Omata Estate Vineyard in Southland Menu

Nearby Sample Menus

Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Chicken Bacon Deluxe N/A
Big Mac N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Grilled Chicken & Aioli McWrap N/A
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
$40 Megabox Sharebox $40.00
- Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Chicken McNuggets N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.

Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
Seafood Salad $26.60
- Hot smoked salmon, prawns, popcorn squid & mussels on garden greens with garlic croutons, tomato & feta drizzled with basil vinaigrette, lemon & aioli.
Deluxe Tasting (4) $31.00
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Main $27.50
Bay Blue
- Cheese is set with Roquefort and then carefully pierced & stitched at various times during the curing process.
Mulled Wine Jelly $13.50
- With orange salad, vanilla ice cream, mascarpone & tuile biscuits.

Roasted Mushrooms $5.80
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Baked Portobello Mushrooms and Blue Cheese Brioche $17.50
- Portobello mushrooms baked in a creamy blue cheese sauce served on toasted brioche drizzled balsamic reduction and infused olive oil.
Bacon $4.50
John’s Pea Pie Pud $23.00
- A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
Baked Loaf $12.50
- Warm baked vienna loaf served with garlic butter. Basil pesto or beetroot relish
Seafood Chowder $16.50
- A rich and creamy blend of fresh local seafood dashed with white wine and fresh dill served with a freshly baked garlic bread roll.
Baked Beans $5.30

Free Range Chicken Tenders
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
The Family Feast $40.00
- 8 Pack $7.90
Brownie $2.50
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita

Green Bone $6.00
Seconds 2 Doz $30.00
Garlic Butter $1.00
Minimum Chips $2.50
Blue Cod $6.50
Bc Bites $1.00
Cooked one Doz $28.00
Sausage $2.50

PAN SEARED SALMON $24.00
- salmon sitting a top parsnip puree and sauerkraut.
GARLIC HASSELBACK POTATOES $8.00
GARDEN SIDE SALAD $8.00
GARLIC FLAT BREAD $8.00
ROASTED SEASONAL VEGETABLES $8.00
POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
JONTY BURGER $10.00
- a mini lamb burger with tomato,cheese,shredded carrot and lettuce served with chips and tomato sauce.
BAKED CAMEMBERT $24.00
- a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.

Hereford prime scotch fillet 250g, spelt, beer and broad bean risotto, salt beef pasty, horseradish hollandaise served with vegetables on side $34.00
Calamari and roma tomato salad with fennel and snow pea feathers $15.50
Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
Oven baked mini garlic French stick $5.50
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Ham hock cooked in wasp honey pilsner, potato mash, root vegetables and onion gravy $27.00
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Steamed seasonal vegetables $6.00

Mango Kulfi $5.00
Chicken Tikka Masala $18.00
- Tandoori chicken finished in a fresh onion tomato sauce
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
Butter Chicken $18.00
- A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
Raitha $3.00
Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour

-With blueberries and sweetened mascarpone $17.00
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
Kids waffles with golden syrup $10.00
Mini lamb burger with house wedges and tomato sauce $10.00
-Large $25.00
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
-Large $18.00

Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Chips with Aioli $8
Soup $11

Salmon Salad $19.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Fried Eggs (2) $4.00
Mini Roast $10.90
- So your mini me can be just like you
Hawaiian Pizza and Chips $10.90
- Get the kids pizza while you enjoy a restaurant meal
Jug of Gravy $2.50
Steak, Eggs and Chips $28.90
- 250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
Bacon and Eggs on Toast $12.90
Salmon Salad $21.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing

Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Garlic Bread $8.00
- Baked garlic and herb bread
Fries
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread

Steak Burger $15.00
- Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
Open Chicken Sandwich $25.00
- Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
Onion Rings $2.00 for 4
Salad $4.00
Egg $2.00 each
Pepper $2.00
Crisscut Chips or Wedges $11.00
- With sour cream & salsa

Athol burger $ 12.00
Seafood chowder $ 18.00
- with a toasted garlic roll
Corn fritter $ 8.00
- with sour cream & sweet chilli
Scoop of chips $ 4.00
Bowl of soup $ 12.00
With egg & bacon $ 14.00
Pasta of the day $ 14.00
- bacon, onion, mushroom
Battered hotdog $ 3.00

Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
BBQ Chicken $25.00
- Tomato, mozzarella, smoked chicken breast, caramelised red onion, oven roasted capsicum, BBQ sauce.
Venison Steak $35.00
- Wild venison cooked rare to medium rare, topped with basil, roma sauce and mozzarella. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
Vesuvio $28.00
- Half Calzone, half pizza. Inside with mozzarella, tomato, spicy eggplant. Outside – camembert, sundried tomato, olive tapenade.
Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
Pescatora (Seafood) $26.00
- Scallops, green lipped mussels, prawns, fish, garlic, white wine with roma sauce. Served with pappardelle.
Paradiso $26.00
- Mozzarella, walnut cream, prosciutto crudo, thyme, fresh oregano.

Omata Estate Vineyard

Address

212 Aucks Road, Russell, Northland, 0272, New Zealand

Phone

094038007

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Wine Bar

Features

Mastercard , Visa , Romantic , Reservations , Waitstaff , Wine and Beer , American Express , Lunch , Bar Scene , Seating , Drinks , Street Parking , Free Off-Street Parking , Wine , Serves Alcohol , Child-friendly , Outdoor Seating

Omata Estate Vineyard in Southland Menu

Nearby Sample Menus