One Bistro in Auckland Menu

BREAKFAST AND LUNCH MENU BREAKFAST AND LUNCH MENU
  • -Ham $16.00
  • Bistro Big Breakfast $20.50
    • Eggs made to order w/ hash brown. streaky bacon, sausage, tomato, mushroom
  • Breakfast Salad (GF) $16.50
    • Salad mix, poached egg, streaky bacon, avocado, balsamic dressing
  • Organic Oatmeal Porridge $12.50
    • Creamy w/ vanilla infused
  • Eggs on Toast $10.50
    • Eggs made to order with tomato
  • Mushrooms on Toast $14.50
    • Seasonal mushroom with creamy sauce
  • Bacon & Eggs $15.50
    • Eggs made to order with streaky bacon, tomato
  • ●Eggs Benedict
    • Poached eggs with wilted spinach and hollandaise sauce
  • -Smoked Salmon $18.00
  • -Bacon $17.00
  • -Vegetarian $15.00
  • French Toast $16.50
    • Streaky bacon, banana, vanilla maple syrup
  • Blueberry Pancakes $16.50
    • Stacked on fresh fruits, maple syrup with passion fruit infused
  • Beef Bolognese $15.50
    • On toast with fried egg
  • Organic Toasted Muesli $13.50
    • Fresh fruits and plain yoghurt
  • ●Omelette (GF)
  • -Vegetarian $15.00
  • -Smoked Chicken $17.00
  • -Smoked Salmon $18.00
  • ●Breakfast Side Orders
  • -Bacon / Smoked Salmon / Smoked Chicken $5.50
  • -Hash Brown / Sausages / Spinach / Avocado / Mushroom / Toast with Preserves $5.00
  • -Egg / Toast $3.00
  • -Tomato $4.00
  • GF=Gluten Free
  • All above breakfast choice of breads, ciabatta or multigrain or gluten free w $2 extra charge
PO BOY'S MENU PO BOY'S MENU
  • Bread Roll $8.00
    • Lettuce, tomato, pickled carrot, aioli
  • Vermicelli Noodle Salad $10.00
    • Lettuce, carrots, cucumber, mint, peanut, bean sprout, fish sauce dressing
  • Wrap $8.00
    • Lettuce, tomato, red onion, aioli
  • Add extra meat $5
  • Select One choice of: Lemon grass beef, ginger turmeric chicken, shrimps por corn, soya pork belly, vegetarian (avo)
  • ●Hot Doggie Corner
  • -Chicken + Apricot Sausage / Lamb + Rosemary Sausage (gf) / NZ Pure Beef Sausage (gf) / Spicy Italian Sausage (gf) / Pork+Apple+Fennel Sausage (gf) $8.00
    • Bread roll, fried onion, sauerkraut, 2 choice sauces tomato, bbq, sweet chilli mustard, aioli, hot chilli sauce or Breadless (lettuce wrapped with extra salad) $1.5 extra charge
  • ●Sammie Stall
  • -Smoked Chicken and Cranberry / Bacon & Scrambled Egg / Vegetarian & Feta / Ham & Cheese $7.50
    • Made to order served with multigrain bread, tomato, lettuce, aioli
  • Regular or Toasted or Gluten Breads extra $2 charge
  • Or Breadless (lettuce wrapped with extra salad) $1.5 extra charge
  • All "Po Boys" menu above with fries is extra $2.5
BURGER BURGER
  • Surfer Burger $13.90
    • Prawn patties, gherkin relish, wasabi mayo
  • Ocean Burger $14.50
    • Breaded market fish, pickled carrot, gherkin, fennel tartare
  • Moo Burger $11.90
    • Pork, schnitzel. apple relish, miso mayo
  • Caesar Burger $13.90
    • Pork and anchovy patties, bacon, melted parmesan cheese, caesar dressing
  • Orleans Burger $9,90
    • Creole Chicken, tasty cheddar, tomato jam
  • Aloha Chicken Burger $12.90
