Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
WEDGES $6.50
oven baked with sour cream and sweet chilli sauce
LAMB WITH BLUE CHEESE
Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
VEGE BURGER $7.50
vege patty and cheese with salad, aioli and apricot sauce
Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
Pad Ped Talay $19.90
A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
Drunken Noodles
Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
Pad Prik Pao
Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
Pad Khing
Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
Tod Mun Goong (4 pieces) $8.00
Crumbed prawn cokes, lightly fried, served with sweet chii sauce
Kao Pad
Fried rice with egg, onion and mixed vegetables
Siam Basket
Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket