One Bistro in Auckland Menu

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-Ham $16.00
Bistro Big Breakfast $20.50
- Eggs made to order w/ hash brown. streaky bacon, sausage, tomato, mushroom
Breakfast Salad (GF) $16.50
- Salad mix, poached egg, streaky bacon, avocado, balsamic dressing
Organic Oatmeal Porridge $12.50
- Creamy w/ vanilla infused
Eggs on Toast $10.50
- Eggs made to order with tomato
Mushrooms on Toast $14.50
- Seasonal mushroom with creamy sauce
Bacon & Eggs $15.50
- Eggs made to order with streaky bacon, tomato
●Eggs Benedict
- Poached eggs with wilted spinach and hollandaise sauce
-Smoked Salmon $18.00
-Bacon $17.00
-Vegetarian $15.00
French Toast $16.50
- Streaky bacon, banana, vanilla maple syrup
Blueberry Pancakes $16.50
- Stacked on fresh fruits, maple syrup with passion fruit infused
Beef Bolognese $15.50
- On toast with fried egg
Organic Toasted Muesli $13.50
- Fresh fruits and plain yoghurt
●Omelette (GF)
-Vegetarian $15.00
-Smoked Chicken $17.00
-Smoked Salmon $18.00
●Breakfast Side Orders
-Bacon / Smoked Salmon / Smoked Chicken $5.50
-Hash Brown / Sausages / Spinach / Avocado / Mushroom / Toast with Preserves $5.00
-Egg / Toast $3.00
-Tomato $4.00
GF=Gluten Free
All above breakfast choice of breads, ciabatta or multigrain or gluten free w $2 extra charge

Bread Roll $8.00
- Lettuce, tomato, pickled carrot, aioli
Vermicelli Noodle Salad $10.00
- Lettuce, carrots, cucumber, mint, peanut, bean sprout, fish sauce dressing
Wrap $8.00
- Lettuce, tomato, red onion, aioli
Add extra meat $5
Select One choice of: Lemon grass beef, ginger turmeric chicken, shrimps por corn, soya pork belly, vegetarian (avo)
●Hot Doggie Corner
-Chicken + Apricot Sausage / Lamb + Rosemary Sausage (gf) / NZ Pure Beef Sausage (gf) / Spicy Italian Sausage (gf) / Pork+Apple+Fennel Sausage (gf) $8.00
- Bread roll, fried onion, sauerkraut, 2 choice sauces tomato, bbq, sweet chilli mustard, aioli, hot chilli sauce or Breadless (lettuce wrapped with extra salad) $1.5 extra charge
●Sammie Stall
-Smoked Chicken and Cranberry / Bacon & Scrambled Egg / Vegetarian & Feta / Ham & Cheese $7.50
- Made to order served with multigrain bread, tomato, lettuce, aioli
Regular or Toasted or Gluten Breads extra $2 charge
Or Breadless (lettuce wrapped with extra salad) $1.5 extra charge
All "Po Boys" menu above with fries is extra $2.5

Surfer Burger $13.90
- Prawn patties, gherkin relish, wasabi mayo
Ocean Burger $14.50
- Breaded market fish, pickled carrot, gherkin, fennel tartare
Moo Burger $11.90
- Pork, schnitzel. apple relish, miso mayo
Caesar Burger $13.90
- Pork and anchovy patties, bacon, melted parmesan cheese, caesar dressing
Orleans Burger $9,90
- Creole Chicken, tasty cheddar, tomato jam
Aloha Chicken Burger $12.90
- Double breaded chicken & cheese, pineapple, smoky BBQ sauce
Cheesy Burger $9.00
- Double up cheddar cheese, %100 prime beef patties, onion marmalade, aioli
Landmark Burger $14,50
- %100 prime beef patties, smoked cheese, creamy mushroom, bacon, aioli
Tofu Burger $9.90
- Lightly seared teriyaki tofu, pickled daikon, seaweed relish, soy mayo
Garden Burger $12.50
- Potatoes & chickpea croquette, creamy mushrooms, mash avocado, eggplant relish, smoked cheese,balsamic mayo
Extra Charge $1.50
- Gluten Free Bun $2 / Bunless (lettuce wrapped with extra salad)
All patties are "Gluten Free" served with homemade wholemeal toasted " Steam Bun" with lettuce, tomato, red onion

BBQ Chicken Nicoise Salad (GF) $16.50
- Cos lettuce, potato, beans, egg, olives, tomato, anchovy, red onion, red wine dressing
Mediterranean Salad (GF) $14.90
- Feta, capsicum, cucumber, red onion, sundried tomato, olives, mesclun salad, balsamic vinaigrette
Baked Eggplant & Vegetables (GF) $14.90
- Seasonal vegetables, miso glazed
Smoked Chicken Avocado Salad (GF) $16.50
- Smoked chicken, avocado, tomato, cucumber, mesclun mix, honey mustard vinaigrette
Caesar Salad $15.50
- Without crouton (GF). Cos lettuce, croutons, bacon, parmesan, anchovies, egg, caesar dressing
Add smoked chicken extra $5
GF=Gluten Free

Gateau Mousse and Mud / Peach Passion Fruit Cheesecake / Lemon Meringue Pie / Ice Cream Sundae $9.50
All above served with ice cream

Traditional Wings $9.50
- 6 x minimums
Boneless Wings $9.50
- All white chicken, lightly breaded and perfectly cooked to a golden crispy
Please select ONE choice of ours Signature Sauce or Dry Seasonings for your "wings" flavour

●Seasoning
-5 spice seasoning
- Aromatic and pungent
-Tuscan seasoning
- Fully Italian herbs flavour
-Lemon peppler seasoning
- Citrus zest with black pepper
-Moroccan Seasoning
- Touch of northern spices
-Creole seasoning
- Classic New Orleans style
-Jerky seasoning
- Caribbean style, island flavour
-Eastern spices
- Taste of India
●Sauces
-Blue Vein
- Full sharp cheesy bodied
-Sweet Chilli
- Classic sweet, comfortably intake
-Smokey BBQ
- Satisfying manuka smoked
-Bourbon honey mustard
- Savoury with a beehive sweetness
-Peri Peri (m)
- Homemade mild flavour
-Chilli Oil (m)
- Fry's mild chilli infused
-Chilli Garlic (m)
- Fully taste garlicky flavour
-Asia Zinger (s)
- A hot sriracha chilli pepper
-Buffalo Sauce (s)
- Classic wing sauce, exhilarating heat
●Glazed
-Soya honey
- Traditional glaze
-Sweet sesame miso
- Savory full taste of fermented bean
-Gochujang (s)
- Korean sticky and spicy bean
S=Spicy / M=MIld / GF= Gluten Free
Please advise if you have any allergies or special dietary requirement

Nearby Sample Menus

Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
fresh garlic and herbs, finished in a cream sauce $25
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables

Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
Hainanese Chicken Rice $12.50
- Poached chicken bone in served with chef special soya sauce and rice
Foochow Braised Fish Noodle $15.00
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
Kampung style Prawn Noodles $15.00
- Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Roti Canai (2 pieces) $6.00

Bread & Dips (GF) $16.90
Honey Soy Marinated Chicken Wings S $13.50 L $23.50
- Mild Yellow Curry $17.90
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Three Cheese Garlic Bread $12.80
Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
Fish Bites Served $19.80
- with Tartare Sauce
Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce

Kids Weges $4.00
Scotch Fillet $31.50
- 300gm of Juicy tender char grilled scotch fillet cooked just how you like it
Loaded Wedges $14.50
- Seasoned wedges topped with cheese, bacon and sour cream
Cheese Garlic Pizza Bread 6.5
Kids bowl of fries $3.00
Seasoned Wedges $10.00
- Served with sour cream
Cubb Loaf 9.5
- with garlic or plain butter
Soup of the Day 13.5
- Served with toasted ciabatto bread and butter

Seafood Chowder $15.5
- Served with toasted ciabatta
3 Egg Omelette $17.5
- Ham, tomato, cheese, toast and mesclun leaves
Soup of the Day $13.5
- Served with toasted ciabatta
Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
Pork Sausage $4.9
Greenfinger Big Breakfast $22.5
- Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
Mushrooms $4.5

Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Scallop Tempura $13.90
Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
Prawn Tempura $13.90
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing

Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste

Hauraki Snapper Wontons $16.5
- Asian dipping sauce
Pan-fried Calamari $16
- Chorizo, Nuoc cham, fresh herb, lime
Fresh Tomato Salad $12.5
- Feta, sunflower seeds, balsamic
Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil
Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
Shoestring Fries $9
- Ketchup aioli
Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad

Baroona Pale Ale $11.00
Eggs Bene
- poached, fried or scrambles
Meatballs smothered in a spicy ragu (not too hot)
Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
Mini Corn Dogs $12.50
- served with fries & tomato sauce
Carafe 500ml $32.00
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
BOOTLED BEER

Spicy Chicken Yaki $18.95
- Stir-fried chicken with homemade spicy sauce
Spicy Chicken $5.50
Spicy Chicken Bento $19.50
Maguro Tataki $15.95
- Rare grilled tuna & veges with Kushi homemade soy sauce
Kushi Shabu- Shabu $32.95
- Sliced beef & veges, noodles are served dipping sauces
Octopus $5.50
Fish Of The Day $5.20
Tuna $6.00

Mustard mayo chicken $13.00
Plain cold udon or soba $11.00
Kid's meal under 10 years old only $14.00
Daikon salad (radish) $11.00
Today's combo sushi S $24 / L $47
With pork cutlet $15.00
Rice $2.00
Egg roll $7.00

P14 N/A
- Combination on Rice
D25 N/A
- Mixed Beans & Dried Fruits
A08 N/A
- Barbecued Beef Skewer
S04 N/A
- Prawns Rice Noodles Soup
D23 N/A
- Banana Sago with Coconut Cream
A05 N/A
- Fried Chicken Wings with Lemon Grass
B09 N/A
- Curry Beef Stew with Steam Rice
A09 N/A
- Shredded Chicken Salad Vietnamese Style

Roasted pork ribs combo $11.00
Sweet & sour pork combo $10.00
Egg, cucumber Fried with pork combo $11.00
Mapo tofu combo $9.00
Fried egg with tomato combo $9.00
Spicy intestines combo $12.00
Sauteed beef combo $11.00
Capsicum fried with tofu sheet combo $9.00

Crispy karaage chicken
Grilled chorizo sausage
Big Daddy Breakfast $22.00
- Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Rustic fries
Kumara Rosti
Rustic Omelette (GF) $18.00
- Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Slow roasted tomatoes

Thai style grilled chicken $18.50
- Turmeric, lemongrass, garlic, nam jim sauce
Ginger fish $19.50
- Spring onion, mushroom, market vege
BBO duck curry $20.50
- Pineapple, beans, rambutan, market vege,kaffir lime, basil
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
Spring rolls (V) $8.50
- Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
King prawn cutlets $10.50
- Crispy coconut strands, plum sauce (4 pc)

One Bistro

Auckland Region > Auckland > One Bistro

Address

1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand

Phone

093601115

Email

None

Opened hours

Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM