On Fire @ Thai in Auckland Menu

ENTREES ENTREES
  • 1. Prawn Cracker $6.50
    • Prawn Cracker served with sweet chili sauce (Mild)
  • 2. Rice Cracker $7.50
    • Crispy rice sheets baked with peanut sauce
  • 3. Spring Rolls $7.50
    • Stir fried mixed vegetables & vermicelli wrapped with rice pastry
  • 4. Curry Puff $7.50
    • Minced chicken, curry, potato, onion, wrapped in puff pastry
  • 5. Deep Fried Tofu $7.50
    • Deep fried tofu served with sweet chili sauce and ground peanut
  • 6. Fish Cakes $8.50
    • Deep fried fish fillets with red curry paste and thai herbs served with sweet chilli sauce
  • 7. Satay Chicken $ 9.50
    • Grilled marinated chicken skewers served with Thai peanut sauce
  • 8. Mixed Entrée $8.50
    • Combination entrée of no 3,4,5 and 6 one of each
SOUP SOUP
  • L1 Tom Yum Chicken $7.50
    • The most famous spicy soup with onion, tomato, mushroom and Thai herbs
  • L2 Tom Yum Prawns $9.50
    • The Most famous soup with tomato, mushroom and thai herbs
  • L3 Tom Kha Chicken $7.50
    • A very tasty soup with thai galangal, mushroom in coconut milk
  • L2 Tom Kha Prawns $9.50
    • A very Tasty Soup with Thai galangal, mushroom in coconut milk
  • L3 Turmeric Chicken $7.50
    • A Unique southern style soup of Thailand, cook with turmeric and thai herbs
  • L3 Turmeric Prawns $9.50
    • A unique southern style soup of Thailand, cook with turmeric and thai herbs
CURRIES , STIR FRIED, FRIED RICE & NOODLES CURRIES , STIR FRIED, FRIED RICE & NOODLES
  • Vegetarian $16.90
  • Chicken, Beef or Pork $16.90
  • Combination of Chicken, Beef and Pork $18.90
  • King Prawn or Mixed Seafood $23.90
  • Rice not include in Main Course – Jasmine Rice $2.50
CURRIES CURRIES
  • C1 Green Curry
    • Green Curry paste in coconut milk and mixed vegetables
  • C2 Red Curry
    • Red curry paste in coconut milk and mixed vegetables
  • C3 Panang Curry
    • panang curry paste with coconut milk with choice of meat garnish with kaffir lime leaves
  • C4 yellow Curry
    • Yellow curry paste in coconut milk with onions, potatoes and carrots
  • C5 Jungle Curry
    • Red Country Curry paste without coconut milk with Thai herbs and minced vegetables
  • C6 Massaman Curry
    • Ancient Royal Thai curry in coconut milk with potatoes, onion and roasted peanuts
STIR FRIED STIR FRIED
  • P1 Pad Satay Sauce
    • Stir fried mixed vegetables topped with satay sauce
  • P2 Pad Oyster Sauce
    • Stir Fried Seasonal vegetables with oyster sauce
  • P3 Pad Cashew Nut
    • Stir fried onion, mushrooms, carrots with special chilli paste and cashew nuts
  • P4 Pad Ginger
    • Stir fried fresh ginger with fresh vegetables
  • P5 Pad Kra Praow
    • Stir Fried beans, bamboo shoots, carrots with chopped garlic , fresh chili and basil
  • P6 Pad Sweet and Sour
    • Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce
  • P7 Pad Garlic and Pepper
    • Stir fried choice of meat with garlic and pepper sauce served with seasonal vegetables
  • P8 Pad Vegetables
    • Stir Fried mixed vegetables with soya sauce
FRIED RICE & NOODLES FRIED RICE & NOODLES
  • N1 Fried Rice
    • Thai Style stir fried rice with egg, onion, carrots and spring onion
  • N2 Fried Rice Prik Pad
    • Fried Rice with sweet chili paste, beans, broccoli and cashew nuts
  • N3 Fried Rice Pineapple
    • Fried Rice with curry powder, onion, carrots, pineapple and cashew nuts
  • N4 Pad See Eew
    • Stir Fried Flat rice noodles with egg, carrots, broccoli, cabbage and bean sprouts
  • N5 Pad ba Mee
    • Stir fried egg noodles ith egg, carrots, broccoli and cabbage
  • N6 Pad Keemao
    • Stir Fried flat rice noodles with bamboo shoots, carrots, green beans, fresh basil
  • N7 Pad Thai
    • Stir fried rice noodle with special sauce, bean sprouts, chives and ground peanuts
RICE RICE
  • Jasmine Rice $2.50
  • Coconut Rice $3.50
  • Roti Bread $4.50
EXTRA EXTRA
  • Extra cashew nuts $3
  • Extra vegetable $3
  • Extra Meat $4

