beans $15.80
Salty Fish Fillet $24.80

Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint