On The Run Cafe in 1b/325 Lincoln Road Menu

Nearby Sample Menus

Fungi S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, oregano
Squid $15.00
- Squid rings, grilled with garlic and dark mushroom sauce
Rum, raisin ice cram $9.00
Pasta: all pastas come with parmesan cheese
Della casa $27.00
- Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
●Seafood
Antipasto plate $18.50
- Salami, smoked salmon, feta cheese, brie cheese, olives, sundried tomato, bread and dips
Cajun chicken $20.50
- Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli

Chilli Chicken $9.90
- Chicken, mayo, salad, chili & tomato relish
Garlic Bread $6.50
Beef with Rice $11.90
- marinated beef, rice, hummus, yoghurt, salad a tomato relish
Egg on Toast $7.90
- With grilled tomato & tomato relish
Chicken, Bacon & Avocado $12.90
- Chicken, bacon, avocado. Mayo, salad & tomato relish
All dishes served with pita bread
Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
Puttanesca $14.50
- Tomato base, mozzarella cheese, garlic, chili, olives, capers, orange, parsley

Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
-add side bacon $4.00
Mushroom, tomatoes, spinach $3.00
-whit wilted spinach, poach eggs and homemade hollandaise sauce
Creamy mushrooms on toast $14.00
- Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
Chicken nuggets- served with rustic cut fries and aioli $7.50
Gourmet beef burger $14.50
- Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries

Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
Slow roasted Wagyu shin, red wine jus $88.00
Scotch, 300g $115.00 35d
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Scampi sashimi, chilli, olive oil, coriander $38.00
A selection of the Chef’s three favourite cuts Market Price
- 3-Point $47.00

12 Pork / Lamb Ribs in Honey Sauce with Rice $13.00
- Ingredients: Pork/Lamb Ribs, Vege, Honey Sauce
Beef / Chicken with Rice $12.00
33 Garlic Mussels with Rice $12.00
- Ingredients: Mussels, Garlic Mince, Chilli, Black Beans
3 Chicken Cashew Nuts with Rice $12.50
- Ingredients: Chicken, Cashew Nuts, Vege, Oyster Sauce, Seafood Sauce
20 Prawn & Cashew Nuts with Rice
- Ingredients: 10 Shell-off Prawns, Vege, Seafood Sauce
28 Stir-fried Rice Noodles
- Ingredients: Rice Noodles, Meats / Seafood, Vege
Seafood $13.80
16 Half Deep Fried Chicken with rice $12.00

Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons

Pumpkin soup $7.50
Chicken caesar salad $13.50
- grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
Toast sandwich $4.90
- 3 choice of filling
Corn fritters $14.90
- 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
CAB $13.50
- grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
French toast $13.90
- bacon, grilled banana, brioche bread served with maple syrup
Old style mixed grill $13.90
- bacon, egg, sausage, hash brown, tomato, 2 pieces of toast, served with creamy mushroom

VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni

-aioli $0.50
Hurk $15.50
- Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Yolko uno $11.50
- Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
-egg $1.00
-cheese $1.50
-blue cheese $2.90
Falafel med $12.90
- Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Chicken med $13.90
- Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun

On The Run Cafe