    • Double breaded chicken & cheese, pineapple, smoky BBQ sauce
  • Cheesy Burger $9.00
    • Double up cheddar cheese, %100 prime beef patties, onion marmalade, aioli
  • Landmark Burger $14,50
    • %100 prime beef patties, smoked cheese, creamy mushroom, bacon, aioli
  • Tofu Burger $9.90
    • Lightly seared teriyaki tofu, pickled daikon, seaweed relish, soy mayo
  • Garden Burger $12.50
    • Potatoes & chickpea croquette, creamy mushrooms, mash avocado, eggplant relish, smoked cheese,balsamic mayo
  • Extra Charge $1.50
    • Gluten Free Bun $2 / Bunless (lettuce wrapped with extra salad)
  • All patties are "Gluten Free" served with homemade wholemeal toasted " Steam Bun" with lettuce, tomato, red onion
SALAD SALAD
  • BBQ Chicken Nicoise Salad (GF) $16.50
    • Cos lettuce, potato, beans, egg, olives, tomato, anchovy, red onion, red wine dressing
  • Mediterranean Salad (GF) $14.90
    • Feta, capsicum, cucumber, red onion, sundried tomato, olives, mesclun salad, balsamic vinaigrette
  • Baked Eggplant & Vegetables (GF) $14.90
    • Seasonal vegetables, miso glazed
  • Smoked Chicken Avocado Salad (GF) $16.50
    • Smoked chicken, avocado, tomato, cucumber, mesclun mix, honey mustard vinaigrette
  • Caesar Salad $15.50
    • Without crouton (GF). Cos lettuce, croutons, bacon, parmesan, anchovies, egg, caesar dressing
  • Add smoked chicken extra $5
  • GF=Gluten Free
SWEET SPOT SWEET SPOT
  • Gateau Mousse and Mud / Peach Passion Fruit Cheesecake / Lemon Meringue Pie / Ice Cream Sundae $9.50
  • All above served with ice cream
BUFFALO WINGS BUFFALO WINGS
  • Traditional Wings $9.50
    • 6 x minimums
  • Boneless Wings $9.50
    • All white chicken, lightly breaded and perfectly cooked to a golden crispy
  • Please select ONE choice of ours Signature Sauce or Dry Seasonings for your "wings" flavour
SIGNATURE SAUCES & DRY SEASONINGS SIGNATURE SAUCES & DRY SEASONINGS
  • ●Seasoning
  • -5 spice seasoning
    • Aromatic and pungent
  • -Tuscan seasoning
    • Fully Italian herbs flavour
  • -Lemon peppler seasoning
    • Citrus zest with black pepper
  • -Moroccan Seasoning
    • Touch of northern spices
  • -Creole seasoning
    • Classic New Orleans style
  • -Jerky seasoning
    • Caribbean style, island flavour
  • -Eastern spices
    • Taste of India
  • ●Sauces
  • -Blue Vein
    • Full sharp cheesy bodied
  • -Sweet Chilli
    • Classic sweet, comfortably intake
  • -Smokey BBQ
    • Satisfying manuka smoked
  • -Bourbon honey mustard
    • Savoury with a beehive sweetness
  • -Peri Peri (m)
    • Homemade mild flavour
  • -Chilli Oil (m)
    • Fry's mild chilli infused
  • -Chilli Garlic (m)
    • Fully taste garlicky flavour
  • -Asia Zinger (s)
    • A hot sriracha chilli pepper
  • -Buffalo Sauce (s)
    • Classic wing sauce, exhilarating heat
  • ●Glazed
  • -Soya honey
    • Traditional glaze
  • -Sweet sesame miso
    • Savory full taste of fermented bean
  • -Gochujang (s)
    • Korean sticky and spicy bean
  • S=Spicy / M=MIld / GF= Gluten Free
  • Please advise if you have any allergies or special dietary requirement

