One Bistro in Auckland Menu

BREAKFAST AND LUNCH MENU BREAKFAST AND LUNCH MENU
  • -Ham $16.00
  • Bistro Big Breakfast $20.50
    • Eggs made to order w/ hash brown. streaky bacon, sausage, tomato, mushroom
  • Breakfast Salad (GF) $16.50
    • Salad mix, poached egg, streaky bacon, avocado, balsamic dressing
  • Organic Oatmeal Porridge $12.50
    • Creamy w/ vanilla infused
  • Eggs on Toast $10.50
    • Eggs made to order with tomato
  • Mushrooms on Toast $14.50
    • Seasonal mushroom with creamy sauce
  • Bacon & Eggs $15.50
    • Eggs made to order with streaky bacon, tomato
  • ●Eggs Benedict
    • Poached eggs with wilted spinach and hollandaise sauce
  • -Smoked Salmon $18.00
  • -Bacon $17.00
  • -Vegetarian $15.00
  • French Toast $16.50
    • Streaky bacon, banana, vanilla maple syrup
  • Blueberry Pancakes $16.50
    • Stacked on fresh fruits, maple syrup with passion fruit infused
  • Beef Bolognese $15.50
    • On toast with fried egg
  • Organic Toasted Muesli $13.50
    • Fresh fruits and plain yoghurt
  • ●Omelette (GF)
  • -Vegetarian $15.00
  • -Smoked Chicken $17.00
  • -Smoked Salmon $18.00
  • ●Breakfast Side Orders
  • -Bacon / Smoked Salmon / Smoked Chicken $5.50
  • -Hash Brown / Sausages / Spinach / Avocado / Mushroom / Toast with Preserves $5.00
  • -Egg / Toast $3.00
  • -Tomato $4.00
  • GF=Gluten Free
  • All above breakfast choice of breads, ciabatta or multigrain or gluten free w $2 extra charge
PO BOY'S MENU PO BOY'S MENU
  • Bread Roll $8.00
    • Lettuce, tomato, pickled carrot, aioli
  • Vermicelli Noodle Salad $10.00
    • Lettuce, carrots, cucumber, mint, peanut, bean sprout, fish sauce dressing
  • Wrap $8.00
    • Lettuce, tomato, red onion, aioli
  • Add extra meat $5
  • Select One choice of: Lemon grass beef, ginger turmeric chicken, shrimps por corn, soya pork belly, vegetarian (avo)
  • ●Hot Doggie Corner
  • -Chicken + Apricot Sausage / Lamb + Rosemary Sausage (gf) / NZ Pure Beef Sausage (gf) / Spicy Italian Sausage (gf) / Pork+Apple+Fennel Sausage (gf) $8.00
    • Bread roll, fried onion, sauerkraut, 2 choice sauces tomato, bbq, sweet chilli mustard, aioli, hot chilli sauce or Breadless (lettuce wrapped with extra salad) $1.5 extra charge
  • ●Sammie Stall
  • -Smoked Chicken and Cranberry / Bacon & Scrambled Egg / Vegetarian & Feta / Ham & Cheese $7.50
    • Made to order served with multigrain bread, tomato, lettuce, aioli
  • Regular or Toasted or Gluten Breads extra $2 charge
  • Or Breadless (lettuce wrapped with extra salad) $1.5 extra charge
  • All "Po Boys" menu above with fries is extra $2.5
BURGER BURGER
  • Surfer Burger $13.90
    • Prawn patties, gherkin relish, wasabi mayo
  • Ocean Burger $14.50
    • Breaded market fish, pickled carrot, gherkin, fennel tartare
  • Moo Burger $11.90
    • Pork, schnitzel. apple relish, miso mayo
  • Caesar Burger $13.90
    • Pork and anchovy patties, bacon, melted parmesan cheese, caesar dressing
  • Orleans Burger $9,90
    • Creole Chicken, tasty cheddar, tomato jam
  • Aloha Chicken Burger $12.90
    • Double breaded chicken & cheese, pineapple, smoky BBQ sauce
  • Cheesy Burger $9.00
    • Double up cheddar cheese, %100 prime beef patties, onion marmalade, aioli
  • Landmark Burger $14,50
    • %100 prime beef patties, smoked cheese, creamy mushroom, bacon, aioli
  • Tofu Burger $9.90
    • Lightly seared teriyaki tofu, pickled daikon, seaweed relish, soy mayo
  • Garden Burger $12.50
    • Potatoes & chickpea croquette, creamy mushrooms, mash avocado, eggplant relish, smoked cheese,balsamic mayo
  • Extra Charge $1.50
    • Gluten Free Bun $2 / Bunless (lettuce wrapped with extra salad)
  • All patties are "Gluten Free" served with homemade wholemeal toasted " Steam Bun" with lettuce, tomato, red onion
SALAD SALAD
  • BBQ Chicken Nicoise Salad (GF) $16.50
    • Cos lettuce, potato, beans, egg, olives, tomato, anchovy, red onion, red wine dressing
  • Mediterranean Salad (GF) $14.90
    • Feta, capsicum, cucumber, red onion, sundried tomato, olives, mesclun salad, balsamic vinaigrette
  • Baked Eggplant & Vegetables (GF) $14.90
    • Seasonal vegetables, miso glazed
  • Smoked Chicken Avocado Salad (GF) $16.50
    • Smoked chicken, avocado, tomato, cucumber, mesclun mix, honey mustard vinaigrette
  • Caesar Salad $15.50
    • Without crouton (GF). Cos lettuce, croutons, bacon, parmesan, anchovies, egg, caesar dressing
  • Add smoked chicken extra $5
  • GF=Gluten Free
SWEET SPOT SWEET SPOT
  • Gateau Mousse and Mud / Peach Passion Fruit Cheesecake / Lemon Meringue Pie / Ice Cream Sundae $9.50
  • All above served with ice cream
BUFFALO WINGS BUFFALO WINGS
  • Traditional Wings $9.50
    • 6 x minimums
  • Boneless Wings $9.50
    • All white chicken, lightly breaded and perfectly cooked to a golden crispy
  • Please select ONE choice of ours Signature Sauce or Dry Seasonings for your "wings" flavour
SIGNATURE SAUCES & DRY SEASONINGS SIGNATURE SAUCES & DRY SEASONINGS
  • ●Seasoning
  • -5 spice seasoning
    • Aromatic and pungent
  • -Tuscan seasoning
    • Fully Italian herbs flavour
  • -Lemon peppler seasoning
    • Citrus zest with black pepper
  • -Moroccan Seasoning
    • Touch of northern spices
  • -Creole seasoning
    • Classic New Orleans style
  • -Jerky seasoning
    • Caribbean style, island flavour
  • -Eastern spices
    • Taste of India
  • ●Sauces
  • -Blue Vein
    • Full sharp cheesy bodied
  • -Sweet Chilli
    • Classic sweet, comfortably intake
  • -Smokey BBQ
    • Satisfying manuka smoked
  • -Bourbon honey mustard
    • Savoury with a beehive sweetness
  • -Peri Peri (m)
    • Homemade mild flavour
  • -Chilli Oil (m)
    • Fry's mild chilli infused
  • -Chilli Garlic (m)
    • Fully taste garlicky flavour
  • -Asia Zinger (s)
    • A hot sriracha chilli pepper
  • -Buffalo Sauce (s)
    • Classic wing sauce, exhilarating heat
  • ●Glazed
  • -Soya honey
    • Traditional glaze
  • -Sweet sesame miso
    • Savory full taste of fermented bean
  • -Gochujang (s)
    • Korean sticky and spicy bean
  • S=Spicy / M=MIld / GF= Gluten Free
  • Please advise if you have any allergies or special dietary requirement

Nearby Sample Menus

  • Creme Brulee 13
    • classic creme brulee served w almond shortbread biscuit
  • Silky buttered mash 6
  • Steak & Chips 16
    • w salad & jus
  • Guest Appearance Burger N/A
    • this weeks special with fat chips (see your waiter for details)
  • Aged Scotch Fillet 36
    • 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Seafood with ginger & spring onion n/a
  • Crayfish n/a
  • Deep fried bean curd served with salt water sauce n/a
  • Fried egg noodles with combination of vegetables n/a
  • Sweet & sour fish fillets n/a
  • Live surf clam n/a
  • Deep fried stuffed crab claw (1pc) n/a
  • Deep fried prawn dumpling (4pcs) n/a
  • Bowl of Fried Rice $7.50
  • Chicken $12.00
  • Pork & Veges $13.00
  • Chicken & Mushroom & Veges $15.00
  • Steak $12.00
  • Vegetabless $12.00
  • Steak $14.00
  • Pork $12.00
  • P04 $11.50
    • wontons soup
  • P24 $13.50
    • Pork Spareribs on vermicelli
  • P09 $13.50
    • pork spare ribs fine egg noodles soup
  • V03 $5.80
    • Vegetarian summer rolls
  • B07 $13.50
    • beef stew with tomato paste & fine egg noodles
  • S11 $14.50
    • stir fried shrimp with black pepper sauce on rice
  • V04 $13.00
    • Vegetable on egg noodles soup with chicken stock
  • A02 $5.80
    • shreeded pork summer rolls
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • MAIN DISHES
  • Caesar salad $27.00
    • Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Coffee $5.00
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • LIGHT DISHES
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • -2 filling $5.00
  • Bagel
  • lazy sunday pizza $14.90
    • Selected ingredients on a turkish stone fried basem ask us for today's special
  • French toast $15.90
    • Brioche bread layered with bacon, grilled banana, berry compote and maple syrup
  • -On white or brown $11.90
  • Open chicken sandwich $15.90
    • Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • -With bacon $10.00
  • -Add skinny chips $4.00
  • 250g Wakanui Angus Rump $32.50
    • South Ial, East Coast, Grain Finished
  • Pan Fried Kingfish (GF) $31.90
    • Green market vegetables and spiced tomato sauce with capers and olives
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • ●Shed Cheese
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • Mushroom & Mozzarella Arancini (V) $13.90
    • coriander mayo
  • Salted Shredded Chicken $28 / half
  • Roasted Duck Half $20 / Whole $38
  • Preserved Veggies / Taro with Pork Belly $25.00
  • Whole Blue Cod Seasonal Price
    • Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
  • Beef with Spring Onion & Ginger / Chilli Beef / Spicy Beef with Chilli $25.00
  • Seafood Tofu Soup $8.00
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
  • Teriyaki chicken $12.00
  • Steamed rice stir-fry vegetable
  • Tofu $12.00
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Fish egg
  • Teriyaki chicken
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • -Teriyaki salmon $14.00
  • Gnocchi potato $23.50
    • Capsicum sauce, eggplant, zucchini, provolone & almonds
  • Napolitan sfogliatella $6.00
    • Original crunchy napoli pastry stuffed with orange chesses cake mix
  • Parmigiana eggplant, mozzarella, parmesan, basil $23.50
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
  • Candied orange $5.50
  • Zucchini flower tempura filled $18.50
    • With ricotta & mozzarella, napoli sauce
  • Olives selection, spicy citrus marinade $6.50
  • Soup of the day $8.00
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Bastani Sonati $9.00
    • Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Blue Cheese $12
  • Lamb with rice $13
  • Chicken Satay S $9/ L $16
  • Steak $13
  • Lucia S $9/ L $14
  • Blueberry Pancakes $10
  • Chicken Camembert $12
  • Meat Lovers S $9/ L $16
  • Mushrooms $4.00
  • Beef burger with chips $15.90
    • With bacon & fried egg
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • Egg scrambled $2.50
  • Nachos $12.90
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Baked beans / avocado $3.00
  • Mince on toast $12.90
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • KIDS TOASTIE
    • WITH CHEESE
  • EGGS BENEDICT
    • Poached eggs, hash browns & hollandaise on an English muffin
  • SMOKED SALMON $6.50
  • THE B.E.T
    • BACON, EGGS AND A HASHBROWN ON TOAST
  • CORN EGGS BENEDICT
    • Poached eggs, corn fritters, avocado, hollandaise & rocket
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • BEEF NOODLES
  • Saucy Beef Noodles With Thick Noodles $14
  • Tossed with Veges & Spicy Sour Pork $12
  • With Beef in Soup $11
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • Fresh Cold Noodles (V & G) $9.00
  • Spicy Beef $10.00
  • With Diced Green Chili & Coriander $0.50
One Bistro

One Bistro

location

Address

1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

093601115

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating

Location
1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand
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