Nearby Sample Menus

  • RAJ KACHORI $8.90
  • SWEET CORN SOUP $5.00
  • GAJAR HALWA $3.50
  • MIXED UTTAPAM $11.50
  • MANGO KULFI $6.00
  • ONION TOMATO UTTAPAM $10.50
  • VEG NOODLE SOUP $5.00
  • PACHRANGI DAL TADKA $8.50
  • 300g Savannah Eye Fillet on the Bone $42
  • Fish of the Day Market Price
  • 300g Wakanui Scotch Fillet $37
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Sauteed Summer Vegetables $9
  • Savannah T-Bone $10 per 100g
  • Crispy Fried Artichokes $14
  • Burgers $5.00
  • Lunch Box $7.99
    • 1 thight + any other pieces + chips
  • Kiddies Box $4.99
    • 1 wing + chips + small juice
  • Chicken
  • Falafel
  • Chicken
  • Extra Sauce $.50
  • Chicken
  • VEGETARIAN BURGER $4.50
  • CHICKEN $3.00
  • STEAK $5.50
    • SCOTCH FILLET
  • FAMILY PACK A $30.00
    • 6 FISH/4 SPRING ROLLS/4 POTATO FRITTERS/ $6.00 CHIPS
  • BACON & EGG $4.00
  • CHICKEN $4.50
  • PARTY PACK $50.00
    • 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • Mini Hot Dog $1.00
  • Chicken $6.00
  • Egg $3.00
  • Ham $3.00
  • 3 Chicken Nuggets
  • Cheese $3.00
  • Prawn $1.00
  • Meat Patty $2.00
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Papadums Basket
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Sweet Mango Chutney
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Sweet & Sour Pork/ Chicken Rice $13.00
    • Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
  • Kampung style Prawn Noodles $15.00
    • Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
  • Curry Laksa Seafood $15.00
    • Curry laksa soup with noodles, prawn, squid & fish cake
  • Malaysian Sambal Prawns $15.00
    • Stir fried prawns with sambal sauce, served with rice
  • Malaysian Sambal Tofu Rice $13.00
    • Stir fried tofu with sambal sauce served with rice
  • Roti Canai $6.00
    • Serve with condense milk or curry sauce
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Jasmine rice pp $3.00
  • Bone broth $5.00
    • by the cup
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
  • BBQ CHICKEN & CHEESE MELT $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • KUMARA CHIPS $5.50
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • CHICKEN TENDERS 4 PCS $6.90
    • double-crumbed or cajun-grilled
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • GF MEXICAN $14.90
    • 1/3 pound grass-fed angus beef, our signature guacamole, tomato coriander & black bean salsa, lettuce, gourmet relish
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Braised eggplant $14.00
    • w tofu $ perilla
  • Toasted Bagels $12.50
    • with smoked salmon, capers, cream cheese
  • Toasted Bagels $7.50
    • with cream cheese & preserves
  • Toasted sandwich $6.50
    • w Ham & Cheese or Fish finger
  • Winter spicy scrambled Eggs on Toast $12.00
    • Fresh chilli, feta & spring onion
  • Creamy mushroom $5.00
  • Green papaya salad $17.50
    • homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
  • Toast and Preserves $6.00
    • your choice of ciabatta ,5 grain, brioche or gluten free toast
  • C17 Beef with Bitter Melon Rice $12.00
  • K21 Sweet & Sour Fish $15.00
  • A4 Soya Sauce Chicken(Whole/Half) $18.00/$10.00
  • N4 Beef with Honey-Glazed Sauce on Hot Plate $16.00
  • H2 Deep Fried Won Ton $8.00
  • L6 Satay chicken Fillet $15.00
  • Soya Sauce Chicken ( Whole/Half) $18/$10
  • F15 Roast Duck Fried Vermicelli With Salted Cabbage $9.50
  • J1 Chinese Style Beef $18.99
  • B1 Beef Shank Noodles $7.99
  • D9 Cumin Beef Mix Noodle $9.50
  • H2 Mushroom and Pork with Rice $8.99
  • B2 Beef Brisket Noodles $8.99
  • H12 Fish with Pork Slice with Rice $9.50
  • Veg Mixed Noodles without Soup $8.99
  • Lemon Chicken
  • Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
  • Affogato Coffee with vanilla bean ice-cream $12.5
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
  • Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
  • Side Salad $6.5
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
  • NUGGETS & CHIPS $9.00
  • BACON & EGGS WITH TOAST $11.50
  • EGG BURGER $11.00
  • BLT $8.00
  • BACON BUTTIE $6.00
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • HAM OR CHICKEN SALAD $10.00
  • SOUP OF THE DAY $7.50
  • Cheese burger $3.50
  • Blue berry $2.50
  • Vegetarian $3.50
  • Chicken $3.00
  • Apple & bran $2.50
  • American hot dog $4.00
  • Bacon lettuce tomato roll $4.00
  • Samosa $2.50
On Fire @ Thai

On Fire @ Thai

location

Address

6 Mokoia Road, Birkenhead, New Zealand

phone

Phone

098878275

email

Email

None

clock

Opened hours

Mon Closed Tue 5 PM to 9 PM Wed 5 PM to 9 PM Thu 5 PM to 9 PM Fri 5 PM to 9:30 PM Sat 5 PM to 9:30 PM Sun 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash

Location
6 Mokoia Road, Birkenhead, New Zealand
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