Nearby Sample Menus

  • - Add Fried Egg $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • w bacon, banana, maple & mascarpone $15.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • onion rings $7.00
  • 2 eggs $7.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Fish Burger $13.00
  • Apple and Blueberry Crumble $7.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Thai Green Chicken Curry w/rice $17.00
  • CAB $15.50
    • Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • Toasted Chicken Delight $15.50
    • Grilled marinated chicken served on a green salad with fresh fruits, homemade mango dressing and top with crispy noodles
  • Egg on Toast with Salmon $12.50
  • Pumpkin Soup $7.90
  • -Your choice of either ham $11.90
  • Italian Breakfast $12.50
    • Tomato, egg, tomatoes and sausage
  • Egg on Toast $6.90
    • Two eggs with toast
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Small/large $13/$17
  • Tempura prawn udon $14
  • Gyoza (10pcs) $10
  • Chicken $3
  • Mushroom $3
  • Cocktail $30/$60
    • 30pcs/60pcs
  • Vegetable gyoza $1
  • Seafood udon $14
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • Salad $6.00
  • Venison Fillet $38.00
    • Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
  • Oven Roasted Chicken Breast $34.00
    • wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • Potato Mash $6.00
  • Garlic Bread $5.00
    • toasted ciabatta bread
  • Marinated Smokey Pork Ribs $18.00
    • Served with mesculan salad, B.B.Q sauce & fries
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Hangi-style kumara, tomato & chilli sauce $10
  • Pickles $8
  • Collard greens $9
  • Cauliflower cheese with crumb $10
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Kun-pao chicken $38
  • Sichuan sausages $16
  • Pork with fungus $16
  • Grilled hot fish $20
  • Kun- pao prawns $27
  • Chicken with black bean sauce $18
  • Sichuan Bacon $26
  • Sichuan prawns $27
  • Hashbrown $1.00
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Baked beans / avocado $3.00
  • -fried/poached $2.00
  • Hot chip $5.80
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • Eggs benedict $15.90
  • Nachos $12.90
  • Dry Scallop and Chicken clay pot $16.00
  • Ginger Oil Poached Chicken $12.00
  • Sauteed Preserved Pork with Chinese Kale $18.00
  • Big Shrimp Without Shell/a pair $5.00
  • Mini White Bun $1.50
  • Pickle veggie & fish Fillet $22.00
  • Ginger beef on rice $12.00
  • Fish Fillet & Tofu on rice $12.00
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • All $13
  • All $12
  • With Meat $15
  • Special (Changes Fortnightly) $14
  • Seasonal Jam $8
    • with ricotta
  • With Meat $15
  • Sizzling Chicken with Black Bean Sauce on Noodle $14.90
    • Chicken, celery, broccoli, carrot, onion
  • Spicy Chicken / Cumin Lamb Small $8.90 / Large $15
  • Chicken Fillet Bun with Hot Chips / Pork Chop Bun with Hot Chips $7.90
  • Special Red Bean on Crushed Ice / Baked Kumara with Cheese $7.90
  • Shanghai Style Fried Noodle $11.90
    • Pork, onion and cabbage
  • Sizzling Beef with Satay Sauce on Noodle $14.90
    • Beef, celery, broccoli, carrot, onion
  • Vegetarian Noodle Soup $8.00
    • Celery, broccoli, mushroom, bean sprout, deep fried tofu
  • Matcha Ice Cream / Sesame Ice Cream / Egg Pudding / Mango Pudding / Matcha Pudding $5.50
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Poached Egg $ 3.00
  • Avocado/ tomato $ 4.50
  • Free range bacon/ sausage/mushroom $5.50
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • FRIED EGG each $1.00
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • SAGO MANGO PUDDING each $3.00
  • BRAISED PORK ON RICE $9.50
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • SPICED EGG each $1.00
One Bistro

One Bistro

location

Address

1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

093601115

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating

Location
1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand
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