One Bistro in Auckland Menu

BREAKFAST AND LUNCH MENU BREAKFAST AND LUNCH MENU
  • -Ham $16.00
  • Bistro Big Breakfast $20.50
    • Eggs made to order w/ hash brown. streaky bacon, sausage, tomato, mushroom
  • Breakfast Salad (GF) $16.50
    • Salad mix, poached egg, streaky bacon, avocado, balsamic dressing
  • Organic Oatmeal Porridge $12.50
    • Creamy w/ vanilla infused
  • Eggs on Toast $10.50
    • Eggs made to order with tomato
  • Mushrooms on Toast $14.50
    • Seasonal mushroom with creamy sauce
  • Bacon & Eggs $15.50
    • Eggs made to order with streaky bacon, tomato
  • ●Eggs Benedict
    • Poached eggs with wilted spinach and hollandaise sauce
  • -Smoked Salmon $18.00
  • -Bacon $17.00
  • -Vegetarian $15.00
  • French Toast $16.50
    • Streaky bacon, banana, vanilla maple syrup
  • Blueberry Pancakes $16.50
    • Stacked on fresh fruits, maple syrup with passion fruit infused
  • Beef Bolognese $15.50
    • On toast with fried egg
  • Organic Toasted Muesli $13.50
    • Fresh fruits and plain yoghurt
  • ●Omelette (GF)
  • -Vegetarian $15.00
  • -Smoked Chicken $17.00
  • -Smoked Salmon $18.00
  • ●Breakfast Side Orders
  • -Bacon / Smoked Salmon / Smoked Chicken $5.50
  • -Hash Brown / Sausages / Spinach / Avocado / Mushroom / Toast with Preserves $5.00
  • -Egg / Toast $3.00
  • -Tomato $4.00
  • GF=Gluten Free
  • All above breakfast choice of breads, ciabatta or multigrain or gluten free w $2 extra charge
PO BOY'S MENU PO BOY'S MENU
  • Bread Roll $8.00
    • Lettuce, tomato, pickled carrot, aioli
  • Vermicelli Noodle Salad $10.00
    • Lettuce, carrots, cucumber, mint, peanut, bean sprout, fish sauce dressing
  • Wrap $8.00
    • Lettuce, tomato, red onion, aioli
  • Add extra meat $5
  • Select One choice of: Lemon grass beef, ginger turmeric chicken, shrimps por corn, soya pork belly, vegetarian (avo)
  • ●Hot Doggie Corner
  • -Chicken + Apricot Sausage / Lamb + Rosemary Sausage (gf) / NZ Pure Beef Sausage (gf) / Spicy Italian Sausage (gf) / Pork+Apple+Fennel Sausage (gf) $8.00
    • Bread roll, fried onion, sauerkraut, 2 choice sauces tomato, bbq, sweet chilli mustard, aioli, hot chilli sauce or Breadless (lettuce wrapped with extra salad) $1.5 extra charge
  • ●Sammie Stall
  • -Smoked Chicken and Cranberry / Bacon & Scrambled Egg / Vegetarian & Feta / Ham & Cheese $7.50
    • Made to order served with multigrain bread, tomato, lettuce, aioli
  • Regular or Toasted or Gluten Breads extra $2 charge
  • Or Breadless (lettuce wrapped with extra salad) $1.5 extra charge
  • All "Po Boys" menu above with fries is extra $2.5
BURGER BURGER
  • Surfer Burger $13.90
    • Prawn patties, gherkin relish, wasabi mayo
  • Ocean Burger $14.50
    • Breaded market fish, pickled carrot, gherkin, fennel tartare
  • Moo Burger $11.90
    • Pork, schnitzel. apple relish, miso mayo
  • Caesar Burger $13.90
    • Pork and anchovy patties, bacon, melted parmesan cheese, caesar dressing
  • Orleans Burger $9,90
    • Creole Chicken, tasty cheddar, tomato jam
  • Aloha Chicken Burger $12.90
    • Double breaded chicken & cheese, pineapple, smoky BBQ sauce
  • Cheesy Burger $9.00
    • Double up cheddar cheese, %100 prime beef patties, onion marmalade, aioli
  • Landmark Burger $14,50
    • %100 prime beef patties, smoked cheese, creamy mushroom, bacon, aioli
  • Tofu Burger $9.90
    • Lightly seared teriyaki tofu, pickled daikon, seaweed relish, soy mayo
  • Garden Burger $12.50
    • Potatoes & chickpea croquette, creamy mushrooms, mash avocado, eggplant relish, smoked cheese,balsamic mayo
  • Extra Charge $1.50
    • Gluten Free Bun $2 / Bunless (lettuce wrapped with extra salad)
  • All patties are "Gluten Free" served with homemade wholemeal toasted " Steam Bun" with lettuce, tomato, red onion
SALAD SALAD
  • BBQ Chicken Nicoise Salad (GF) $16.50
    • Cos lettuce, potato, beans, egg, olives, tomato, anchovy, red onion, red wine dressing
  • Mediterranean Salad (GF) $14.90
    • Feta, capsicum, cucumber, red onion, sundried tomato, olives, mesclun salad, balsamic vinaigrette
  • Baked Eggplant & Vegetables (GF) $14.90
    • Seasonal vegetables, miso glazed
  • Smoked Chicken Avocado Salad (GF) $16.50
    • Smoked chicken, avocado, tomato, cucumber, mesclun mix, honey mustard vinaigrette
  • Caesar Salad $15.50
    • Without crouton (GF). Cos lettuce, croutons, bacon, parmesan, anchovies, egg, caesar dressing
  • Add smoked chicken extra $5
  • GF=Gluten Free
SWEET SPOT SWEET SPOT
  • Gateau Mousse and Mud / Peach Passion Fruit Cheesecake / Lemon Meringue Pie / Ice Cream Sundae $9.50
  • All above served with ice cream
BUFFALO WINGS BUFFALO WINGS
  • Traditional Wings $9.50
    • 6 x minimums
  • Boneless Wings $9.50
    • All white chicken, lightly breaded and perfectly cooked to a golden crispy
  • Please select ONE choice of ours Signature Sauce or Dry Seasonings for your "wings" flavour
SIGNATURE SAUCES & DRY SEASONINGS SIGNATURE SAUCES & DRY SEASONINGS
  • ●Seasoning
  • -5 spice seasoning
    • Aromatic and pungent
  • -Tuscan seasoning
    • Fully Italian herbs flavour
  • -Lemon peppler seasoning
    • Citrus zest with black pepper
  • -Moroccan Seasoning
    • Touch of northern spices
  • -Creole seasoning
    • Classic New Orleans style
  • -Jerky seasoning
    • Caribbean style, island flavour
  • -Eastern spices
    • Taste of India
  • ●Sauces
  • -Blue Vein
    • Full sharp cheesy bodied
  • -Sweet Chilli
    • Classic sweet, comfortably intake
  • -Smokey BBQ
    • Satisfying manuka smoked
  • -Bourbon honey mustard
    • Savoury with a beehive sweetness
  • -Peri Peri (m)
    • Homemade mild flavour
  • -Chilli Oil (m)
    • Fry's mild chilli infused
  • -Chilli Garlic (m)
    • Fully taste garlicky flavour
  • -Asia Zinger (s)
    • A hot sriracha chilli pepper
  • -Buffalo Sauce (s)
    • Classic wing sauce, exhilarating heat
  • ●Glazed
  • -Soya honey
    • Traditional glaze
  • -Sweet sesame miso
    • Savory full taste of fermented bean
  • -Gochujang (s)
    • Korean sticky and spicy bean
  • S=Spicy / M=MIld / GF= Gluten Free
  • Please advise if you have any allergies or special dietary requirement

Nearby Sample Menus

  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • CHICKEN AIOLI BuRGER $10.00
  • BEEF PATTIE
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • ADD A GRILLED CHEESE TOASTIE & SODA $5.50
  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • Prawn (3pcs) $11.00
  • Seared Tuna $16.00
  • Teriyaki Shiki Tofu $21.00
    • for vegetable lover
  • California (6pcs) $14.00
  • Market Fish $30.00
    • simply grilled with natural salt
  • Medium (12pcs) $28.00
  • Tuna Avocado $14.00
  • Special Karaage $12.00
    • deep fried seasoned chicken 5pcs
  • Apricot Chicken $11.90
    • Onion, capsicum, chicken + mozzarella with apricot swirl
  • 3 Large Pizza + 1 garlic bread + 1,5L drink $35.00
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • Ham and Cheese $7.99
    • Ham and mozzarella
  • Monday and Tuesday Special:$5.99 each pick up
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Cranberry Chicken $11.90
    • Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
  • Lacha Parantha $3.90
    • Stuff with butter
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander
  • Naan $3.00
    • White flour
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style
  • Honey Cauliflower (Dry/Gravy) $14.50
    • Crispy cauliflower cooked with chilies and honey in a Chinese style
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Jasmine rice pp $3.00
  • Bone broth $5.00
    • by the cup
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Roast pork, with steamed rice and greens $12.00
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • letter series b $12.50
  • green salad, house vinaigrette
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • breads, smoked butter, spread $8.00
  • mash, roast chicken gravy
  • beef fat shoestring fries, garlic aioli
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • Cheese $2.60
  • Chicken Roll $4.50
  • Hot Dog $1.80
  • Tomato $2.40
  • Sweetcorn $2.60
  • Hawaiian Burger $4.80
  • Scallops $1.50
  • Fish of the day $2.80
  • With Smoked Salmon $19.80
  • Eggs Benedict $17.80
    • Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
  • Bean Nachos $18.80
    • avocado, sour cream & sweet chili
  • Zucchini Noodles $15.80
    • With smashed Eggs, feta cheese, tomato salsa & toasted Pumpkin Seeds
  • Baked Cheese cake $7.50
    • With berry coulis and Cream or yoghurt
  • Raw Chocolate Brownie no sugar, gluten or dairy $5.50
  • Vegie Eggs $15.80
    • Scrambled eggs with tomato salsa, mushrooms and toast
  • Curly Fries with aioli $10.00
  • Omelette $16
    • Choose chicken, bacon or salmon, ask for mushrooms, tomato, onion, cheese
  • Fresh Fish Fillet
  • Grilled Edam
  • Mini Munchee Hot Dogs (Each) $1.50
  • Lamb with Chutney
  • Mushrooms
  • Big Breakfast (Free coffee) $18
    • Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
  • Chicken Salad $10
  • -Lamb $13.50
  • -Chicken / Beef $13.50
  • -Lamb $14.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • Nasi Goreng Janggus
    • Cashew nut fried rice
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • -Lamb $14.50
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
  • Game Keepers Beef and Game Pie $33.00
    • Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Pavlova
    • light and fluffy served with passion fruit couli
  • Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • Fresh Fettuccine $18.00
    • Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
  • Venison Fillet $38.00
    • Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
  • Large Curry $8.00
  • Dhai Poori $7.50
    • Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Paneer Paratha $8.50
    • Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • (Hot) Khaman $6.50
    • A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Plain roti $3.00
  • Chicken wings $7.90
    • 6 deep-fried marinated chicken wings served with sweet and sour sauce.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • STICKY DATE & CHOCOLATE PUDDING $13.00
    • w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
  • OPEN STEAK SANDWICH $24.50
    • prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • BRUSCHETTA $12.50
    • w vine ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
  • SPICE CRUSTED LAMB RACK $36.50
    • SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
  • AFFOGATO $13.00
    • maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
  • OPEN STEAK SANDWICH $22.50
    • prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • EGGS BENEDICT $17.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
One Bistro

One Bistro

location

Address

1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

093601115

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating

Location
1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand
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